{"id":356422,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/"},"modified":"2022-11-09T14:47:53","modified_gmt":"2022-11-09T19:47:53","slug":"cranberry-cheese-crumb-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","title":{"rendered":"Cranberry Cheese Crumb Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. \u2014Lorraine Caland, Shuniah, Ontario<\/p>\n","protected":false},"author":7061,"featured_media":356426,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,306910,304423,304328,306936,306361,304288,305487,303966,304408,304368,306848,304268,307449,307484,303991,306336,324623,304150,304468,304353],"categories-v2":[308500,310461,309438,309906,308821,308988,308319,308984,308481,309934,340265,259620,310796,308495,308813,308745,309603,259483,310465,310491,308515,312199,309177,309434,308875,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Crumb-Topped Apple Pie","post_link":"\/recipes\/crumb-topped-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Crumb-Topped-Apple-Pie_EXPS_FT23_138032_ST_1013_7.jpg"},{"post_title":"Cream Cheese Blueberry Pie","post_link":"\/recipes\/cream-cheese-blueberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cream-Cheese-Blueberry-Pie_EXPS_TOHJJ25_27043_DR_11_28_7b.jpg"},{"post_title":"Cranberry Cheesecake","post_link":"\/recipes\/cranberry-cheesecake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps6134_FB143426C05_08_1b.jpg"},{"post_title":"Apple Rhubarb Crumb Pie","post_link":"\/recipes\/apple-rhubarb-crumb-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps140895_HCK163687D07_07_1b.jpg"},{"post_title":"Maine Blueberry Pie with Crumb Topping","post_link":"\/recipes\/maine-blueberry-pie-with-crumb-topping\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maine-Blueberry-Pie-with-Crumb-Topping_EXPS_FT23_46683_ST_1129_3.jpg"},{"post_title":"Strawberry Crumble Pie","post_link":"\/recipes\/strawberry-crumble-pie\/","post_image":"\/wp-content\/uploads\/2025\/02\/Strawberry-Crumble-Pie_EXPS_FT25_226162_EC_0213_1.jpg"},{"post_title":"Cranberry Pie","post_link":"\/recipes\/citrus-cranberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Citrus-Cranberry-Pie_EXPS_HPBZ16_29181_D05_25_3b.jpg"},{"post_title":"Cheese Pie","post_link":"\/recipes\/mom-s-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42460_CFT1437885D33D-1.jpg"},{"post_title":"Cranberry Apple Pie","post_link":"\/recipes\/cranberry-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Apple-Pie_EXPS_TBZ24_7406_DR_06_13_12b.jpg"},{"post_title":"Fruit Pie Crumb Topping","post_link":"\/recipes\/fruit-pie-crumb-topping\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cranberry Cherry Pie","post_link":"\/recipes\/cranberry-cherry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11491_TH10079C67.jpg"},{"post_title":"Cranberry Walnut Pie","post_link":"\/recipes\/cranberry-walnut-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps45759_TH143193C04_23_7b.jpg"},{"post_title":"Apple Cranberry Slab Pie","post_link":"\/recipes\/apple-cranberry-slab-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps180549_TH153340C09_26_2b.jpg"},{"post_title":"Cranberry-Apple Lattice Pie","post_link":"\/recipes\/cranberry-apple-lattice-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Apple-Lattice-Pie_EXPS_THCA19_161463_B01_31_4b.jpg"},{"post_title":"Cranberry Pecan Pie","post_link":"\/recipes\/cranberry-pecan-pie\/","post_image":"\/wp-content\/uploads\/2017\/10\/Cranberry-Pecan-Pie_EXPS_HCA18_25635_C09_29_5b-1.jpg"},{"post_title":"Cranberry Apple Sheet Pie","post_link":"\/recipes\/cranberry-apple-sheet-pie\/","post_image":"\/wp-content\/uploads\/2021\/09\/Cranberry-Apple-Sheet-Pie_EXPS_THON21_264456_B06_18_8bV2.jpg"},{"post_title":"Apple-Berry Crumb Pie","post_link":"\/recipes\/apple-berry-crumb-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_36924_SD1785597D51B_RMS.jpg"},{"post_title":"Cinnamon Apple Crumb Pie","post_link":"\/recipes\/cinnamon-apple-crumb-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35008_SD990853D11C.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps189658_TH153344A06_16_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","name":"Cranberry Cheese Crumb Pie","datePublished":"2018-01-01","dateModified":"2022-11-09","prepTime":"PT20M","cookTime":"PT45M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189658_TH153344A06_16_2b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","recipeIngredient":["1 sheet refrigerated pie crust","8 ounces cream cheese, softened","1 can (14 ounces) sweetened condensed milk","1\/4 cup lemon juice","CRANBERRY LAYER:","1 can (14 ounces) whole-berry cranberry sauce","2 tablespoons cornstarch","1 tablespoon brown sugar","TOPPING:","1\/2 cup all-purpose flour","1\/4 cup packed brown sugar","1\/2 teaspoon ground cinnamon","1\/4 cup cold butter, cubed","3\/4 cup chopped pecans"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375°. Unroll the crust into a 9-in. pie plate; flute edge. In a small bowl, beat cream cheese, milk and lemon juice until smooth. Spread evenly into crust."},{"@type":"HowToStep","text":"In a small bowl, mix cranberry layer ingredients; spoon over cream cheese mixture. For topping, in another bowl, mix flour, brown sugar and cinnamon; cut in butter until crumbly. Stir in pecans. Sprinkle over cranberry layer."},{"@type":"HowToStep","text":"Bake 45-55 minutes or until crust and topping are golden brown. Cover edge loosely with foil during the last 10 minutes if needed to prevent overbrowning. Remove foil. Cool 1 hour on a wire rack; refrigerate at least 2 hours before serving."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 512 calories","fatContent":"27g fat (12g saturated fat)","cholesterolContent":"55mg cholesterol","sodiumContent":"260mg sodium","carbohydrateContent":"62g carbohydrate (40g sugars","fiberContent":"2g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPlane"},"reviewBody":"Wow, this pie is absolutely delicious. Best pie I ever had. I had to make some changes in the recipe I guess because of my climate. I only use half the lemon juice it was calling for. It was to soupy to add the second layer, so I had to bake first layer for 20 minutes. Then added the last two layers then bake for 25 minutes. I also add 1\/4 cup oatmeal to the third layer, because I just love oatmeal in my crumb toppings. I also made my own pie crust instead of store bought. This is worth the extra effort in a great crust.If your looking for a pie for Thanksgiving dinner this will be the perfect one. I'm baking my second pie now my family absolutely love it and demand for another pie.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenGoggles"},"reviewBody":"I prepared this recipe for the first time! I did use an unbaked 9\" prepared pie shell which I'd allowed to thaw for 15 minutes at room temperature. I did add 1 tsp. lemon extract to the cream cheese filling and I had used the 1\/4 cup lemon juice as recipe directed. For the cranberry layer, I added 1 Tbsp. ground Navel orange to the cranberry sauce for added flavor in addition to the brown sugar and cornstarch. I used only 1\/4 cup chopped pecans since not everyone eats nuts or is allergic to nuts. I used a pastry blender to mix the crumb topping. I think, though, that I just might have to bake this pie as the other reviewer did-20 minutes for the first layer and 25 minutes for the last 2 layers and reduce lemon juice to 1 Tbsp.! Some of the filling did overflow onto the foil! (Luckily, I did put foil under the pie and placed the pie on a baking sheet!) I'd say that this recipe is a really lovely dessert for Thanksgiving AND for any special occasion! I think it could even be used for a Christmas dessert! Thank you, Lorraine Caland, for sharing your recipe! delowenstein","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePopsicle"},"reviewBody":"This pie is absolutely fantastic. I will be serving it for Thanksgiving dessert.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedRadio"},"reviewBody":"This pie is outstanding. I made no changes. I couldn't get enough of it. It's going into my yearly seasonal pies for sure.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePalmtree"},"reviewBody":"Oh. My. Goodness. This pie was very good. My husband stated that a few times while eating his slice, and I agreed. It's not too sweet\/rich, yet not actually light, but just right in my opinion. I used homemade cranberry sauce left over from Thanksgiving and it set it off nicely. My only suggestion would be to add some more cranberry sauce, maybe 1\/2 more. Because it made good sense to me, I did what the other reviewer suggested and baked the 1st layer for 20 minutes, then added the 2 remaining layers and finished the baking time...approx. 25-35 minutes more. So good! I will be making this again at holiday time. Thank you Lorraine, no doubt your family is fortunate to have you cooking and creating for them!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-12-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susan8382"},"reviewBody":"

I also used leftover homemade cranberry sauce. I also used a graham cracker prepared crust from the store. I think the cranberry sauce lightens the sweetness of the cheese filling. Will definitely make it again. WINNER!!!!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"189658","romance_copy_dek":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","enhanced_recipe_title":"Cranberry Cheese Crumb Pie","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 sheet refrigerated pie crust","IngredientText":"1 sheet refrigerated pie crust"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 ounces cream cheese, softened","IngredientText":"8 ounces cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14 ounces) sweetened condensed milk","IngredientText":"1 can (14 ounces) sweetened condensed milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup lemon juice","IngredientText":"1\/4 cup lemon juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"CRANBERRY LAYER:<\/b>","IngredientText":"CRANBERRY LAYER:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14 ounces) whole-berry cranberry sauce","IngredientText":"1 can (14 ounces) whole-berry cranberry sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cornstarch","IngredientText":"2 tablespoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon brown sugar","IngredientText":"1 tablespoon brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"TOPPING:<\/b>","IngredientText":"TOPPING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup all-purpose flour","IngredientText":"1\/2 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup packed brown sugar","IngredientText":"1\/4 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon ground cinnamon","IngredientText":"1\/2 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup cold butter, cubed","IngredientText":"1\/4 cup cold butter, cubed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup chopped pecans","IngredientText":"3\/4 cup chopped pecans"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps189658_TH153344A06_16_2b.jpg","RecipeId":189658,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cranberry Cheese Crumb Pie Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps189658_TH153344A06_16_2b.jpg","ContributorId":null,"Firstname":"Lorraine","Lastname":"Caland","City":"Shuniah","StateDescription":"Ontario","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Caland_24359_a.jpg","TimeCallout":"Prep: 20 min. Bake: 45 min. + chilling","MinimumServingQuantity":10,"MaximumServingQuantity":10,"Yield":"10 servings.","DigitalTitle":"Cranberry Cheese Crumb Pie","SubmittedTitle":"CRANBERRIES ATOP A CHEESE CRUMB PIE","RecipeTypeId":1,"AverageRating":4.67,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":45,"TotalTimeInMinutes":65,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cranberry Cheese Crumb Pie","OriginalSourceProject":"Cranberry Cheese Crumb Pie","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 375°. Unroll the crust into a 9-in. pie plate; flute edge. In a small bowl, beat cream cheese, milk and lemon juice until smooth. Spread evenly into crust.","SequenceNo":1},{"Direction":" In a small bowl, mix cranberry layer ingredients; spoon over cream cheese mixture. For topping, in another bowl, mix flour, brown sugar and cinnamon; cut in butter until crumbly. Stir in pecans. Sprinkle over cranberry layer.","SequenceNo":2},{"Direction":" Bake 45-55 minutes or until crust and topping are golden brown. Cover edge loosely with foil during the last 10 minutes if needed to prevent overbrowning. Remove foil. Cool 1 hour on a wire rack; refrigerate at least 2 hours before serving.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Pie Baking","ID":111710}],"Course":[{"Name":"Course","ID":0},{"Name":"Desserts","ID":94274},{"Name":"Fruit Pie Recipes","ID":96190},{"Name":"Pie Recipes","ID":94710},{"Name":"Thanksgiving Pie Recipes","ID":96238}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Christmas Desserts","ID":104206},{"Name":"Christmas Recipes","ID":104190},{"Name":"Thanksgiving Desserts","ID":104562},{"Name":"Thanksgiving Recipes","ID":104550}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cheese Recipes","ID":100417},{"Name":"Citrus Fruits","ID":102001},{"Name":"Cream Cheese Recipes","ID":100429},{"Name":"Milk","ID":102025},{"Name":"Nut Recipes","ID":100501},{"Name":"Pecan Recipes","ID":100513}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dessert Recipes","ID":107485},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Dessert Recipes","ID":107211}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Cream Cheese Pies","ID":306361},{"Name":"Pies","ID":306336},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Pie Pan","ID":303991},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Holidays","ID":304408},{"Name":"Thanksgiving","ID":304468},{"Name":"Ingredients","ID":306848},{"Name":"Cheese","ID":306910},{"Name":"Cream Cheese","ID":306936},{"Name":"Nuts & Nut Butters","ID":307449},{"Name":"Pecans","ID":307484},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 512 calories, 27g fat (12g saturated fat), 55mg cholesterol, 260mg sodium, 62g carbohydrate (40g sugars, 2g fiber), 7g protein. ","NoOfRatings":6,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps189658_TH153344A06_16_2b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps189658_TH153344A06_16_2b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43604,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312199,"name":"Pies","slug":"pies","term_group":0,"term_taxonomy_id":312134,"taxonomy":"categories-v2","description":"Looking for pie recipes? Find great tasting desserts from pie recipes including apple, pumpkin, and pecan pies, cherry pies, and more pie recipes and ideas.","parent":310796,"count":1510,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/"},{"term_id":340265,"name":"Cream Cheese Pies","slug":"cream-cheese-pies","term_group":0,"term_taxonomy_id":340196,"taxonomy":"categories-v2","description":"Simply mixed, poured and chilled, some cream cheese pie recipes are the easiest homemade desserts. Other baked cream cheese pie recipes make for a simple alternative to cheesecake.","parent":312199,"count":201,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/cream-cheese-pies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cranberry Cheese Crumb Pie"}},"analytics":[],"yoast_head":"\nCranberry Cheese Crumb Pie Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cranberry Cheese Crumb Pie Recipe: How to Make It","description":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","og_locale":"en_US","og_type":"article","og_title":"Cranberry Cheese Crumb Pie","og_description":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","og_url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-11-09T19:47:53+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps189658_TH153344A06_16_2b-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189658_TH153344A06_16_2b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/","name":"Cranberry Cheese Crumb Pie Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189658_TH153344A06_16_2b.jpg","datePublished":"2017-09-26T00:03:00+00:00","dateModified":"2022-11-09T19:47:53+00:00","description":"My mind works overtime to plan treats that surprise the family. They give this cranberry pie a \u201cwow\u201d and invite friends over to share it. —Lorraine Caland, Shuniah, Ontario","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189658_TH153344A06_16_2b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189658_TH153344A06_16_2b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheese-crumb-pie\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Cheese","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/cheese\/"},{"@type":"ListItem","position":6,"name":"Cream Cheese","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/cheese\/cream-cheese\/"},{"@type":"ListItem","position":7,"name":"Cranberry Cheese Crumb Pie"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-13 14:35:56","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/356422"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=356422"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/356422\/revisions"}],"predecessor-version":[{"id":2093027,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/356422\/revisions\/2093027"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/356426"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=356422"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=356422"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=356422"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=356422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}