I work at a farmers market, and honey blueberry jam is my top seller. You’ve gotta taste it with fresh goat cheese and toasted candied pecans. \u2014Krystal Wertman, Humble, Texas<\/p>\n","protected":false},"author":7061,"featured_media":354257,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307119,307129,304212,305982,304328,305487,304338,306171,304515,306182,304343,307104,303966,304988,304368,306848,305020,304558,304207,304350,324623,304016,304005,304150],"categories-v2":[308623,310169,310174,309557,311717,308984,308481,310796,308992,312036,308880,312047,308993,310155,308495,308935,308745,309603,308960,308910,309555,309001,309177,308579,308549,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Buttery Blueberry Cobbler","post_link":"\/recipes\/buttery-blueberry-cobbler\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buttery-Blueberry-Cobbler_EXPS_FT24_3803_JR_0626_2.jpg"},{"post_title":"Blueberry 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You've gotta taste it with fresh goat cheese and toasted candied pecans. —Krystal Wertman, Humble, Texas ","recipeIngredient":["5 cups fresh or frozen blueberries, thawed","1 cup apple juice","1 package (1-3\/4 ounces) pectin for lower sugar recipes","1 cup honey","1\/2 teaspoon ground nutmeg","1\/4 teaspoon ground cinnamon","1 teaspoon vanilla extract"],"recipeInstructions":[{"@type":"HowToStep","text":"Rinse five 1-cup plastic or freezer-safe containers and lids with boiling water. Dry thoroughly."},{"@type":"HowToStep","text":"Place blueberries in a large saucepan; mash blueberries. Stir in juice and pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in honey, nutmeg and cinnamon; return to a full rolling boil. Boil and stir 1 minute. Remove from heat; stir in vanilla."},{"@type":"HowToStep","text":"Immediately fill all containers to within 1\/2 in. of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours."},{"@type":"HowToStep","text":"Jam is now ready to use. Refrigerate up to 2 weeks or freeze up to 12 months. Thaw frozen jam in refrigerator before serving."}],"recipeYield":"5 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 39 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"13mg sodium","carbohydrateContent":"10g carbohydrate (9g sugars","fiberContent":"0 fiber)","proteinContent":"0 protein. Diabetic Exchanges<\/b>: 1\/2 starch."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"wertbert"},"reviewBody":"Hey Pam, I just saw your question I am the one who submitted this recipe to Taste Recipes Magazine. I originally submitted the recipe as a regular processed Jam as that is the way that I make it regularly for the Farmers Market. You can definitely process it for at least 10 minutes in a hot bath.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"irishgma"},"reviewBody":"Family loved this recipe; loved that it is low in sugar. My husband is a diabetic.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"1971kimberly"},"reviewBody":"This is super yummy! I gave jars to my neighbor and she loved it also. Very easy to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"174252","romance_copy_dek":"I work at a farmers market, and honey blueberry jam is my top seller. 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You can definitely process it for at least 10 minutes in a hot bath.","CommentId":1,"DateRated":"01\/19\/2021 16:46","GUID":"f6fc1f4c9b87497fa93c5ccf12f61187","MemberId":7110648,"Rating":5,"ScreenName":"wertbert","SubmittedDate":"01\/19\/2021 16:46"},{"Comment":"Can this be processed in a hot bath instead of freezing it? I love the idea of using honey in place of sugar. Thank you.","CommentId":2,"DateRated":"09\/21\/2020 01:49","GUID":"3889629d1b954277973c4bdc462222ea","MemberId":9862503,"Rating":0,"ScreenName":"Pam","SubmittedDate":"09\/21\/2020 01:49"},{"Comment":"
Family loved this recipe; loved that it is low in sugar. My husband is a diabetic.<\/p>","CommentId":3,"DateRated":"07\/28\/2015 19:16","GUID":"9e01cabb67154295b18b479dc9583f44","MemberId":8463454,"Rating":5,"ScreenName":"irishgma","SubmittedDate":"07\/28\/2015 19:16"},{"Comment":"
This is super yummy! I gave jars to my neighbor and she loved it also. Very easy to make.<\/p>","CommentId":4,"DateRated":"06\/29\/2015 15:41","GUID":"f30e9262043c4d22af776eccada46d90","MemberId":8367518,"Rating":5,"ScreenName":"1971kimberly","SubmittedDate":"06\/29\/2015 15:41"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51715,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44059,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311717,"name":"Condiments","slug":"condiments","term_group":0,"term_taxonomy_id":311652,"taxonomy":"categories-v2","description":"Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.","parent":310796,"count":1128,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Honey Blueberry Cobbler Jam"}},"analytics":[],"yoast_head":"\n