{"id":36968,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cheesy-sausage-potatoes\/"},"modified":"2023-10-21T05:51:13","modified_gmt":"2023-10-21T10:51:13","slug":"cheesy-sausage-potatoes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cheesy-sausage-potatoes\/","title":{"rendered":"Cheesy Sausage Potatoes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes\u2014everyone loves them and the pan always empties. You can also serve these as a side dish at Sunday supper or for potlucks. \u2014Linda Hill, Marseilles, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":36972,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304162,304275,304287,305883,306928,306910,304423,304328,305487,304430,304338,304433,303966,304988,304408,304368,306848,305024,304268,307307,304455,307383,307404,307739,304350,324623,304313,304150,307614],"categories-v2":[308503,308500,309439,308295,311547,308300,311532,309924,309906,308821,308988,308984,308481,310796,308830,308992,308833,308495,308935,308813,308745,309603,308965,259483,310342,308860,310410,311578,310435,311599,310706,309001,309177,308313,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Comforting Cheesy Potatoes","post_link":"\/recipes\/comforting-cheesy-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Comforting-Cheesy-Potatoes_EXPS_FT24_67664_EC_022724_3.jpg"},{"post_title":"Cheesy Ham and Potato Soup","post_link":"\/recipes\/cheddar-ham-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_35014_AlejandroMonfort_5.jpg"},{"post_title":"Potato Sausage Casserole","post_link":"\/recipes\/potato-sausage-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Potato-Sausage-Casserole_EXPS_TOHD24_4158_LeticiaAlmeida_10.jpg"},{"post_title":"Cheesy Mashed Potatoes","post_link":"\/recipes\/cheesy-mashed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Mashed-Potatoes_EXPS_FT24_17094_ST_0509_1.jpg"},{"post_title":"Slow-Cooker Cheesy Potatoes","post_link":"\/recipes\/slow-cooker-cheesy-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/10\/Crockpot-Cheesy-Potatoes_EXPS_TOHcom24_278554_DR_10_15_05b.jpg"},{"post_title":"Cheesy Ham & Potato Packet","post_link":"\/recipes\/cheesy-ham-potato-packet\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps68756_SND163615A04_01_4b_AP.jpg"},{"post_title":"Cheesy Stuffed Baked Potatoes","post_link":"\/recipes\/cheesy-stuffed-baked-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheesy Sausage Stromboli","post_link":"\/recipes\/cheesy-sausage-stromboli\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps12246_B163857D11_03_5b.jpg"},{"post_title":"Cheesy Sausage Gravy","post_link":"\/recipes\/cheesy-sausage-gravy\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Sausage-Gravy_EXPS_HSCBZ19_22524_B07_11_6b.jpg"},{"post_title":"Cheesy Sausage Penne","post_link":"\/recipes\/cheesy-sausage-penne\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20195_QC10360D31A-11.jpg"},{"post_title":"Cheesy Sausage Nachos","post_link":"\/recipes\/cheesy-sausage-nachos\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14533_BCC54341D4.jpg"},{"post_title":"Au Gratin Cheesy Potatoes","post_link":"\/recipes\/au-gratin-cheesy-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13885_QC10151C60.jpg"},{"post_title":"Cheesy Sausage Loaf","post_link":"\/recipes\/cheesy-sausage-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25736_QC10481D31C.jpg"},{"post_title":"Cheesy Hash Brown Potatoes","post_link":"\/recipes\/cheesy-hash-brown-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheesy Sausage Dip","post_link":"\/recipes\/cheesy-sausage-dip\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps27654_FM143298B03_07_7b_WEB.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cheesy-sausage-potatoes\/","name":"Cheesy Sausage Potatoes","datePublished":"2018-01-01","dateModified":"2023-10-21","prepTime":"PT20M","cookTime":"PT5M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps27654_FM143298B03_07_7b_WEB.jpg","height":1200,"width":1200},"recipeCategory":["Breakfast","Brunch","Side Dishes"],"description":"For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes\u2014everyone loves them and the pan always empties. You can also serve these as a side dish at Sunday supper or for potlucks. \u2014Linda Hill, Marseilles, Illinois","recipeIngredient":["3 pounds potatoes, peeled and cut into 1\/4-inch slices","1 pound bulk pork sausage","1 medium onion, chopped","1\/4 cup butter, melted","2 cups shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce the heat; simmer, uncovered, until tender, 8-10 minutes. Meanwhile, crumble sausage into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain if necessary."},{"@type":"HowToStep","text":"Drain potatoes; arrange in an ungreased 13x9-in. baking dish. Drizzle with melted butter. Add the sausage mixture and stir gently. Sprinkle with cheddar cheese."},{"@type":"HowToStep","text":"Bake, uncovered, at 350\u00b0 until cheese is melted, 5-7 minutes."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 252 calories","fatContent":"13g fat (8g saturated fat)","cholesterolContent":"37mg cholesterol","sodiumContent":"220mg sodium","carbohydrateContent":"26g carbohydrate (2g sugars","fiberContent":"3g fiber)","proteinContent":"9g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":4,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Cheesy Sausage Potatoes","description":"Check out this video for how to make Cheesy Sausage Potatoes.","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/w75ydyxD\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M1S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/w75ydyxD-OOHHzDJg.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-04-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"coconutpatty"},"reviewBody":"This was good, but much better the next day fried so the potatoes were somewhat browned, and served with scrambled eggs. I used mild Italian sausage, and I think it would have been more interesting with more onions and some peppers mixed in.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jfurnas"},"reviewBody":"Very tasty. Will definitely make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nicolemg"},"reviewBody":"Just made it for a second time. So easy and delishious. I added a 1\/2 tsp. of sweet basil to the butter before adding it to the potatoes and use red potatoes so I don't have to peel them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"A13"},"reviewBody":"This recipe is so good! I used oil instead of butter and it turned out great! I will definately be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Cheesy Sausage Potatoes","description":"Check out this video for how to make Cheesy Sausage Potatoes.","url":"http:\/\/content.jwplatform.com\/videos\/w75ydyxD-OOHHzDJg.mp4","duration":"1m3s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/c66t687mx3adt0100fg5qnk5y3658st4.jpg","advertising":"","jw_id":"w75ydyxD","jw_url":"http:\/\/content.jwplatform.com\/videos\/w75ydyxD-OOHHzDJg.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/w75ydyxD\/poster.jpg?width=720","jw_publish_date":"2023-09-14T00:00:00"},"rms_legacy_id":"27654","romance_copy_dek":"For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes\u2014everyone loves them and the pan always empties. 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