These will please even picky eaters, so get ready to receive lots of compliments! \u201cThe cheese sauce is great with other veggies\u2014like summer squash or potatoes, too.” Crystal Sheckles-Gibson – Beespring, Kentucky<\/p>\n","protected":false},"author":7061,"featured_media":1499331,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306910,304328,304338,303966,304988,306848,304268,304071,304350,324623,304313,307614,305031,306979],"categories-v2":[308623,309906,308984,308481,308992,308495,308935,309603,259483,308668,309001,309177,308313,310591,308975,309979],"coauthors":[305],"recommended_recipes":[{"post_title":"Veggie Macaroni & Cheese","post_link":"\/recipes\/veggie-macaroni-cheese\/","post_image":"\/wp-content\/uploads\/2025\/02\/Veggie-Macaroni-Cheese_EXPS_TOHWinter26_37151_DR_02_06_02b.jpg"},{"post_title":"Sausage Pasta with 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Kentucky","recipeIngredient":["2 packages (16 ounces each) frozen California-blend vegetables","1 package (8 ounces) process cheese (Velveeta), cubed","3 tablespoons milk"],"recipeInstructions":[{"@type":"HowToStep","text":"Microwave vegetable blend according to package directions. In a small saucepan, combine cheese and milk. Cook and stir over low heat until melted. Serve with vegetables."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 174 calories","fatContent":"10g fat (6g saturated fat)","cholesterolContent":"31mg cholesterol","sodiumContent":"535mg sodium","carbohydrateContent":"10g carbohydrate (7g sugars","fiberContent":"4g fiber)","proteinContent":"11g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":1,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldController"},"reviewBody":"Not good! I thought this would make a sauce like the Velveeta Shells and Cheese. That did not happen. 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