{"id":40888,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/veggie-chicken-creole\/"},"modified":"2022-10-24T08:20:01","modified_gmt":"2022-10-24T13:20:01","slug":"veggie-chicken-creole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/veggie-chicken-creole\/","title":{"rendered":"Veggie Chicken Creole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I ladle this vegetable-packed chicken dish over jasmine rice. It\u2019s a long-grain rice that\u2019s not as sticky as most, but any cooked rice, including brown, works here.\u2014Virginia Crowell, Lyons, Oregon<\/p>\n","protected":false},"author":7061,"featured_media":40892,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307335,305378,307330,307344,304328,305271,304998,304292,304343,307104,303966,304988,306848,307199,305020,304268,307307,305374,324623,304243,304150],"categories-v2":[308623,310372,309386,310369,310376,308984,308481,309216,308945,308305,308993,310155,308495,308935,309603,310245,308960,259483,310342,309381,309177,309586,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Veronique","post_link":"\/recipes\/chicken-veronique\/","post_image":"\/wp-content\/uploads\/2025\/04\/Chicken-Veronique_EXPS_FT25_33249_EC_0424_1.jpg"},{"post_title":"Chicken Creole","post_link":"\/recipes\/chicken-creole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creole Cornbread","post_link":"\/recipes\/creole-cornbread\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_SRBZ16_2378_B09_02_3b.jpg"},{"post_title":"Creole Blackened Chicken","post_link":"\/recipes\/creole-blackened-chicken\/","post_image":"\/wp-content\/uploads\/2025\/01\/Creole-Blackened-Chicken_EXPS_TODH24_53112_SoniaBozzo_7.jpg"},{"post_title":"Creole Shrimp & Sausage","post_link":"\/recipes\/creole-shrimp-sausage\/","post_image":"\/wp-content\/uploads\/2025\/06\/Creole-Shrimp-Sausage_EXPS_TOHD25_136384_EricKleinberg_6.jpg"},{"post_title":"Creole Pork Tenderloin with Vegetables","post_link":"\/recipes\/creole-pork-tenderloin-with-vegetables\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps175531_LR153742B08_20_2b-4.jpg"},{"post_title":"Creole Cabbage","post_link":"\/recipes\/creole-cabbage\/","post_image":"\/wp-content\/uploads\/2023\/02\/Creole-Cabbage_EXPS_FT23_251961_ST_1_28_1.jpg"},{"post_title":"Creole Soup","post_link":"\/recipes\/creole-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13501_BBS64403C72.jpg"},{"post_title":"New Orleans-Style Chicken","post_link":"\/recipes\/new-orleans-style-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32930_TH1115463D18-3.jpg"},{"post_title":"Creole Shrimp Pizza","post_link":"\/recipes\/creole-shrimp-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creole-Shrimp-Pizza_EXPS_THN17_139637_B06_14_1b.jpg"},{"post_title":"Chicken Shrimp Creole","post_link":"\/recipes\/chicken-shrimp-creole\/","post_image":"\/wp-content\/uploads\/2025\/06\/Chicken-Shrimp-Creole_EXPS_TOHD25_46357_EricKleinberg_5.jpg"},{"post_title":"Creole Skillet Dinner","post_link":"\/recipes\/creole-skillet-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creole-Skillet-Dinner_EXPS_BMZ18_1485_D12_08__6b-1.jpg"},{"post_title":"Creole Chicken Thighs","post_link":"\/recipes\/creole-chicken-thighs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creole-Chicken-Thighs_EXPS_CWDJ18_49292_D08_18_1b.jpg"},{"post_title":"Creole Chicken","post_link":"\/recipes\/creole-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35182_LT1112529D60.jpg"},{"post_title":"Catfish Creole","post_link":"\/recipes\/catfish-creole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19745_HFBZ1081941D78.jpg"},{"post_title":"Shrimp with Creole Sauce","post_link":"\/recipes\/shrimp-with-creole-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16825_LT10213C17.jpg"},{"post_title":"Pork Chops Creole","post_link":"\/recipes\/pork-chops-creole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18606_CW10257D31D.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Veggie-Chicken-Creole_exps33741_TH2236620B05_31_2bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/veggie-chicken-creole\/","name":"Veggie Chicken Creole","datePublished":"2018-01-01","dateModified":"2022-10-24","prepTime":"PT20M","cookTime":"PT30M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Veggie-Chicken-Creole_exps33741_TH2236620B05_31_2bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I ladle this vegetable-packed chicken dish over jasmine rice. It\u2019s a long-grain rice that\u2019s not as sticky as most, but any cooked rice, including brown, works here.—Virginia Crowell, Lyons, Oregon \r\n","recipeIngredient":["2 medium green peppers, chopped","1 large onion, thinly sliced","2 celery ribs, chopped","4 garlic cloves, minced","4 teaspoons canola oil, divided","1\/2 pound fresh mushrooms, sliced","2 cans (14-1\/2 ounces each) diced tomatoes, undrained","1\/2 cup chicken broth","2 tablespoons minced fresh oregano or 2 teaspoons dried oregano","2 tablespoons lemon juice","1 tablespoon minced fresh basil or 1 teaspoon dried basil","1\/2 teaspoon salt","1\/2 teaspoon pepper","1\/2 teaspoon crushed red pepper flakes","2 pounds boneless skinless chicken breasts, cubed","Hot cooked rice","Minced fresh parsley, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, saute the green peppers, onion, celery and garlic in 2 teaspoons oil until tender. Add mushrooms; cook until liquid has evaporated. Stir in the tomatoes, broth, oregano, lemon juice, basil and spices. Bring to a boil. Reduce heat; cover and simmer 5-10 minutes or until slightly thickened and flavors are blended."},{"@type":"HowToStep","text":"Meanwhile, in a Dutch oven, saute chicken in remaining oil in batches until no longer pink. Return chicken to pan; stir in sauce. Heat through, stirring to loosen browned bits from pan. Serve over rice; garnish with parsley if desired."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 189 calories","fatContent":"5g fat (1g saturated fat)","cholesterolContent":"63mg cholesterol","sodiumContent":"380mg sodium","carbohydrateContent":"10g carbohydrate (5g sugars","fiberContent":"3g fiber)","proteinContent":"25g protein. 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Simple to make, quick and pretty good! I added a little bit of salt though and I doubled the garlic.<\/p>","CommentId":1,"DateRated":"11\/17\/2011 21:55","GUID":"5cf42ffa7fcb4d19a3995fabb87197f7","MemberId":6083350,"Rating":4,"ScreenName":"TessaMB","SubmittedDate":"11\/17\/2011 21:55"},{"Comment":"","CommentId":2,"DateRated":"11\/05\/2011 21:54","GUID":"cb2959f965644f559ae07205d193ccfb","MemberId":3870843,"Rating":4,"ScreenName":"ejshellabarger","SubmittedDate":"11\/05\/2011 21:54"},{"Comment":"

I left out the mushrooms and it needed salt<\/p>","CommentId":3,"DateRated":"09\/29\/2011 17:16","GUID":"cd551322d9b540989b0c8449cca2927e","MemberId":6237521,"Rating":5,"ScreenName":"TraciOz","SubmittedDate":"09\/29\/2011 17:16"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Veggie Chicken Creole"}},"analytics":[],"yoast_head":"\nVeggie Chicken Creole Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Veggie Chicken Creole Recipe: How to Make It","description":"I ladle this vegetable-packed chicken dish over jasmine rice. 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