{"id":322514,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/apple-walnut-bran-muffins\/"},"modified":"2023-11-09T08:24:35","modified_gmt":"2023-11-09T14:24:35","slug":"apple-walnut-bran-muffins","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/apple-walnut-bran-muffins\/","title":{"rendered":"Apple Walnut Bran Muffins"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>My mom taught me how to make these moist, tasty muffins. The recipe makes a big batch, so you can freeze the extras or share with co-workers, family or friends. \u2014Kirby, Westville, Nova Scotia<\/p>\n","protected":false},"author":7061,"featured_media":322518,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304158,305616,305615,305487,304515,307104,304988,304368,306848,305675,304558,324623,304150,305031],"categories-v2":[310899,310160,310461,309438,310897,310890,308988,310796,308880,310155,308935,308745,309603,310945,308910,309177,309434,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Blueberry Oatmeal Muffins","post_link":"\/recipes\/blueberry-oatmeal-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Blueberry-Oatmeal-Muffins_EXPS_TOHD24_25094_DebbieWolfe_4.jpg"},{"post_title":"Raisin Apple Muffins","post_link":"\/recipes\/raisin-apple-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17278_TH10230C17.jpg"},{"post_title":"Raisin Bran Muffins","post_link":"\/recipes\/raisin-bran-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Raisin-Bran-Muffins_EXPS_TOHD24_26545_LeticiaAlmeida_05.jpg"},{"post_title":"Apple-Almond Muffins","post_link":"\/recipes\/apple-almond-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps76920_SD163324C08_11_2b.jpg"},{"post_title":"Easy Bran Muffins","post_link":"\/recipes\/easy-bran-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Oatmeal Raisin Muffins","post_link":"\/recipes\/oatmeal-raisin-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Blueberry-Bran Muffins","post_link":"\/recipes\/blueberry-bran-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Blueberry-Bran-Muffins_exps90635_BAFTB2307047C03_14_4bC_RMS.jpg"},{"post_title":"Apple Bran Muffins","post_link":"\/recipes\/apple-bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2234_CW2032C33A.jpg"},{"post_title":"Chocolate Banana Bran Muffins","post_link":"\/recipes\/chocolate-banana-bran-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Banana-Bran-Muffins_exps170559_CW132791A04_23_3bC_RMS.jpg"},{"post_title":"Apple Cranberry Muffins","post_link":"\/recipes\/apple-cranberry-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Apple-Cranberry-Muffins_EXPS_TOHcom24_27143_DR_07_30_03b.jpg"},{"post_title":"Bran Muffins","post_link":"\/recipes\/bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps72_CS1584C89-1.jpg"},{"post_title":"Golden Raisin Bran Muffins","post_link":"\/recipes\/golden-raisin-bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31179_TH944554D31C.jpg"},{"post_title":"Apple-Oat Bran Muffins","post_link":"\/recipes\/apple-oat-bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37349_CFT1437884D51.jpg"},{"post_title":"Apple Cinnamon Muffins","post_link":"\/recipes\/apple-cinnamon-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Applesauce Oat Bran Muffins","post_link":"\/recipes\/applesauce-oat-bran-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Almond Bran Muffins","post_link":"\/recipes\/almond-bran-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Butter Muffins","post_link":"\/recipes\/apple-butter-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2229_CW2032C31C.jpg"},{"post_title":"Buttermilk Bran Muffins","post_link":"\/recipes\/buttermilk-bran-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35493_LT1113260D44.jpg"},{"post_title":"Fruit and Nut Muffins","post_link":"\/recipes\/fruit-and-nut-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3786_CX1207C49A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Apple-Walnut-Bran-Muffins_exps48499_TH1789930D04_07_1bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/apple-walnut-bran-muffins\/","name":"Apple Walnut Bran Muffins","datePublished":"2018-01-01","dateModified":"2023-11-09","prepTime":"PT25M","cookTime":"PT20M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Apple-Walnut-Bran-Muffins_exps48499_TH1789930D04_07_1bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":"","description":"My mom taught me how to make these moist, tasty muffins. The recipe makes a big batch, so you can freeze the extras or share with co-workers, family or friends. &mdash;Kirby, Westville, Nova Scotia","recipeIngredient":["3 cups all-purpose flour","2 teaspoons baking powder","2 teaspoons ground cinnamon","1 teaspoon salt","1\/2 teaspoon baking soda","1\/4 teaspoon ground nutmeg","1-1\/2 cups 2% milk","4 large eggs, room temperature","2\/3 cup packed brown sugar","1\/2 cup canola oil","2 teaspoons vanilla extract","3 cups All-Bran","2 cups shredded peeled tart apples","1 cup chopped walnuts","1 cup raisins"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the first 6 ingredients. In another bowl, combine the milk, eggs, brown sugar, oil and vanilla. Stir into dry ingredients just until moistened. Fold in remaining ingredients."},{"@type":"HowToStep","text":"Fill greased or paper-lined muffin cups three-fourths full. Bake at 350\u00b0 for 18-22 minutes or until a toothpick inserted in muffin comes out clean. Cool for 5 minutes before removing from pans to wire racks."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 220 calories","fatContent":"9g fat (1g saturated fat)","cholesterolContent":"36mg cholesterol","sodiumContent":"200mg sodium","carbohydrateContent":"32g carbohydrate (13g sugars","fiberContent":"4g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3636365,"reviewCount":11,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rs-canton"},"reviewBody":"These are good. The bran makes them more dense than regular muffin recipes. I don't like muffins that are sweet like cupcakes but these are not sweet at all. I would use a whole cup of brown sugar next time or maybe put a brown sugar glaze on them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hookedonjesus"},"reviewBody":"I used original ALl-Bran cereal too. These are wonderful! I alsoused egg substitute and used applesauce in place of the oil. Will make again and again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"michelle_lozier"},"reviewBody":"I made these without nuts or raisins and they were still delicious!  I'm going to make some more for the freezer!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"juicyfruit007"},"reviewBody":"I have made this recipe several times now. They are pretty good, though a bit \"healthy\" tasting. I use bran flakes, crunching them down into the measuring cup, and that has worked just fine.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aug-95"},"reviewBody":"My family ate these up!  My only complaint now is seeing that there are 9 grams of fat in each muffin?  That seems a little high for what I thought was a pretty healthy breakfast.  Maybe I'll replace the canola oil with something lighter?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"phine"},"reviewBody":"This is an extremely easy recipe without any of what my mother referred to as \"fancy ingredients\".  Most everyone has the majority of these ingredients on their cupboard shelf.Another post asked if the All Bran was the cereal or something else.  Yes, the name is in capital letters and it is All Bran cereal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Black Lady","givenName":"Black","familyName":"Lady"},"reviewBody":"These sound so good.  Could Raisin Bran be used??","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PJ657311"},"reviewBody":"Very, very good!  I soaked 3 cups of Raisin Bran cereal in the combined wet ingredients for a few minutes before adding the remaining dry ingredients. Extra raisin-y ... Extra yummy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Methuselah111"},"reviewBody":"Try Rum flavoring instead of Vanilla. Very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tntma"},"reviewBody":"I got 30 regular size muffins out of this recipe. Very tasty and easy to make. I added the cereal to the wet ingredients while I shredded the apples, turned out great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Chrisjoe2"},"reviewBody":"I used all bran cereal.  These muffins are great.  I have made them several times.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"48499","romance_copy_dek":"My mom taught me how to make these moist, tasty muffins. 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","NoOfRatings":11,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Apple-Walnut-Bran-Muffins_exps48499_TH1789930D04_07_1bC_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Apple-Walnut-Bran-Muffins_exps48499_TH1789930D04_07_1bC_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":14,"RatingCount":15,"RecipeCommentDetails":[{"Comment":"<p>These are good. The bran makes them more dense than regular muffin recipes. I don&#39;t like muffins that are sweet like cupcakes but these are not sweet at all. I would use a whole cup of brown sugar next time or maybe put a brown sugar glaze on them.<\/p>","CommentId":1,"DateRated":"09\/12\/2012 14:30","GUID":"13315f9a2169407297434dedf94e4d18","MemberId":5618102,"Rating":3,"ScreenName":"rs-canton","SubmittedDate":"09\/12\/2012 14:30"},{"Comment":"<p>I got 30 regular size muffins out of this recipe. Very tasty and easy to make. I added the cereal to the wet ingredients while I shredded the apples, turned out great.<\/p>","CommentId":2,"DateRated":"10\/01\/2011 00:23","GUID":"d9923363d6d84bf0b4e9172b2dd21137","MemberId":5674210,"Rating":4,"ScreenName":"tntma","SubmittedDate":"10\/01\/2011 00:23"},{"Comment":"<p>Try Rum flavoring instead of Vanilla. Very good.<\/p>","CommentId":3,"DateRated":"09\/30\/2011 12:52","GUID":"b48b4665504f457e830f81e0a9d2e6ee","MemberId":6238575,"Rating":4,"ScreenName":"Methuselah111","SubmittedDate":"09\/30\/2011 12:52"},{"Comment":"","CommentId":4,"DateRated":"09\/13\/2011 06:47","GUID":"df59d4a4bc0e4a68868b44b62a38cd48","MemberId":4954496,"Rating":0,"ScreenName":"Lh2497","SubmittedDate":"09\/13\/2011 06:47"},{"Comment":"","CommentId":5,"DateRated":"09\/12\/2011 20:30","GUID":"0ddc74873f3146679ae91a975d5983b5","MemberId":5730607,"Rating":5,"ScreenName":"sumallory","SubmittedDate":"09\/12\/2011 20:30"},{"Comment":"<p>These are really good made with Fiber One too, also Raisin Bran!<\/p>","CommentId":6,"DateRated":"09\/11\/2011 21:47","GUID":"E851EF0DE53546CC850F9BB0D6A5CD29","MemberId":658246,"Rating":0,"ScreenName":"peachesandcream48@yahoo.com","SubmittedDate":"09\/11\/2011 21:47"},{"Comment":"","CommentId":7,"DateRated":"09\/11\/2011 20:53","GUID":"25f217c6c1d94e56a221c3a9ab7e18d6","MemberId":2384932,"Rating":5,"ScreenName":"rhondapozehl","SubmittedDate":"09\/11\/2011 20:53"},{"Comment":"<p>Very, very good!  I soaked 3 cups of Raisin Bran cereal in the combined wet ingredients for a few minutes before adding the remaining dry ingredients. Extra raisin-y ... Extra yummy!<\/p>","CommentId":8,"DateRated":"09\/11\/2011 20:01","GUID":"2d7c8eb610264857ba2e6ea9a3d7365d","MemberId":4408925,"Rating":5,"ScreenName":"PJ657311","SubmittedDate":"09\/11\/2011 20:01"},{"Comment":"<p>These sound so good.  Could Raisin Bran be used??<\/p>","CommentId":9,"DateRated":"09\/11\/2011 17:30","GUID":"40dcb7762acd485c88e9ed98b2f3b8b0","MemberId":3107669,"Rating":4,"ScreenName":"Black Lady","SubmittedDate":"09\/11\/2011 17:30"},{"Comment":"<p>This is an extremely easy recipe without any of what my mother referred to as &quot;fancy ingredients&quot;.  Most everyone has the majority of these ingredients on their cupboard shelf.<\/p><p>Another post asked if the All Bran was the cereal or something else.  Yes, the name is in capital letters and it is All Bran cereal.<\/p>","CommentId":10,"DateRated":"09\/11\/2011 16:11","GUID":"85a038dc7ccb4e02a0b7682f84da380c","MemberId":1691094,"Rating":5,"ScreenName":"phine","SubmittedDate":"09\/11\/2011 16:11"},{"Comment":"","CommentId":11,"DateRated":"09\/11\/2011 15:28","GUID":"53ef89f259884e8f8bdfa6f35d4b7e6c","MemberId":2934100,"Rating":5,"ScreenName":"mkdonna@swbell.net","SubmittedDate":"09\/11\/2011 15:28"},{"Comment":"<p>Thanks juicyfruit007, I wonder if bran flakes would work and thanks to you now I know.<\/p>","CommentId":12,"DateRated":"09\/11\/2011 12:08","GUID":"E6A03CC01B8844519886192A67A8E90D","MemberId":2610974,"Rating":0,"ScreenName":"graninet","SubmittedDate":"09\/11\/2011 12:08"},{"Comment":"<p>My family ate these up!  My only complaint now is seeing that there are 9 grams of fat in each muffin?  That seems a little high for what I thought was a pretty healthy breakfast.  Maybe I'll replace the canola oil with something lighter?<\/p>","CommentId":13,"DateRated":"03\/25\/2011 05:49","GUID":"fed52f4d832b4854a046a949aeec2850","MemberId":4631582,"Rating":4,"ScreenName":"aug2295","SubmittedDate":"03\/25\/2011 05:49"},{"Comment":"<p>I have made this recipe several times now. They are pretty good, though a bit \"healthy\" tasting. I use bran flakes, crunching them down into the measuring cup, and that has worked just fine.<\/p>","CommentId":14,"DateRated":"03\/03\/2011 13:39","GUID":"28a2c9b2411b43bf8573280d1d82ca47","MemberId":1404522,"Rating":4,"ScreenName":"juicyfruit007","SubmittedDate":"03\/03\/2011 13:39"},{"Comment":"<p>I made these without nuts or raisins and they were still delicious!  I'm going to make some more for the freezer!<\/p>","CommentId":15,"DateRated":"02\/28\/2011 18:33","GUID":"ae3419b9e0ab40df966531e918b1a364","MemberId":1075249,"Rating":5,"ScreenName":"michelle_lozier","SubmittedDate":"02\/28\/2011 18:33"},{"Comment":"<p>I used original ALl-Bran cereal too. These are wonderful! I alsoused egg substitute and used applesauce in place of the oil. Will make again and again!<\/p>","CommentId":16,"DateRated":"01\/12\/2011 10:50","GUID":"9af391c66e6f4a4b879c1c249a09a91e","MemberId":5331378,"Rating":5,"ScreenName":"hookedonjesus","SubmittedDate":"01\/12\/2011 10:50"},{"Comment":"","CommentId":17,"DateRated":"09\/14\/2010 10:02","GUID":"1dac3ddf82ad427a90921b4c5fcdae46","MemberId":2627748,"Rating":5,"ScreenName":"sciccia","SubmittedDate":"09\/14\/2010 10:02"},{"Comment":"<p>I used all bran cereal.  These muffins are great.  I have made them several times.<\/p>","CommentId":18,"DateRated":"08\/28\/2010 11:13","GUID":"51c6344ec5424addb1ea242d6035f3da","MemberId":4346809,"Rating":5,"ScreenName":"Chrisjoe2","SubmittedDate":"08\/28\/2010 11:13"},{"Comment":"<p>recipe is not very clear is that all bran or allbran cereal<\/p>","CommentId":19,"DateRated":"07\/21\/2010 17:28","GUID":"a3316f64294e47928b06162932a33703","MemberId":1623696,"Rating":0,"ScreenName":"Gfullam53","SubmittedDate":"07\/21\/2010 17:28"}]},"breadcrumb":[{"term_id":310890,"name":"Breads, Rolls &amp; Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. 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