{"id":345899,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/roasted-vegetable-risotto\/"},"modified":"2023-06-27T06:19:46","modified_gmt":"2023-06-27T11:19:46","slug":"roasted-vegetable-risotto","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/roasted-vegetable-risotto\/","title":{"rendered":"Roasted Vegetable Risotto"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Risotto seems like an indulgence, but this one is easy to make and the taste is like something created by a professional chef! The roasted vegetables add wonderful flavor to the creamy, rich rice dish.\u2014<\/p>\n","protected":false},"author":7061,"featured_media":345903,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304423,304328,305271,304338,305334,303966,304408,304368,306848,305353,304268,304458,304026,324623,307579,307559,304243,304313,304020,304005,304150,304473,307594],"categories-v2":[308821,308984,308481,309216,308992,309337,308495,308813,308745,309603,309362,259483,308865,308606,309177,310563,310541,309586,308313,308594,308549,309434,308876,339211],"coauthors":[305],"recommended_recipes":[{"post_title":"Roasted Broccoli and Cauliflower","post_link":"\/recipes\/roasted-broccoli-cauliflower\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_75864_KristinaVanni_1.jpg"},{"post_title":"Risotto with Chicken and Mushrooms","post_link":"\/recipes\/risotto-with-chicken-and-mushrooms\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_86413_AbbeyLittlejohn_08.jpg"},{"post_title":"Roasted Vegetable Medley","post_link":"\/recipes\/roasted-green-vegetable-medley\/","post_image":"\/wp-content\/uploads\/2025\/01\/Roasted-Vegetable-Medley_EXPS_TOHD24_128893_DianaChistruga_7.jpg"},{"post_title":"Italian Spaghetti with Chicken & Roasted Vegetables","post_link":"\/recipes\/italian-spaghetti-with-chicken-roasted-vegetables\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps87295_TH153345B07_21_4b-1.jpg"},{"post_title":"Roasted Zucchini","post_link":"\/recipes\/baked-zucchini\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_19277_EricKleinberg_1.jpg"},{"post_title":"Roasted Asparagus Risotto","post_link":"\/recipes\/roasted-asparagus-risotto\/","post_image":"\/wp-content\/uploads\/0001\/01\/Roasted-Asparagus-Risotto_EXPS_THCA19_48871_E02_26_2b.jpg"},{"post_title":"Roasted Vegetable Medley","post_link":"\/recipes\/roasted-vegetable-medley\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42452_CX1440413D49C-4.jpg"},{"post_title":"Garden Risotto","post_link":"\/recipes\/garden-risotto\/","post_image":"\/wp-content\/uploads\/2017\/09\/Garden-Risotto_exps47570_HC2847498D05_22_10bC_RMS.jpg"},{"post_title":"Butternut Squash Oven Risotto","post_link":"\/recipes\/butternut-squash-oven-risotto\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps129476_TH153344D06_11_2b-3.jpg"},{"post_title":"Roasted Vegetable Pasta Salad","post_link":"\/recipes\/roasted-vegetable-pasta-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Roasted-Vegetable-Pasta-Salad_exps124901_BAFTF2307047D03_10_3bC_RMS.jpg"},{"post_title":"Roasted Vegetable Frittata","post_link":"\/recipes\/roasted-vegetable-frittata\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps68925_HC153382C05_21_1b.jpg"},{"post_title":"Broccoli Risotto","post_link":"\/recipes\/broccoli-risotto\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Vegetable Risotto","post_link":"\/recipes\/vegetable-risotto\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25728_WNC62337D204.jpg"},{"post_title":"Roasted Veggie Pasta Salad","post_link":"\/recipes\/roasted-veggie-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25638_WNC62337D207.jpg"},{"post_title":"Roasted Vegetables","post_link":"\/recipes\/roasted-vegetables\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Shrimp Risotto","post_link":"\/recipes\/shrimp-risotto\/","post_image":"\/wp-content\/uploads\/2017\/09\/Shrimp-Risotto_exps50964_SD19999446C10_13_4bC_RMS.jpg"},{"post_title":"Roasted Vegetable Soup","post_link":"\/recipes\/roasted-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11550_CW10086C41.jpg"},{"post_title":"Garlic Roasted Broccoli","post_link":"\/recipes\/garlic-roasted-broccoli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Garlic-Roasted-Broccoli_exps48922_THCA1917912C02_05_4bC_RMS.jpg"},{"post_title":"Roasted Vegetable Salad","post_link":"\/recipes\/roasted-vegetable-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Roasted-Vegetable-Salad_exps48514_TH1789929D25B_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Roasted-Vegetable-Risotto_exps137023_THCA2449046B03_26_8bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/roasted-vegetable-risotto\/","name":"Roasted Vegetable Risotto","datePublished":"2018-01-01","dateModified":"2023-06-27","prepTime":"PT10M","cookTime":"PT30M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Roasted-Vegetable-Risotto_exps137023_THCA2449046B03_26_8bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"Risotto seems like an indulgence, but this one is easy to make and the taste is like something created by a professional chef! The roasted vegetables add wonderful flavor to the creamy, rich rice dish.—","recipeIngredient":["3 cups chicken stock","3 garlic cloves, minced","3 tablespoons butter","1 cup uncooked arborio rice","1\/4 teaspoon pepper","1\/4 cup white wine","2 cups Roasted Green Vegetable Medley","2 tablespoons grated Parmesan cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, heat stock and keep warm. In a large nonstick skillet, saute garlic in butter for 2-3 minutes or until tender. Add rice and pepper; cook and stir for 2-3 minutes. Reduce heat; stir in wine. Cook and stir until all of the liquid is absorbed."},{"@type":"HowToStep","text":"Add heated broth, 1\/2 cup at a time, stirring constantly. Allow the liquid to absorb between additions. Cook just until risotto is creamy and rice is almost tender. (Cooking time is about 20 minutes.) Add vegetables; cook and stir until heated through. Sprinkle with cheese. 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