{"id":354335,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/apple-walnut-maple-conserve\/"},"modified":"2023-02-23T05:00:56","modified_gmt":"2023-02-23T11:00:56","slug":"apple-walnut-maple-conserve","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/apple-walnut-maple-conserve\/","title":{"rendered":"Apple-Walnut Maple Conserve"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you’ll love every bite. I warm the conserve and pour it over vanilla ice cream as a dessert, and it’s great as a topping over French toast, biscuits or even pork roast. Be sure to make more than one batch so you can give it as gifts during the holidays.\u2014Paula Marchesi, Lenhartsville, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":354339,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304032,304212,305982,304328,305487,306171,304515,306182,307104,303966,304988,304368,306848,307449,304558,304207,324623,304028,304005,304150,304258,305028,307493,304353],"categories-v2":[310160,308623,309557,311717,308319,308984,308481,310796,312036,308880,312047,310155,308495,308935,308745,309603,310465,308910,309555,309177,308609,308549,309434,309599,308974,310496,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Maple Cookies","post_link":"\/recipes\/vermont-maple-cookies\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_191647_MR_07_08_1_RMS.jpg"},{"post_title":"Apple and Walnut Salad","post_link":"\/recipes\/apple-and-walnut-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Maple Walnut Cake","post_link":"\/recipes\/maple-walnut-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps123196_TH132104C06_27_12b_WEB.jpg"},{"post_title":"Apple Walnut Cake","post_link":"\/recipes\/apple-walnut-cake\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_16_LauraScherb_8.jpg"},{"post_title":"Candied Walnuts","post_link":"\/recipes\/candied-walnuts\/","post_image":"\/wp-content\/uploads\/2018\/01\/Candied-Walnuts_EXPS_DIYD20_34704_B10_01_2b.jpg"},{"post_title":"Maple-Walnut Spritz Cookies","post_link":"\/recipes\/maple-walnut-spritz-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Walnut-Spritz-Cookies_EXPS_THCA22_170510_B10_22_6b.jpg"},{"post_title":"Apple Maple Pecan Salad","post_link":"\/recipes\/apple-maple-pecan-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps197287_TH163622C04_13_6b.jpg"},{"post_title":"Apple Walnut Pie","post_link":"\/recipes\/apple-walnut-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16699_CB7477C147.jpg"},{"post_title":"Maple and Cream Apple Pie","post_link":"\/recipes\/maple-and-cream-apple-pie\/","post_image":"\/wp-content\/uploads\/2021\/05\/Maple-and-Cream-Apple-Pie_EXPS_HCACB21_33481_E04_01_3b.jpg"},{"post_title":"Maple Butter","post_link":"\/recipes\/maple-butter\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Maple-Apple Clafoutis","post_link":"\/recipes\/maple-apple-clafouti\/","post_image":"\/wp-content\/uploads\/0001\/01\/Maple-Apple-Clafouti_EXPS_THFM19_129383_B10_03_8b.jpg"},{"post_title":"Maple-Glazed Apple Pie","post_link":"\/recipes\/maple-glazed-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/05\/Maple-Glazed-Apple-Pie_EXPS_CWON18_3718_D05_24_1b.jpg"},{"post_title":"Apple Salad with Maple-Mustard Vinaigrette","post_link":"\/recipes\/apple-salad-with-maple-mustard-vinaigrette\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps49547_SD143207B06_05_6b.jpg"},{"post_title":"Apple Walnut Salad","post_link":"\/recipes\/apple-walnut-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Walnut-Salad_exps102228_TH2379806D_09_05_3b_RMS.jpg"},{"post_title":"Walnut-Maple Chiffon Cake","post_link":"\/recipes\/walnut-maple-chiffon-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Walnut Bread","post_link":"\/recipes\/apple-walnut-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Maple-Drizzled Apple Muffins","post_link":"\/recipes\/maple-drizzled-apple-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5458_CS1681C70.jpg"},{"post_title":"Walnut Apple Bread","post_link":"\/recipes\/walnut-apple-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Walnut-Apple-Bread_exps134448_THHC2238741B07_29_3bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Apple-Walnut-Maple-Conserve_exps174768_CW143043B02_25_11bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/apple-walnut-maple-conserve\/","name":"Apple-Walnut Maple Conserve","datePublished":"2018-01-01","dateModified":"2023-02-23","prepTime":"PT55M","cookTime":"PT10M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Apple-Walnut-Maple-Conserve_exps174768_CW143043B02_25_11bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":"","description":"Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you'll love every bite. I warm the conserve and pour it over vanilla ice cream as a dessert, and it's great as a topping over French toast, biscuits or even pork roast. Be sure to make more than one batch so you can give it as gifts during the holidays.—Paula Marchesi, Lenhartsville, Pennsylvania","recipeIngredient":["12 cups chopped peeled Granny Smith apples (about 6 pounds)","4 cups sugar","2 cups packed brown sugar","1 cup maple syrup","1 teaspoon ground cinnamon","1 teaspoon pumpkin pie spice","2 cups finely chopped walnuts, toasted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a stockpot, combine apples, sugars, maple syrup, cinnamon and pie spice; bring to a boil. Cook, uncovered, 20-30 minutes or until apples are tender and mixture is slightly thickened. Stir in walnuts. Return to a boil; cook and stir 5 minutes longer."},{"@type":"HowToStep","text":"Carefully ladle hot mixture into 11 hot half-pint jars, leaving 1\/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight."},{"@type":"HowToStep","text":"Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool."}],"recipeYield":"11 half-pints","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 89 calories","fatContent":"2g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"2mg sodium","carbohydrateContent":"19g carbohydrate (18g sugars","fiberContent":"0 fiber)","proteinContent":"0 protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.25,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeRing"},"reviewBody":"Don't change the recipe than give it a bad review that's not fair to the cook!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nightskystar"},"reviewBody":"Made this to go with a big pork roast dinner i served to guests...wow..they all raved over it! GREAT recipe!! I just did a half recipe...wish i'd done a full one!! it ALL disappeared!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-10-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueStrawberry"},"reviewBody":"I have not made this although it sounds good. Nowhere in the direction does it say how much walnuts to add. Could someone please fix this?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldMustache"},"reviewBody":"
I made this with dark brown sugar so it's a lot darker than the picture - and it still seemed a little watery when I put it in he jars. Just finished the canning so I hope it sets up well. Was sticky in pan after it cooled a little so maybe it will thicken.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"174768","romance_copy_dek":"Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you'll love every bite. I warm the conserve and pour it over vanilla ice cream as a dessert, and it's great as a topping over French toast, biscuits or even pork roast. Be sure to make more than one batch so you can give it as gifts during the holidays.—Paula Marchesi, Lenhartsville, Pennsylvania","enhanced_recipe_title":"Apple-Walnut Maple Conserve","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"12 cups chopped peeled Granny Smith apples (about 6 pounds)","IngredientText":"12 cups chopped peeled Granny Smith apples (about 6 pounds)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups sugar","IngredientText":"4 cups sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups packed brown sugar","IngredientText":"2 cups packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup maple syrup","IngredientText":"1 cup maple syrup"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon ground cinnamon","IngredientText":"1 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon pumpkin pie spice","IngredientText":"1 teaspoon pumpkin pie spice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups finely chopped walnuts, toasted","IngredientText":"2 cups finely chopped walnuts, toasted"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Apple-Walnut-Maple-Conserve_exps174768_CW143043B02_25_11bC_RMS.jpg","RecipeId":174768,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Apple-Walnut Maple Conserve Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Apple-Walnut-Maple-Conserve_exps174768_CW143043B02_25_11bC_RMS.jpg","ContributorId":null,"Firstname":"Paula","Lastname":"Marchesi","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 55 min. 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I made this with dark brown sugar so it's a lot darker than the picture - and it still seemed a little watery when I put it in he jars. Just finished the canning so I hope it sets up well. Was sticky in pan after it cooled a little so maybe it will thicken.<\/p>","CommentId":2,"DateRated":"08\/06\/2014 14:50","GUID":"36816777c7f14054971c4580b5f28642","MemberId":7921024,"Rating":3,"ScreenName":"phoebem","SubmittedDate":"08\/06\/2014 14:50"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51282,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43649,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311717,"name":"Condiments","slug":"condiments","term_group":0,"term_taxonomy_id":311652,"taxonomy":"categories-v2","description":"Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.","parent":310796,"count":1118,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Apple-Walnut Maple Conserve"}},"analytics":[],"yoast_head":"\n