This recipe combines two of my favorite flavors: coffee and cinnamon. You can always find them on my holiday treat trays. \u2014Cynthia Messenger, Mount Pleasant, South Carolina<\/p>\n","protected":false},"author":7061,"featured_media":1645140,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304423,306027,304288,305487,304515,304408,304368,304268,304558,324623,304150],"categories-v2":[310461,309438,308821,308988,311758,259620,310796,308880,308813,308745,259483,308910,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Hot Chocolate Cookies","post_link":"\/recipes\/hot-chocolate-cookies\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_242525_NicolePerry_4.jpg"},{"post_title":"Cherry Kiss Cookies","post_link":"\/recipes\/cherry-kiss-cookies\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cherry-Kiss-Cookies_EXPS_TOH24_130401_RuthieDarling_7.jpg"},{"post_title":"Mint Chocolate-Covered 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Cookies","post_link":"\/recipes\/peppermint-sugar-cookies\/","post_image":"\/wp-content\/uploads\/2021\/08\/EXPS_TOHDJ22_WhyICook_EmilyHutchinson3.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Spiced-Cappuccino-Kiss-Cookies_EXPS_SDON17_160753_B06_28_1b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spiced-cappuccino-kiss-cookies\/","name":"Spiced Cappuccino Kiss Cookies","datePublished":"2018-01-01","dateModified":"2023-12-03","prepTime":"PT30M","cookTime":"PT10M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spiced-Cappuccino-Kiss-Cookies_EXPS_SDON17_160753_B06_28_1b-3.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"This recipe combines two of my favorite flavors: coffee and cinnamon. You can always find them on my holiday treat trays. —Cynthia Messenger, Mount Pleasant, South Carolina","recipeIngredient":["1\/2 cup unsalted butter, softened","1\/4 cup packed brown sugar","3\/4 cup sugar, divided","1 large egg, room temperature","1-1\/2 teaspoons instant espresso powder","1 teaspoon vanilla extract","1-1\/4 cups all-purpose flour","1\/4 teaspoon baking soda","1\/4 teaspoon salt","2 teaspoons ground cinnamon","24 striped chocolate kisses"],"recipeInstructions":[{"@type":"HowToStep","text":"Beat butter, brown sugar and 1\/4 cup sugar until light and fluffy, 5-7 minutes. Beat in egg, espresso powder and vanilla. In another bowl, whisk together flour, baking soda and salt; gradually beat into creamed mixture. Refrigerate, covered, until firm enough to shape, about 1 hour."},{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Mix cinnamon and remaining sugar. Shape dough into twenty-four 1-in. balls; roll in cinnamon sugar. Place 2 in. apart on ungreased baking sheets."},{"@type":"HowToStep","text":"Bake until lightly browned, 10-12 minutes. Immediately top with chocolate kisses, pressing lightly. Cool slightly on pans before removing to wire racks to cool."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 117 calories","fatContent":"5g fat (3g saturated fat)","cholesterolContent":"19mg cholesterol","sodiumContent":"46mg sodium","carbohydrateContent":"17g carbohydrate (11g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-12-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Claire488"},"reviewBody":"
These cookies are my new favorite! The flavour is so good and they look attractive as well. The only thing I changed was I only used half the sugar and cinnamon mixture for rolling the unbaked cookies and it was ample. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Amanda7314"},"reviewBody":"
Made these tonight and my husband said these are his new favorite cookies! I followed the recipe exactly, with the exception of using cookies & cream hershey's kisses that we had left over from an event. With my oven, 12 minutes was perfect at 350. I let the first batch go for 13 mins, and that one was great also. Be sure to have the kisses unwrapped and ready to press on immediately. Thanks for the recipe! Easy and will make again. :)<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-10-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mmskulski"},"reviewBody":"The flavor of this cookie is amazing! I completely messed up the recipe and it still had a great flavor. I just made the recipe like most cookie recipes, I did not notice the DIVIDED in the sugar amount, I put the entire 3\/4c and the cinnamon!!! into the recipe! They came out really flat like a sugar cookie, I could not even put a kiss in the middle. I was going to throw out the whole batch until I tasted the cookie! It was chewy crisp and had the fantastic cappuccino flavor. I will definitely make it again and pay attention to that divided and reread the recipe in total not just assume its the typical order of things!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ms11145"},"reviewBody":"With left over dark Hershey kisses (from Christmas) I decided to make these for the party that I am hosting tomorrow evening. I tasted one after cookies had cooled completely. Great texture and wonderful taste. Will be making these again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"160753","romance_copy_dek":"This recipe combines two of my favorite flavors: coffee and cinnamon. 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I tasted one after cookies had cooled completely. Great texture and wonderful taste. Will be making these again.<\/p>","CommentId":2,"DateRated":"01\/19\/2018 18:22","GUID":"207463ee6c774674bdf53bb47ea254b3","MemberId":1604521,"Rating":5,"ScreenName":"ms11145","SubmittedDate":"01\/19\/2018 18:22"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51714,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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