{"id":40306,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/"},"modified":"2023-03-30T06:52:24","modified_gmt":"2023-03-30T11:52:24","slug":"strawberry-sorbet-sensation","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/","title":{"rendered":"Strawberry Sorbet Sensation"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. \u2014Kendra Doss, Colorado Springs, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":40310,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304288,304998,305487,304430,304180,304988,304408,304368,306209,305020,304268,324623,306263,304150],"categories-v2":[308988,259620,308945,310796,308830,309462,308935,308813,308745,312073,308960,259483,309177,312121,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Strawberry Delight","post_link":"\/recipes\/strawberry-delight\/","post_image":"\/wp-content\/uploads\/2024\/09\/Easy-Strawberry-Delight_EXPS_FT24_277106_JR_0906_8.jpg"},{"post_title":"Flavorful Strawberry-Rhubarb Jam","post_link":"\/recipes\/flavorful-strawberry-rhubarb-jam\/","post_image":"\/wp-content\/uploads\/2024\/09\/Flavorful-Strawberry-Rhubarb-Jam_EXPS_TOHD24_23534_LauraScherb_8.jpg"},{"post_title":"Sorbet","post_link":"\/recipes\/how-to-make-sorbet-recipe\/","post_image":"\/wp-content\/uploads\/2024\/11\/Sorbet_EXPS_FT24_277938_EC_1029_7.jpg"},{"post_title":"Mango Sorbet","post_link":"\/recipes\/mango-lemon-sorbet\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_20791_EricKleinberg_7.jpg"},{"post_title":"Strawberry Drink","post_link":"\/recipes\/strawberry-cooler\/","post_image":"\/wp-content\/uploads\/2024\/11\/Strawberry-Drink_EXPS_TOHD24_18504_LeticiaAlmeida_05.jpg"},{"post_title":"Strawberry Smoothie","post_link":"\/recipes\/banana-strawberry-smoothies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Strawberry-Smoothies_EXPS_FT23_24644_ST_3_15_1.jpg"},{"post_title":"Cool Strawberry Cream","post_link":"\/recipes\/cool-strawberry-cream\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cool-Strawberry-Cream_EXPS_BDSMZ17_17769_C03_02_1b.jpg"},{"post_title":"Strawberry Milkshake","post_link":"\/recipes\/thick-strawberry-shakes\/","post_image":"\/wp-content\/uploads\/2024\/08\/Strawberry-Milkshake_EXPS_TOHD24_38487_LauraScherb_6.jpg"},{"post_title":"Strawberry Banana Blast","post_link":"\/recipes\/strawberry-banana-blast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Strawberry-Banana-Blast_exps40486_THHC2377560B03_07_5bC_RMS.jpg"},{"post_title":"Raspberry Sorbet","post_link":"\/recipes\/raspberry-sorbet\/","post_image":"\/wp-content\/uploads\/2024\/07\/EXPS_TOHD24_15324_AlejandroMonfort_6.jpg"},{"post_title":"Strawberry Sorbet","post_link":"\/recipes\/strawberry-sorbet\/","post_image":"\/wp-content\/uploads\/2022\/04\/EXPS_TOHD24_267352_EricKleinberg_7.jpg"},{"post_title":"Strawberry Lemonade Smoothie","post_link":"\/recipes\/strawberry-lemonade-smoothie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Strawberry-Lemonade-Smoothie_exps166627_TH132767A05_02_16bC_RMS.jpg"},{"post_title":"Strawberry Mango Sorbet","post_link":"\/recipes\/strawberry-mango-sorbet\/","post_image":"\/wp-content\/uploads\/2017\/09\/Strawberry-Mango-Sorbet_exps37253_THHC1757658D26_RMS.jpg"},{"post_title":"Strawberry Ice","post_link":"\/recipes\/strawberry-ice\/","post_image":"\/wp-content\/uploads\/2024\/07\/EXPS_TOHD24_15047_JuliaHartbeck_6.jpg"},{"post_title":"Strawberry Shakes","post_link":"\/recipes\/strawberry-shakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Shakes_EXPS_CWJJ19_18288_E02_07_5b_rms.jpg"},{"post_title":"Strawberry Popsicles","post_link":"\/recipes\/strawberry-popsicles\/","post_image":"\/wp-content\/uploads\/2024\/08\/Strawberry-Popsicles_EXPS_TOHD24_277374_EricKleinberg_7.jpg"},{"post_title":"Strawberry Ice Cream Dessert","post_link":"\/recipes\/strawberry-ice-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26851_TH961238D48.jpg"},{"post_title":"Mango Sorbet Dessert","post_link":"\/recipes\/mango-sorbet-dessert\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mango-Sorbet-Dessert_exps156671_SD2401787A04_12_2b_RMS.jpg"},{"post_title":"Blushing Grapefruit Sorbet","post_link":"\/recipes\/blushing-grapefruit-sorbet\/","post_image":"\/wp-content\/uploads\/2017\/09\/Blushing-Grapefruit-Sorbet_exps136860_CW2235112A08_11_3bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps32961_SD143205C01_31_2b_WEB.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/","name":"Strawberry Sorbet Sensation","datePublished":"2018-01-01","dateModified":"2023-03-30","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","recipeIngredient":["2 cups strawberry sorbet, softened if necessary","1 cup cold fat-free milk","1 package (1 ounce) sugar-free instant vanilla pudding mix","1 carton (8 ounces) frozen reduced-fat whipped topping, thawed","Sliced fresh strawberries"],"recipeInstructions":[{"@type":"HowToStep","text":"Line an 8x4-in. loaf pan with plastic wrap. Spread sorbet into bottom of pan; place in freezer 15 minutes."},{"@type":"HowToStep","text":"In a bowl, whisk milk and pudding mix 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping; spread over sorbet. Freeze, covered, 4 hours or overnight."},{"@type":"HowToStep","text":"Remove from freezer 10-15 minutes before serving. Invert dessert onto a serving plate; remove plastic wrap. Cut into slices. Serve with strawberries."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 150 calories","fatContent":"3g fat (3g saturated fat)","cholesterolContent":"1mg cholesterol","sodiumContent":"155mg sodium","carbohydrateContent":"30g carbohydrate (19g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. Diabetic Exchanges<\/b>: 2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":18,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBattery"},"reviewBody":"This is a great cool dessert! My family loves this and it is so striking on a plate. I've also made the cream layer with a lemon flavor that is to die for","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanPalmtree"},"reviewBody":"Couldnt find Strawberry sorbet so used a Mixed Berry Sorbet instead. Decorated with fresh blueberries, strawberries and reaspberries. Went over very well!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldGlasses"},"reviewBody":"It's something different AND it's so pretty! Catches the eye for a great presentation. Plus it tastes refreshing on a warm day.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPin"},"reviewBody":"I also found it strange that after saying it was excellent she only gave it one star.As far as the difference between sorbet and sherbet, sorbet is just plain fruit that is blended and frozen. while sherbet is blended fruit that has sugar added. they are both great. and this recipe turned out great too","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBug"},"reviewBody":"This was a great dessert for a hot summer day. I want to use other flavors of sorbet, I'm sure it will be just as delicious. My husband had to have two slices instead of one so I knew I had a winner. Thanks so much","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPalmtree"},"reviewBody":"I served it for company. We all loved it. In our local small grocery i was unable to find sorbet, so I had to make some from scratch. It was worth the extra effort!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleScooter"},"reviewBody":"This was a hit in my house. The sorbet wasn't easy to find. Some say that sorbet and sherbet are the same which made it more confusing. Finally found the sorbet. It is a wonderful summer dessert.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-06-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeFlame"},"reviewBody":"simply deliscious\/ will try otger flavors\/ thanks.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldHat"},"reviewBody":"this recipe was so good i figured i will probably make it again!why give it 1 star?give it 5 stars!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBulb"},"reviewBody":"This was gone in a matter of minutes!!! Very Good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBulb"},"reviewBody":"Absolutely delicious--my guests loved it! I did add 1 cup diced fresh strawberries to the pudding layer and I had extra strawberries that had been flavored with Splenda for a topping. I will definitely make this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueLamp"},"reviewBody":"Easy to make and delicious, this refreshing dessert is equally good with other flavors of sorbet. It's always a hit, and looks beautiful when plated, too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldDog"},"reviewBody":"Light and delightful!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBus"},"reviewBody":"Yummo! Loved it and will be making this again. Might even get adventurous and try it with other sorbet flavors. Thanks for sharing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBulb"},"reviewBody":"Creamy and cool, this dessert was well received at my book club. I used raspberry sorbet, drizzled a little chocolate syrup and served some shortbread cookies with it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanProcessor"},"reviewBody":"I can't believe how good this is. It's sinfully delicious and the best part is it's a healthy low calorie treat for the whole family.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleSailboat"},"reviewBody":"My husband loved this.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePlanet"},"reviewBody":"I don't understand why the person gave this recipe \"1\" star if she said it was excellent!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"32961","romance_copy_dek":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","enhanced_recipe_title":"Strawberry Sorbet Sensation","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups strawberry sorbet, softened if necessary","IngredientText":"2 cups strawberry sorbet, softened if necessary"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup cold fat-free milk","IngredientText":"1 cup cold fat-free milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (1 ounce) sugar-free instant vanilla pudding mix","IngredientText":"1 package (1 ounce) sugar-free instant vanilla pudding mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 carton (8 ounces) frozen reduced-fat whipped topping, thawed","IngredientText":"1 carton (8 ounces) frozen reduced-fat whipped topping, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Sliced fresh strawberries","IngredientText":"Sliced fresh strawberries"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps32961_SD143205C01_31_2b_WEB.jpg","RecipeId":32961,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Strawberry Sorbet Sensation Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps32961_SD143205C01_31_2b_WEB.jpg","ContributorId":null,"Firstname":"Kendra","Lastname":"Doss","City":"Colorado Springs","StateDescription":"Colorado","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Doss_27520_a.jpg","TimeCallout":"Prep: 20 min. + freezing","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Strawberry Sorbet Sensation","SubmittedTitle":"Raspberry Sorbet Sensation","RecipeTypeId":1,"AverageRating":4.5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":0,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Strawberry Sorbet Sensation","OriginalSourceProject":"Strawberry Sorbet Sensation","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Line an 8x4-in. loaf pan with plastic wrap. Spread sorbet into bottom of pan; place in freezer 15 minutes.","SequenceNo":1},{"Direction":" In a bowl, whisk milk and pudding mix 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping; spread over sorbet. Freeze, covered, 4 hours or overnight.","SequenceNo":2},{"Direction":" Remove from freezer 10-15 minutes before serving. Invert dessert onto a serving plate; remove plastic wrap. Cut into slices. Serve with strawberries.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Desserts","ID":94274},{"Name":"Easy Desserts","ID":94674},{"Name":"Ice Cream Recipes","ID":94690},{"Name":"Jello Pudding Recipes","ID":96862},{"Name":"Pudding Recipes","ID":94714},{"Name":"Sorbet","ID":96402}],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Healthy Desserts","ID":105200},{"Name":"Healthy Recipes","ID":105204},{"Name":"Low Fat Dessert Recipes","ID":105208},{"Name":"Low Fat Recipes","ID":105180}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Easter Desserts","ID":104266},{"Name":"Easter Recipes","ID":104254},{"Name":"July 4th Desserts","ID":104370},{"Name":"July 4th Recipes","ID":104362},{"Name":"Labor Day Desserts","ID":104394},{"Name":"Labor Day Recipes","ID":104386},{"Name":"Memorial Day Desserts","ID":104438},{"Name":"Memorial Day Recipes","ID":104430}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Milk","ID":102025}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Healthy Cooking Desserts","ID":107369},{"Name":"Healthy Cooking Recipes","ID":107257},{"Name":"Simple Desserts","ID":107417},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"View All Healthy Cooking Recipes","ID":107401},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Dishes & Beverages","ID":305487},{"Name":"Ice Cream & Frozen Treats","ID":306209},{"Name":"Sorbet","ID":306263},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Low-Fat","ID":305020},{"Name":"Holidays & Events","ID":304368},{"Name":"Easter","ID":304430},{"Name":"Holidays","ID":304408},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Freezing","ID":304180},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 150 calories, 3g fat (3g saturated fat), 1mg cholesterol, 155mg sodium, 30g carbohydrate (19g sugars, 0 fiber), 1g protein. Diabetic Exchanges<\/b>: 2 starch, 1\/2 fat.","NoOfRatings":18,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps32961_SD143205C01_31_2b_WEB.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps32961_SD143205C01_31_2b_WEB.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43678,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312073,"name":"Ice Cream & Frozen Treats","slug":"ice-cream-frozen-treats","term_group":0,"term_taxonomy_id":312008,"taxonomy":"categories-v2","description":"When you need to cool down, our frozen dessert recipes will do the trick. Treat yourself to homemade ice cream, ice pops, icebox pie and more.","parent":310796,"count":982,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/ice-cream-frozen-treats\/"},{"term_id":312121,"name":"Sorbet","slug":"sorbet","term_group":0,"term_taxonomy_id":312056,"taxonomy":"categories-v2","description":"Looking for recipes for sorbet? Taste Recipes has the best sorbet recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312073,"count":54,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/ice-cream-frozen-treats\/sorbet\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Strawberry Sorbet Sensation"}},"analytics":[],"yoast_head":"\nStrawberry Sorbet Sensation Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Strawberry Sorbet Sensation Recipe: How to Make It","description":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Strawberry Sorbet Sensation","og_description":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","og_url":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-03-30T11:52:24+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/","url":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/","name":"Strawberry Sorbet Sensation Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","datePublished":"2017-09-09T00:20:00+00:00","dateModified":"2023-03-30T11:52:24+00:00","description":"On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. —Kendra Doss, Colorado Springs, Colorado","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps32961_SD143205C01_31_2b_WEB.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-sorbet-sensation\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Ice Cream & Frozen Treats","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/ice-cream-frozen-treats\/"},{"@type":"ListItem","position":6,"name":"Sorbet","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/ice-cream-frozen-treats\/sorbet\/"},{"@type":"ListItem","position":7,"name":"Strawberry Sorbet Sensation"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-25 08:46:31","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/40306"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=40306"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/40306\/revisions"}],"predecessor-version":[{"id":2086635,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/40306\/revisions\/2086635"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/40310"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=40306"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=40306"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=40306"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=40306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}