{"id":311751,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lazy-pierogi\/"},"modified":"2022-10-03T13:56:27","modified_gmt":"2022-10-03T18:56:27","slug":"lazy-pierogi","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lazy-pierogi\/","title":{"rendered":"Lazy Pierogi"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>These tender little dumplings, with a mild cheese flavor, are delicious and a great side dish for any meat dish. \u2014Jo Keller, Lorain, Ohio<\/p>\n","protected":false},"author":7061,"featured_media":1436569,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306910,306934,304998,304988,306848,304268,324623,304313,305031],"categories-v2":[309906,309930,308945,308935,309603,259483,309177,308313,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Pierogi Beef 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Serve with sour cream."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 150 calories","fatContent":"7g fat (4g saturated fat)","cholesterolContent":"58mg cholesterol","sodiumContent":"457mg sodium","carbohydrateContent":"14g carbohydrate (1g sugars","fiberContent":"1g fiber)","proteinContent":"9g protein. <b>Diabetic Exchanges<\/b>: 1 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LeonDuminiak"},"reviewBody":"Very authentic Polish recipe. .Another Polish practice is to roll these in bread crumbs before frying in butter and onions. Bread crumbs give a nice crispness. Thanks for not calling these PIEROGIES. 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