{"id":31860,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/apple-thyme-chicken\/"},"modified":"2024-08-12T11:13:33","modified_gmt":"2024-08-12T16:13:33","slug":"apple-thyme-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/apple-thyme-chicken\/","title":{"rendered":"Apple Thyme Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Apples and chicken may seem like an unusual combination, but they make a wonderful meal when grilled to perfection. The thyme chicken marinade gives a boost of flavor and tenderizes the meat nicely. \u2014Peter Halferty of Corpus Christi, Texas<\/p>\n","protected":false},"author":7061,"featured_media":31864,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304032,305511,307335,307330,307344,304328,304998,304292,305487,304338,304515,304433,307104,304041,303966,304185,304988,305004,304408,304368,306848,304438,304442,304188,304268,307307,304450,304455,324623,304388,304398,304563,304150,304353],"categories-v2":[310160,308623,310825,310835,310372,310369,310376,308988,308319,308984,308481,308945,308305,310796,308992,308880,308833,310155,308633,308495,309467,308935,308951,308813,308745,309603,308844,308845,309536,259483,310342,308857,308860,309177,308752,308797,308917,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"How to Host a Stress-Free Backyard 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The thyme chicken marinade gives a boost of flavor and tenderizes the meat nicely. \u2014Peter Halferty of Corpus Christi, Texas","recipeIngredient":["1\/2 cup apple juice","1\/2 cup lemon juice","2 tablespoons cider vinegar","2 tablespoons canola oil","4 teaspoons minced fresh thyme or 1-1\/2 teaspoons dried thyme","4 boneless skinless chicken breast halves (6 ounces each)","2 medium tart apples, peeled and quartered","1 tablespoon honey","1\/2 teaspoon salt","SAUCE:","2 teaspoons cornstarch","3\/4 teaspoon minced fresh thyme or 1\/4 teaspoon dried thyme","3\/4 cup apple juice"],"recipeInstructions":[{"@type":"HowToStep","text":"For marinade, in a bowl, mix first 5 ingredients. In another bowl, combine chicken and 3\/4 cup marinade; refrigerate, covered, at least 2 hours. Reserve remaining marinade; cover and refrigerate."},{"@type":"HowToStep","text":"Toss apples in reserved marinade; remove apples with a slotted spoon. Stir honey into remaining apple marinade. Place apples on an oiled grill rack over medium heat; grill, uncovered, until tender, 4-6 minutes, turning and brushing frequently with honey mixture."},{"@type":"HowToStep","text":"Drain chicken, discarding chicken marinade. Sprinkle chicken with salt. Grill, covered, over medium heat until a thermometer reads 165\u00b0, 5-7 minutes per side; brush frequently with remaining honey mixture during the last 4 minutes."},{"@type":"HowToStep","text":"In a saucepan, mix sauce ingredients until smooth; bring to a boil. Cook and stir until thickened, about 2 minutes; stir in apples. Serve with chicken."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 310 calories","fatContent":"9g fat (1g saturated fat)","cholesterolContent":"94mg cholesterol","sodiumContent":"380mg sodium","carbohydrateContent":"23g carbohydrate (17g sugars","fiberContent":"2g fiber)","proteinContent":"35g protein. <B><b>Diabetic Exchanges<\/b>: <\/B> 5 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"auntiggy"},"reviewBody":"The chicken turned out good, the apples were okay.  Will make it again, maybe without the apples?!?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"revjoannrom828"},"reviewBody":"I made this with the apple juice, cider vinegar, oi & fresh thyme & only marinaded for 1hr then grilled on the grill (I made sure I made enough marinade to cover the breasts completely in a bowl).  I poured some of the marinade over the chicken while cooking and drizzled honey over it too. I didn't make the apples or the sauce.  My family really enjoyed the chicken. This was was so much easier then all the steps they wanted you to do. I did cut the entire breast in half so the marinade would go into the meat easily. This is a keeper for us.  Fresh thyme is the key too for a great taste. I used about 2-3 tsp of fresh.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"revjoannrom828"},"reviewBody":"I made this with the apple juice, cider vinegar, oi & fresh thyme & only marinaded for 1hr then grilled on the grill (I made sure I made enough marinade to cover the breasts completely in a bowl).  I poured some of the marinade over the chicken while cooking and drizzled honey over it too. I didn't make the apples or the sauce.  My family really enjoyed the chicken. This was was so much easier then all the steps they wanted you to do. I did cut the entire breast in half so the marinade would go into the meat easily. This is a keeper for us.  Fresh thyme is the key too for a great taste. I used about 2-3 tsp of fresh.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"revjoannrom828"},"reviewBody":"I made this with the apple juice, cider vinegar, oi & fresh thyme & only marinaded for 1hr then grilled on the grill (I made sure I made enough marinade to cover the breasts completely in a bowl).  I poured some of the marinade over the chicken while cooking and drizzled honey over it too. I didn't make the apples or the sauce.  My family really enjoyed the chicken. This was was so much easier then all the steps they wanted you to do. I did cut the entire breast in half so the marinade would go into the meat easily. This is a keeper for us.  Fresh thyme is the key too for a great taste. I used about 2-3 tsp of fresh.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Marinemama"},"reviewBody":"simple for beginners and so yummy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"18568","romance_copy_dek":"Apples and chicken may seem like an unusual combination, but they make a wonderful meal when grilled to perfection. 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