{"id":305425,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mexican-chicken-meatballs\/"},"modified":"2022-09-25T15:39:45","modified_gmt":"2022-09-25T20:39:45","slug":"mexican-chicken-meatballs","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mexican-chicken-meatballs\/","title":{"rendered":"Mexican Chicken Meatballs"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These low-fat meatballs taste fabulous on their own, but if you want to take things up a notch, serve with a dip of hot Velveeta cheese and salsa. You could also substitute ground white turkey for the chicken. \u2014Katrina Lopes, Lyman, South Carolina<\/p>\n","protected":false},"author":7061,"featured_media":1423879,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,306910,307330,304328,305271,304515,304343,304988,304368,306848,305024,304268,307307,305383,305374,304558,324623,304560],"categories-v2":[259484,309906,310369,308984,309216,308880,308993,308935,308745,309603,308965,259483,310342,309391,309381,308910,309177,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Florentine Meatballs","post_link":"\/recipes\/chicken-florentine-meatballs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Florentine-Meatballs_EXPS_THCSF16_47913_A06_01_2b.jpg"},{"post_title":"Chicken Piccata Meatballs","post_link":"\/recipes\/chicken-piccata-meatballs\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chicken-Piccata-Meatballs_EXPS_TOHD24_236310_KristinaVanni_6.jpg"},{"post_title":"Buffalo Chicken Meatballs","post_link":"\/recipes\/buffalo-chicken-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken-Meatballs_EXPS_FT24_163028_JR_0202_1.jpg"},{"post_title":"Mexican Chicken Casserole","post_link":"\/recipes\/mexican-chicken-bake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Mexican-Chicken-Casserole_EXPS_TOHD24_22214_NicolePerry_3.jpg"},{"post_title":"Chicken Pesto Meatballs","post_link":"\/recipes\/chicken-pesto-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Pesto-Meatballs_EXPS_SDDJ18_174952_D08_09_2b.jpg"},{"post_title":"Mexican Chicken Alfredo","post_link":"\/recipes\/mexican-chicken-alfredo\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mexican-Chicken-Alfredo_exps86847_SD2235817A04_21_6bC_RMS.jpg"},{"post_title":"Baked Chicken Meatballs","post_link":"\/recipes\/baked-chicken-meatballs\/","post_image":"\/wp-content\/uploads\/2022\/07\/Baked-Chicken-Meatballs_EXPS_TOHSO22_250880_DR_05_12_6b.jpg"},{"post_title":"Potluck Enchilada Meatballs","post_link":"\/recipes\/potluck-enchilada-meatballs\/","post_image":"\/wp-content\/uploads\/2025\/02\/Potluck-Enchilada-Meatballs_EXPS_TOHD24_101630_KristinaVanni_8.jpg"},{"post_title":"Greek Chicken Meatballs","post_link":"\/recipes\/greek-chicken-meatballs\/","post_image":"\/wp-content\/uploads\/2024\/12\/Greek-Chicken-Meatballs_EXPS_TOH24_81075_RuthieDarling_10.jpg"},{"post_title":"Mexican Hot Dogs","post_link":"\/recipes\/mexican-hot-dogs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps165727_SD163617B02_04_4b.jpg"},{"post_title":"Mexican Spaghetti","post_link":"\/recipes\/mexican-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chinese Meatballs","post_link":"\/recipes\/chinese-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chinese-Meatballs_EXPS_SDFM18_53547_C10_03_2b.jpg"},{"post_title":"Mexican Chicken Wings","post_link":"\/recipes\/mexican-chicken-wings\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_H13x9BZ16_21576_D04_28_5b.jpg"},{"post_title":"Mexican Chicken Sandwiches","post_link":"\/recipes\/mexican-chicken-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36551_SD1115455D61B.jpg"},{"post_title":"Italian Meatballs","post_link":"\/recipes\/italian-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29399_HC58313D11A.jpg"},{"post_title":"Pizza Meatballs","post_link":"\/recipes\/pizza-meatballs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pizza-Meatballs_exps1845_FFR1554516D23A_RMS.jpg"},{"post_title":"Enchilada Meatballs","post_link":"\/recipes\/enchilada-meatballs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Enchilada-Meatballs_exps26495_MB2751679A04_09_2bC_RMS.jpg"},{"post_title":"Mexican Beef & Pasta","post_link":"\/recipes\/mexican-beef-pasta\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mexican-Beef-Pasta_exps64336_THHC1997844C11_09_6bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps41514_HC1785943D44A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-chicken-meatballs\/","name":"Mexican Chicken Meatballs","datePublished":"2018-01-01","dateModified":"2022-09-25","prepTime":"PT20M","cookTime":"PT15M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41514_HC1785943D44A.jpg","height":300,"width":300},"recipeCategory":["Appetizers"],"description":"These low-fat meatballs taste fabulous on their own, but if you want to take things up a notch, serve with a dip of hot Velveeta cheese and salsa. You could also substitute ground white turkey for the chicken. —Katrina Lopes, Lyman, South Carolina","recipeIngredient":["1\/2 cup egg substitute","1 can (4 ounces) chopped green chiles","1 cup crushed cornflakes","1 cup shredded reduced-fat Mexican cheese blend","1\/2 teaspoon seasoned salt","1\/4 teaspoon cayenne pepper","1 pound ground chicken","Salsa, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the first six ingredients. Crumble chicken over mixture and mix well. Shape into 1-in. balls. Place on baking sheets coated with cooking spray."},{"@type":"HowToStep","text":"Bake at 375° for 12-15 minutes or until a thermometer reads 165° and juices run clear, turning occasionally. Serve with salsa if desired. Freeze option: Freeze cooled meatballs in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth or water if necessary."}],"recipeYield":"about 5 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 21 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"6mg cholesterol","sodiumContent":"49mg sodium","carbohydrateContent":"1g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":13,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cindymarza"},"reviewBody":"My whole family loved these Meatballs","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jjjwjp"},"reviewBody":"Absolutely delicious! I have made these meatballs with cornflakes and with gluten-free Rice Krispies. Delicious either way!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kgburgess"},"reviewBody":"These meatballs were really great! My whole family enjoyed them, and I didn't have any trouble getting any of the kids to eat them. They had a nice Mexican flavor but weren't spicy at all. It made a batch of about 40 meatballs on one large cookie sheet for me, and I served 4 per person. I made some Uncle Ben's Taco-Flavored Rice with it and steamed green beans. I think these will make a great appetizer for a Mexican Fiesta themed birthday party we have coming up.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rnd01"},"reviewBody":"Delicious - I substitute with ground turkey and add italian seasonings to suite our tastes. We fight over the leftovers!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mjlouk"},"reviewBody":"These were so much better than I expected. Ground chicken can be so dry and bland, but these were moist and flavorful. I served them for dinner but they would be great anytime!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MrsPompa"},"reviewBody":"I think I'll put these in a green chili enchilada sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sgadbois"},"reviewBody":"I made these for the first time yesterday to serve at a party. They were a big hit and I will definately make them again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bkligora"},"reviewBody":"Very good! I made both a batch as the recipe was written and also a batch gluten free and substituted gluten free rice krispies for the corn flakes & they turned out great. Both my kids who are picky enjoyed them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CERVASIO5"},"reviewBody":"really, really good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CERVASIO5"},"reviewBody":"really, really good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-04-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"texasczech"},"reviewBody":"Everyone loved these meatballs! This recipe is so quick to put together and very tasty. Served them with the Chili Corn Bread Salad Recipe (also on this site) and a salad.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"latulippe"},"reviewBody":"I served these as an appy with red pepper jelly. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"drlor"},"reviewBody":"The best appetizer or delicious addition to any meal!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"41514","romance_copy_dek":"These low-fat meatballs taste fabulous on their own, but if you want to take things up a notch, serve with a dip of hot Velveeta cheese and salsa. 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Everyone loved these meatballs! This recipe is so quick to put together and very tasty. Served them with the Chili Corn Bread Salad Recipe (also on this site) and a salad.<\/p>","CommentId":1,"DateRated":"04\/19\/2017 00:27","GUID":"3566840b6367405c9777afa28386b5c4","MemberId":6396218,"Rating":5,"ScreenName":"texasczech","SubmittedDate":"04\/19\/2017 00:27"},{"Comment":"

My whole family loved these Meatballs<\/p>","CommentId":2,"DateRated":"01\/23\/2015 21:33","GUID":"abc36162ed72497281ac1197978d8e54","MemberId":7391984,"Rating":5,"ScreenName":"cindymarza","SubmittedDate":"01\/23\/2015 21:33"},{"Comment":"

I think I'll put these in a green chili enchilada sauce.<\/p>","CommentId":3,"DateRated":"","GUID":"28b8a672c2464d108993ed8cd6e1edae","MemberId":7784569,"Rating":5,"ScreenName":"MrsPompa","SubmittedDate":"04\/30\/2014 15:53"},{"Comment":"","CommentId":4,"DateRated":"06\/25\/2013 12:14","GUID":"569f1e5a92e94e83b4263762c0c52dd8","MemberId":3280192,"Rating":0,"ScreenName":"darcirivers","SubmittedDate":"06\/25\/2013 12:14"},{"Comment":"","CommentId":5,"DateRated":"05\/17\/2013 16:58","GUID":"AE028B1502C945D5AA0A0848126B9DE9","MemberId":1160970,"Rating":4,"ScreenName":"angcy","SubmittedDate":"05\/17\/2013 16:58"},{"Comment":"

Absolutely delicious! I have made these meatballs with cornflakes and with gluten-free Rice Krispies. Delicious either way!<\/p>","CommentId":6,"DateRated":"10\/21\/2012 18:23","GUID":"546ff3b3f373453f8799f7babb95757d","MemberId":6795810,"Rating":5,"ScreenName":"jjjwjp","SubmittedDate":"04\/02\/2013 18:04"},{"Comment":"

Very good! I made both a batch as the recipe was written and also a batch gluten free and substituted gluten free rice krispies for the corn flakes & they turned out great. Both my kids who are picky enjoyed them.<\/p>","CommentId":7,"DateRated":"03\/03\/2013 13:54","GUID":"d59c43813b2940f39901d913cf146f23","MemberId":3915917,"Rating":5,"ScreenName":"bkligora","SubmittedDate":"03\/03\/2013 13:54"},{"Comment":"

These meatballs were really great! My whole family enjoyed them, and I didn't have any trouble getting any of the kids to eat them. They had a nice Mexican flavor but weren't spicy at all. It made a batch of about 40 meatballs on one large cookie sheet for me, and I served 4 per person. I made some Uncle Ben's Taco-Flavored Rice with it and steamed green beans. I think these will make a great appetizer for a Mexican Fiesta themed birthday party we have coming up.<\/p>","CommentId":8,"DateRated":"07\/08\/2012 20:38","GUID":"d59e7be9eaa0451faa5bebee15a6d9af","MemberId":2727982,"Rating":5,"ScreenName":"kgburgess","SubmittedDate":"07\/08\/2012 20:38"},{"Comment":"

The best appetizer or delicious addition to any meal!<\/p>","CommentId":9,"DateRated":"01\/03\/2012 21:05","GUID":"884290616442497f9446bd321c72c4d1","MemberId":6126351,"Rating":5,"ScreenName":"drlor","SubmittedDate":"01\/03\/2012 21:05"},{"Comment":"

really, really good<\/p>","CommentId":10,"DateRated":"09\/22\/2010 11:45","GUID":"7ae916cdf97a4c54b2aaa5c076015bd7","MemberId":4814996,"Rating":5,"ScreenName":"CERVASIO5","SubmittedDate":"09\/22\/2010 11:45"},{"Comment":"

really, really good<\/p>","CommentId":11,"DateRated":"09\/22\/2010 11:45","GUID":"7ae916cdf97a4c54b2aaa5c076015bd7","MemberId":4814996,"Rating":5,"ScreenName":"CERVASIO5","SubmittedDate":"09\/22\/2010 11:45"},{"Comment":"

Delicious - I substitute with ground turkey and add italian seasonings to suite our tastes. We fight over the leftovers!<\/p>","CommentId":12,"DateRated":"08\/19\/2010 11:24","GUID":"53410ecc213a4c7689eaad7066336ba4","MemberId":1264482,"Rating":5,"ScreenName":"rnd01","SubmittedDate":"08\/19\/2010 11:24"},{"Comment":"

I served these as an appy with red pepper jelly. Delicious!<\/p>","CommentId":13,"DateRated":"07\/16\/2010 11:29","GUID":"69f8b949dbb441c2addf19d53dc6ed52","MemberId":5273684,"Rating":5,"ScreenName":"latulippe","SubmittedDate":"07\/16\/2010 11:29"},{"Comment":"

These were so much better than I expected. Ground chicken can be so dry and bland, but these were moist and flavorful. I served them for dinner but they would be great anytime!<\/p>","CommentId":14,"DateRated":"03\/23\/2010 16:43","GUID":"793cebfcb6d74ed587fbd8a1b1717b4c","MemberId":1712085,"Rating":5,"ScreenName":"mjlouk","SubmittedDate":"03\/23\/2010 16:43"},{"Comment":"","CommentId":15,"DateRated":"11\/20\/2009 20:09","GUID":"fa163d69b2bc4ec58e68691f89be94d2","MemberId":4158117,"Rating":5,"ScreenName":"jenpatel","SubmittedDate":"11\/20\/2009 20:09"},{"Comment":"

I made these for the first time yesterday to serve at a party. They were a big hit and I will definately make them again.<\/p>","CommentId":16,"DateRated":"11\/18\/2009 08:22","GUID":"2568347C1A2F41D98AE48333343B5440","MemberId":3153733,"Rating":5,"ScreenName":"sgadbois","SubmittedDate":"11\/18\/2009 08:22"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Mexican Chicken Meatballs"}},"analytics":[],"yoast_head":"\nMexican Chicken Meatballs Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Mexican Chicken Meatballs Recipe: How to Make It","description":"These low-fat meatballs taste fabulous on their own, but if you want to take things up a notch, serve with a dip of hot Velveeta cheese and salsa. 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