{"id":311885,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/baked-potato-slices\/"},"modified":"2022-10-20T07:07:27","modified_gmt":"2022-10-20T12:07:27","slug":"baked-potato-slices","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/baked-potato-slices\/","title":{"rendered":"Baked Potato Slices"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

My husband has become a gourmet cook and these sliced baked potatoes are a part of his favorite meal. 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Since I love fried potatoes I decided to give this healthier alternative a try. They were delicious! I used the southwest no salt seasoning and they had a really good flavor. I also tried some of them out in my air fryer and they were equally delicious! 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