{"id":34444,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/"},"modified":"2023-05-26T06:40:30","modified_gmt":"2023-05-26T11:40:30","slug":"onion-garlic-bubble-bread","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/","title":{"rendered":"Onion-Garlic Bubble Bread"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I’ve relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It’s wonderful with Italian dishes, especially spaghetti and lasagna. \u2014Charlene Bzdok, Little Falls, Minnesota<\/p>\n","protected":false},"author":7061,"featured_media":34448,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,305616,306854,306849,305615,303980,304328,305271,305487,304338,305334,304515,304390,307675,305661,303966,304988,304368,306848,305353,305674,307698,304558,324623,304388,304560,304150,307614,305031,304403],"categories-v2":[308500,310461,309438,310897,309608,309605,310890,308510,308988,308984,308481,309216,310796,308992,309337,308880,308761,310649,310930,308495,308935,308745,309603,309362,310940,310669,308910,309177,308752,308915,309434,310591,308975,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Garlic Bread Pizza","post_link":"\/recipes\/garlic-toast-pizzas\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_25759_SarahTramonte_3.jpg"},{"post_title":"Garlic Toast Recipe","post_link":"\/recipes\/quick-garlic-toast\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_9875_ChristineMa_7-1.jpg"},{"post_title":"Garlic Bread","post_link":"\/recipes\/garlic-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Bread_EXPS_FT24_12265_JR_0201_1.jpg"},{"post_title":"Onion Meat Loaf","post_link":"\/recipes\/onion-meat-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Onion-Meat-Loaf_EXPS_FT23_27246_EC_111423_3.jpg"},{"post_title":"Garlic-Cheese Flatbread","post_link":"\/recipes\/garlic-cheese-flatbread-2\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_H13x9BKZ16_86768_D05_06_1b-3.jpg"},{"post_title":"Parmesan-Bacon Bubble Bread","post_link":"\/recipes\/parmesan-bacon-bubble-bread\/","post_image":"\/wp-content\/uploads\/2025\/05\/Parmesan-Bacon-Bubble-Bread_EXPS_FRBZ25_60716_DR_04_18_02b.jpg"},{"post_title":"Buttery Bubble Bread","post_link":"\/recipes\/buttery-bubble-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps17681_B163857D11_06_6b.jpg"},{"post_title":"Great Garlic Bread","post_link":"\/recipes\/great-garlic-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Great-Garlic-Bread_EXPS_30MinCB21_181456_BonE11_02_13b.jpg"},{"post_title":"Garlic Bubble Loaf","post_link":"\/recipes\/garlic-bubble-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Bubble-Loaf_EXPS_CPL19_3583_C11_06_7b.jpg"},{"post_title":"Garlic Herb Bubble Loaf","post_link":"\/recipes\/garlic-herb-bubble-loaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Garlic-Herb-Bubble-Loaf_EXPS_FBMZ16_12783_B05_19_8b.jpg"},{"post_title":"Garlic-Dill Soda Bread","post_link":"\/recipes\/garlic-dill-soda-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Garlic-Dill-Soda-Bread_EXPS_EDSC17_196677_B01_31_1b.jpg"},{"post_title":"Olive-Onion Cheese Bread","post_link":"\/recipes\/olive-onion-cheese-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40490_TH1421350D61A.jpg"},{"post_title":"Herb-Happy Garlic Bread","post_link":"\/recipes\/herb-happy-garlic-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Herb-Happy-Garlic-Bread_exps159288_TH2379800A05_03_2bC_RMS.jpg"},{"post_title":"French Onion Bread","post_link":"\/recipes\/french-onion-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8484_CX2596C51A.jpg"},{"post_title":"Onion Dill Bread","post_link":"\/recipes\/onion-dill-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps972_CS0706C53.jpg"},{"post_title":"Garlic Yeast Bread","post_link":"\/recipes\/garlic-yeast-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Herb Bubble Bread","post_link":"\/recipes\/herb-bubble-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42429_SD1440073D59.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps22995_CW153050C06_25_8b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/","name":"Onion-Garlic Bubble Bread","datePublished":"2018-01-01","dateModified":"2023-05-26","prepTime":"PT10M","cookTime":"PT20M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps22995_CW153050C06_25_8b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It's wonderful with Italian dishes, especially spaghetti and lasagna. —Charlene Bzdok, Little Falls, Minnesota","recipeIngredient":["1\/2 cup butter, melted","1\/2 cup finely chopped sweet onion","2 garlic cloves, minced","1 teaspoon dried parsley flakes","1\/4 teaspoon salt","1 loaf (1 pound) frozen bread dough, thawed","Marinara sauce, warmed, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375°. In a small bowl, mix the first 5 ingredients."},{"@type":"HowToStep","text":"Divide dough into 24 pieces. Dip each piece in onion mixture; place in a 10-in. fluted tube pan coated with cooking spray. Cover; let rise in a warm place until doubled, about 1 hour."},{"@type":"HowToStep","text":"Bake until golden brown, 20-25 minutes. Cool in pan 5 minutes before inverting onto a serving plate. If desired, serve with marinara sauce."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 177 calories","fatContent":"9g fat (5g saturated fat)","cholesterolContent":"20mg cholesterol","sodiumContent":"322mg sodium","carbohydrateContent":"19g carbohydrate (2g sugars","fiberContent":"2g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"
Really good! Used 2 pounds of homemade bread dough & had plenty of the butter mixture for it.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22995","romance_copy_dek":"I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. 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I love this recipe! Instead of the frozen bread dough I used Pilsbury refrigerated buttermilk biscuits. Yummy!<\/p>","CommentId":1,"DateRated":"","GUID":"90b10d96559343cfbe05ec7477f50bd5","MemberId":2874618,"Rating":0,"ScreenName":"JennyTaylor","SubmittedDate":"06\/22\/2008 14:43"},{"Comment":"","CommentId":2,"DateRated":"10\/14\/2007 08:54","GUID":"c0a8f8f811914ffe91dc22c8f89599c2","MemberId":1863214,"Rating":5,"ScreenName":"OpinionatedLisa","SubmittedDate":"10\/14\/2007 08:54"},{"Comment":"","CommentId":3,"DateRated":"08\/05\/2006 14:40","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":4,"ScreenName":"justmbeth","SubmittedDate":"08\/05\/2006 14:40"},{"Comment":"","CommentId":4,"DateRated":"03\/29\/2006 19:08","GUID":"e63cc87357714559943574b532d4b8d5","MemberId":1258055,"Rating":5,"ScreenName":"Fariedust","SubmittedDate":"03\/29\/2006 19:08"},{"Comment":"","CommentId":5,"DateRated":"02\/01\/2006 16:43","GUID":"0DEABAC6E1244272850A843083476535","MemberId":1127897,"Rating":5,"ScreenName":"Rhonda Olson","SubmittedDate":"02\/01\/2006 16:43"}]},"breadcrumb":[{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4107,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3578,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"term_id":310930,"name":"Garlic Breads","slug":"garlic-breads","term_group":0,"term_taxonomy_id":310865,"taxonomy":"categories-v2","description":"If you're anything like us, you\u2019re a sucker for garlic bread. Give all of these deliciously easy garlic bread recipes made from scratch a try.","parent":310897,"count":47,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/garlic-breads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Onion-Garlic Bubble Bread"}},"analytics":[],"yoast_head":"\n