{"id":38221,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-vinaigrette\/"},"modified":"2024-09-20T02:15:25","modified_gmt":"2024-09-20T07:15:25","slug":"strawberry-vinaigrette","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-vinaigrette\/","title":{"rendered":"Strawberry Vinaigrette"},"content":{"rendered":"

Upon first taste, strawberry vinaigrette may seem complicated, but it only takes a few steps to get to this well-balanced dressing. The luscious fruitiness of strawberries combines with zesty lemon juice and tart apple cider vinegar to create a complex symphony of flavors. The tiny crunch of poppy seeds adds the perfect textured backdrop.<\/p>\n

Whether jazzing up green salads<\/a> or drizzling over a log of goat cheese, strawberry vinaigrette will be welcome at any table. Using frozen strawberries means you can taste summer sunshine all year round.<\/p>\n

Ingredients for Strawberry Vinaigrette<\/h2>\n