{"id":420885,"date":"2018-01-01T00:00:00","date_gmt":"2018-03-06T23:31:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/"},"modified":"2023-01-24T05:12:53","modified_gmt":"2023-01-24T11:12:53","slug":"spicy-sausage-meatball-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/","title":{"rendered":"Spicy Sausage Meatball Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it’s cooking. Besides serving this with pasta (refrigerated tortellini is best), we’ve had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. ,\u00c4\u00eeAnn Sheehy, Lawrence, Massachusetts<\/p>\n","protected":false},"author":7061,"featured_media":1614925,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304993,304292,305487,304515,304343,303966,304988,304368,306848,304268,307307,306297,306327,307383,307404,324623,304078,304560],"categories-v2":[308623,308988,308984,308481,308940,308305,310796,308880,308993,308495,308935,308745,309603,259483,310342,312156,312187,310410,310435,309177,308698,309004,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Meatballs in Barbecue Sauce","post_link":"\/recipes\/meatballs-in-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2024\/11\/Meatballs-in-Barbecue-Sauce_EXPS_TOHD24_13202_ChristineMa_9.jpg"},{"post_title":"Meatballs with Chimichurri Sauce","post_link":"\/recipes\/meatballs-with-chimichurri-sauce\/","post_image":"\/wp-content\/uploads\/0001\/01\/Meatballs-with-Chimichurri-Sauce_EXPS_THSO18_228882_D04_20_4b.jpg"},{"post_title":"Hot Dog Sauce","post_link":"\/recipes\/hot-dog-sauce\/","post_image":"\/wp-content\/uploads\/2024\/12\/Hot-Dog-Sauce_EXPS_TOHD24_13744_EricKleinberg_4.jpg"},{"post_title":"Spicy Spaghetti Sauce","post_link":"\/recipes\/spicy-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2024\/11\/Spicy-Spaghetti-Sauce_EXPS_TOHD24_24704_MelissaPatterson_11.jpg"},{"post_title":"Spicy Sausage Fettuccine","post_link":"\/recipes\/spicy-sausage-fettuccine\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spicy-Sausage-Fettuccine_EXPS_SDDJ17_197613_B08_11_4b.jpg"},{"post_title":"Meatballs with Spaghetti Sauce","post_link":"\/recipes\/meatballs-with-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33905_CFT950584D33A.jpg"},{"post_title":"Sweet 'n' Spicy Meatballs","post_link":"\/recipes\/sweet-n-spicy-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-n-Spicy-Meatballs_EXPS_SCSBZ21_27088_E01_22_2b-1.jpg"},{"post_title":"Spicy Tomato Juice","post_link":"\/recipes\/spicy-tomato-juice\/","post_image":"\/wp-content\/uploads\/2024\/10\/Spicy-Tomato-Juice_EXPS_TOHD24_1864_DianaRattray_7.jpg"},{"post_title":"Italian Sausage Spaghetti Sauce","post_link":"\/recipes\/italian-sausage-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps44387_SD1440075D59C-1.jpg"},{"post_title":"Sweet & Spicy Party Meatballs","post_link":"\/recipes\/sweet-spicy-party-meatballs\/","post_image":"\/wp-content\/uploads\/2024\/10\/Sweet-Spicy-Party-Meatballs_EXPS_RC25_277198_DR_10_08_07b.jpg"},{"post_title":"Spicy Sausage Linguine","post_link":"\/recipes\/spicy-sausage-linguine\/","post_image":"\/wp-content\/uploads\/2017\/10\/Spicy-Sausage-Linguine_exps47091_SD1785600D26_RMS.jpg"},{"post_title":"Spicy Sausage Rigatoni","post_link":"\/recipes\/spicy-sausage-rigatoni\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Rigatoni_EXPS202586_JSV133167B04_11_7b_rms.jpg"},{"post_title":"BBQ Sauced Meatballs","post_link":"\/recipes\/bbq-sauced-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28927_CFT862013D64B.jpg"},{"post_title":"Chili Dog Sauce","post_link":"\/recipes\/chili-dog-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13743_CB1217C307.jpg"},{"post_title":"Sausage Pasta Sauce","post_link":"\/recipes\/sausage-pasta-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22824_TH10523D37C.jpg"},{"post_title":"Pork Meatballs with Chimichurri Sauce","post_link":"\/recipes\/pork-meatballs-with-chimichurri-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps179436_THCA163696B12_10_3b.jpg"},{"post_title":"Spicy Sausage Spaghetti","post_link":"\/recipes\/spicy-sausage-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8909_CW2800C33C-4.jpg"},{"post_title":"Spicy Chicken Spaghetti","post_link":"\/recipes\/spicy-chicken-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23665_LT944055D26.jpg"},{"post_title":"Meatballs with Pepper Sauce","post_link":"\/recipes\/meatballs-with-pepper-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13244_GBS1554510D41.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/","name":"Spicy Sausage Meatball Sauce","datePublished":"2018-01-01","dateModified":"2023-01-24","prepTime":"PT40M","cookTime":"PT05H00M","totalTime":"PT05H40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Lawrence, Massachusetts","recipeIngredient":["2 cans (28 ounces each) crushed tomatoes","2 cans (14-1\/2 ounces each) diced tomatoes, undrained","3\/4 pound sliced fresh mushrooms","5 garlic cloves, minced","4 teaspoons Italian seasoning","1 teaspoon pepper","1\/4 teaspoon salt","1\/4 teaspoon crushed red pepper flakes","1 large sweet onion","1 large green pepper","1 medium sweet red pepper","1 medium sweet orange pepper","1 medium sweet yellow pepper","10 hot Italian sausage links (4 ounces each), casings removed","1\/4 cup all-purpose flour","2 tablespoons canola oil","Hot cooked pasta"],"recipeInstructions":[{"@type":"HowToStep","text":"Place first 8 ingredients in a 6-qt. slow cooker. Chop onion and peppers; stir into tomato mixture."},{"@type":"HowToStep","text":"Shape sausage into 1-3\/4-in. balls; roll in flour to coat lightly. In a large skillet, heat oil over medium-high heat; cook meatballs in batches until lightly browned, 5-8 minutes, turning occasionally. Drain on paper towels. Add to slow cooker, stirring gently into sauce."},{"@type":"HowToStep","text":"Cook, covered, on low 5-6 hours or until meatballs are cooked through and vegetables are tender. Serve with pasta."}],"recipeYield":"12 servings (3-3\/4 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 343 calories","fatContent":"23g fat (7g saturated fat)","cholesterolContent":"51mg cholesterol","sodiumContent":"984mg sodium","carbohydrateContent":"22g carbohydrate (11g sugars","fiberContent":"5g fiber)","proteinContent":"15g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"AnnR"},"reviewBody":"

Made a double batch...some for now; some for later. Delicious and easy.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"184140","romance_copy_dek":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Lawrence, Massachusetts","enhanced_recipe_title":"Spicy Sausage Meatball Sauce","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (28 ounces each) crushed tomatoes","IngredientText":"2 cans (28 ounces each) crushed tomatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (14-1\/2 ounces each) diced tomatoes, undrained","IngredientText":"2 cans (14-1\/2 ounces each) diced tomatoes, undrained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 pound sliced fresh mushrooms","IngredientText":"3\/4 pound sliced fresh mushrooms"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 garlic cloves, minced","IngredientText":"5 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 teaspoons Italian seasoning","IngredientText":"4 teaspoons Italian seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon pepper","IngredientText":"1 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon crushed red pepper flakes","IngredientText":"1\/4 teaspoon crushed red pepper flakes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large sweet onion","IngredientText":"1 large sweet onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large green pepper","IngredientText":"1 large green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium sweet red pepper","IngredientText":"1 medium sweet red pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium sweet orange pepper","IngredientText":"1 medium sweet orange pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium sweet yellow pepper","IngredientText":"1 medium sweet yellow pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"10 hot Italian sausage links (4 ounces each), casings removed ","IngredientText":"10 hot Italian sausage links (4 ounces each), casings removed "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup all-purpose flour","IngredientText":"1\/4 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons canola oil","IngredientText":"2 tablespoons canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Hot cooked pasta","IngredientText":"Hot cooked pasta"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b.jpg","RecipeId":184140,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Spicy Sausage Meatball Sauce Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b.jpg","ContributorId":null,"Firstname":"Ann","Lastname":"Sheehy","City":"Londonderry","StateDescription":"New Hampshire","IsCommunityCook":true,"TimeCallout":"Prep: 40 min. Cook: 5 hours","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"12 servings (3-3\/4 quarts).","DigitalTitle":"Spicy Sausage Meatball Sauce","SubmittedTitle":"Spicy Johnsonville Sausage Meatballs with Slow Cooked Mushrooms, Onions, and Peppers Recipe","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_SDDJ18_184140_D08_01_6b.jpg","PreparationTimeInMinutes":40,"CookTimeInMinutes":300,"TotalTimeInMinutes":340,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Spicy Sausage Meatball Sauce","OriginalSourceProject":"Spicy Sausage Meatball Sauce","ContestPlacement":"","Trailer":"
Test Kitchen tips<\/b>\r\n

  • This is a hearty take on meatballs with sauce. If you aren\u2019t a fan of heat, use sweet sausage links.<\/li>\r\n
  • Try serving the meatballs and sauce on toasted Italian sub rolls.<\/li>","Metadescription":null,"DigitalHeadnotes":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Londonderry, New Hampshire","FreezerDirections":"Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Place meatball mixture in a large skillet. Heat through, stirring occasionally; add water if necessary.","FreezerDirectionsTitle":"Can you freeze Spicy Sausage Meatball Sauce?","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Place first 8 ingredients in a 6-qt. slow cooker. Chop onion and peppers; stir into tomato mixture.","SequenceNo":1},{"Direction":" Shape sausage into 1-3\/4-in. balls; roll in flour to coat lightly. In a large skillet, heat oil over medium-high heat; cook meatballs in batches until lightly browned, 5-8 minutes, turning occasionally. Drain on paper towels. Add to slow cooker, stirring gently into sauce.","SequenceNo":2},{"Direction":" Cook, covered, on low 5-6 hours or until meatballs are cooked through and vegetables are tender. Serve with pasta.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Asian Dinners","ID":89452},{"Name":"Asian Recipes","ID":89444},{"Name":"Cuisine","ID":0},{"Name":"Indian Recipes","ID":89660}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Freezer-Friendly","ID":304343},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pasta Dishes","ID":306297},{"Name":"Pasta Sauces","ID":306327},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Slow Cooker","ID":304078},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Super Bowl","ID":304560},{"Name":"Ingredients","ID":306848},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pork","ID":307383},{"Name":"Pork Sausages","ID":307404},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":6,"NutritionalAnalyisParagraph":"1-1\/4 cups meatball sauce: 343 calories, 23g fat (7g saturated fat), 51mg cholesterol, 984mg sodium, 22g carbohydrate (11g sugars, 5g fiber), 15g protein. ","NoOfRatings":1,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen tips<\/B>
  • This is a hearty take on meatballs with sauce. If you aren\u2019t a fan of heat, use sweet sausage links.<\/LI>
  • Try serving the meatballs and sauce on toasted Italian sub rolls.<\/LI> "}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43644,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2946,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"},{"term_id":312187,"name":"Pasta Sauces","slug":"pasta-sauces","term_group":0,"term_taxonomy_id":312122,"taxonomy":"categories-v2","description":"Dress up your noodles with these homemade pasta sauce recipes.","parent":312156,"count":246,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/pasta-sauces\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Spicy Sausage Meatball Sauce"}},"analytics":[],"yoast_head":"\nSpicy Sausage Meatball Sauce Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Spicy Sausage Meatball Sauce Recipe: How to Make It","description":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Lawrence, Massachusetts","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Spicy Sausage Meatball Sauce","og_description":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Lawrence, Massachusetts","og_url":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-01-24T11:12:53+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/","url":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/","name":"Spicy Sausage Meatball Sauce Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","datePublished":"2018-03-06T23:31:00+00:00","dateModified":"2023-01-24T11:12:53+00:00","description":"I threw together spicy sausage and three of our favorite veggies for this incredible sauce that makes our mouths water the whole time it's cooking. Besides serving this with pasta (refrigerated tortellini is best), we've had it with brown basmati rice, on toasted Italian rolls to make sloppy subs and as a stew with garlic bread. \u2014Ann Sheehy, Lawrence, Massachusetts","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Spicy-Sausage-Meatball-Sauce_EXPS_SDDJ18_184140_D08_01_6b-3.jpg","width":1200,"height":1200,"caption":"Spicy Sausage Meatball Sauce Exps Sddj18 184140 D08 01 6b 3"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-sausage-meatball-sauce\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat & Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Pork","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/"},{"@type":"ListItem","position":7,"name":"Pork Sausages","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/pork-sausage\/"},{"@type":"ListItem","position":8,"name":"Spicy Sausage Meatball Sauce"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-18 20:28:39","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/420885"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=420885"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/420885\/revisions"}],"predecessor-version":[{"id":2087862,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/420885\/revisions\/2087862"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1614925"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=420885"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=420885"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=420885"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=420885"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}