{"id":356667,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/spicy-sweet-potato-kale-cannellini-soup\/"},"modified":"2022-10-06T11:42:48","modified_gmt":"2022-10-06T16:42:48","slug":"spicy-sweet-potato-kale-cannellini-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sweet-potato-kale-cannellini-soup\/","title":{"rendered":"Spicy Sweet Potato Kale Cannellini Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This cross between a soup and a stew fits the meatless Monday bill quite nicely. It warms you right up, and satisfies without leaving you overstuffed.\u2014Marybeth Mank, Mesquite, Texas<\/p>\n","protected":false},"author":7061,"featured_media":356671,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306879,306714,304328,304998,305487,303966,304988,305004,306848,304297,304268,307739,324623,306699,304028,304005,307758,307614,305031,306909,304353],"categories-v2":[309854,312710,308988,308319,308984,308481,308945,310796,308495,308935,308951,309603,308308,259483,312932,310706,309177,312672,308609,308549,310719,312895,310591,308975,340273,340246,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Italian Sausage Kale Soup","post_link":"\/recipes\/italian-sausage-kale-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps151990_CWON143042D06_12_3b.jpg"},{"post_title":"Cannellini Bean 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Reduce heat; simmer, covered, until potatoes are tender, 25-30 minutes."},{"@type":"HowToStep","text":"Puree soup using an immersion blender, or cool soup slightly and puree in batches in a blender; return to pan. Add beans and kale; cook, uncovered, over medium heat until kale is tender, 10-15 minutes, stirring occasionally. Stir in cream. Serve with toppings as desired."}],"recipeYield":"12 servings (3 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 250 calories","fatContent":"6g fat (3g saturated fat)","cholesterolContent":"14mg cholesterol","sodiumContent":"615mg sodium","carbohydrateContent":"44g carbohydrate (16g sugars","fiberContent":"7g fiber)","proteinContent":"5g protein. Diabetic Exchanges<\/b>: <\/B>3 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-07-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePaw"},"reviewBody":"This is amazing. My husband loved it, as did I. I missed the part about using an immersion blender but I loved the texture and color in leaving the vegetables intact. We topped with parmesan cheese and served with bread and an olive oil dipping blend. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPlanet"},"reviewBody":"Not much flavor at all.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"190258","romance_copy_dek":"This cross between a soup and a stew fits the meatless Monday bill quite nicely. 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