{"id":36497,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cheese-fries\/"},"modified":"2024-10-29T12:45:48","modified_gmt":"2024-10-29T17:45:48","slug":"cheese-fries","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cheese-fries\/","title":{"rendered":"Cheese Fries"},"content":{"rendered":"<div>\n<div>\n<p dir=\"auto\">There&#8217;s no better way to satisfy your\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/quick-easy-comfort-food-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/quick-easy-comfort-food-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">comfort food<\/a> cravings than with these easy homemade cheese fries. This contest-winning recipe lets you skip the drive-thru and make an irresistible order of fries at home in just 20 minutes.<\/p>\n<\/div>\n<div>\n<p dir=\"auto\">Our shortcut method transforms frozen steak fries into a decadent treat, proving that the simplest recipes yield the most satisfying results. And, with only six ingredients, this simple recipe is the ultimate snack for <a href=\"https:\/\/www.tasteofhome.com\/collection\/super-bowl-potluck-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/super-bowl-potluck-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">game day potlucks<\/a> or busy weeknight family dinners.<\/p>\n<\/div>\n<h2 dir=\"auto\" data-heading=\"Cheese Fries Ingredients\">Cheese Fries Ingredients<\/h2>\n<\/div>\n<div>\n<ul>\n<li><strong>Frozen steak fries<\/strong>: The base of this recipe, frozen steak fries provide a crispy texture in the oven without deep frying.<\/li>\n<li><strong>Cheddar cheese soup<\/strong>: Condensed cheese soup creates a creamy, cheesy sauce without the need to\u00a0<a class=\"external-link\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-roux\/\" data-name=\"www.tasteofhome.com\/article\/how-to-make-roux\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener\" data-tooltip-position=\"top\" aria-label=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-roux\/\">make a roux<\/a>\u00a0or melt any cheese.<\/li>\n<li><strong>Milk<\/strong>: 2% milk helps thin the cheese sauce to the right consistency.<\/li>\n<li><strong>Garlic powder<\/strong>: Garlic powder adds a necessary savory depth to balance the rich cheese.<\/li>\n<li><strong>Onion powder<\/strong>: Dried onion powder complements the garlic powder and adds greater depth to the cheese sauce.<\/li>\n<li><strong>Paprika<\/strong>: A sprinkle of paprika adds color and a subtle sweet pepper flavor to finish off the cheese fries. For more intense flavor, use\u00a0<a class=\"external-link\" href=\"https:\/\/www.tasteofhome.com\/article\/what-is-paprika\/\" data-name=\"www.tasteofhome.com\/article\/what-is-paprika\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener\" data-tooltip-position=\"top\" aria-label=\"https:\/\/www.tasteofhome.com\/article\/what-is-paprika\/\">smoked paprika<\/a>.<\/li>\n<\/ul>\n<\/div>\n<div>\n<h2 dir=\"auto\" data-heading=\"Directions\">Directions<\/h2>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"Step 1: Prepare and bake the fries\">Step 1: Prepare and bake the fries<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2071079\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cheese-Fries_TOHD24_26787_ChristineMa_1.jpg?fit=700%2C1024\" alt=\"Prepare and bake fries\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<\/div>\n<div>\n<p dir=\"auto\">Preheat the oven to 450\u00b0F. Arrange the frozen steak fries in a single layer on two greased 15x10x1-inch baking pans. Bake for 15 to 18 minutes, or until the fries are golden brown and tender.<\/p>\n<\/div>\n<div>\n<p dir=\"auto\"><em>Editor&#8217;s Tip:<\/em>\u00a0For extra crispy fries, flip them halfway through the cook time.<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"Step 2: Make the cheese sauce\">Step 2: Make the cheese sauce<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2071080\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cheese-Fries_TOHD24_26787_ChristineMa_2.jpg?fit=700%2C1024\" alt=\"Make cheese sauce\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<\/div>\n<div>\n<p dir=\"auto\">In a small saucepan, combine the cheddar cheese soup, milk, garlic powder and onion powder. Heat the mixture over medium heat, stirring occasionally, until smooth and heated through.<\/p>\n<\/div>\n<div>\n<p dir=\"auto\"><em>Editor&#8217;s Tip:<\/em> If the sauce is too thick, dilute it with milk, 1 tablespoon at a time until you achieve the desired cheesy consistency.<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"Step 3: Assemble the cheese fries\">Step 3: Assemble the cheese fries<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2071081\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cheese-Fries_TOHD24_26787_ChristineMa_3.jpg?fit=700%2C1024\" alt=\"Assemble cheese fries\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<\/div>\n<div>\n<p dir=\"auto\">Once the fries are done, remove them from the oven. Drizzle the cheese sauce evenly over the fries. Finish by sprinkling paprika over the top for a pop of color and extra flavor.<\/p>\n<\/div>\n<div>\n<p dir=\"auto\"><em>Editor&#8217;s Tip:<\/em> For a more indulgent version, consider laying down half the fries, topping with half the cheese sauce, then repeating with the remaining fries and sauce.<\/p>\n<p dir=\"auto\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2071082\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cheese-Fries_TOHD24_26787_ChristineMa_5.jpg?fit=700%2C1024\" alt=\"Cheese fries recipe by Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<\/div>\n<div>\n<h2 dir=\"auto\" data-heading=\"Cheese Fries Variations\">Cheese Fries Variations<\/h2>\n<\/div>\n<div>\n<ul>\n<li><strong>Amp up the spice<\/strong>: Add 1\/4 teaspoon of cayenne pepper or a few dashes of hot sauce to the cheese sauce for a spicy kick to these cheese french fries. You can also top them with pickled jalapenos.<\/li>\n<li><strong>Load them up<\/strong>: Top the fries with crumbled bacon, green onions and sour cream for an indulgent nacho-like take.<\/li>\n<li><strong>Make them Southwest-style<\/strong>: Add black beans, salsa and chopped jalapenos for a Tex-Mex twist to this cheese fries recipe. You can also use a Mexican cheese blend when making the cheese sauce.<\/li>\n<\/ul>\n<\/div>\n<div>\n<h2 dir=\"auto\" data-heading=\"How to Store Cheese Fries\">How to Store Cheese Fries<\/h2>\n<\/div>\n<div>\n<p dir=\"auto\">These fries are best enjoyed immediately while hot and crispy. If you have leftovers, store them in an airtight container in the fridge for up to two days.<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"How do you reheat cheese fries?\">How do you reheat cheese fries?<\/h3>\n<\/div>\n<div>\n<p dir=\"auto\">Reheat cheese fries in the oven at 375\u00b0F for about 10 minutes, or until heated through. Avoid reheating in the microwave, as the fries may become soggy.<\/p>\n<\/div>\n<div>\n<h2 dir=\"auto\" data-heading=\"Cheese Fries Tips\">Cheese Fries Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2071083\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cheese-Fries_TOHD24_26787_ChristineMa_6.jpg?fit=700%2C1024\" alt=\"Cheese fries recipe by Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"What type of french fries work best for cheese fries?\">What type of french fries work best for cheese fries?<\/h3>\n<\/div>\n<div>\n<p dir=\"auto\">While steak fries work best and don&#8217;t get soggy when making cheese french fries, you can also use crinkle-cut or waffle fries for added texture and their ability to hold the cheese sauce well. If you have more time,\u00a0make your own french fries <a href=\"https:\/\/www.tasteofhome.com\/recipes\/oven-fries\/\" data-name=\"www.tasteofhome.com\/recipes\/oven-fries\/\" data-module=\"content engagement\" data-position=\"embedded links\">from scratch<\/a> in the oven<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"Can I use shredded cheese instead of cheese soup?\">Can I use shredded cheese instead of cheese soup?<\/h3>\n<\/div>\n<div>\n<p dir=\"auto\">Yes, you can make the cheese sauce using shredded cheese instead of canned soup. For a similar creamy sauce, melt two cups of the shredded cheese of your choice\u2014cheddar or Pepper jack both work well\u2014with 1\/2 cup of milk.<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"How can you make the cheese sauce thicker?\">How can you make the cheese sauce thicker?<\/h3>\n<\/div>\n<div>\n<p dir=\"auto\">If your cheese sauce is too thin, simmer it for a few extra minutes to allow it to further reduce and thicken. Alternatively, you can add a handful of shredded cheddar cheese to the sauce for extra thickness and to boost its cheesy flavor.<\/p>\n<\/div>\n<div>\n<h3 dir=\"auto\" data-heading=\"What can I serve with cheese fries?\">What can I serve with cheese fries?<\/h3>\n<\/div>\n<div>\n<p dir=\"auto\">These pair well with burgers, wings such as these <a class=\"external-link\" href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/\" data-name=\"www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener\" data-tooltip-position=\"top\" aria-label=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/\">garlic parmesan wings<\/a>\u00a0or as a snack during\u00a0<a class=\"external-link\" href=\"https:\/\/www.tasteofhome.com\/collection\/game-day-potluck-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/game-day-potluck-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener\" data-tooltip-position=\"top\" aria-label=\"https:\/\/www.tasteofhome.com\/collection\/game-day-potluck-recipes\/\">game day potluck gatherings<\/a>. For a complete weeknight meal, serve a platter of cheddar fries alongside grilled chicken or these\u00a0Dutch oven <a href=\"https:\/\/www.tasteofhome.com\/recipes\/dutch-oven-pulled-pork-sandwiches\/\" data-name=\"www.tasteofhome.com\/recipes\/dutch-oven-pulled-pork-sandwiches\/\" data-module=\"content engagement\" data-position=\"embedded links\">pulled pork<\/a> sandwiches.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>I came up with this recipe after my daughter had cheese fries at a restaurant and couldn&#8217;t stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. \u2014Melissa Tatum, Greensboro, North Carolina<\/p>\n","protected":false},"author":7061,"featured_media":2084930,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,303971,304162,304328,304998,304338,304515,303966,304988,304368,303887,306848,304347,304268,304350,324623,304016,303994,304313,304005,304560,304150,303883,307614,305031,304353],"categories-v2":[259484,308500,309439,308319,308984,308481,308945,308992,308880,308495,308935,308745,308478,309603,308998,259483,309001,309177,308579,308528,308313,308549,308915,309434,308476,310591,308975,309005],"coauthors":[340238],"recommended_recipes":[{"post_title":"Oven Fries","post_link":"\/recipes\/oven-fries\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_39966_JuliaHartbeck.jpg"},{"post_title":"Zucchini Fries","post_link":"\/recipes\/zucchini-fries\/","post_image":"\/wp-content\/uploads\/2022\/06\/Zucchini-Fries_EXPS_RC22_268330_P2_MD_06_08_3b.jpg"},{"post_title":"Disco Fries","post_link":"\/recipes\/disco-fries\/","post_image":"\/wp-content\/uploads\/2025\/04\/Disco-Fries_EXPS_FT29_279695_EC_0419_7.jpg"},{"post_title":"Pan-Fried French Fries","post_link":"\/recipes\/pan-fried-french-fries\/","post_image":"\/wp-content\/uploads\/2024\/11\/Pan-Fried-French-Fries_EXPS_FT24_278571_JR_1113_5.jpg"},{"post_title":"Chicken Fries","post_link":"\/recipes\/chicken-fries\/","post_image":"\/wp-content\/uploads\/2017\/10\/Oven-Fried-Chicken-Strips_EXPS_THCOMS17_209977_B09_08_2b-2.jpg"},{"post_title":"Fish and Fries","post_link":"\/recipes\/fish-and-fries\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps32077_TH153340B10_02_5b.jpg"},{"post_title":"Baked Sweet Potato Fries","post_link":"\/recipes\/baked-sweet-potato-fries\/","post_image":"\/wp-content\/uploads\/2024\/11\/Baked-Sweet-Potato-Fries_EXPS_TOHD24_87885_SarahTramonte_2.jpg"},{"post_title":"Cheeseburger Nachos","post_link":"\/recipes\/cheeseburger-nachos\/","post_image":"\/wp-content\/uploads\/2023\/03\/Cheeseburger-Nachos_EXPS_TOHcom23_271780_P2_MD_02_16_2b.jpg"},{"post_title":"Cheese Pizza","post_link":"\/recipes\/cheese-pizza-recipe\/","post_image":"\/wp-content\/uploads\/2024\/03\/Cheese-Pizzas_EXPS_FT23_275162_ST_1128_8.jpg"},{"post_title":"French Fries","post_link":"\/recipes\/french-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/French-Fries_EXPS_FT23_40268_ST_0719_4.jpg"},{"post_title":"Home Fries","post_link":"\/recipes\/home-fries\/","post_image":"\/wp-content\/uploads\/2019\/06\/Homefries_EXPS_TOHCA19_82855_B03_15_1b_rms-3.jpg"},{"post_title":"Parmesan & Garlic Fries","post_link":"\/recipes\/parmesan-garlic-fries\/","post_image":"\/wp-content\/uploads\/2017\/09\/Parmesan-Garlic-Fries_exps181453_TH143191A11_13_4bC_RMS.jpg"},{"post_title":"Eggplant Fries","post_link":"\/recipes\/eggplant-fries\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggplant-Fries_EXPS_SDAS17_14684_C04_06_8b.jpg"},{"post_title":"Crispy Ranch Fries","post_link":"\/recipes\/crispy-ranch-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/Crispy-Ranch-Fries_EXPS_HHRBZ22_48448_P2_MD_08_10_3b.jpg"},{"post_title":"Bacon Cheese Fries","post_link":"\/recipes\/bacon-cheese-fries\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_10283_JuliaHartbeck_4.jpg"},{"post_title":"Cheese and Onion Potatoes","post_link":"\/recipes\/cheese-and-onion-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheese-and-Onion-Potatoes_exps2268_FIR1450925D51_RMS.jpg"},{"post_title":"Cheesy Chili Fries","post_link":"\/recipes\/cheesy-chili-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps174884_SD153208A08_08_1b-1.jpg"},{"post_title":"BBQ Chicken Waffle Fries","post_link":"\/recipes\/bbq-chicken-waffle-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/BBQ-Chicken-Waffle-Fries_exps167539_SD2847494D02_08_2bC_RMS.jpg"},{"post_title":"Oven French Fries","post_link":"\/recipes\/oven-french-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24593_LT854095D15.jpg"},{"post_title":"Skinny Fries","post_link":"\/recipes\/skinny-fries\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18869_RX10282D52A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cheese-Fries_EXPS_TOHD24_26787_ChristineMa_8.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cheese-fries\/","name":"Cheese Fries","datePublished":"2018-01-01","dateModified":"2024-10-29","prepTime":"PT5M","cookTime":"PT15M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Cheese-Fries_EXPS_TOHD24_26787_ChristineMa_8.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers","Side Dishes"],"description":"Quick, easy and a surefire hit at your next gameday potluck or family gathering, you need just 20 minutes and six ingredients to whip up a large batch of these cheese fries.","recipeIngredient":["1 package (28 ounces) frozen steak fries","1 can (10-3\/4 ounces) condensed cheddar cheese soup, undiluted","1\/4 cup 2% milk","1\/2 teaspoon garlic powder","1\/4 teaspoon onion powder","Paprika"],"recipeInstructions":[{"@type":"HowToStep","text":"Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450&deg; for 15-18 minutes or until tender and golden brown."},{"@type":"HowToStep","text":"Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Christabel Lobo"}],"nutrition":{"@type":"NutritionInformation","calories":" 129 calories","fatContent":"5g fat (2g saturated fat)","cholesterolContent":"5mg cholesterol","sodiumContent":"255mg sodium","carbohydrateContent":"20g carbohydrate (1g sugars","fiberContent":"2g fiber)","proteinContent":"3g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>1 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-09-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueScooter"},"reviewBody":"yum these look so delicious!  Also easy- i cant resist cheese fries! the only problem is when i start eating them I cant stop!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldButterfly"},"reviewBody":"Sounds exactly like me after I had cheese fries at a restaurant, I couldn't have enough!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"26787","romance_copy_dek":"Quick, easy and a surefire hit at your next gameday potluck or family gathering, you need just 20 minutes and six ingredients to whip up a large batch of these cheese fries.","enhanced_recipe_title":"Cheese Fries","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (28 ounces) frozen steak fries","IngredientText":"1 package (28 ounces) frozen steak fries"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (10-3\/4 ounces) condensed cheddar cheese soup, undiluted","IngredientText":"1 can (10-3\/4 ounces) condensed cheddar cheese soup, undiluted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup 2% milk","IngredientText":"1\/4 cup 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon garlic powder","IngredientText":"1\/2 teaspoon garlic powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon onion powder","IngredientText":"1\/4 teaspoon onion powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Paprika","IngredientText":"Paprika"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cheese-Fries_EXPS_TOHD24_26787_ChristineMa_8.jpg","RecipeId":26787,"AttachmentSourceId":null,"AttachmentSource":"Christine Ma for Taste Recipes","PhotoCredit":"Cheese Fries Recipe photo by Christine Ma for Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Cheese-Fries_EXPS_TOHD24_26787_ChristineMa_8.jpg","ContributorId":null,"Firstname":"Melissa","Lastname":"Tatum","City":"Greensboro","StateDescription":"North Carolina","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 20 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Cheese Fries","SubmittedTitle":"Cheese Fries","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_TOHD24_26787_ChristineMa_7.jpg","PreparationTimeInMinutes":5,"CookTimeInMinutes":15,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cheese Fries","OriginalSourceProject":"Cheese Fries","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. &mdash;Melissa Tatum, Greensboro, North Carolina","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450&deg; for 15-18 minutes or until tender and golden brown. ","SequenceNo":1},{"Direction":"   Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. 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