{"id":31943,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/potato-minestrone\/"},"modified":"2022-10-15T15:53:01","modified_gmt":"2022-10-15T20:53:01","slug":"potato-minestrone","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/","title":{"rendered":"Potato Minestrone"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Let the aroma of this savory soup waft through your home while you get ready for the holidays. I only have to slice some bread and prepare a salad to have dinner ready. For a thicker soup, mash half of the garbanzo beans before adding them to the slow cooker. \u2014Paula Zsiray, Logan, Utah<\/p>\n","protected":false},"author":7061,"featured_media":31947,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,306889,304328,305487,304338,303966,304988,306848,306894,305020,304297,304268,306784,307739,324623,304078,306699,307614],"categories-v2":[308623,309854,309862,308988,308984,308481,310796,308992,308495,308935,309603,309871,308960,308308,259483,312918,312932,310706,309177,308698,309004,312672,312895,310591,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Potato Soup","post_link":"\/recipes\/potato-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Soup_EXPS_CWDJ17_44986_C08_19_5b.jpg"},{"post_title":"Potato Omelet","post_link":"\/recipes\/potato-omelet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Potato-Omelet_EXPS_SDAM19_8973_E12_11_1b-8.jpg"},{"post_title":"Microwave Sweet Potato","post_link":"\/recipes\/microwave-sweet-potato\/","post_image":"\/wp-content\/uploads\/2024\/10\/Microwave-Sweet-Potato_EXPS_FT24_278406_JR_1002_5.jpg"},{"post_title":"Microwave Potato Salad","post_link":"\/recipes\/microwave-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33010_SD955952D37C.jpg"},{"post_title":"Potato Lasagna","post_link":"\/recipes\/potato-lasagna\/","post_image":"\/wp-content\/uploads\/2025\/03\/EXPS_TOHD24_1643_SarahTramonte_6.jpg"},{"post_title":"Microwave Mashed Potatoes","post_link":"\/recipes\/microwave-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Microwave-Mashed-Potatoes_EXPS_TOHD24_277580_DianaRattray_6.jpg"},{"post_title":"Hearty Minestrone Soup","post_link":"\/recipes\/hearty-minestrone-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Hearty-Minestrone-Soup_exps1299_EIT2919394B11_06_1bC_RMS.jpg"},{"post_title":"Potato Chip Potatoes","post_link":"\/recipes\/potato-chip-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16910_QC10223C6A.jpg"},{"post_title":"Potato Chicken Casserole","post_link":"\/recipes\/potato-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Chicken-Casserole_exps3778_CAS2375015A09_08_5b_RMS.jpg"},{"post_title":"Potato Bread","post_link":"\/recipes\/potato-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Garden Minestrone Soup","post_link":"\/recipes\/garden-minestrone-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21177_LW1177837D53A.jpg"},{"post_title":"Minestrone Stew","post_link":"\/recipes\/minestrone-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10386_SSC1450922D41B.jpg"},{"post_title":"Potato Puree","post_link":"\/recipes\/potato-puree\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_277595_SarahTramonte_5.jpg"},{"post_title":"Potato Burgers","post_link":"\/recipes\/potato-burgers\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Potato Smashers","post_link":"\/recipes\/potato-smashers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46215_THHC1757655D40B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps18730_HSC143552A08_07_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/","name":"Potato Minestrone","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT10M","cookTime":"PT08H30M","totalTime":"PT08H40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18730_HSC143552A08_07_7b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"Let the aroma of this savory soup waft through your home while you get ready for the holidays. I only have to slice some bread and prepare a salad to have dinner ready. For a thicker soup, mash half of the garbanzo beans before adding them to the slow cooker. &mdash;Paula Zsiray, Logan, Utah","recipeIngredient":["2 cans (14-1\/2 ounces each) chicken or vegetable broth","1 can (28 ounces) crushed tomatoes","1 can (16 ounces) kidney beans, rinsed and drained","1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained","1 can (14-1\/2 ounces) beef broth","2 cups frozen cubed hash brown potatoes, thawed","1 tablespoon dried minced onion","1 tablespoon dried parsley flakes","1 teaspoon salt","1 teaspoon dried oregano","1\/2 teaspoon garlic powder","1\/2 teaspoon dried basil","1\/2 teaspoon dried marjoram","1 package (10 ounces) frozen chopped spinach, thawed and drained","2 cups frozen peas and carrots, thawed"],"recipeInstructions":[{"@type":"HowToStep","text":"In a 5-qt. slow cooker, combine the first 13 ingredients. Cover and cook on low for 8 hours. Stir in spinach and the peas and carrots; cook 30 minutes or until heated through."}],"recipeYield":"12 servings (about 3 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 125 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"2mg cholesterol","sodiumContent":"916mg sodium","carbohydrateContent":"23g carbohydrate (5g sugars","fiberContent":"6g fiber)","proteinContent":"8g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.8888888,"reviewCount":9,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanElephant"},"reviewBody":"I cut the recipe in half as since our household now consists of only two.  Made more than 6 servings as we had roast chicken sandwiches also.  It was great.  My husband is sweetly tolerant of some of the recipes I try.  However, \"This soup is a keeper\" is a great recommendation from him - me too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBlowdryer"},"reviewBody":"This soup is fantastic! Even my veggie-phobic fiance enjoyed it! I had a bag of fresh Idaho potatoes on hand so I peeled and diced three small ones into hash brown sized cubes; they cooked nicely during the 8 hours in the crock pot. I also used fresh baby carrots cut into small pieces and let them cook for the whole 8 hours. They cooked very well, too! This recipe is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Gold8Ball"},"reviewBody":"I have been making this recipe for years. It's our favorite soup. Sometimes I substitute quick cooking barley for the potatoes. It's delicious both ways!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePaw"},"reviewBody":"Really, really NOT good. Easy to make but I could only stomach half a bowl and my husband refused to eat it after a few bites.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPopcorn"},"reviewBody":"This soup was great!  It smelled wonderful simmering all day, and was easy to put together. I mashed half of the garbanzo beans as suggested and my whole family loved it. I served it with dinner rolls. It was a very tasty, filling soup.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedMustache"},"reviewBody":"Loved this - will make it again and again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFlask"},"reviewBody":"It was easy but we didn't care for the flavor","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanGrapes"},"reviewBody":"Have made this many times. I cut up whole potatoes though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRadio"},"reviewBody":"add one cup cooked macaroni and shredded cabbage. top with parmasean cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"18730","romance_copy_dek":"Let the aroma of this savory soup waft through your home while you get ready for the holidays. I only have to slice some bread and prepare a salad to have dinner ready. 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","NoOfRatings":9,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps18730_HSC143552A08_07_7b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps18730_HSC143552A08_07_7b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":9,"RatingCount":11,"RecipeCommentDetails":[{"Comment":"Have made this many times. I cut up whole potatoes though.","CommentId":1,"DateRated":"03\/09\/2020 18:37","GUID":"3E43C636E3467AF32435B0670E9A45A4","MemberId":112025,"Rating":4,"ScreenName":"SpiffTiff","SubmittedDate":"03\/09\/2020 18:37"},{"Comment":"Really, really NOT good. Easy to make but I could only stomach half a bowl and my husband refused to eat it after a few bites.","CommentId":2,"DateRated":"12\/20\/2018 03:21","GUID":"7e8a571702af43549434aca6623b3e1f","MemberId":8983608,"Rating":1,"ScreenName":"murray.family","SubmittedDate":"12\/20\/2018 03:21"},{"Comment":"<p>Loved this - will make it again and again.<\/p>","CommentId":3,"DateRated":"09\/30\/2017 12:40","GUID":"df1825cc70e7450baed70c89098e06a7","MemberId":7001346,"Rating":5,"ScreenName":"Jane Steinmetz","SubmittedDate":"09\/30\/2017 12:40"},{"Comment":"","CommentId":4,"DateRated":"03\/19\/2017 14:50","GUID":"b8097ae087e943afbc345307fffb8fb7","MemberId":9088153,"Rating":3,"ScreenName":"Jane","SubmittedDate":"03\/19\/2017 14:50"},{"Comment":"<p>add one cup cooked macaroni and shredded cabbage. top with parmasean cheese.<\/p>","CommentId":5,"DateRated":"03\/01\/2017 21:37","GUID":"a656d094707f41cca3bbd4e417ff40dd","MemberId":6404295,"Rating":3,"ScreenName":"skusy333","SubmittedDate":"03\/01\/2017 21:37"},{"Comment":"<p>It was easy but we didn't care for the flavor<\/p>","CommentId":6,"DateRated":"10\/22\/2015 13:25","GUID":"e274ae1541e84945a8f9f51b4b1ededa","MemberId":8552977,"Rating":2,"ScreenName":"cmonster7","SubmittedDate":"10\/22\/2015 13:25"},{"Comment":"<p>I have been making this recipe for years. It's our favorite soup. Sometimes I substitute quick cooking barley for the potatoes. It's delicious both ways!<\/p>","CommentId":7,"DateRated":"02\/02\/2015 09:10","GUID":"91f5a859fd80401c8bcb84675a2fa770","MemberId":1374644,"Rating":5,"ScreenName":"cacalber","SubmittedDate":"02\/02\/2015 09:09"},{"Comment":"<p>This soup is fantastic! Even my veggie-phobic fiance enjoyed it! I had a bag of fresh Idaho potatoes on hand so I peeled and diced three small ones into hash brown sized cubes; they cooked nicely during the 8 hours in the crock pot. I also used fresh baby carrots cut into small pieces and let them cook for the whole 8 hours. They cooked very well, too! This recipe is a keeper!<\/p>","CommentId":8,"DateRated":"01\/13\/2015 13:21","GUID":"a433fe45694545eaaebdbfdf9b72ed89","MemberId":6713910,"Rating":5,"ScreenName":"DJ2Fan","SubmittedDate":"01\/12\/2015 17:15"},{"Comment":"<p>I cut the recipe in half as since our household now consists of only two.  Made more than 6 servings as we had roast chicken sandwiches also.  It was great.  My husband is sweetly tolerant of some of the recipes I try.  However, \"This soup is a keeper\" is a great recommendation from him - me too!<\/p>","CommentId":9,"DateRated":"01\/05\/2015 11:20","GUID":"18a5b27646de44bcb0f9db45dfe21f96","MemberId":1434956,"Rating":5,"ScreenName":"mjmurphy","SubmittedDate":"01\/05\/2015 11:20"},{"Comment":"<p>This soup was great!  It smelled wonderful simmering all day, and was easy to put together. I mashed half of the garbanzo beans as suggested and my whole family loved it. I served it with dinner rolls. It was a very tasty, filling soup.<\/p>","CommentId":10,"DateRated":"02\/28\/2012 21:25","GUID":"8db0a9948af743d488b18b1ecb6c1dbf","MemberId":4117197,"Rating":5,"ScreenName":"mb180305","SubmittedDate":"02\/28\/2012 21:25"},{"Comment":"","CommentId":11,"DateRated":"01\/07\/2009 00:21","GUID":"99A4B82C51FC4B60B56D3E4430D2D4F0","MemberId":3550606,"Rating":5,"ScreenName":"terrihowe","SubmittedDate":"01\/07\/2009 00:21"}]},"breadcrumb":[{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3145,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312895,"name":"Vegetable Soups","slug":"vegetable-soups","term_group":0,"term_taxonomy_id":312830,"taxonomy":"categories-v2","description":"Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more.","parent":312672,"count":1555,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/vegetable-soups\/"},{"term_id":312918,"name":"Minestrone Soups","slug":"minestrone-soups","term_group":0,"term_taxonomy_id":312853,"taxonomy":"categories-v2","description":"Looking for recipes for minestrone soup? 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For a thicker soup, mash half of the garbanzo beans before adding them to the slow cooker. &mdash;Paula Zsiray, Logan, Utah","og_url":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-10-15T20:53:01+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps18730_HSC143552A08_07_7b-5.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18730_HSC143552A08_07_7b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/","url":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/","name":"Potato Minestrone Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18730_HSC143552A08_07_7b.jpg","datePublished":"2017-09-08T00:00:00+00:00","dateModified":"2022-10-15T20:53:01+00:00","description":"Let the aroma of this savory soup waft through your home while you get ready for the holidays. 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For a thicker soup, mash half of the garbanzo beans before adding them to the slow cooker. &mdash;Paula Zsiray, Logan, Utah","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18730_HSC143552A08_07_7b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18730_HSC143552A08_07_7b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/potato-minestrone\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes &amp; Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Soups","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"@type":"ListItem","position":6,"name":"Vegetable Soups","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/vegetable-soups\/"},{"@type":"ListItem","position":7,"name":"Minestrone Soups","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/vegetable-soups\/minestrone-soups\/"},{"@type":"ListItem","position":8,"name":"Potato Minestrone"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-22 12:16:26","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/31943"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=31943"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/31943\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/31947"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=31943"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=31943"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=31943"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=31943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}