{"id":353341,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/curried-ham-split-pea-soup\/"},"modified":"2022-03-11T13:11:13","modified_gmt":"2022-03-11T19:11:13","slug":"curried-ham-split-pea-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/curried-ham-split-pea-soup\/","title":{"rendered":"Curried Ham &#038; Split Pea Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This soup is great for stocking in the freezer and the curry gives it a warmer flavor, which goes so nicely with the salty ham. \u2014Trisha Kruse, Eagle, 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