{"id":36822,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cranberry-pear-tart\/"},"modified":"2023-07-13T05:49:21","modified_gmt":"2023-07-13T10:49:21","slug":"cranberry-pear-tart","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","title":{"rendered":"Cranberry Pear Tart"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":36826,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[340639,304158,304423,304328,304288,304998,305487,307174,307153,304338,307104,304988,340638,304408,304368,306848,304268,307213,306336,340655,324623,306809,304150,304468],"categories-v2":[340805,310461,309438,308821,308988,308984,259620,308945,310796,310220,310199,308992,310155,308935,340804,308813,308745,309603,259483,310263,312199,340839,309177,313107,309434,308875],"coauthors":[305],"recommended_recipes":[{"post_title":"Fruit Tart","post_link":"\/recipes\/vanilla-cream-fruit-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/Vanilla-Cream-Fruit-Tart_EXPS_BK22_1819_P3_MD_05_05_1b.jpg"},{"post_title":"Pear Tart","post_link":"\/recipes\/pear-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pear-Tart_EXPS_TOHX24_19924_DR_10_19_1b.jpg"},{"post_title":"Pear-Berry Breakfast Tarts","post_link":"\/recipes\/pear-berry-breakfast-tarts\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pear-Berry-Breakfast-Tarts_EXPS_THSO17_118068_D04_18_6b.jpg"},{"post_title":"Raspberry Peach Tart","post_link":"\/recipes\/raspberry-peach-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps164807_HCK163687C07_08_7b.jpg"},{"post_title":"Almond Pear Tart","post_link":"\/recipes\/almond-pear-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps27086_HCK153422A08_26_2b.jpg"},{"post_title":"Cranberry Tart","post_link":"\/recipes\/nantucket-cranberry-tart\/","post_image":"\/wp-content\/uploads\/2024\/10\/Nantucket-Cranberry-Tart_EXPS_FT24_38140_JR_0924_1_RMS.jpg"},{"post_title":"Peach-Blueberry Crumble Tart","post_link":"\/recipes\/peach-blueberry-crumble-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/Peach-Blueberry-Crumble-Tart_exps161696_TH2379801A07_25_5b_RMS.jpg"},{"post_title":"Lemon Blueberry Tart","post_link":"\/recipes\/lemon-blueberry-tart\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOH_44017_LIZZIE_PACHTER_-7.jpg"},{"post_title":"Rustic Pear Tart","post_link":"\/recipes\/rustic-pear-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps39941_FB153741C05_22_4b.jpg"},{"post_title":"Rustic Cranberry Tarts","post_link":"\/recipes\/rustic-cranberry-tarts\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps180134__TH143195C09_03_5b.jpg"},{"post_title":"Orange-Cranberry Nut Tarts","post_link":"\/recipes\/orange-cranberry-nut-tarts\/","post_image":"\/wp-content\/uploads\/2018\/05\/Orange-Cranberry-Nut-Tarts_EXPS_HCCBZ18_180228_B05_29_3b.jpg"},{"post_title":"Cinnamon-Pear Rustic Tart","post_link":"\/recipes\/cinnamon-pear-rustic-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps169743_CWON143042D06_12_6b.jpg"},{"post_title":"Quick Apple Cranberry Tart","post_link":"\/recipes\/quick-apple-cranberry-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9270_CGB55998D164.jpg"},{"post_title":"Cranberry-Orange Crumb Tart","post_link":"\/recipes\/cranberry-orange-crumb-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Orange-Crumb-Tart_exps169334_TH133086A07_23_7bC_RMS.jpg"},{"post_title":"Pear Cranberry Crisp","post_link":"\/recipes\/pear-cranberry-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7130_TH1713C13.jpg"},{"post_title":"Raspberry Pear Tart","post_link":"\/recipes\/raspberry-pear-tart\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-Pear-Tart_exps41493_CX1995509D08_09_1bC_RMS.jpg"},{"post_title":"Cranberry Walnut Tart","post_link":"\/recipes\/cranberry-walnut-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2500_cwso92p31atran.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps27326_HCK153422D08_26_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","name":"Cranberry Pear Tart","datePublished":"2018-01-01","dateModified":"2023-07-13","prepTime":"PT15M","cookTime":"PT30M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","recipeIngredient":["1 sheet refrigerated pie crust","4 cups sliced peeled fresh pears (about 4 medium)","1\/3 cup dried cranberries","1\/3 cup thawed apple juice concentrate","1 teaspoon apple pie spice"],"recipeInstructions":[{"@type":"HowToStep","text":"Press crust onto the bottom and up the sides of an ungreased 9-in. tart pan with removable bottom; trim edges. Generously prick the bottom with a fork; set aside."},{"@type":"HowToStep","text":"In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender. Pour into crust. Bake at 375&deg; until crust is golden brown, 30-35 minutes. Cool on a wire rack."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 203 calories","fatContent":"7g fat (3g saturated fat)","cholesterolContent":"5mg cholesterol","sodiumContent":"104mg sodium","carbohydrateContent":"35g carbohydrate (17g sugars","fiberContent":"3g fiber)","proteinContent":"1g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>1-1\/2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-07-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"karen9521"},"reviewBody":"<p>I added in a teaspoon of cornstarch as it was too runny after you heated the pears and apple juice, didn't have a tart pan so used my spring form pan, so I could take off the sides. smells wonderful when cooking, I made my apple spice from scratch, the tart smells like an apple pie..it is in the oven right now but I wanted to comment while I had the chance. easy, smells good, and looking good. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"misscoffeepot"},"reviewBody":"<p>I added a TBL of cornstarch, as my fruit was juicy.  I did not have apple juice, so used passion fruit nector-which gave it a lovely flavor.  Easy to make, impressive looking<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"27326","romance_copy_dek":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","enhanced_recipe_title":"Cranberry Pear Tart","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 sheet refrigerated pie crust","IngredientText":"1 sheet refrigerated pie crust"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups sliced peeled fresh pears (about 4 medium)","IngredientText":"4 cups sliced peeled fresh pears (about 4 medium)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup dried cranberries","IngredientText":"1\/3 cup dried cranberries"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup thawed apple juice concentrate","IngredientText":"1\/3 cup thawed apple juice concentrate"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon apple pie spice","IngredientText":"1 teaspoon apple pie spice"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps27326_HCK153422D08_26_2b.jpg","RecipeId":27326,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cranberry Pear Tart Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps27326_HCK153422D08_26_2b.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. Bake: 30 min. + cooling","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Cranberry Pear Tart","SubmittedTitle":"Cranberry Pear Torte","RecipeTypeId":1,"AverageRating":4.5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":15,"CookTimeInMinutes":30,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cranberry Pear Tart","OriginalSourceProject":"Cranberry Pear Tart","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Press crust onto the bottom and up the sides of an ungreased 9-in. tart pan with removable bottom; trim edges. Generously prick the bottom with a fork; set aside. ","SequenceNo":1},{"Direction":"   In a large skillet, cook the pears, cranberries, apple juice concentrate and apple pie spice over medium heat until pears are tender. Pour into crust. Bake at 375&deg; until crust is golden brown, 30-35 minutes. Cool on a wire rack.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Pie Baking","ID":111710}],"Course":[{"Name":"Course","ID":0},{"Name":"Desserts","ID":94274},{"Name":"Easy Desserts","ID":94674},{"Name":"Fruit Pie Recipes","ID":96190},{"Name":"Fruit Tart Recipes","ID":96942},{"Name":"Pie Recipes","ID":94710},{"Name":"Tart Recipes","ID":94726},{"Name":"Thanksgiving Pie Recipes","ID":96238}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Low Fat Dessert Recipes","ID":105208},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Sodium Desserts","ID":105212},{"Name":"Low Sodium Recipes","ID":105188}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186},{"Name":"Christmas Desserts","ID":104206},{"Name":"Christmas Recipes","ID":104190},{"Name":"Thanksgiving Desserts","ID":104562},{"Name":"Thanksgiving Recipes","ID":104550}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cranberry Recipes","ID":100505},{"Name":"Dried Cranberry Recipes","ID":100509}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Desserts","ID":107417},{"Name":"Simple Recipes","ID":107261},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pies","ID":306336},{"Name":"Tarts","ID":306809},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Holidays","ID":304408},{"Name":"Thanksgiving","ID":304468},{"Name":"Ingredients","ID":306848},{"Name":"Apple Pie Spice","ID":340639},{"Name":"Dried Cranberries","ID":307174},{"Name":"Dried Fruits","ID":307153},{"Name":"Fruits","ID":307104},{"Name":"Herbs & Spices","ID":340638},{"Name":"Pears","ID":307213},{"Name":"Ras el Hanout","ID":340655},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 slice: 203 calories, 7g fat (3g saturated fat), 5mg cholesterol, 104mg sodium, 35g carbohydrate (17g sugars, 3g fiber), 1g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>1-1\/2 starch, 1-1\/2 fat, 1\/2 fruit.","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps27326_HCK153422D08_26_2b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps27326_HCK153422D08_26_2b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51665,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44021,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312199,"name":"Pies","slug":"pies","term_group":0,"term_taxonomy_id":312134,"taxonomy":"categories-v2","description":"Looking for pie recipes? Find great tasting desserts from pie recipes including apple, pumpkin, and pecan pies, cherry pies, and more pie recipes and ideas.","parent":310796,"count":1552,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cranberry Pear Tart"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cranberry Pear Tart Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cranberry Pear Tart Recipe: How to Make It","description":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","og_locale":"en_US","og_type":"article","og_title":"Cranberry Pear Tart","og_description":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","og_url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-07-13T10:49:21+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","url":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/","name":"Cranberry Pear Tart Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","datePublished":"2017-09-08T00:00:00+00:00","dateModified":"2023-07-13T10:49:21+00:00","description":"This homey tart looks and tastes like apple pie, except it uses pears! Each serving has half the calories of an average pie slice. \u2014Taste Recipes Test Kitchen","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27326_HCK153422D08_26_2b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/cranberry-pear-tart\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Dried Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/dried-fruits\/"},{"@type":"ListItem","position":7,"name":"Dried Cranberries","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/dried-fruits\/dried-cranberries\/"},{"@type":"ListItem","position":8,"name":"Cranberry Pear Tart"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-26 10:37:49","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/36822"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=36822"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/36822\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/36826"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=36822"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=36822"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=36822"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=36822"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}