{"id":341885,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/curry-scallops-and-rice\/"},"modified":"2022-07-22T11:50:40","modified_gmt":"2022-07-22T16:50:40","slug":"curry-scallops-and-rice","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/curry-scallops-and-rice\/","title":{"rendered":"Curry Scallops and Rice"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Buttery scallops, colorful pepper strips and a fast rice mix tinged with curry…what\u2019s not to love about this stress-free main dish? \u2014Tina Bellows, Racine, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":341889,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304292,304338,307049,303966,306848,304268,304350,324623,307559,304243,307061,304150],"categories-v2":[308623,308984,308481,308305,308992,310085,308495,309603,259483,309001,309177,310541,309586,310137,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken and Rice Dinner","post_link":"\/recipes\/chicken-and-rice-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-and-Rice-Dinner_EXPS_FT21_149_F_0804_1.jpg"},{"post_title":"Curry Shrimp","post_link":"\/recipes\/curry-shrimp\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps125826_SD163617B02_02_1b.jpg"},{"post_title":"Mixed Veggies and Rice","post_link":"\/recipes\/mixed-veggies-and-rice\/","post_image":"\/wp-content\/uploads\/2021\/05\/Mixed-Veggies-and-Rice_EXPS_TOHEDSCODR21_179454_E04_28_2b.jpg"},{"post_title":"Special Scallops and Chicken","post_link":"\/recipes\/special-scallops-and-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16491_QC10211C31C.jpg"},{"post_title":"Beef Curry with Rice","post_link":"\/recipes\/beef-curry-with-rice\/","post_image":"\/wp-content\/uploads\/2020\/04\/Indian-Curried-Beef-with-Rice_EXPS_TOHESCODR20_238659_E02_11_6b.jpg"},{"post_title":"Curried Chicken and Sweet Potatoes","post_link":"\/recipes\/curried-chicken-and-sweet-potatoes\/","post_image":"\/wp-content\/uploads\/2020\/03\/Curried-Sweet-Potato-Pineapple-Chicken-_EXPS_THEDSCODR20_241050_B01_10_6b.jpg"},{"post_title":"Turkey Curry with Rice","post_link":"\/recipes\/turkey-curry-with-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps189611_TH153344A06_17_3b.jpg"},{"post_title":"Curried Rice & Noodles","post_link":"\/recipes\/curried-rice-noodles\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps71719_HCK163687B07_16_2b.jpg"},{"post_title":"Scalloped Shrimp and Potatoes","post_link":"\/recipes\/scalloped-shrimp-and-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Scalloped-Shrimp-and-Potatoes_exps50334_SD19999445D08_26_4bC_RMS.jpg"},{"post_title":"Curry Chicken and Vegetables","post_link":"\/recipes\/curry-chicken-and-vegetables\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26199_LT950601D36A.jpg"},{"post_title":"Shrimp and Rice Casserole","post_link":"\/recipes\/shrimp-and-rice-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18089_EFC1338204D57B.jpg"},{"post_title":"Curry-Roasted Turkey and Potatoes","post_link":"\/recipes\/curry-roasted-turkey-and-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps138415_SD153321B01_28_6b.jpg"},{"post_title":"Chicken and Rice","post_link":"\/recipes\/chicken-and-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken and Rice Salad","post_link":"\/recipes\/chicken-and-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19363_LT10289D42.jpg"},{"post_title":"Scalloped Potatoes and Veggies","post_link":"\/recipes\/scalloped-potatoes-and-veggies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15031_QC10175C27A.jpg"},{"post_title":"Scallops with Thai Sauce","post_link":"\/recipes\/scallops-with-thai-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31672_SD1440069D29B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Curry-Scallops-and-Rice_exps119912_SD1999448A02_28_1bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/curry-scallops-and-rice\/","name":"Curry Scallops and Rice","datePublished":"2018-01-01","dateModified":"2022-07-22","prepTime":"PT5M","cookTime":"PT25M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Curry-Scallops-and-Rice_exps119912_SD1999448A02_28_1bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Buttery scallops, colorful pepper strips and a fast rice mix tinged with curry...what\u2019s not to love about this stress-free main dish? —Tina Bellows, Racine, Wisconsin\r\n","recipeIngredient":["1 package (6-1\/4 ounces) curry rice pilaf mix","1\/4 cup butter, divided","1-1\/2 pounds sea scallops","1 package (14 ounces) frozen pepper strips, thawed and chopped","1\/4 cup minced fresh parsley","1\/4 teaspoon salt"],"recipeInstructions":[{"@type":"HowToStep","text":"Prepare pilaf mix according to package directions, using 1 tablespoon butter."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, saute scallops in remaining 3 tablespoons butter until firm and opaque. Remove and keep warm. In the same skillet, saute peppers until tender. Stir in the scallops, rice, parsley and salt."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 431 calories","fatContent":"13g fat (7g saturated fat)","cholesterolContent":"86mg cholesterol","sodiumContent":"998mg sodium","carbohydrateContent":"44g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"33g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ColleenaG"},"reviewBody":"Very delicious, my family loved it. The only item I altered was fresh pepper strips rather than frozen. With scallops at $14.99 per pound, I found it very expensive for a weekday dinner.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"scsvatek"},"reviewBody":"We substituted fresh red peppers and it was excellent. My husband and 2 year old son ate it all. It definitely goes on my favorites list.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dsnhvninc"},"reviewBody":"I went to Target on my lunch break to purchase ingredients and substituted the rice pilaf with the Archer Farms (Target brand) Curry Potatoes And Lemon Rice...WOW!! Very easy and quick. My two children wolfted it down too!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"119912","romance_copy_dek":"Buttery scallops, colorful pepper strips and a fast rice mix tinged with curry...what\u2019s not to love about this stress-free main dish? —Tina Bellows, Racine, Wisconsin\r\n","enhanced_recipe_title":"Curry Scallops and Rice","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (6-1\/4 ounces) curry rice pilaf mix","IngredientText":"1 package (6-1\/4 ounces) curry rice pilaf mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup butter, divided","IngredientText":"1\/4 cup butter, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 pounds sea scallops","IngredientText":"1-1\/2 pounds sea scallops"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (14 ounces) frozen pepper strips, thawed and chopped","IngredientText":"1 package (14 ounces) frozen pepper strips, thawed and chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh parsley","IngredientText":"1\/4 cup minced fresh parsley"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Curry-Scallops-and-Rice_exps119912_SD1999448A02_28_1bC_RMS.jpg","RecipeId":119912,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Curry Scallops and Rice Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Curry-Scallops-and-Rice_exps119912_SD1999448A02_28_1bC_RMS.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Curry Scallops and Rice","SubmittedTitle":"Scallops and Rice","RecipeTypeId":1,"AverageRating":4.33,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":25,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Curry Scallops and Rice","OriginalSourceProject":"Curry Scallops and Rice","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Buttery scallops, colorful pepper strips and a fast rice mix tinged with curry...what\u2019s not to love about this stress-free main dish? —Tina Bellows, Racine, Wisconsin\r\n","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Prepare pilaf mix according to package directions, using 1 tablespoon butter.","SequenceNo":1},{"Direction":" Meanwhile, in a large skillet, saute scallops in remaining 3 tablespoons butter until firm and opaque. 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Very delicious, my family loved it. The only item I altered was fresh pepper strips rather than frozen. With scallops at $14.99 per pound, I found it very expensive for a weekday dinner.<\/p>","CommentId":1,"DateRated":"07\/18\/2011 14:49","GUID":"0552084493184CA587CA2496D56A083B","MemberId":1190332,"Rating":3,"ScreenName":"ColleenaG","SubmittedDate":"07\/18\/2011 14:49"},{"Comment":"
I went to Target on my lunch break to purchase ingredients and substituted the rice pilaf with the Archer Farms (Target brand) Curry Potatoes And Lemon Rice...WOW!! Very easy and quick. My two children wolfted it down too!!<\/p>","CommentId":2,"DateRated":"06\/14\/2011 08:36","GUID":"b35a86fe2b1f48da94a589213914f804","MemberId":6025935,"Rating":5,"ScreenName":"dsnhvninc","SubmittedDate":"06\/14\/2011 08:36"},{"Comment":"
We substituted fresh red peppers and it was excellent. My husband and 2 year old son ate it all. It definitely goes on my favorites list.<\/p>","CommentId":3,"DateRated":"06\/13\/2011 23:39","GUID":"8a5aee0f957f40929b2b23da8abb10f2","MemberId":4971420,"Rating":5,"ScreenName":"scsvatek","SubmittedDate":"06\/13\/2011 23:39"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Curry Scallops and Rice"}},"analytics":[],"yoast_head":"\n