A cup of chili is always a pleasant way to warm up on a cold day. This one has a combination of budget-friendly chuck steak and brats in a spicy broth. I like to serve it with a dollop of sour cream. \u2014Betsy King, Duluth, Minnesota<\/p>\n","protected":false},"author":7061,"featured_media":1259808,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307308,305969,305271,305487,304515,303966,304408,304368,306848,304297,304268,307307,305383,305374,304558,324623,306699,304560],"categories-v2":[308623,310347,311685,311683,308988,308481,309216,310796,308880,308495,308813,308745,309603,308308,259483,310342,309391,309381,308910,309177,312672,308915,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Steak Burritos","post_link":"\/recipes\/steak-burritos\/","post_image":"\/wp-content\/uploads\/2024\/11\/Steak-Burritos_EXPS_TOHD24_12147_SuzanNajjar_6.jpg"},{"post_title":"Beef and Sausage Chili","post_link":"\/recipes\/slow-cooked-chunky-chili\/","post_image":"\/wp-content\/uploads\/2025\/01\/Beef-and-Sausage-Chili_EXPS_TOHD25_13823_ChristineMa_4.jpg"},{"post_title":"Beer Brat Chili","post_link":"\/recipes\/beer-brat-chili\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beer-Brat-Chili_exps165296_TH132767C05_09_4bC_RMS.jpg"},{"post_title":"Steak with Creamy Peppercorn Sauce","post_link":"\/recipes\/steak-with-creamy-peppercorn-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Steak-with-Creamy-Peppercorn-Sauce_EXPS_TOHESCODR22_4596_DR_02_17_5b.jpg"},{"post_title":"Steak Tacos","post_link":"\/recipes\/grilled-steak-tacos\/","post_image":"\/wp-content\/uploads\/2024\/11\/Steak-Tacos_EXPS_TOHVP24_148769_MR_10_31_1.jpg"},{"post_title":"Steak and Potatoes","post_link":"\/recipes\/steak-and-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/09\/Steak-and-Potatoes_EXPS_TOHD24_277270_EricKleinberg_6.jpg"},{"post_title":"Chili-Rubbed Steak with Black Bean Salad","post_link":"\/recipes\/chili-rubbed-steak-with-black-bean-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps121357_SD153321B02_04_9b.jpg"},{"post_title":"Beef and Bean Taco Chili","post_link":"\/recipes\/beef-and-bean-taco-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-and-Bean-Taco-Chili_EXPS_THD17_212215_D08_15_8b-2.jpg"},{"post_title":"Steak and Onions","post_link":"\/recipes\/steak-and-onions\/","post_image":"\/wp-content\/uploads\/2024\/08\/Steak-and-Onions_EXPS_TOHD24_21666_NicolePerry_2.jpg"},{"post_title":"Round Steak Chili","post_link":"\/recipes\/round-steak-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3442_CX0577C49B.jpg"},{"post_title":"Chili Burgers","post_link":"\/recipes\/chili-burgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2067_TH0543C19.jpg"},{"post_title":"Zesty Steak Chili","post_link":"\/recipes\/zesty-steak-chili\/","post_image":"\/wp-content\/uploads\/2017\/09\/Zesty-Steak-Chili_exps1296_SCSC2049313A09_14_4bC_RMS.jpg"},{"post_title":"Chili-Rubbed Steak & Bread Salad","post_link":"\/recipes\/chili-rubbed-steak-bread-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Rubbed-Steak-Bread-Salad_exps167000_TH2847295B03_06_6bC_RMS.jpg"},{"post_title":"Chili-Cheese Burgers","post_link":"\/recipes\/chili-cheese-burgers\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Cheese-Burgers_exps103356_SD132778B04_10_3bC_RMS.jpg"},{"post_title":"Steak Tacos","post_link":"\/recipes\/steak-tacos\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chili Dogs","post_link":"\/recipes\/chili-dogs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps159_TH2027C11.jpg"},{"post_title":"Chili Cheeseburgers","post_link":"\/recipes\/chili-cheeseburgers\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chili-Cheeseburgers_EXPS_FT24_277036_JR_0927_6.jpg"},{"post_title":"Steak and Onion Pie","post_link":"\/recipes\/steak-and-onion-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3771_CX1405C47D-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Steak---Beer-Chili_EXPS_SSMZ20_86799_E10_08_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/steak-beer-chili\/","name":"Steak & Beer Chili","datePublished":"2018-01-01","dateModified":"2022-11-23","prepTime":"PT20M","cookTime":"PT40M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Steak-Beer-Chili_EXPS_SSMZ20_86799_E10_08_2b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"A cup of chili is always a pleasant way to warm up on a cold day. This one has a combination of budget-friendly chuck steak and brats in a spicy broth. I like to serve it with a dollop of sour cream. —Betsy King, Duluth, Minnesota","recipeIngredient":["1 pound boneless beef chuck steak, cubed","2 tablespoons canola oil, divided","1 pound uncooked bratwurst links, sliced","1 medium onion, chopped","4 garlic cloves, minced","3 cans (14-1\/2 ounces each) diced tomatoes with mild green chiles, undrained","2 cans (16 ounces each) hot chili beans, undrained","1 bottle (12 ounces) beer or 1-1\/2 cups beef broth","1 can (14-3\/4 ounces) cream-style corn","1 can (8 ounces) pizza sauce","1\/2 teaspoon chili powder","1\/2 teaspoon ground cumin","1\/4 teaspoon crushed red pepper flakes","Sour cream, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, brown steak in 1 tablespoon oil. Remove and keep warm."},{"@type":"HowToStep","text":"Add the bratwurst, onion and remaining oil to the pan; cook and stir over medium heat until sausage is no longer pink. Add garlic; cook 1 minute longer."},{"@type":"HowToStep","text":"Return steak to the pan. Stir in the tomatoes, beans, beer, corn, pizza sauce, chili powder, cumin and pepper flakes."},{"@type":"HowToStep","text":"Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 25-30 minutes. Serve with sour cream if desired."}],"recipeYield":"10 servings (about 3-1\/2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 431 calories","fatContent":"21g fat (7g saturated fat)","cholesterolContent":"63mg cholesterol","sodiumContent":"1317mg sodium","carbohydrateContent":"39g carbohydrate (12g sugars","fiberContent":"8g fiber)","proteinContent":"23g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-12-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Nick045"},"reviewBody":"Only found cooked brats at the store, and used tomato sauce+Italian seasoning instead of pizza sauce. Just don't pan fry the brats as long since they're already cooked. You'll know they're done when the slices start to curl slightly and get smaller. Turned out nice. I like the spice balance. I might add a touch of sweetness to balance it out (brown sugar or BBQ sauce)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bonito15"},"reviewBody":"love this with the brats in it, never thought of that and now it is a regular thing - thank you","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-09-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"KarenKeefe"},"reviewBody":"An interesting twist for Chile! The pizza sauce takes this to a whole new level! My family enjoyed this very much!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"86799","romance_copy_dek":"A cup of chili is always a pleasant way to warm up on a cold day. This one has a combination of budget-friendly chuck steak and brats in a spicy broth. 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