{"id":352622,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sage-pecan-butternut-squash-ravioli\/"},"modified":"2022-09-09T10:23:25","modified_gmt":"2022-09-09T15:23:25","slug":"sage-pecan-butternut-squash-ravioli","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sage-pecan-butternut-squash-ravioli\/","title":{"rendered":"Sage-Pecan Butternut Squash Ravioli"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I am addicted to this ravioli recipe. The sauce is incredible with any pasta, but ravioli makes it a convenient dinner-in-one. \u2014Barbie Miller, Oakdale, Minnesota<\/p>\n","protected":false},"author":7061,"featured_media":352626,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305271,304292,305487,304338,305334,304390,303966,304988,304408,304368,306848,305353,304268,307449,307514,306297,307484,304350,306330,307544,324623,304388,304020,304005,304150,304468,304258,305031],"categories-v2":[308988,308984,308481,309216,308305,310796,308992,309337,308761,308495,308935,308813,308745,309603,309362,259483,310465,310497,312156,310491,309001,312191,310523,309177,308752,308594,308549,309434,308875,309599,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Ravioli Casserole","post_link":"\/recipes\/ravioli-casserole\/","post_image":"\/wp-content\/uploads\/2024\/11\/Ravioli-Casserole_EXPS_TOHD24_8609_AlejandroMonfort_9.jpg"},{"post_title":"Toasted Ravioli","post_link":"\/recipes\/toasted-ravioli\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg"},{"post_title":"Brown Butter Sauce for Ravioli","post_link":"\/recipes\/sage-browned-butter-ravioli\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_131126_OrlyCatz_07.jpg"},{"post_title":"Homemade Ravioli","post_link":"\/recipes\/homemade-ravioli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Ravioli_EXPS_FT24_41527_ST_0221_2.jpg"},{"post_title":"Ravioli with Creamy Squash Sauce","post_link":"\/recipes\/ravioli-with-creamy-squash-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ravioli-with-Creamy-Squash-Sauce_EXPS_DODBZ20_138391_E07_21_9b.jpg"},{"post_title":"Greek-Style Ravioli","post_link":"\/recipes\/greek-style-ravioli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34567_SD163617B02_03_8b-2.jpg"},{"post_title":"Ravioli Soup","post_link":"\/recipes\/ravioli-soup\/","post_image":"\/wp-content\/uploads\/2025\/05\/Ravioli-Soup_EXPS_SB25_6303_MD_P2_04_23_5b.jpg"},{"post_title":"Greek Salad Ravioli","post_link":"\/recipes\/greek-salad-ravioli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Greek-Salad-Ravioli_EXPS_THFM17_198715_C09_22_3b.jpg"},{"post_title":"Pumpkin Gnocchi in Sage Butter","post_link":"\/recipes\/pumpkin-gnocchi-in-sage-butter\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pumpkin-Gnocchi-in-Sage-Butter_exps86648_HCA2081250A09_17_2b_RMS.jpg"},{"post_title":"Sage & Prosciutto Chicken Saltimbocca","post_link":"\/recipes\/sage-prosciutto-chicken-saltimbocca\/","post_image":"\/wp-content\/uploads\/2024\/09\/Sage-Prosciutto-Chicken-Saltimbocca_EXPS_TOHD24_144690_EricKleinberg_6.jpg"},{"post_title":"Toasted Mexican Ravioli","post_link":"\/recipes\/toasted-mexican-ravioli\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps168453_SD153322A04_03_6b.jpg"},{"post_title":"Cheese Ravioli with Veggies","post_link":"\/recipes\/cheese-ravioli-with-veggies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps27607_SD153319C10_09_1b.jpg"},{"post_title":"Sweet Potato and Butternut Ravioli","post_link":"\/recipes\/sweet-potato-and-butternut-ravioli\/","post_image":"\/wp-content\/uploads\/2024\/07\/Sweet-Potato-and-Butternut-Ravioli-_EXPS_RC22_258801_DR_08_02_8b.jpg"},{"post_title":"Ravioli Primavera","post_link":"\/recipes\/ravioli-primavera\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20200_QC10360D35C-1.jpg"},{"post_title":"5-Cheese Ravioli Marinara","post_link":"\/recipes\/5-cheese-ravioli-marinara\/","post_image":"\/wp-content\/uploads\/2017\/09\/5-Cheese-Ravioli-Marinara_exps71834_TH143193B04_09_8b_RMS.jpg"},{"post_title":"Savory Pumpkin Ravioli","post_link":"\/recipes\/savory-pumpkin-ravioli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Savory-Pumpkin-Ravioli_EXPS_PCBZ18_41387_B04_26_6b.jpg"},{"post_title":"Cheese Ravioli with Pumpkin Alfredo Sauce","post_link":"\/recipes\/cheese-ravioli-with-pumpkin-alfredo-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheese-Ravioli-with-Pumpkin-Alfredo-Sauce_exps95605_THHC2236536B05_20_5bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps166003_SD143207D06_04_5b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sage-pecan-butternut-squash-ravioli\/","name":"Sage-Pecan Butternut Squash Ravioli","datePublished":"2018-01-01","dateModified":"2022-09-09","prepTime":"PT10M","cookTime":"PT15M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps166003_SD143207D06_04_5b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I am addicted to this ravioli recipe. The sauce is incredible with any pasta, but ravioli makes it a convenient dinner-in-one. —Barbie Miller, Oakdale, Minnesota","recipeIngredient":["1 package (18 ounces) frozen butternut squash ravioli or 2 packages (9 ounces each) refrigerated cheese ravioli","3\/4 cup chopped pecans or walnuts","3 tablespoons butter","1\/4 cup packed brown sugar","1\/2 teaspoon salt","1\/4 teaspoon ground nutmeg","Dash cayenne pepper","1\/4 cup heavy whipping cream","2 tablespoons minced fresh sage or 2 teaspoons rubbed sage","Shaved or shredded Parmesan cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Cook ravioli according to package directions."},{"@type":"HowToStep","text":"Meanwhile, in a large dry skillet, toast pecans over medium-low heat 1-2 minutes or until lightly browned, stirring occasionally. Stir in butter until melted. Stir in brown sugar, salt, nutmeg and cayenne. Remove from heat; stir in cream and sage."},{"@type":"HowToStep","text":"Drain ravioli; add to skillet and toss to coat. Top with cheese."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 568 calories","fatContent":"32g fat (11g saturated fat)","cholesterolContent":"44mg cholesterol","sodiumContent":"637mg sodium","carbohydrateContent":"63g carbohydrate (19g sugars","fiberContent":"5g fiber)","proteinContent":"11g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedTeepee"},"reviewBody":"This recipe is decent. With the sweetness of the pecans, the amount of brown sugar is just too much. Next time I make this, I will be trying ~1\/4 Cup Pecans, and just adding brown sugar to taste. Otherwise, a very simple, elegant, easy-to-prepare dinner. Must use fresh sage to get the flavor to come through!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedUmbrella"},"reviewBody":"We really loved this recipe. I get so sick of ravioli with spaghetti sauce, so this recipe felt very fancy. I didn't have butternut squash ravioli so I just used the cheese ravioli I had on hand. I added a little extra cream just because it was a personal preference. My husband told me I should make it for company because it was very easy, but tasted like I put a lot of work into it. Keep in mind that this recipe makes a pretty sweet tasting sauce. Definitely a keeper for us.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLeaf"},"reviewBody":"I cut the brown sugar to 1\/8 cup","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"166003","romance_copy_dek":"I am addicted to this ravioli recipe. 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I get so sick of ravioli with spaghetti sauce, so this recipe felt very fancy. I didn't have butternut squash ravioli so I just used the cheese ravioli I had on hand. I added a little extra cream just because it was a personal preference. My husband told me I should make it for company because it was very easy, but tasted like I put a lot of work into it. Keep in mind that this recipe makes a pretty sweet tasting sauce. Definitely a keeper for us.","CommentId":1,"DateRated":"02\/07\/2021 15:53","GUID":"8e855e51baad4137910e41ea61986adb","MemberId":9914687,"Rating":5,"ScreenName":"REBECCA","SubmittedDate":"02\/07\/2021 15:53"},{"Comment":"I cut the brown sugar to 1\/8 cup","CommentId":2,"DateRated":"01\/19\/2021 02:28","GUID":"e9cc2e475cee481880c8ff5ff49793f8","MemberId":9899597,"Rating":5,"ScreenName":"Beyer","SubmittedDate":"01\/19\/2021 02:28"},{"Comment":"
This recipe is decent. With the sweetness of the pecans, the amount of brown sugar is just too much. Next time I make this, I will be trying ~1\/4 Cup Pecans, and just adding brown sugar to taste. Otherwise, a very simple, elegant, easy-to-prepare dinner. Must use fresh sage to get the flavor to come through!<\/p>","CommentId":3,"DateRated":"09\/11\/2014 12:24","GUID":"62a3863f7dff45028ee1767cb36852ad","MemberId":6889506,"Rating":4,"ScreenName":"ahall1317","SubmittedDate":"09\/11\/2014 12:24"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43678,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2947,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"},{"term_id":312191,"name":"Ravioli","slug":"ravioli","term_group":0,"term_taxonomy_id":312126,"taxonomy":"categories-v2","description":"Looking for ravioli recipes? Find ravioli recipes including cheese ravioli recipes, lobster ravioli recipes, and more ravioli recipes and ideas.","parent":312156,"count":77,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/ravioli\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Sage-Pecan Butternut Squash Ravioli"}},"analytics":[],"yoast_head":"\n