{"id":36428,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/salsa-spaghetti-squash\/"},"modified":"2022-10-19T06:24:46","modified_gmt":"2022-10-19T11:24:46","slug":"salsa-spaghetti-squash","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/salsa-spaghetti-squash\/","title":{"rendered":"Salsa Spaghetti Squash"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>If you want spaghetti, but are eating gluten-free or trying to keep a lid on carbs, there&#8217;s always spaghetti squash as a flavorful alternative. Subtly sweet, tender and satisfying, this is one colorful dish. \u2014Clara Coulson Minney, Washington Court House, Ohio<\/p>\n","protected":false},"author":7061,"featured_media":36432,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305883,304328,305271,304993,304998,304292,305487,304338,304390,303966,305003,304988,305004,304368,306848,304268,305383,304071,304026,305374,304350,324623,304388,304020,307779,304395,307769,304005,304398,305028,305933,307614,305031,304403],"categories-v2":[308623,311532,308988,308984,308481,309216,308940,308945,308305,310796,308992,308761,308495,308949,308935,308951,308745,309603,259483,309391,308668,308606,309381,309001,309177,308752,308594,310744,308782,310734,311647,308549,308797,308974,311631,310591,308975,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Spaghetti Squash Meatball 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Serve squash topped with salsa mixture."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 244 calories","fatContent":"6g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"720mg sodium","carbohydrateContent":"41g carbohydrate (11g sugars","fiberContent":"10g fiber)","proteinContent":"7g protein. <b>Diabetic Exchanges<\/b>: 2-1\/2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.4,"reviewCount":5,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBandAid"},"reviewBody":"So very tasty and fast to prepare.  Next time I will use home made salsa to reduce the salt as store bought salsa has far too much salt.  The avocado is such a nice added touch.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBandAid"},"reviewBody":"*****","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBucket"},"reviewBody":"Love this dish!! Quick and easy, and stores in the fridge surprisingly well. I add a little cheese on top, being careful to not make it too salty! Yum!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldFan"},"reviewBody":"I just tried this and I loved it. The only change I made was to add a little lime juice.  We love spaghetti squash and this is a great change. Will definitely make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleDice"},"reviewBody":"Very easy. I also added chopped zucchini since I had one to use up.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"26650","romance_copy_dek":"If you want spaghetti, but are eating gluten-free or trying to keep a lid on carbs, there's always spaghetti squash as a flavorful alternative. 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The only change I made was to add a little lime juice.  We love spaghetti squash and this is a great change. Will definitely make again.<\/p>","CommentId":1,"DateRated":"09\/04\/2017 15:09","GUID":"a1eacb4f34d7434db22ca3470b6fce0c","MemberId":5599949,"Rating":5,"ScreenName":"Amanda's Mom","SubmittedDate":"09\/04\/2017 15:09"},{"Comment":"<p>Very easy. I also added chopped zucchini since I had one to use up.<\/p>","CommentId":2,"DateRated":"11\/16\/2016 15:11","GUID":"97ccf872cd89446f988ccc96ff3cfc1e","MemberId":1026528,"Rating":4,"ScreenName":"parelius","SubmittedDate":"11\/16\/2016 15:11"},{"Comment":"<p>*****<\/p>","CommentId":3,"DateRated":"02\/27\/2016 09:40","GUID":"9F41DCA404DF4B7AAC414AB9C404591D","MemberId":539854,"Rating":5,"ScreenName":"ksandjs1","SubmittedDate":"02\/27\/2016 09:40"},{"Comment":"<p>Love this dish!! Quick and easy, and stores in the fridge surprisingly well. I add a little cheese on top, being careful to not make it too salty! 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