{"id":42205,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cookies-n-cream-berry-desserts\/"},"modified":"2022-02-15T15:36:17","modified_gmt":"2022-02-15T21:36:17","slug":"cookies-n-cream-berry-desserts","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cookies-n-cream-berry-desserts\/","title":{"rendered":"Cookies ‘n’ Cream Berry Desserts"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This sweet berry dessert makes an especially pretty final course in the spring. 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Countless people have asked for the recipe; its a favorite dessert at our house.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleRadio"},"reviewBody":"Delicious! Great combo and proportion of berries. The topping is light and kicked up a notch from just plain cool whip. I couldn't find meringue cookies (told they're seasonal at Christmas) so I subbed lemon (instead of vanilla, which would definitely work) wafer cookies which was great. 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