{"id":34179,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/"},"modified":"2022-09-22T14:50:27","modified_gmt":"2022-09-22T19:50:27","slug":"pineapple-stuffed-cornish-hens","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/","title":{"rendered":"Pineapple-Stuffed Cornish Hens"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

My mother brought this recipe back with her from Hawaii about 25 years ago. The tender meat, pineapple-coconut stuffing and sweet-sour sauce made it a favorite of my family and friends. I keep copies of the recipe on hand to share. \u2014Vicki Corners, Rock Island, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":34183,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306854,306849,304333,304328,307353,304292,304430,304408,304368,306848,304268,307307,304455,324623,304238,304150,304353],"categories-v2":[309608,309605,308319,308991,308984,310386,308305,308830,308813,308745,309603,259483,310342,308860,309177,339175,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken with Pineapple","post_link":"\/recipes\/chicken-with-pineapple\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-with-Pineapple_EXPS_FT24_10314_EC_020624_3.jpg"},{"post_title":"Pineapple Chicken Casserole","post_link":"\/recipes\/pineapple-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Chicken-Casserole_EXPS_FT20_20479_F_0122_1.jpg"},{"post_title":"Tender Stuffed Cornish Hens","post_link":"\/recipes\/tender-stuffed-cornish-hens\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30048_QC944048D33D.jpg"},{"post_title":"Stuffed Cornish Game Hens","post_link":"\/recipes\/stuffed-cornish-game-hens\/","post_image":"\/wp-content\/uploads\/2025\/02\/Stuffed-Cornish-Game-Hens_EXPS_TOHD25_11340_ChristineMa_6.jpg"},{"post_title":"Wild Rice Stuffed Cornish Hens","post_link":"\/recipes\/wild-rice-stuffed-cornish-hens\/","post_image":"\/wp-content\/uploads\/2025\/01\/Wild-Rice-Stuffed-Cornish-Hens_EXPS_TOHD24_17101_AbbeyLittlejohn_08.jpg"},{"post_title":"Pineapple Chicken","post_link":"\/recipes\/pineapple-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9086_QC10004C20B.jpg"},{"post_title":"Pineapple-Mango Chicken","post_link":"\/recipes\/pineapple-mango-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Mango-Chicken_exps129559_TH2379797D11_15_8bC_RMS-5.jpg"},{"post_title":"Hawaiian Pineapple Chicken","post_link":"\/recipes\/hawaiian-pineapple-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/Hawaiian-Pineapple-Chicken_exps23696_TH1999633C08_04_5bC_RMS.jpg"},{"post_title":"Glazed Cornish Hens with Pecan-Rice Stuffing","post_link":"\/recipes\/glazed-cornish-hens-with-pecan-rice-stuffing\/","post_image":"\/wp-content\/uploads\/2017\/09\/Glazed-Cornish-Hens-with-Pecan-Rice-Stuffing_EXPS_GBHRBZ17_143744_C07_12_3b.jpg"},{"post_title":"Rice-Stuffed Cornish Hens","post_link":"\/recipes\/rice-stuffed-cornish-hens\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29250_CFT10609D54.jpg"},{"post_title":"Cornish Hens Stuffed with Rice","post_link":"\/recipes\/cornish-hens-stuffed-with-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_1409_MBM1448032D69_RMS.jpg"},{"post_title":"Cornish Hens","post_link":"\/recipes\/cornish-hens\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40485_REM1194747D01_16_1b.jpg"},{"post_title":"Baked Pineapple Chicken","post_link":"\/recipes\/baked-pineapple-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18531_LT10287D13.jpg"},{"post_title":"Cornish Hens with Potatoes","post_link":"\/recipes\/cornish-hens-with-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps19189_HSC143552B07_29_5b.jpg"},{"post_title":"Baked Cornish Hens","post_link":"\/recipes\/baked-cornish-hens\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34311_CW1009195D40-2.jpg"},{"post_title":"Stuffed Cornish Hens","post_link":"\/recipes\/stuffed-cornish-hens\/","post_image":"\/wp-content\/uploads\/2017\/09\/Stuffed-Cornish-Hens_exps1293_THAT2453289A12_14_4b_RMS.jpg"},{"post_title":"Pineapple Hawaiian Chicken","post_link":"\/recipes\/pineapple-hawaiian-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23043_CW10494D39.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/","name":"Pineapple-Stuffed Cornish Hens","datePublished":"2018-01-01","dateModified":"2022-09-22","prepTime":"PT20M","cookTime":"PT01H25M","totalTime":"PT01H45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"My mother brought this recipe back with her from Hawaii about 25 years ago. The tender meat, pineapple-coconut stuffing and sweet-sour sauce made it a favorite of my family and friends. I keep copies of the recipe on hand to share. —Vicki Corners, Rock Island, Illinois","recipeIngredient":["1\/2 teaspoon salt, divided","2 Cornish game hens (20 to 24 ounces each)","1 can (8 ounces) crushed pineapple","3 cups cubed day-old bread (1\/2-inch cubes), crusts removed","1 celery rib, chopped","1\/2 cup sweetened shredded coconut","2\/3 cup butter, melted, divided","1\/4 teaspoon poultry seasoning","2 tablespoons steak sauce","2 tablespoons cornstarch","2 tablespoons brown sugar","1 cup cold water","1 tablespoon lemon juice"],"recipeInstructions":[{"@type":"HowToStep","text":"Sprinkle 1\/4 teaspoon salt inside hens; set aside. Drain pineapple, reserving juice. In a large bowl, combine the pineapple, bread cubes, celery and coconut. Add 1\/3 cup butter; toss to coat. Loosely stuff hens with mixture."},{"@type":"HowToStep","text":"Tuck wings under hens; tie legs together. Place on a rack in a greased shallow roasting pan. Place remaining stuffing in a greased 1-1\/2-cup baking dish; cover and set aside. Add poultry seasoning and remaining salt to remaining butter."},{"@type":"HowToStep","text":"Spoon some butter mixture over hens. Bake, uncovered, at 350° for 40 minutes, basting twice with butter mixture."},{"@type":"HowToStep","text":"Add steak sauce and reserved pineapple juice to any remaining butter mixture; baste hens. Bake reserved stuffing with hens for 30 minutes, basting hens occasionally with remaining butter mixture."},{"@type":"HowToStep","text":"Uncover stuffing; bake 15-20 minutes longer or until a thermometer reads 185° for hens and 165° for stuffing in hens. Remove hens from pan; keep warm."},{"@type":"HowToStep","text":"Pour drippings into a saucepan; skim fat. Combine cornstarch, brown sugar, water and lemon juice; add to the drippings. Bring to a boil; cook and stir 1-2 minutes or until thickened. Serve with hens and stuffing."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 1343 calories","fatContent":"82g fat (48g saturated fat)","cholesterolContent":"465mg cholesterol","sodiumContent":"2034mg sodium","carbohydrateContent":"80g carbohydrate (40g sugars","fiberContent":"4g fiber)","proteinContent":"72g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.4,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBlowdryer"},"reviewBody":"This is actually my grandmother who submitted this recipe a few years ago...it was one of our family favorites!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBullhorn"},"reviewBody":"The first time I made this is was absolutely delicious. The sauce that you make to serve with the Hens is so good it should be illegal. I loved this recipe so much in fact that I am making them again tonight and Im so excited to make them again...Everyone should try this recipe you will become so hook on the flavors","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBox"},"reviewBody":"I added extra celery and chicken seasoned stuffing crumbs instead of the plain bread cubes. It really was very delicious. I wanted to add this dish to my luau menu but this dish is probably to heavy for the summer, but it really was incredibly delicousI","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePopsicle"},"reviewBody":"Chicken stuffing bread","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePlane"},"reviewBody":"We really enjoyed this recipe. The sauce was very good and we put it over the stuffing. It presents very well and would be a wonderful recipe for a dinner party. The sauce is like a light sweet and sour and delicious. Thank you for this wonderful recipe...it's a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22375","romance_copy_dek":"My mother brought this recipe back with her from Hawaii about 25 years ago. The tender meat, pineapple-coconut stuffing and sweet-sour sauce made it a favorite of my family and friends. 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The sauce was very good and we put it over the stuffing. It presents very well and would be a wonderful recipe for a dinner party. The sauce is like a light sweet and sour and delicious. Thank you for this wonderful recipe...it's a keeper!","CommentId":1,"DateRated":"05\/24\/2020 23:19","GUID":"c69fb416f4ee4e64ac9302ad70927ed2","MemberId":8962645,"Rating":5,"ScreenName":"Charlie","SubmittedDate":"05\/24\/2020 23:19"},{"Comment":"

Chicken stuffing bread<\/p>","CommentId":2,"DateRated":"11\/30\/2017 06:34","GUID":"412153bf0dcb4027b8d70fab3164fb12","MemberId":9340296,"Rating":2,"ScreenName":"Venki","SubmittedDate":"11\/30\/2017 06:34"},{"Comment":"

I added extra celery and chicken seasoned stuffing crumbs instead of the plain bread cubes. It really was very delicious. I wanted to add this dish to my luau menu but this dish is probably to heavy for the summer, but it really was incredibly delicous<\/p>

I<\/p>","CommentId":3,"DateRated":"","GUID":"62113179f31f41c281b618ea33018905","MemberId":7699509,"Rating":5,"ScreenName":"ruben17","SubmittedDate":"03\/04\/2014 22:41"},{"Comment":"

This is actually my grandmother who submitted this recipe a few years ago...it was one of our family favorites!<\/p>","CommentId":4,"DateRated":"08\/12\/2013 17:08","GUID":"ffea6654d4a143c8bbff9b7d52be8ef8","MemberId":7368449,"Rating":5,"ScreenName":"WordWizardess","SubmittedDate":"08\/12\/2013 17:08"},{"Comment":"

Very yummy<\/p>","CommentId":5,"DateRated":"02\/24\/2012 23:19","GUID":"948eaa141d5d4b879efdc230feb38d0f","MemberId":4060381,"Rating":0,"ScreenName":"mrspeden","SubmittedDate":"02\/24\/2012 23:19"},{"Comment":"

The first time I made this is was absolutely delicious. The sauce that you make to serve with the Hens is so good it should be illegal. I loved this recipe so much in fact that I am making them again tonight and Im so excited to make them again...Everyone should try this recipe you will become so hook on the flavors<\/p>","CommentId":6,"DateRated":"07\/05\/2011 11:07","GUID":"5c5994a91c8d4fc3b0bb10cc21e13b6b","MemberId":6079501,"Rating":5,"ScreenName":"ValetaWinn","SubmittedDate":"07\/05\/2011 11:07"},{"Comment":"","CommentId":7,"DateRated":"03\/30\/2011 18:05","GUID":"651d840bc41e471982f12fffacc70608","MemberId":3539524,"Rating":5,"ScreenName":"anray86","SubmittedDate":"03\/30\/2011 18:05"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Pineapple-Stuffed Cornish Hens"}},"analytics":[],"yoast_head":"\nPineapple-Stuffed Cornish Hens Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Pineapple-Stuffed Cornish Hens Recipe: How to Make It","description":"My mother brought this recipe back with her from Hawaii about 25 years ago. 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I keep copies of the recipe on hand to share. —Vicki Corners, Rock Island, Illinois","og_url":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-09-22T19:50:27+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/","url":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/","name":"Pineapple-Stuffed Cornish Hens Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg","datePublished":"2017-09-08T00:00:00+00:00","dateModified":"2022-09-22T19:50:27+00:00","description":"My mother brought this recipe back with her from Hawaii about 25 years ago. The tender meat, pineapple-coconut stuffing and sweet-sour sauce made it a favorite of my family and friends. I keep copies of the recipe on hand to share. —Vicki Corners, Rock Island, Illinois","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pineapple-Stuffed-Cornish-Hens_exps22375_BHR133210C05_16_5bC_RMS.jpg","width":1200,"height":1200,"caption":"Pineapple-Stuffed Cornish Hens"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/pineapple-stuffed-cornish-hens\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Breads, Rolls & Crackers","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/breads-rolls-crackers\/"},{"@type":"ListItem","position":6,"name":"Breads","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/breads-rolls-crackers\/bread\/"},{"@type":"ListItem","position":7,"name":"Pineapple-Stuffed Cornish Hens"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-23 04:01:44","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/34179"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=34179"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/34179\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/34183"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=34179"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=34179"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=34179"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=34179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}