{"id":30978,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/italian-chicken-soup\/"},"modified":"2023-10-15T05:50:57","modified_gmt":"2023-10-15T10:50:57","slug":"italian-chicken-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/italian-chicken-soup\/","title":{"rendered":"Italian Chicken Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This satisfying soup gets its Italian flair from fennel, thyme, basil and orzo pasta. If you don&#8217;t start with a low-sodium or sodium-free stock, you might want to decrease the amount of salt called for in the recipe. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":30982,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306714,307330,307344,306730,304328,305271,304998,305487,304007,304338,305334,304390,303966,304988,304368,306848,305353,304297,304268,307307,307541,307514,324623,304243,304388,306699,304005,304150,304403],"categories-v2":[312710,310369,310376,312747,312737,308988,308984,308481,309216,308945,310796,308554,308992,309337,308761,308495,308935,308745,309603,309362,308308,259483,310342,310518,310497,309177,309586,308752,312672,308549,309434,340273,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Italian Cabbage Soup","post_link":"\/recipes\/italian-cabbage-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/Italian-Cabbage-Soup_EXPS_THVP24_188535_MR_09_23_1.jpg"},{"post_title":"Italian Veggie Beef Soup","post_link":"\/recipes\/italian-veggie-beef-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps130987_SD163614D12_03_1b-2.jpg"},{"post_title":"Italian Zucchini Soup","post_link":"\/recipes\/italian-zucchini-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/Italian-Vegetable-Soup_TOHD24_2558_NicolePerry-3_EXPS-scaled.jpg"},{"post_title":"Creamy Italian Chicken","post_link":"\/recipes\/creamy-italian-chicken\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken Tortellini Soup","post_link":"\/recipes\/chicken-tortellini-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/Chicken-Tortellini-Soup_EXPS_TOHcom24_4887_MD_P2_08_09_10b.jpg"},{"post_title":"Chicken Florentine Soup","post_link":"\/recipes\/chicken-florentine-soup\/","post_image":"\/wp-content\/uploads\/2024\/11\/Chicken-Florentine-Soup_EXPS_TOHD_277801_JonathanMelendez_6.jpg"},{"post_title":"Italian Peasant Soup","post_link":"\/recipes\/italian-peasant-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19724_BBS64403D82.jpg"},{"post_title":"Italian Chicken Meatball and Bean Soup","post_link":"\/recipes\/italian-chicken-meatball-and-bean-soup\/","post_image":"\/wp-content\/uploads\/2025\/01\/Italian-Chicken-Meatball-and-Bean-Soup_EXPS_TOHD24_190006_ChristineMa_1.jpg"},{"post_title":"Italian Chicken Stew","post_link":"\/recipes\/italian-chicken-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Chicken-Stew_EXPS_TOHAM21_19659_B12_02_4b.jpg"},{"post_title":"Simple Italian Chicken","post_link":"\/recipes\/simple-italian-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2219_CW2031C37.jpg"},{"post_title":"Italian Chicken Sausage Soup","post_link":"\/recipes\/italian-chicken-sausage-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Chicken-Sausage-Soup_exps50434_THCA2180111C03_03_2bC_RMS.jpg"},{"post_title":"Chicken Cacciatore Soup","post_link":"\/recipes\/chicken-cacciatore-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41315_CW1444966D23.jpg"},{"post_title":"Florentine Chicken Soup","post_link":"\/recipes\/florentine-chicken-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27025_CFT854088D31A.jpg"},{"post_title":"Italian Vegetable Soup","post_link":"\/recipes\/italian-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Vegetable-Soup_exps41097_HCK1891548A09_10_1bC_RMS.jpg"},{"post_title":"Italian Chicken Chili","post_link":"\/recipes\/italian-chicken-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28916_SD1191049D50A.jpg"},{"post_title":"Hearty Italian Soup","post_link":"\/recipes\/hearty-italian-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34097_CFT1192412D53C-1.jpg"},{"post_title":"Simple Italian Vegetable Soup","post_link":"\/recipes\/simple-italian-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30451_CX950587D51A.jpg"},{"post_title":"Chicken Cheese Soup","post_link":"\/recipes\/chicken-cheese-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19882_YF10396D40-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Italian-Chicken-Soup_exps16866_HWS133216C07_12_2b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/italian-chicken-soup\/","name":"Italian Chicken Soup","datePublished":"2018-01-01","dateModified":"2023-10-15","prepTime":"PT10M","cookTime":"PT45M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Italian-Chicken-Soup_exps16866_HWS133216C07_12_2b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"This satisfying soup gets its Italian flair from fennel, thyme, basil and orzo pasta. If you don't start with a low-sodium or sodium-free stock, you might want to decrease the amount of salt called for in the recipe. &mdash;Taste Recipes Test Kitchen, Milwaukee, Wisconsin","recipeIngredient":["1 fennel bulb, chopped","1\/2 cup chopped onion","2 teaspoons olive oil","2 cups hot water","4 cups reduced-sodium chicken broth","1-1\/2 cups chopped carrots","1\/4 teaspoon dried thyme","1\/4 teaspoon dried basil","1\/4 teaspoon salt","1\/4 teaspoon pepper","2 cups cubed cooked chicken breast","1\/2 cup uncooked orzo pasta","2 tablespoons finely chopped fennel fronds"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, saute fennel bulb and onion in oil until fennel is tender. Add the next 7 ingredients. Bring to a boil. Reduced heat; cover and simmer for 15 minutes."},{"@type":"HowToStep","text":"Stir in chicken and orzo. Cover and cook for 20 minutes or until orzo is tender. Stir in fennel fronds."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 279 calories","fatContent":"5g fat (1g saturated fat)","cholesterolContent":"54mg cholesterol","sodiumContent":"829mg sodium","carbohydrateContent":"30g carbohydrate (7g sugars","fiberContent":"4g fiber)","proteinContent":"28g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6,"reviewCount":5,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shawn996"},"reviewBody":"<p>this is an awesome soup on a cool fall day wow...very good.<\/p><p><\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFish"},"reviewBody":"This is a wonderful, easy, great-tasting soup. The broth has a very rich, soothing flavor, and I love the fennel.  I've never cooked with it before, but it's perfect with the other ingredients, especially in an Italian soup.  Instead of orzo, which I didn't have, I used mini-ziti.  The only problem with this recipe is that it only makes 4 servings.  I'll have to hide the leftovers from my husband.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanCloud"},"reviewBody":"I added celery and replaced Rosemary with the Basil. LOVED IT! This is a great, quick and easy recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBike"},"reviewBody":"I will double this the  next time I make it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCoffee"},"reviewBody":"I did not care for all of the flavors, but it was quick and easy to make.  Orzo was a nice addition.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"16866","romance_copy_dek":"This satisfying soup gets its Italian flair from fennel, thyme, basil and orzo pasta. 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Orzo was a nice addition.<\/p>","CommentId":2,"DateRated":"01\/11\/2015 19:50","GUID":"3172067A62404D50A6F709EC2F89D06D","MemberId":1340117,"Rating":3,"ScreenName":"kimspacc","SubmittedDate":"01\/11\/2015 19:50"},{"Comment":"<p>I added celery and replaced Rosemary with the Basil. LOVED IT! This is a great, quick and easy recipe.<\/p>","CommentId":3,"DateRated":"01\/13\/2012 12:42","GUID":"0349b5c5e5844cf08449b5a5d52a2e58","MemberId":3434532,"Rating":5,"ScreenName":"vgniaz","SubmittedDate":"01\/13\/2012 12:42"},{"Comment":"<p>I will double this the  next time I make it!<\/p>","CommentId":4,"DateRated":"11\/13\/2011 17:30","GUID":"e3d12a65c97748c496ca8f46d92e319d","MemberId":4402163,"Rating":5,"ScreenName":"bslimmer","SubmittedDate":"11\/13\/2011 17:30"},{"Comment":"<p>This is a wonderful, easy, great-tasting soup. The broth has a very rich, soothing flavor, and I love the fennel.  I&#39;ve never cooked with it before, but it&#39;s perfect with the other ingredients, especially in an Italian soup.  Instead of orzo, which I didn&#39;t have, I used mini-ziti.  The only problem with this recipe is that it only makes 4 servings.  I&#39;ll have to hide the leftovers from my husband.<\/p>","CommentId":5,"DateRated":"09\/13\/2011 22:57","GUID":"55E0BF1E79504DD2A15FF2BE9898050A","MemberId":3595759,"Rating":5,"ScreenName":"LadySullen","SubmittedDate":"09\/13\/2011 22:57"},{"Comment":"","CommentId":6,"DateRated":"02\/14\/2007 14:14","GUID":"cdec9b891aa44b1eab649b9d2e27cde6","MemberId":1203187,"Rating":5,"ScreenName":"warda","SubmittedDate":"02\/14\/2007 14:14"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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