{"id":32715,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/blt-dip\/"},"modified":"2024-03-18T11:51:29","modified_gmt":"2024-03-18T16:51:29","slug":"blt-dip","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","title":{"rendered":"BLT Dip"},"content":{"rendered":"<p>Everyone loves a summery BLT, so who could say no to this ultra-stacked sandwich in dip form? Our recipe for BLT dip combines the <a href=\"https:\/\/www.tasteofhome.com\/recipes\/blt-with-peppered-balsamic-mayo\/\" data-name=\"www.tasteofhome.com\/recipes\/blt-with-peppered-balsamic-mayo\/\" data-module=\"content engagement\" data-position=\"embedded links\">classic BLT<\/a> ingredients with the ease and convenience of an appetizer dip. Smooth, creamy and loaded with bacon and tomatoes, our BLT dip recipe is a crowd-pleaser for a party, tailgate or potluck. Finish it off with green onions, extra bacon and plump tomatoes, and serve it chilled with a plethora of chips.<\/p>\n<h2>Ingredients for BLT Dip<\/h2>\n<ul>\n<li><strong>Sour cream:<\/strong> We use thick and tangy sour cream as the base of the dip. It pairs beautifully with the other ingredients and isn&#8217;t too dense and rich (like cream cheese, another common dip base).<\/li>\n<li><strong>Mayonnaise:<\/strong> The mayonnaise glues everything together in a BLT, so we had to add that element to our BLT dip recipe.<\/li>\n<li><strong>Bacon:<\/strong> Go for one of the <a href=\"https:\/\/www.tasteofhome.com\/article\/best-bacon-brand\/\" data-name=\"www.tasteofhome.com\/article\/best-bacon-brand\/\" data-module=\"content engagement\" data-position=\"embedded links\">best bacon brands<\/a> as tested by our Test Kitchen pros. Not sure how to cook it? We got you! Learn <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cook-bacon\/\" data-name=\"www.tasteofhome.com\/article\/how-to-cook-bacon\/\" data-module=\"content engagement\" data-position=\"embedded links\">how to cook bacon<\/a> in the oven or on the stovetop with our helpful guide.<\/li>\n<li><strong>Tomato:<\/strong> After chopping the tomatoes, place them on paper towels to draw out excess water so they don\u2019t make the dip too liquid-y.<\/li>\n<li><strong>Green onions:<\/strong> We sub out a BLT\u2019s standard lettuce for sliced green onions.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Mix and chill<\/h3>\n<p>In a large bowl, stir together the sour cream, mayonnaise, bacon, tomatoes and green onions. Refrigerate the dip until you\u2019re ready to serve.<\/p>\n<h3>Step 2: Garnish<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1968313\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/BLT-Dip_THVP24_20003_MR_01_10_24_BLTDip_1.jpg?fit=700%2C1024\" alt=\"Blt Dip served with crackers and bread \" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">TASTE OF HOME<\/span><\/span><\/p>\n<p>Just before serving, sprinkle on the extra bacon and green onions if desired. Serve the dip with crackers or chips.<\/p>\n<h2>Recipe Variations<\/h2>\n<ul>\n<li><strong>Top with shredded lettuce:<\/strong> A BLT typically comes standard with lettuce (that&#8217;s the L in &#8220;BLT&#8221;!). Top this BLT dip with crunchy, shredded lettuce to stay true to its name.<\/li>\n<li><strong>Add extra seasoning:<\/strong> Sprinkle ranch seasoning into the sour cream before assembling. You\u2019ll add a ton of extra flavor from just this simple step.<\/li>\n<li><strong>Sprinkle with shredded cheese:<\/strong> Anyone who has ever indulged in a BLTC (bacon, lettuce, tomato and cheese) knows how perfectly cheese pairs with the classic stack. Garnish this BLT dip with shredded cheese to emulate the BLTC.<\/li>\n<\/ul>\n<h2>How to Store BLT Dip<\/h2>\n<p>To store this BLT dip, cover the bowl with storage wrap, and keep in the fridge for up to three days. You can make the dip a day in advance, but remember to store any leftovers for only up to two days.<\/p>\n<h2>BLT Dip Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1968314\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/BLT-Dip_THVP24_20003_MR_01_10_24_BLTDip_2.jpg?fit=700%2C1024\" alt=\"Blt Dip served with crackers and bread\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>Can I substitute the sour cream with something else?<\/h3>\n<p>Yes, you can use Greek yogurt as a <a href=\"https:\/\/www.tasteofhome.com\/article\/substitute-for-sour-cream\/\" data-name=\"www.tasteofhome.com\/article\/substitute-for-sour-cream\/\" data-module=\"content engagement\" data-position=\"embedded links\">substitute for sour cream<\/a> if you prefer. Greek yogurt will provide a similar tanginess and thick texture of sour cream.<\/p>\n<h3>How should I serve this BLT dip?<\/h3>\n<p>Serve this BLT dip with crackers, crusty sourdough bread or vegetables like bell peppers, carrots, celery sticks and baby tomatoes. We also love it with all kinds of chips: potato, corn, pita or tortilla chips. Pro tip: Our Test Kitchen cooks found that Tostito\u2019s is the <a href=\"https:\/\/www.tasteofhome.com\/article\/best-tortilla-chips\/\" data-name=\"www.tasteofhome.com\/article\/best-tortilla-chips\/\" data-module=\"content engagement\" data-position=\"embedded links\">best tortilla chip<\/a> brand for dipping!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This BLT dip has you covered when you need an appetizer that,\u00c4\u00f4s sure to please.<\/p>\n","protected":false},"author":7955,"featured_media":1966793,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,307384,304173,304328,306150,305487,304338,304515,305003,304988,304408,304368,303887,306848,304438,304442,304348,304268,307307,304450,307804,307383,304558,304350,324623,304560,304563,304150,303883,307789,307614],"categories-v2":[259484,310411,309455,308984,311936,310796,308992,308880,308949,308935,308813,308745,308478,309603,308844,308845,309000,259483,310342,308857,310762,310410,308910,309001,309177,308915,308917,309434,308476,310750,310591],"coauthors":[342012],"recommended_recipes":[{"post_title":"BLT Egg Bake","post_link":"\/recipes\/blt-egg-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/BLT-Egg-Bake_EXPS_MRMZ16_14578_B09_09_1b.jpg"},{"post_title":"Beer Dip","post_link":"\/recipes\/beer-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beer-Dip_EXPS_FT24_33049_JR_0112_1.jpg"},{"post_title":"BLT Wraps","post_link":"\/recipes\/blt-wraps\/","post_image":"\/wp-content\/uploads\/2025\/01\/BLT-Wraps_EXPS_TOHD24_105667_SarahTramonte_3.jpg"},{"post_title":"BLT Skillet","post_link":"\/recipes\/blt-skillet\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps43009_HCK143243C08_29_1b_WEB.jpg"},{"post_title":"Dill Dip","post_link":"\/recipes\/dill-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Dill-Dip_EXPS_FT24_4733_ST_0112_2.jpg"},{"post_title":"BLT Muffins","post_link":"\/recipes\/blt-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/BLT-Muffins_EXPS_TOHAS22_11899_DR_04_08_2b.jpg"},{"post_title":"BLT Pizza","post_link":"\/recipes\/blt-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/BLT-Pizza_EXPS_PPMBZ24_18811_DR_11_07_15b.jpg"},{"post_title":"BLT Chicken Salad","post_link":"\/recipes\/blt-chicken-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/BLT-Chicken-Salad_EXPS_CHBZ18_12369_C10_19_5b.jpg"},{"post_title":"BLT Bites","post_link":"\/recipes\/blt-bites\/","post_image":"\/wp-content\/uploads\/2018\/01\/BLT-Bites_EXPS_TOHJJ23_66_P2_MD_01_12_3b.jpg"},{"post_title":"Reuben Dip","post_link":"\/recipes\/paddy-s-reuben-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Paddy-s-Reuben-Dip_EXPS_TOHVP24_17344_JH_01_30_ReubenDip_1_RMS.jpg"},{"post_title":"BLT","post_link":"\/recipes\/blts\/","post_image":"\/wp-content\/uploads\/2025\/01\/BLT_EXPS_TOHD25_278758_JonathanMelendez_06.jpg"},{"post_title":"BLT Pasta Salad","post_link":"\/recipes\/blt-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20256_QC13060D62A.jpg"},{"post_title":"Green Tomato BLT","post_link":"\/recipes\/green-tomato-blt\/","post_image":"\/wp-content\/uploads\/2018\/05\/Green-Tomato-BLT_EXPS_SDJJ18_108469_D02_09_3b.jpg"},{"post_title":"BLT Salad with Pasta","post_link":"\/recipes\/blt-salad-with-pasta\/","post_image":"\/wp-content\/uploads\/2017\/09\/BLT-Salad-with-Pasta_exps50769_TH1999633C08_06_1bC_RMS.jpg"},{"post_title":"BLT with Peppered Balsamic Mayo","post_link":"\/recipes\/blt-with-peppered-balsamic-mayo\/","post_image":"\/wp-content\/uploads\/2018\/01\/BLT-with-Peppered-Balsamic-Mayo_exps167573_SD2847494D02_07_3bC_RMS-1.jpg"},{"post_title":"BLT Salad","post_link":"\/recipes\/blt-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25263_QC10597D7B.jpg"},{"post_title":"Southern  Fried BLT","post_link":"\/recipes\/southern-fried-blt\/","post_image":"\/wp-content\/uploads\/2017\/09\/Southern-Fried-BLT_EXPS_SDJJ17_121208_C02_09_1b.jpg"},{"post_title":"BLT Soup","post_link":"\/recipes\/blt-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10379_QC10044C53.jpg"},{"post_title":"BLT-and-More Salad","post_link":"\/recipes\/blt-and-more-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/BLT-and-More-Salad_exps48252_THHC1757658D49B_RMS.jpg"},{"post_title":"Emerald Isle Dip","post_link":"\/recipes\/emerald-isle-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9904_CT10031C19.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":"","override_recipe_video_settings":false},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","name":"BLT Dip","datePublished":"2018-01-01","dateModified":"2024-03-18","prepTime":"PT10M","cookTime":"PT0M","totalTime":"PT10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"This BLT dip has you covered when you need an appetizer that\u2019s sure to please.","recipeIngredient":["2 cups sour cream","2 cups mayonnaise","2 pounds sliced bacon, cooked and crumbled","6 plum tomatoes, chopped","3 green onions, chopped","Additional crumbled cooked bacon and chopped green onions, optional","Assorted crackers or chips"],"recipeInstructions":[{"@type":"HowToStep","name":"Mix and chill","text":"In a large bowl, stir together the sour cream, mayonnaise, bacon, tomatoes and green onions. Refrigerate the dip until you\u2019re ready to serve."},{"@type":"HowToStep","name":"Garnish","text":"Just before serving, sprinkle on the extra bacon and green onions if desired. Serve the dip with crackers or chips.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/BLT-Dip_THVP24_20003_MR_01_10_24_BLTDip_1.jpg?fit=700,1024"}],"recipeYield":"6 cups","author":[{"@type":"Person","name":"Val Goodrich"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"12 g fat (3 g saturated fat)","cholesterolContent":"15 mg cholesterol","sodiumContent":"155 mg sodium","carbohydrateContent":"1 g carbohydrate","fiberContent":"trace fiber","proteinContent":"2 g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.763158,"reviewCount":76,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"BLT Dip","description":"Check out this video for how to make BLT Dip.","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/sK5OU6KU\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M39S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/sK5OU6KU-OOHHzDJg.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueHelmet"},"reviewBody":"Big hit at our social hour.  Makes a large amount.  Next time I will only make half.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-10-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSeahorse"},"reviewBody":"Made this for a potluck and it was a big hit. Like another reviewer, I added a splash of fresh squeezed lemon juice to brighten up the flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldLobster"},"reviewBody":"Made this with MAPLE bacon, and it was EXTRA AMAZING!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePaw"},"reviewBody":"My  aunt makes this dip and she always makes more than the recipe calls for because we LOVE IT!!! if you guys have not tried it believe me when I say it is a MUST. It is extremely addicting..... ??","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePizza"},"reviewBody":"Made the recipe as is and it was a huge hit! Will definitely make again!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPopsicle"},"reviewBody":"Made this dip for my daughters birthday party and everyone loved it! I will definitely be making this dip again. We ate it with crackers but I'm sure it would be good with chips as well or even small slices of bread.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeDice"},"reviewBody":"MN4Me Mayonnaise is always better then Miracle Whip","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleSeahorse"},"reviewBody":"I have made this dip for years.  I cater and serve it at most all of my events.  I serve it with toast, crackers, pretzels or whatever I have on hand.   I toast the bread and then quarter it for bite size portions.  Also, I bake my bacon in the oven.  Put it on a cookie sheet with a wire baking rack and bake at 350 until it is nice and crispy.  It makes crumbling it much easier.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeLamp"},"reviewBody":"We just had a office potluck, i tripled this recipe, and it was gone in 2 hrs... I served it with wheat thins.. Very addicting...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanHammer"},"reviewBody":"Love to review but first have to know:  Is the \"mayonnaise \"  mayonnaise  or salad dressing as in Miracle Whip?   Thank you  from a beginner.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBlowdryer"},"reviewBody":"I have to say that this dip is tasty, especially if it sits in the refrigerator for a few days. However, I had to cut the recipe in half because I planned this on the fly for a party and only had 12 oz of bacon. As far as the recipe goes I think it needs a little less mayo and more sour cream. Also, the dip was salty with only adding 12 oz of bacon so I can't imagine what it would be like with 2 lbs. Total sodium overload. I wasn't expecting to make a healthy dip but I may try lower sodium bacon the next time I make this dip.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeHammer"},"reviewBody":"Everyone loved it!  I used peppered bacon instead, as one of the reviewers did. Then I added a good shake of white pepper (1tsp), 2 cloves finely chopped garlic, 1\/2 tsp freshly squeezed lemon juice to \"brighten\" the flavor of the (1\/2 tsp) touch of curry powder we added.  My 12 yr old son loves to experiment with flavors and this really kicked it up a few notches (as you can see, we really enjoy spicey food).We served it with some toasted sliced baguettes and toasted butter crackers and Ruffles (of course!) for more choices.   It was gone very quickly!!!   Bowl was cleaned out!!!  Always the sign of a great recipe!  Thank you for sharing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPizza"},"reviewBody":"Has anyone tried this substituting plain greek yogurt for the sour cream, to cut down on the calories?  Thanks","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanPaw"},"reviewBody":"made this for xmas gathering and eveyone loved it. i added shredded cheddar cheese and also used some of the tomato for garnishing as well to get the xmas colors on top. definately a keeper","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenLamp"},"reviewBody":"Amazing bacon flavor!  I added about 1 teas. garlic powder and let sit overnight to blend the flavors... When served, this dip disappeared!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenLamp"},"reviewBody":"Another easy hint:  Use the real bacon bits instead of cooking bacon strips. This makes this a very easy recipe to both make and clean up after.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueLeaf"},"reviewBody":"I make this every 4th of July and everyone loves it!  It tastes best if you make it the night before.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueChefHat"},"reviewBody":"I made this for a house party tonight, and it was such a hit, the bowl was wiped clean. I used about 9 oz. of the \"real bacon\" stuff I found in the store and it really made the recipe so easy. I served it with pita slices & bagel chips, but someone had Fritos, and the corn chip & dip combo was soooo delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenDucky"},"reviewBody":"Great dip!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueElephant"},"reviewBody":"I loved the flavor of this reciepe but was very disapointed in the fact that it was watery. It looks thick in the picture but was not when I made it. I even deseeded the tomatoes the second time I made it to see if that would help but it did not.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"title":"BLT Dip","description":"Check out this video for how to make BLT Dip.","url":"http:\/\/content.jwplatform.com\/videos\/sK5OU6KU-OOHHzDJg.mp4","duration":"39s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/0082bn4p88r4s202yo7jb6r2gq52hp81.jpg","advertising":"","jw_id":"sK5OU6KU","jw_url":"http:\/\/content.jwplatform.com\/videos\/sK5OU6KU-OOHHzDJg.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/sK5OU6KU\/poster.jpg?width=720","jw_publish_date":"2024-01-26T00:00:00"},"rms_legacy_id":"20003","romance_copy_dek":"This BLT dip has you covered when you need an appetizer that\u2019s sure to please.","enhanced_recipe_title":"BLT Dip","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups sour cream","IngredientText":"2 cups sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups mayonnaise","IngredientText":"2 cups mayonnaise"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 pounds sliced bacon, cooked and crumbled","IngredientText":"2 pounds sliced bacon, cooked and crumbled"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 plum tomatoes, chopped","IngredientText":"6 plum tomatoes, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 green onions, chopped","IngredientText":"3 green onions, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Additional crumbled cooked bacon and chopped green onions, optional","IngredientText":"Additional crumbled cooked bacon and chopped green onions, optional"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Assorted crackers or chips","IngredientText":"Assorted crackers or chips"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","RecipeId":20003,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"BLT Dip Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"54539\"]","RecipeAttachmentFileName":"BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","ContributorId":null,"Firstname":"Emalee","Lastname":"Payne","City":"Eau Claire","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep\/Total Time: 10 min.","MinimumServingQuantity":24,"MaximumServingQuantity":24,"Yield":"6 cups.","DigitalTitle":"BLT Dip","SubmittedTitle":"BLT Dip","RecipeTypeId":1,"AverageRating":4.76,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_THVP24_20003_MR_01_10_24_BLTDip_2.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":0,"TotalTimeInMinutes":10,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"BLT Dip","OriginalSourceProject":"BLT Dip","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. &mdash;Emalee Payne, Eau Claire, Wisconsin","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Cocktail Party Appetizers","ID":96710},{"Name":"Cold Finger Food Recipes","ID":94838},{"Name":"Finger Food Recipes","ID":96714},{"Name":"Finger Foods","ID":94282},{"Name":"Holiday Finger Foods","ID":94850},{"Name":"Hors d'oeuvre Recipes","ID":96722},{"Name":"Party Appetizers","ID":94358},{"Name":"Quick Finger Food Recipes","ID":94862}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Appetizers","ID":89544},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Christmas Appetizers","ID":104194},{"Name":"Christmas Recipes","ID":104190},{"Name":"July 4th Appetizers","ID":104366},{"Name":"July 4th Recipes","ID":104362},{"Name":"Labor Day Appetizers","ID":104390},{"Name":"Labor Day Recipes","ID":104386},{"Name":"Memorial Day Appetizers","ID":104434},{"Name":"Memorial Day Recipes","ID":104430},{"Name":"New Year's Appetizers","ID":104478},{"Name":"New Year's Recipes","ID":104474}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Dips","ID":306150},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"July 4th","ID":304438},{"Name":"Labor Day","ID":304442},{"Name":"Memorial Day","ID":304450},{"Name":"New Year's","ID":304458},{"Name":"Potluck","ID":304558},{"Name":"Ingredients","ID":306848},{"Name":"Bacon","ID":307384},{"Name":"Lettuce","ID":307684},{"Name":"Meat & Poultry","ID":307307},{"Name":"Plum Tomatoes","ID":307804},{"Name":"Pork","ID":307383},{"Name":"Tomatoes","ID":307789},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Techniques","ID":304150},{"Name":"Chilling","ID":304173},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"<!--Added by System Aug 07--><B>Nutrition Facts:<\/B> 1 serving (2 tablespoons) equals 123 calories, 12 g fat (3 g saturated fat), 15 mg cholesterol, 155 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein. ","NoOfRatings":76,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51339,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43686,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311936,"name":"Dips","slug":"dips","term_group":0,"term_taxonomy_id":311871,"taxonomy":"categories-v2","description":"Want to dress up your crackers, veggies or chips? Try one of our dip recipes. From easy cold dip recipes to warm dip recipes, we have plenty of dips to pair with chips.","parent":310796,"count":1030,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/dips\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"BLT Dip"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>BLT Dip Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"BLT Dip Recipe: How to Make It","description":"Our BLT dip is loaded with bacon, tomatoes, green onions, mayonnaise and sour cream for an ultra-delicious dip that makes a fantastic appetizer.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","og_locale":"en_US","og_type":"article","og_title":"BLT Dip","og_description":"Our BLT dip is loaded with bacon, tomatoes, green onions, mayonnaise and sour cream for an ultra-delicious dip that makes a fantastic appetizer.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-03-18T16:51:29+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"3 minutes","Written by":"Val Goodrich"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","url":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/","name":"BLT Dip Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","datePublished":"2017-09-08T00:00:00+00:00","dateModified":"2024-03-18T16:51:29+00:00","description":"Our BLT dip is loaded with bacon, tomatoes, green onions, mayonnaise and sour cream for an ultra-delicious dip that makes a fantastic appetizer.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/BLT-Dip_EXPS_THVP24_20003_MR_01_10_24_BLTDip_1.jpg","width":1200,"height":1200,"caption":"Blt Dip Exps Thvp24 20003 Mr 01 10 24 Bltdip 1"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/blt-dip\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat &amp; Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Pork","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/"},{"@type":"ListItem","position":7,"name":"Bacon","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/bacon\/"},{"@type":"ListItem","position":8,"name":"BLT Dip"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-26 11:08:43","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/32715"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7955"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=32715"}],"version-history":[{"count":4,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/32715\/revisions"}],"predecessor-version":[{"id":2124287,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/32715\/revisions\/2124287"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1966793"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=32715"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=32715"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=32715"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=32715"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}