{"id":34202,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/colossal-caramel-apple-trifle\/"},"modified":"2023-06-30T06:03:17","modified_gmt":"2023-06-30T11:03:17","slug":"colossal-caramel-apple-trifle","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/colossal-caramel-apple-trifle\/","title":{"rendered":"Colossal Caramel Apple Trifle"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
As a pastor’s wife and state auxiliary leader, I host many large gatherings. Whenever I make this “punch bowl cake”, it makes a big impression, I return with an empty bowl every time!” -Deborah Randall Abbeville, Louisiana<\/p>\n","protected":false},"author":7061,"featured_media":34206,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[340639,307109,304158,304173,304288,305487,304515,304390,307104,340638,304408,304368,306848,304268,304558,306446,340655,324623,304388,304150,304468,304258,306820],"categories-v2":[340805,310160,310461,309438,309455,308988,259620,310796,308880,308761,310155,340804,308813,308745,309603,259483,308910,312423,340839,309177,308752,309434,308875,309599,313147],"coauthors":[305],"recommended_recipes":[{"post_title":"Pineapple Orange Trifle","post_link":"\/recipes\/pineapple-orange-trifle\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pineapple-Orange-Trifle_exps33731_HC2847498C05_22_2bC_RMS.jpg"},{"post_title":"Chocolate Trifle","post_link":"\/recipes\/chocolate-trifle\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Trifle_EXPS_TOHD24_1099_JuliaHartbeck_5.jpg"},{"post_title":"Caramel Chocolate Trifle","post_link":"\/recipes\/caramel-chocolate-trifle\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps33640_FR163878D01_05_4b.jpg"},{"post_title":"Fruit Trifle","post_link":"\/recipes\/fruit-trifle\/","post_image":"\/wp-content\/uploads\/2025\/04\/Fruit-Trifle_EXPS_TOHcom25_278501_MD_P2_04_04_7b.jpg"},{"post_title":"Caramel Apple Cake","post_link":"\/recipes\/caramel-apple-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Caramel-Apple-Cake_EXPS_TOHcom25_1240_MD_P2_02_05_1b.jpg"},{"post_title":"Caramel Apples","post_link":"\/recipes\/caramel-apples\/","post_image":"\/wp-content\/uploads\/2024\/09\/Caramel-Apple-Recipe_EXPS_TOHVP24_4771_MR_09_06_2.jpg"},{"post_title":"Raspberry Cocoa Trifle","post_link":"\/recipes\/raspberry-cocoa-trifle\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps11290_5SD153598C11_05_5b.jpg"},{"post_title":"Chocolate Caramel Apples","post_link":"\/recipes\/chocolate-caramel-apples\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Caramel-Apples_exps19014_UH2464847A10_03_5bC_RMS.jpg"},{"post_title":"Gourmet Caramel Apples","post_link":"\/recipes\/gourmet-caramel-apples\/","post_image":"\/wp-content\/uploads\/2018\/04\/exps160102_UH153291A04_30_2b.jpg"},{"post_title":"Caramel Apple Strata","post_link":"\/recipes\/caramel-apple-strata\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps48565_CS133233C06_25_3b_WEB-3.jpg"},{"post_title":"Caramel Apple Salad","post_link":"\/recipes\/caramel-apple-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Caramel Apple Crunch","post_link":"\/recipes\/caramel-apple-crunch\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27873_TA64349D136E.jpg"},{"post_title":"Caramel Apple Cream Pie","post_link":"\/recipes\/caramel-apple-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7351_CW1792C31A-4.jpg"},{"post_title":"Raspberry Chocolate Trifle","post_link":"\/recipes\/raspberry-chocolate-trifle\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7535_CS1547C254.jpg"},{"post_title":"Caramel Apple Creme Brulee","post_link":"\/recipes\/caramel-apple-creme-brulee\/","post_image":"\/wp-content\/uploads\/2018\/01\/Caramel-Apple-Creme-Brulee_EXPS_FBMZ19_45196_E05_01_10b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Colossal-Caramel-Apple-Trifle_exps22402_TH10389B010_01_5c_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/colossal-caramel-apple-trifle\/","name":"Colossal Caramel Apple Trifle","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT40M","cookTime":"PT0M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Colossal-Caramel-Apple-Trifle_exps22402_TH10389B010_01_5c_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"As a pastor's wife and state auxiliary leader, I host many large gatherings. Whenever I make this \"punch bowl cake\", it makes a big impression, I return with an empty bowl every time!\"\r\n -Deborah Randall\r\n Abbeville, Louisiana","recipeIngredient":["1 package yellow cake mix (regular size)","6 cups cold milk","3 packages (3.4 ounces each) instant vanilla pudding mix","1 teaspoon apple pie spice","1 jar (12-1\/4 ounces) caramel ice cream topping","1-1\/2 cups chopped pecans, toasted","2 cans (21 ounces each) apple pie filling","2 cartons (16 ounces each) frozen whipped topping, thawed"],"recipeInstructions":[{"@type":"HowToStep","text":"Prepare and bake cake according to package directions, using 2 greased 9-in. round baking pans. Cool for 10 minutes before removing to wire racks to cool completely."},{"@type":"HowToStep","text":"In a large bowl, whisk milk, pudding mixes and apple pie spice for 2 minutes. Let stand for 2 minutes or until soft-set."},{"@type":"HowToStep","text":"Cut 1 cake layer if necessary to fit evenly in an 8-qt. punch bowl. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake. Sprinkle with 1\/2 cup pecans and spread with half the pudding mixture."},{"@type":"HowToStep","text":"Spoon 1 can pie filling over pudding; spread with 1 carton whipped topping."},{"@type":"HowToStep","text":"Top with remaining cake and repeat layers. Drizzle with remaining caramel topping and sprinkle with remaining pecans. Refrigerate until serving."}],"recipeYield":"42 servings (3\/4 cup each)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 247 calories","fatContent":"10g fat (5g saturated fat)","cholesterolContent":"17mg cholesterol","sodiumContent":"194mg sodium","carbohydrateContent":"36g carbohydrate (26g sugars","fiberContent":"1g fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.64,"reviewCount":25,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-11-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Amanda2689"},"reviewBody":"
I love baking so this was so much fun! I made this for our Thanksgiving dinner party. It was a huge success!! First, I caramelized my apples instead of using pie filling. Secondly, I used spice cake instead of white cake. Lastly, I made homemade whipped cream.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jeanna"},"reviewBody":"I added crushed up cinnamon graham crackers to this recipe and it made it perfect!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-09-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"byfaith"},"reviewBody":"I have made this several times. It is always a big hit. I only have leftovers when feeding a smaller crowd. I usually put it in a large punch bowl or two large bowls. I dont recommend making it too far ahead of your serving time. I did that once and it for me wasn't as great even though the bowl was empty when I took it home. It's an easy dish yet has a great presentation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"_nlfPA"},"reviewBody":"I made this for my niece's bridal shower and it was a hit with all of the ladies. I love to make it for company because not only does it look pretty but tastes just as good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"karynabd"},"reviewBody":"This was a huge hit at work. made it for a coworker for her birthday. and every one just loved it. only problem i had is that it is huge I have a 9\" trifle bowl and after the first layer i put the second cake and it was at the top. so after some creative thinking i make a makeshift extention and was able to add rest of layers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sweet5red"},"reviewBody":"OMG this was so huge.. but i used cherry pie filling instead of apple and didnt use the spice. it litterally filled my bowl to the top.. made this for thanksgiving desert. which is weds for us since i work the holiday and i used a white cake mix instead of yellow pretty contrast with the cherry pie filling but yes use a BIG bowl..","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bettycrockerjr"},"reviewBody":"DELICIOUS!!!!!!!!!!!!!!!!!!!!!!! I'm making it this Labor Day for a neighborhood barbecue-I know they will love it (I've made it previously, but not for this crowd!)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"vh651"},"reviewBody":"This is one of my most asked for desserts. I made it for a Thanksgiving get-together and everyone raved about it. Everyone demanded the recipe. Even the youngest kids asked for a second helping.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-04-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cornwall"},"reviewBody":"I've made this a few times and it's excellent. I usually make only half or in two separate bowls.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Suelon"},"reviewBody":"I made this for a block party and everyone loved it! I bought a punch bowl at Goodwill to put it in and left it with the hostess so she could make her own.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Khasaundra"},"reviewBody":"It was a lot but it all disappeared fast.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"chirey"},"reviewBody":"I was so dissapointed with this recipe. It tasted like cake, cool whip and cold apple pie filling. Boring. Couldn't taste the caramel and the nuts were not that noticable. I was looking for a caramel apple flavor and the dessert fell short of my expectations. I took it to a Labor day picnic with my family, who are not shy about voicing their opinions of food, and not one of the 8 who tried it gave it a thumbs up. Best response was \"it's edible\". I love taste of home and brag about it and the recipes all the time but this is not one I would suggest. (I did cut the recipe in half but did so with all ingredients so that shouldn't affect its outcome)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"linsvin"},"reviewBody":"I had a hard time finding a punch bowl with the bottom even half as large for the cake. Decided to cut recipe in half and baked the cake in a 13x9 inch cake pan. Eyeballed the portion for layering and it fit perfectly. Got rave reviews for a summer BBQ. Personally I would make this in the fall. It's taste reminds me cool crisp days, not hot July. It was very good though and I would definitely make this again. Super easy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"REsther"},"reviewBody":"This recipe is wonderful. It's easy but it makes too much for us. I split the recipe and it was plenty. It would be enough for a very large gathering otherwise. Try it, it's great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Ladyslipermn"},"reviewBody":"This was so easy to make,it was very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kasey007"},"reviewBody":"This was a hit for a large cookout. Be prepared for requests for this recipe!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gingerriss"},"reviewBody":"It was alot of work and alot of product and I just felt it didnt have enough bang to it. Don't get me wrong it had a great taste to it but just felt like I was expecting more.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ssstome"},"reviewBody":"So good! Never have left overs. Hve cut the recipe in half and it's just as good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"j.kathleen.mcdonald"},"reviewBody":"I make this for our church Homecoming in September, using no sugar added ingredients, it is awesome!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"linmel06"},"reviewBody":"I made this for a party and everyone asked for the recipe! It made a huge bowl. Make sure to serve to a lot of people- once it is dug into, it becomes a bit of a mess and leftovers are no good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hill95"},"reviewBody":"Love it...though I did make a couple ingredient changes, I use Heath bits in place of the pecans and a couple other secret changes. Everyone LOVES it though!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22402","romance_copy_dek":"As a pastor's wife and state auxiliary leader, I host many large gatherings. 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