{"id":40010,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/spiderweb-dip-with-bat-tortilla-chips\/"},"modified":"2022-04-27T11:16:10","modified_gmt":"2022-04-27T16:16:10","slug":"spiderweb-dip-with-bat-tortilla-chips","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/spiderweb-dip-with-bat-tortilla-chips\/","title":{"rendered":"Spiderweb Taco Dip with Bat Tortilla Chips"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Every year, our daughter and her friends anticipate our annual Halloween party. Among the menu items is this spiderweb taco dip with bat-shaped tortilla chips. \u2014Sonia Candler, Edmonton, Alberta<\/p>\n","protected":false},"author":7061,"featured_media":1534157,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,306849,304328,306150,305487,304338,304515,304390,304435,304988,304408,304368,306848,304347,304268,304558,304350,324623,304388,306875,305031],"categories-v2":[259484,309605,308984,311936,310796,308992,308880,308761,308837,308935,308813,308745,309603,308998,259483,308910,309001,309177,308752,309790,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"31 Dips Made for Tortilla Chips","post_link":"\/collection\/dips-made-for-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2018\/04\/Zucchini-Pico-de-Gallo-Salsa_EXPS_THSUM18_199216_D02_01_9b.jpg"},{"post_title":"Nacho Dip","post_link":"\/recipes\/nacho-salsa-dip\/","post_image":"\/wp-content\/uploads\/2025\/04\/Nacho-Dip_EXPS_FT25_36039_AC_0417_1.jpg"},{"post_title":"Mexican Chocolate Dip","post_link":"\/recipes\/mexican-chocolate-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps195735_SD163614C12_02_5b.jpg"},{"post_title":"Chili Queso Dip","post_link":"\/recipes\/chili-queso-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chili-Queso-Dip_EXPS_SDFM18_197764_C10_03_1b-1.jpg"},{"post_title":"Texas Taco Dip Platter","post_link":"\/recipes\/texas-taco-dip-platter\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps734_MC163887D03_08_10b.jpg"},{"post_title":"Taco Dip","post_link":"\/recipes\/taco-dip-recipe\/","post_image":"\/wp-content\/uploads\/2024\/04\/Taco-Dip-with-a-Twist_EXPS_TOHVP24_276096_MF_03_26_2.jpg"},{"post_title":"We Found the Best Tortilla Chips for Dips, Salsas and More","post_link":"\/article\/best-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2018\/06\/tkp-tortilla-chips-SQ.jpg"},{"post_title":"Homemade Tortilla Chips","post_link":"\/recipes\/homemade-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2021\/06\/Homemade-Tortilla-Chips_EXPS_FT21_256841_F_0413_1.jpg"},{"post_title":"Spicy Sweet Potato Chips & Cilantro Dip","post_link":"\/recipes\/spicy-sweet-potato-chips-cilantro-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps47453_HC153382D09_18_10b.jpg"},{"post_title":"Cheesy Chicken Taco Dip","post_link":"\/recipes\/cheesy-chicken-taco-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheesy-Chicken-Taco-Dip_EXPS_SDJJ17_176553_D02_17_1b.jpg"},{"post_title":"Fruit Salad Salsa with Cinnamon Tortilla Chips","post_link":"\/recipes\/fruit-salad-salsa-with-cinnamon-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps194483_TH163620D11_18_5b.jpg"},{"post_title":"Spicy Chicken Wings with Blue Cheese Dip","post_link":"\/recipes\/spicy-chicken-wings-with-blue-cheese-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps34661_MT163844A03_15_4b.jpg"},{"post_title":"Nacho Cheese Dip","post_link":"\/recipes\/nacho-cheese-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Nacho-Cheese-Dip_EXPS_TOHON19_485_E06_18_10b.jpg"},{"post_title":"Raspberry Chipotle Dip","post_link":"\/recipes\/raspberry-chipotle-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-Chipotle-Dip_exps40004_CWC1597098D44_RMS.jpg"},{"post_title":"Fish & Chips with Dipping Sauce","post_link":"\/recipes\/fish-chips-with-dipping-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Fish-Chips-with-Dipping-Sauce_exps173879_SD143204C12_04_4bC_RMS.jpg"},{"post_title":"Chili Artichoke Dip","post_link":"\/recipes\/chili-artichoke-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19986_HC50844D22-1.jpg"},{"post_title":"Chipotle Ham 'n' Cheese Dip","post_link":"\/recipes\/chipotle-ham-n-cheese-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chipotle-Ham-n-Cheese-Dip_EXPS_HSCBZ17_34817_C07_21_3b-2.jpg"},{"post_title":"Chicken Enchilada Dip","post_link":"\/recipes\/chicken-enchilada-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31509_SD950500D35A.jpg"},{"post_title":"Taco Dip Dragon","post_link":"\/recipes\/taco-dip-dragon\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17007_QC10223C56.jpg"},{"post_title":"Spicy Chili Dip","post_link":"\/recipes\/spicy-chili-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22576_HC54788D33.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Spiderweb-Dip-with-Bat-Tortilla-Chips_EXPS_FT20_32631_F_0917_1.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spiderweb-dip-with-bat-tortilla-chips\/","name":"Spiderweb Taco Dip with Bat Tortilla Chips","datePublished":"2018-01-01","dateModified":"2022-04-27","prepTime":"PT25M","cookTime":"PT5M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Beer-Flavored-Potatoes_EXPS_FT20_32632_F_0917_1.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"Every year, our daughter and her friends anticipate our annual Halloween party. Among the menu items is this spiderweb taco dip with bat-shaped tortilla chips. \u2014Sonia Candler, Edmonton, Alberta","recipeIngredient":["20 chipotle chili and pepper tortillas or flour tortillas (8 inches)","Cooking spray","3\/4 teaspoon garlic salt","3\/4 teaspoon ground coriander","3\/4 teaspoon paprika","3\/8 teaspoon pepper","DIP:","1 package (8 ounces) cream cheese, softened","3\/4 cup salsa","1\/2 cup prepared guacamole","1 to 2 tablespoons sour cream"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Cut tortillas into bat shapes with a 3-3\/4-in. cookie cutter. Place tortillas on baking sheets coated with cooking spray. Spritz tortillas with cooking spray. Combine the garlic salt, coriander, paprika and pepper; sprinkle over tortillas. Bake until edges just begin to brown, 5-8 minutes."},{"@type":"HowToStep","text":"In a small bowl, combine cream cheese and salsa. Spread into a 9-in. pie plate. Carefully spread guacamole to within 1 in. of edges."},{"@type":"HowToStep","text":"Place sour cream in a small resealable plastic bag; cut a small hole in a corner of bag. Pipe thin concentric circles an inch apart over guacamole. Beginning with the center circle, gently pull a knife through circles toward outer edge. Wipe knife clean. Repeat to complete spiderweb pattern. Serve with tortilla bats."}],"recipeYield":"about 1-1\/2 cups dip and about 7 dozen chips","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 356 calories","fatContent":"14g fat (6g saturated fat)","cholesterolContent":"20mg cholesterol","sodiumContent":"669mg sodium","carbohydrateContent":"48g carbohydrate (1g sugars","fiberContent":"3g fiber)","proteinContent":"8g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":11,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFries"},"reviewBody":"I like to test recipes as written so my review is on the actual product.  The only changes I had to make were the shapes of the chips because I had other Halloween themed cookie cutters and the tortillas I used were flour ones because I couldn't find the flavored ones.  That said it was very good.  I love the combination of cream cheese and salsa so I knew that part would be good.  I had never baked my own chips before and I have to say I am in love with it!  Using the cookie cutters did take some time (I suggest metal ones over plastic because the tortillas are a little hard to cut) but I loved how they looked and on an average day cutting them with a knife would be very simple.  I will definitely make this again and I don't plan on changing a thing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBandAid"},"reviewBody":"This dip is so tasty and so easy AND everyone loved how it looked like a spider web! Will definetely make again.:)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPlane"},"reviewBody":"I made this for the first time last Halloween. Everyone loved it!!!! I make it everytime I have people over. Some of my friends expect it!!! I made it for my daughters first birthday and instead of bats I used 1 and spelled out her name for the chips!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBoomerang"},"reviewBody":"I tripled the recipe and added a tablespoon of taco seasoning for a little extra flavor  Everyone loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedWeights"},"reviewBody":"It was a big hit at our Halloween celebration. I even repeated it for Thanksgiving (drew a turkey with the sour cream). It was really fun to make, too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldClover"},"reviewBody":"I just made this for a Halloween Potluck I went to this morning.  You can't go wrong with anything with cream cheese or guacamole, so I was confident this would be a winner.  The tortilla chips turned out perfectly and the sour cream was a really fun and easy touch to make the spiders web.  Everyone really enjoyed this.  I't's an easy item to pack up and bring somewhere.  Definitely a potluck winner here!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeCactus"},"reviewBody":"Made this today for a lunch.  Every bit was eaten.  Huge hit everyone wanted the recipe.  Didn't use the bats, but used store bought blue corn tortilla chips for a spooky look.  I used medium chunky salsa and made my own guacamole.  Everyone thought the sour cream spider web was amazing.  Will definitely make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedWrench"},"reviewBody":"So easy! So delicious! So fun! I actually only made the dip, but it was so tasty I'll probably make it again...with the bats, for sure, next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeMustache"},"reviewBody":"I made this dip for our Ladies Guild meeting in October.  I doubled the recipe and it was a great conversation piece even though I did not make the bat chips, not enough time.  Everyone loved it, it was so delicious.  I used prepared salsa and guacamole to save time also.  Will definitely make this again, maybe for Christmas with a sour cream Christmas Tree...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePumpkin"},"reviewBody":"I didn't make the bat chips, but I made the dip and just bought tortilla chips.  The dip was really good and so easy to make.  I will for sure be making this again and again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBullhorn"},"reviewBody":"I didn't think the bat chips were worth the time, plus not sure how they go with a spider web.  The dip tasted yummy and the web added enough \"decor\" without fancy chips.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"32631","romance_copy_dek":"Every year, our daughter and her friends anticipate our annual Halloween party. Among the menu items is this spiderweb taco dip with bat-shaped tortilla chips. \u2014Sonia Candler, Edmonton, Alberta","enhanced_recipe_title":"Spiderweb Taco Dip with Bat Tortilla Chips","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"20 chipotle chili and pepper tortillas or flour tortillas (8 inches)","IngredientText":"20 chipotle chili and pepper tortillas or flour tortillas (8 inches)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Cooking spray","IngredientText":"Cooking spray"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon garlic salt","IngredientText":"3\/4 teaspoon garlic salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon ground coriander","IngredientText":"3\/4 teaspoon ground coriander"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon paprika","IngredientText":"3\/4 teaspoon paprika"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/8 teaspoon pepper","IngredientText":"3\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>DIP:<\/b>","IngredientText":"<b class='sIngredient'>DIP:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (8 ounces) cream cheese, softened","IngredientText":"1 package (8 ounces) cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup salsa","IngredientText":"3\/4 cup salsa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup prepared guacamole","IngredientText":"1\/2 cup prepared guacamole"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 to 2 tablespoons sour cream","IngredientText":"1 to 2 tablespoons sour cream"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Spiderweb-Dip-with-Bat-Tortilla-Chips_EXPS_FT20_32631_F_0917_1.jpg","RecipeId":32631,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Spiderweb Taco Dip with Bat Tortilla Chips Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Spiderweb-Dip-with-Bat-Tortilla-Chips_EXPS_FT20_32631_F_0917_1.jpg","ContributorId":null,"Firstname":"Sonia","Lastname":"Candler","City":"Edmonton","StateDescription":"Alberta","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"about 1-1\/2 cups dip and about 7 dozen chips.","DigitalTitle":"Spiderweb Taco Dip with Bat Tortilla Chips","SubmittedTitle":"Spiderweb Dip with Bat Tortilla Chips","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_FT20_32631_F_0917_1.jpg","PreparationTimeInMinutes":25,"CookTimeInMinutes":5,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Spiderweb Dip with Bat Tortilla Chips","OriginalSourceProject":"Spiderweb Dip with Bat Tortilla Chips","ContestPlacement":"","Trailer":"<h2>Spiderweb Taco Dip Tips<\/h2><h3>What are some variations of this spiderweb taco dip recipe?<\/h3><div>Make this recipe even more festive by creating \"spiders\" out of olives (use one whole olive for the body and sliced olives for the legs). To add even more flavor, add ground beef, shredded cheddar cheese and olives to this <a href=\"https:\/\/www.tasteofhome.com\/collection\/halloween-appetizers\/\">Halloween appetizer<\/a>.<\/div><h3>Can you make this spiderweb taco dip ahead of time?<\/h3><div>You can certainly make this dip a few hours beforehand. Just make sure to store it inside the fridge to prevent the guacamole from turning brown.<\/div><h3>How do you store this spiderweb taco dip?<\/h3><div>Like other <a href=\"https:\/\/www.tasteofhome.com\/collection\/most-addictive-dips\/\">dip recipes<\/a>, you can store this spiderweb taco dip for up to two days in the fridge. Store inside a serving bowl and wrap with plastic wrap.<\/div><h3>How can you prevent guacamole from turning brown?<\/h3>The plastic wrap covering will prevent your dip from going brown. If you're worried about the guacamole container you purchased to use for this recipe, try this simple <a href=\"https:\/\/www.tasteofhome.com\/article\/keep-guacamole-from-browning\/\">guacamole trick to prevent browning<\/a>.<br><br><i>\u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Assistant Digital Editor<\/i>","Metadescription":"This spiderweb taco dip, made up of guacamole and other taco-inspired ingredients, needs to be on your Halloween appetizer table! ","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Every year, our daughter and her friends anticipate our annual Halloween party. Among the menu items is this spiderweb taco dip with bat-shaped tortilla chips. \u2014Sonia Candler, Edmonton, Alberta","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"Spiderweb Taco Dip","RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 350\u00b0. Cut tortillas into bat shapes with a 3-3\/4-in. cookie cutter. Place tortillas on baking sheets coated with cooking spray. Spritz tortillas with cooking spray. Combine the garlic salt, coriander, paprika and pepper; sprinkle over tortillas. Bake until edges just begin to brown, 5-8 minutes.","SequenceNo":1},{"Direction":"   In a small bowl, combine cream cheese and salsa. Spread into a 9-in. pie plate. Carefully spread guacamole to within 1 in. of edges. ","SequenceNo":2},{"Direction":"   Place sour cream in a small resealable plastic bag; cut a small hole in a corner of bag. Pipe thin concentric circles an inch apart over guacamole. Beginning with the center circle, gently pull a knife through circles toward outer edge. Wipe knife clean. Repeat to complete spiderweb pattern. Serve with tortilla bats.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Cold Finger Food Recipes","ID":94838},{"Name":"Dip Recipes","ID":94342},{"Name":"Finger Food Recipes","ID":96714},{"Name":"Finger Foods","ID":94282},{"Name":"Holiday Finger Foods","ID":94850},{"Name":"Hors d'oeuvre Recipes","ID":96722},{"Name":"Hot Appetizer Recipes","ID":94350},{"Name":"Hot Dip Recipes","ID":96606},{"Name":"Hot Dips","ID":96654},{"Name":"Hot Finger Food Recipes","ID":94854},{"Name":"Party Appetizers","ID":94358},{"Name":"Vegetarian Appetizers","ID":95170},{"Name":"Vegetarian Finger Foods","ID":94870},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186},{"Name":"Christmas Appetizers","ID":104194},{"Name":"Christmas Recipes","ID":104190},{"Name":"Halloween Party Recipes","ID":104330},{"Name":"Halloween Recipes","ID":104310},{"Name":"Thanksgiving Appetizers","ID":104558},{"Name":"Thanksgiving Recipes","ID":104550}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cheese Recipes","ID":100417},{"Name":"Cream Cheese Recipes","ID":100429}],"Kids":[{"Name":"Kids Recipes","ID":0},{"Name":"Kids Snacks","ID":92661}],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Kid-Friendly","ID":304347},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Dips","ID":306150},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Fall","ID":304390},{"Name":"Halloween","ID":304435},{"Name":"Holidays","ID":304408},{"Name":"Potluck","ID":304558},{"Name":"Seasons","ID":304388},{"Name":"Ingredients","ID":306848},{"Name":"Breads, Rolls & Crackers","ID":306849},{"Name":"Tortillas","ID":306875},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"2 tablespoons dip with 7 chips: 356 calories, 14g fat (6g saturated fat), 20mg cholesterol, 669mg sodium, 48g carbohydrate (1g sugars, 3g fiber), 8g protein.","NoOfRatings":11,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Spiderweb-Dip-with-Bat-Tortilla-Chips_EXPS_FT20_32631_F_0917_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Spiderweb-Dip-with-Bat-Tortilla-Chips_EXPS_FT20_32631_F_0917_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"<h2>Spiderweb Taco Dip Tips<\/h2><h3>What are some variations of this spiderweb taco dip recipe?<\/h3><div>Make this recipe even more festive by creating \"spiders\" out of olives (use one whole olive for the body and sliced olives for the legs). To add even more flavor, add ground beef, shredded cheddar cheese and olives to this <a href=\"https:\/\/www.tasteofhome.com\/collection\/halloween-appetizers\/\">Halloween appetizer<\/a>.<\/div><h3>Can you make this spiderweb taco dip ahead of time?<\/h3><div>You can certainly make this dip a few hours beforehand. Just make sure to store it inside the fridge to prevent the guacamole from turning brown.<\/div><h3>How do you store this spiderweb taco dip?<\/h3><div>Like other <a href=\"https:\/\/www.tasteofhome.com\/collection\/most-addictive-dips\/\">dip recipes<\/a>, you can store this spiderweb taco dip for up to two days in the fridge. Store inside a serving bowl and wrap with plastic wrap.<\/div><h3>How can you prevent guacamole from turning brown?<\/h3>The plastic wrap covering will prevent your dip from going brown. If you're worried about the guacamole container you purchased to use for this recipe, try this simple <a href=\"https:\/\/www.tasteofhome.com\/article\/keep-guacamole-from-browning\/\">guacamole trick to prevent browning<\/a>.<br><br><i>\u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Assistant Digital Editor<\/i>"}],"CommentCount":14,"RatingCount":12,"RecipeCommentDetails":[{"Comment":"<p>I just made this for a Halloween Potluck I went to this morning.  You can't go wrong with anything with cream cheese or guacamole, so I was confident this would be a winner.  The tortilla chips turned out perfectly and the sour cream was a really fun and easy touch to make the spiders web.  Everyone really enjoyed this.  I't's an easy item to pack up and bring somewhere.  Definitely a potluck winner here!<\/p>","CommentId":1,"DateRated":"10\/30\/2015 16:32","GUID":"097dda401c104ff784a6235b9d5e12d3","MemberId":5115022,"Rating":5,"ScreenName":"shannondobos","SubmittedDate":"10\/30\/2015 16:32"},{"Comment":"<p>I like to test recipes as written so my review is on the actual product.  The only changes I had to make were the shapes of the chips because I had other Halloween themed cookie cutters and the tortillas I used were flour ones because I couldn&#39;t find the flavored ones.  That said it was very good.  I love the combination of cream cheese and salsa so I knew that part would be good.  I had never baked my own chips before and I have to say I am in love with it!  Using the cookie cutters did take some time (I suggest metal ones over plastic because the tortillas are a little hard to cut) but I loved how they looked and on an average day cutting them with a knife would be very simple.  I will definitely make this again and I don&#39;t plan on changing a thing.<\/p>","CommentId":2,"DateRated":"11\/06\/2014 10:07","GUID":"c52b8edd2a884b819151bc2ad2b5805f","MemberId":6474211,"Rating":5,"ScreenName":"Raskolnikov","SubmittedDate":"11\/06\/2014 10:07"},{"Comment":"<p>My friends were really impressed with MY creativity!<\/p>","CommentId":3,"DateRated":"08\/27\/2013 23:37","GUID":"53ED71434F20542D71710B949426C3F1","MemberId":218494,"Rating":0,"ScreenName":"prklein","SubmittedDate":"08\/27\/2013 23:37"},{"Comment":"<p>I didn&#39;t think the bat chips were worth the time, plus not sure how they go with a spider web.  The dip tasted yummy and the web added enough &quot;decor&quot; without fancy chips.<\/p>","CommentId":4,"DateRated":"10\/13\/2012 00:29","GUID":"b9e647bcf7db4568a0de9aadd04e0950","MemberId":1413766,"Rating":5,"ScreenName":"psygrad95","SubmittedDate":"10\/13\/2012 00:29"},{"Comment":"<p>I didn&#39;t make the bat chips, but I made the dip and just bought tortilla chips.  The dip was really good and so easy to make.  I will for sure be making this again and again!<\/p>","CommentId":5,"DateRated":"10\/31\/2011 16:51","GUID":"bc5d591e895f46e186df62c6c9f33d8b","MemberId":4608201,"Rating":5,"ScreenName":"kengrants","SubmittedDate":"10\/31\/2011 16:51"},{"Comment":"<p>I tripled the recipe and added a tablespoon of taco seasoning for a little extra flavor  Everyone loved it.<\/p>","CommentId":6,"DateRated":"10\/30\/2011 13:05","GUID":"6a14ec4f883c4248a0982036db893535","MemberId":1021074,"Rating":5,"ScreenName":"hunter6295","SubmittedDate":"10\/30\/2011 13:05"},{"Comment":"<p>Made this today for a lunch.  Every bit was eaten.  Huge hit everyone wanted the recipe.  Didn&#39;t use the bats, but used store bought blue corn tortilla chips for a spooky look.  I used medium chunky salsa and made my own guacamole.  Everyone thought the sour cream spider web was amazing.  Will definitely make again!<\/p>","CommentId":7,"DateRated":"10\/28\/2011 18:57","GUID":"77488c0e417b492685bf9b944247fe4e","MemberId":5547148,"Rating":5,"ScreenName":"emaurer125","SubmittedDate":"10\/28\/2011 18:57"},{"Comment":"<p>I made this dip for our Ladies Guild meeting in October.  I doubled the recipe and it was a great conversation piece even though I did not make the bat chips, not enough time.  Everyone loved it, it was so delicious.  I used prepared salsa and guacamole to save time also.  Will definitely make this again, maybe for Christmas with a sour cream Christmas Tree...<\/p>","CommentId":8,"DateRated":"10\/18\/2011 16:20","GUID":"f7e2f39c315d45a191fa94089b7018da","MemberId":2197693,"Rating":5,"ScreenName":"mlrollin","SubmittedDate":"10\/18\/2011 16:20"},{"Comment":"<p>I made this for the first time last Halloween. Everyone loved it!!!! I make it everytime I have people over. Some of my friends expect it!!! I made it for my daughters first birthday and instead of bats I used 1 and spelled out her name for the chips!!<\/p>","CommentId":9,"DateRated":"08\/15\/2011 16:42","GUID":"e62de5696d0a46908d72e49732cd489a","MemberId":6153299,"Rating":5,"ScreenName":"Jelaina","SubmittedDate":"08\/15\/2011 16:42"},{"Comment":"<p>This dip is so tasty and so easy AND everyone loved how it looked like a spider web! Will definetely make again.:)<\/p>","CommentId":10,"DateRated":"11\/05\/2010 13:45","GUID":"e14a8c892ae041a0a945c2067580b77c","MemberId":5275522,"Rating":5,"ScreenName":"loveschristmas","SubmittedDate":"11\/05\/2010 13:45"},{"Comment":"","CommentId":11,"DateRated":"11\/02\/2010 21:20","GUID":"fb07796ab9cf480682c0aae2dc2c89b2","MemberId":1274087,"Rating":5,"ScreenName":"evrhaze","SubmittedDate":"11\/02\/2010 21:20"},{"Comment":"<p>So easy! So delicious! So fun! I actually only made the dip, but it was so tasty I'll probably make it again...with the bats, for sure, next time.<\/p>","CommentId":12,"DateRated":"10\/31\/2010 11:53","GUID":"4472EFEF3BBF45C6AA60F7109887684B","MemberId":2072784,"Rating":5,"ScreenName":"clarindadodson","SubmittedDate":"10\/31\/2010 11:53"},{"Comment":"<p>It was a big hit at our Halloween celebration. I even repeated it for Thanksgiving (drew a turkey with the sour cream). It was really fun to make, too.<\/p>","CommentId":13,"DateRated":"10\/23\/2010 07:17","GUID":"9622fb082ce54d729d7f7c014ca45717","MemberId":2105170,"Rating":5,"ScreenName":"notfromabox","SubmittedDate":"10\/23\/2010 07:17"},{"Comment":"<p>with a cookie cutter and tortilla chips<\/p>","CommentId":14,"DateRated":"","GUID":"46acf20cf8334b1c867b91efa942a0b8","MemberId":2934582,"Rating":0,"ScreenName":"mngirlinboston","SubmittedDate":"10\/13\/2008 21:05"},{"Comment":"<p>where did they get the bat tortilla chips?<\/p>","CommentId":15,"DateRated":"","GUID":"cff51b0f4ab84ecd92317e561e587815","MemberId":1443179,"Rating":0,"ScreenName":"bakerjen","SubmittedDate":"09\/07\/2008 20:50"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51282,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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