{"id":359749,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-26T00:03:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/red-eye-barbecue-sauce\/"},"modified":"2023-06-27T08:29:36","modified_gmt":"2023-06-27T13:29:36","slug":"red-eye-barbecue-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/red-eye-barbecue-sauce\/","title":{"rendered":"Red-Eye Barbecue Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I made this recipe for an assignment in culinary school\u2014my first time making barbecue sauce. I have to say, it was the best barbecue sauce I had in a long time! The hint of coffee livens up the sweet barbecue sauce perfectly. \u2014Evan Haut, Canton, Ohio<\/p>\n","protected":false},"author":7061,"featured_media":359753,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305987,304423,305982,304328,305271,305487,304007,304338,306171,304433,303966,304408,304368,306848,304438,304442,304450,305383,305374,307804,324623,304388,304005,304398,307789,307614,304353],"categories-v2":[339925,308821,311717,308319,308984,308481,309216,310796,308554,308992,312036,308833,308495,308813,308745,309603,308844,308845,308857,309391,309381,310762,309177,308752,308549,308797,310750,310591,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Rhubarb Barbecue Sauce","post_link":"\/recipes\/rhubarb-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2025\/05\/Rhubarb-Barbecue-Sauce_EXPS_FT25_33336_AC_0506_2.jpg"},{"post_title":"Meatballs in Barbecue Sauce","post_link":"\/recipes\/meatballs-in-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2024\/11\/Meatballs-in-Barbecue-Sauce_EXPS_TOHD24_13202_ChristineMa_9.jpg"},{"post_title":"Cherry Barbecue Sauce","post_link":"\/recipes\/cherry-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2025\/03\/Cherry-Barbecue-Sauce_EXPS_TOHD25_33724_ChristineMa_2.jpg"},{"post_title":"Texas-Style BBQ Sauce","post_link":"\/recipes\/texas-style-bbq-sauce\/","post_image":"\/wp-content\/uploads\/2025\/01\/Texas-Style-BBQ-Sauce_EXPS_TOHD24_156976_EmilyDavis_010.jpg"},{"post_title":"Dr Pepper Barbecue Sauce","post_link":"\/recipes\/dr-pepper-bbq-sauce\/","post_image":"\/wp-content\/uploads\/2025\/01\/Dr-Pepper-Barbecue-Sauce_EXPS_TOHD24_171216_JoJoBaccam_2.jpg"},{"post_title":"The Best Barbecue Sauce Picks for Your Cookout","post_link":"\/collection\/best-bbq-sauces\/","post_image":"\/wp-content\/uploads\/2023\/04\/TKP-bbq-sauce-test-SQ.png"},{"post_title":"Raspberry Barbecue 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Sauce","post_link":"\/recipes\/smoky-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Tangy Barbecue Sauce","post_link":"\/recipes\/tangy-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps828_TH1602C27A.jpg"},{"post_title":"Orange Barbecue Sauce","post_link":"\/recipes\/orange-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Southern Barbecue Spaghetti Sauce","post_link":"\/recipes\/southern-barbecue-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps20656_LR153742B09_11_1b.jpg"},{"post_title":"Honey Barbecue Sauce","post_link":"\/recipes\/honey-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Frosted-Valentine-Cookies_EXPS_FT20_0997_F_0421_1_home.jpg"},{"post_title":"Cranberry BBQ 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Sauce","post_link":"\/recipes\/sweet-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Red-Eye-Barbecue-Sauce_EXPS_THJJ17_200553_C02_08_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/red-eye-barbecue-sauce\/","name":"Red-Eye Barbecue Sauce","datePublished":"2018-01-01","dateModified":"2023-06-27","prepTime":"PT30M","cookTime":"PT60M","totalTime":"PT01H30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Red-Eye-Barbecue-Sauce_EXPS_THJJ17_200553_C02_08_3b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"I made this recipe for an assignment in culinary school—my first time making barbecue sauce. I have to say, it was the best barbecue sauce I had in a long time! The hint of coffee livens up the sweet barbecue sauce perfectly. —Evan Haut, Canton, Ohio","recipeIngredient":["1\/4 cup butter","4 garlic cloves, minced","1 shallot, finely chopped","1-1\/2 cups packed brown sugar","12 plum tomatoes, peeled, chopped and drained","1\/2 cup cider vinegar","3 tablespoons instant coffee granules","1 tablespoon salt","1 teaspoon pepper","1 teaspoon adobo seasoning","1 teaspoon harissa chili paste","1 teaspoon cayenne pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, heat butter over medium heat. Add garlic and shallot; cook and stir until softened, 5-7 minutes. Add brown sugar. Reduce heat to medium-low; cook, stirring occasionally, until deep golden brown, 15-17 minutes."},{"@type":"HowToStep","text":"Add remaining ingredients; simmer 10 minutes. Remove from heat. Puree sauce using an immersion blender or cool slightly and puree in batches in a blender. Strain through a fine-mesh strainer. Return to pan; cook and stir until liquid is reduced by a third, 30-40 minutes."},{"@type":"HowToStep","text":"Refrigerate, covered, until serving. Serve with grilled meats."}],"recipeYield":"4 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 60 calories","fatContent":"2g fat (1g saturated fat)","cholesterolContent":"4mg cholesterol","sodiumContent":"281mg sodium","carbohydrateContent":"12g carbohydrate (11g sugars","fiberContent":"0 fiber)","proteinContent":"0 protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"200553","romance_copy_dek":"I made this recipe for an assignment in culinary school—my first time making barbecue sauce. 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Test Kitchen Tip<\/B>
Test Kitchen Tip<\/B>