{"id":33367,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/"},"modified":"2024-01-03T11:33:24","modified_gmt":"2024-01-03T17:33:24","slug":"cream-cheese-swirl-brownies","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/","title":{"rendered":"Cream Cheese Swirl Brownies"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I’m a chocolate lover, and these cream cheese brownies have satisfied my cravings many times. No one guesses the brownies are light because their chewy texture and rich chocolate taste can’t be beat. My family requests them often, and I’m happy to oblige. \u2014Heidi Johnson, Worland, Wyoming<\/p>\n","protected":false},"author":7061,"featured_media":2037725,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,305713,306910,305727,306980,307013,304328,306936,304288,304998,305487,304338,304515,303966,304988,304368,306848,304347,304268,304558,324623,304150,304353],"categories-v2":[308500,310461,309438,311123,309906,310014,311145,310057,308988,308319,308984,308481,309934,311149,259620,308945,310796,308992,308880,308495,308935,308745,309603,308998,259483,308910,309177,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Chip Brownies","post_link":"\/recipes\/chocolate-chip-brownies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Chip-Brownies_EXPS_CMZ18_165_B10_26_7b.jpg"},{"post_title":"Coffee 'n' Cream 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Brownies","post_link":"\/recipes\/mocha-mousse-brownies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24477_TH10602D27D.jpg"},{"post_title":"Cheesecake Brownies","post_link":"\/recipes\/cheesecake-brownies\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Peanut Butter Swirl Brownies","post_link":"\/recipes\/peanut-butter-swirl-brownies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9279_TH10010C27B.jpg"},{"post_title":"Frosted Cream Cheese Brownies","post_link":"\/recipes\/frosted-cream-cheese-brownies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21286_TH10386D48-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cream-Cheese-Swirl-Brownies_EXPS_TOHVP24_21098_MF_08_23_2.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/","name":"Cream Cheese Swirl Brownies","datePublished":"2018-01-01","dateModified":"2024-01-03","prepTime":"PT20M","cookTime":"PT25M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Cream-Cheese-Swirl-Brownies_EXPS_TOHVP24_21098_MF_08_23_2.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"I'm a chocolate lover, and these cream cheese brownies have satisfied my cravings many times. No one guesses the brownies are light because their chewy texture and rich chocolate taste can't be beat. My family requests them often, and I'm happy to oblige. —Heidi Johnson, Worland, Wyoming","recipeIngredient":["3 large eggs, room temperature, divided use","6 tablespoons butter, softened","1 cup sugar, divided","3 teaspoons vanilla extract","1\/2 cup all-purpose flour","1\/4 cup baking cocoa","1 package (8 ounces) reduced-fat cream cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Separate 2 eggs, putting each white in a separate bowl (discard yolks or save for another use). In a small bowl, beat butter and 3\/4 cup sugar until crumbly. Beat in remaining whole egg, 1 egg white and vanilla until well combined. Combine flour and cocoa; gradually add to egg mixture until blended. Pour into a 9-in. square baking pan coated with cooking spray."},{"@type":"HowToStep","text":"In a small bowl, beat cream cheese and remaining 1\/4 cup sugar until smooth. Beat in remaining egg white. Drop by rounded tablespoonfuls over the batter; cut through batter with a knife to swirl."},{"@type":"HowToStep","text":"Bake until set and edges pull away from sides of pan, 25-30 minutes. Cool on a wire rack."}],"recipeYield":"1 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 198 calories","fatContent":"10g fat (6g saturated fat)","cholesterolContent":"44mg cholesterol","sodiumContent":"141mg sodium","carbohydrateContent":"23g carbohydrate (18g sugars","fiberContent":"0 fiber)","proteinContent":"4g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.352941,"reviewCount":17,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Cream Cheese Brownies","description":"Check out this video for how to make Cream Cheese Brownies.","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/QqU1Sqn3\/poster.jpg?width=720"],"uploadDate":"2024-09-17 18:00:32","duration":"P0DT0H1M22S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/QqU1Sqn3-3rTW9UQq.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Theresa419"},"reviewBody":"I have made this recipe a number of times and it is a family favorite. The brownies turn out moist and delicious every time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenController"},"reviewBody":"How is this diabetic friendly? A cup of sugar?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Wendy391"},"reviewBody":"
I would use monk fruit sweetener instead of sugar.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFlame"},"reviewBody":"I took these to a meeting and they were a huge hit. Very moist. As another reviewer said, next time I may double the brownie part because it was a lot of cream cheese. I used butter and full fat cream cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFlask"},"reviewBody":"Description is incorrect. These brownies are definitely not chewy - they are more cake-like. And like another reviewer commented, the cream cheese to brownie ratio is a bit heavy. I probably won't make these again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenLamp"},"reviewBody":"I made these for my Temple and they were a big hit. Will make agree again","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBox"},"reviewBody":"Just like the other reviews have stated these brownies are easy and very good! Moist and soft with great taste and will be making these often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBandAid"},"reviewBody":"Melt in your mouth good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-09-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenHelmet"},"reviewBody":"Great recipe, I think next time I will double to brownie batter but not the cream cheese and use a larger pan. Defiantly worth making","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRing"},"reviewBody":"These are now my favorite brownie recipe, simple to make, delicious to eat. A quick fix for that serious chocolate craving. They are just as good after days in the refrigerator.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePretzel"},"reviewBody":"excellent!- so good that I had to make this recipe three times(3 dozen)-for a pre-memorial da get-together.they were soo easy, tasty,and enjoyed by all. This recipe is definately a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCone"},"reviewBody":"Made these brownies with my kids for fiances bday and we all really enjoyed them. They are very soft and good warm too. I enjoyed them best after keeping them in the fridge overnight and then letting them sit out to become room temperature. (Very moist). My kids enjoyed them best warm out of the oven. I ended up using regular butter and cream cheese( not low fat) and they were good. ( what I had on hand) Next time I'll try with low fat ingredients. Also only had an 8x8 pan so that's what I used. I just cooked them like 10 min longer. Still came out fine","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeButton"},"reviewBody":"Yummy ??","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-12-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCandy"},"reviewBody":"Has anyone tried these with Splenda?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-05-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveApple"},"reviewBody":"Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFlower"},"reviewBody":"Delish!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Cream Cheese Brownies","description":"Check out this video for how to make Cream Cheese Brownies.","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2024\/09\/CreamCheeseBrownies_DIYD_21098_081924_H.mp4","duration":"82","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2024\/09\/Cream-Cheese-Swirl-Brownies_EXPS_TOHVP24_21098_MF_08_23_2.jpg","advertising":true,"jw_id":"QqU1Sqn3","jw_url":"http:\/\/content.jwplatform.com\/videos\/QqU1Sqn3-3rTW9UQq.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/QqU1Sqn3\/poster.jpg?width=720","jw_publish_date":"09\/17\/2024"},"rms_legacy_id":"21098","romance_copy_dek":"I'm a chocolate lover, and these cream cheese brownies have satisfied my cravings many times. No one guesses the brownies are light because their chewy texture and rich chocolate taste can't be beat. 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