{"id":46280,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/slow-cooked-reuben-spread\/"},"modified":"2023-11-08T08:39:40","modified_gmt":"2023-11-08T14:39:40","slug":"slow-cooked-reuben-spread","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-reuben-spread\/","title":{"rendered":"Slow-Cooked Reuben Spread"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I\u2019m a big fan of Reuben sandwiches and anything with that flavor combination. For an appetizer, I blend corned beef with Swiss cheese and a few other items to make a spread for rye bread or crackers. \u2014June Herke, Watertown, South Dakota<\/p>\n","protected":false},"author":7061,"featured_media":1581225,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,307308,304523,304328,306087,305487,304338,304515,304433,303966,304408,304368,306848,304268,307307,304458,304558,324623,304078,306785,304560],"categories-v2":[259484,308623,310347,308888,308984,308481,311833,310796,308992,308880,308833,308495,308813,308745,309603,259483,310342,308865,308910,309177,308698,309004,312993,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Slow-Cooker French Dip Sandwiches","post_link":"\/recipes\/slow-cooker-french-dip-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooker-French-Dip-Sandwiches_EXPS_THESCODR22_75723_DR_12_14_8b.jpg"},{"post_title":"Slow-Cooked Chicken a la King","post_link":"\/recipes\/slow-cooked-chicken-a-la-king\/","post_image":"\/wp-content\/uploads\/2017\/09\/Slow-Cooked-Chicken-a-La-King_exps9664_SSC2919296A03_20_2b_RMS.jpg"},{"post_title":"Slow-Cooker Meatball Sandwiches","post_link":"\/recipes\/slow-cooker-meatball-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps149818_EDSC153431D01_06_8b.jpg"},{"post_title":"Creamy Reuben Casserole","post_link":"\/recipes\/creamy-reuben-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Reuben-Casserole_EXPS_FT24_19965_EC_012324_9.jpg"},{"post_title":"Slow-Cooked Reuben Brats","post_link":"\/recipes\/slow-cooked-reuben-brats\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Reuben-Brats_exps90708_TH132767B04_24_1bC_RMS-2.jpg"},{"post_title":"Reuben Sandwiches","post_link":"\/recipes\/reuben-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/Reuben-Sandwiches_EXPS_TOHVP24_601_MF_01_11_ReubenSandwiches_1.jpg"},{"post_title":"Slow-Cooked Chicken Marbella","post_link":"\/recipes\/slow-cooked-chicken-marbella\/","post_image":"\/wp-content\/uploads\/2017\/09\/Slow-Cooked-Chicken-Marbella_EXPS_EDSC17_196595_B03_16_7b.jpg"},{"post_title":"Slow-Cooked Turkey Sandwiches","post_link":"\/recipes\/slow-cooked-turkey-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Turkey-Sandwiches_EXPS_SCMBZ18_33983_D01_17_2b.jpg"},{"post_title":"15 Reuben Recipes","post_link":"\/collection\/reuben-recipes\/","post_image":"\/wp-content\/uploads\/2018\/05\/Reuben-Pizza_EXPS_SDFM18_22883_D10_11_2b.jpg"},{"post_title":"Reuben Soup","post_link":"\/recipes\/reuben-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Reuben-Soup_EXPS_FT24_1250_EC_011224_7.jpg"},{"post_title":"Slow-Cooked Spicy Goulash","post_link":"\/recipes\/slow-cooked-spicy-goulash\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Spicy-Goulash_EXPS_SCSBZ21_49333_E01_21_1b.jpg"},{"post_title":"Healthy Slow-Cooked Meat Loaf","post_link":"\/recipes\/healthy-slow-cooked-meat-loaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Healthy-Slow-Cooked-Meat-Loaf_exps47695_THHC1757657D44A_RMS.jpg"},{"post_title":"Slow-Cooked Big Breakfast","post_link":"\/recipes\/slow-cooked-big-breakfast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Slow-Cooked-Big-Breakfast_EXPS_THCA17_192241_B08_16_4b.jpg"},{"post_title":"Reuben Spread","post_link":"\/recipes\/reuben-spread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Reuben-Spread_EXPS_HSCBZ17_9666_C07_25_1b.jpg"},{"post_title":"Reuben Casserole","post_link":"\/recipes\/reuben-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3594_CX1409C51D.jpg"},{"post_title":"Hot Reuben Dip","post_link":"\/recipes\/hot-reuben-dip\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Reuben Deli Sandwiches","post_link":"\/recipes\/reuben-deli-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6656_CS0542C82.jpg"},{"post_title":"Hearty Reuben Salad","post_link":"\/recipes\/hearty-reuben-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1463_TH2030C11-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Slow-Cooked-Reuben-Spread_EXPS_SCSBZ21_39556_E01_21_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-reuben-spread\/","name":"Slow-Cooked Reuben Spread","datePublished":"2018-01-01","dateModified":"2023-11-08","prepTime":"PT10M","cookTime":"PT04H00M","totalTime":"PT04H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Reuben-Spread_EXPS_SCSBZ21_39556_E01_21_3b.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers"],"description":"I\u2019m a big fan of Reuben sandwiches and anything with that flavor combination. 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Serve spread with bread or crackers."}],"recipeYield":"3-3\/4 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 137 calories","fatContent":"12g fat (6g saturated fat)","cholesterolContent":"33mg cholesterol","sodiumContent":"285mg sodium","carbohydrateContent":"2g carbohydrate (1g sugars","fiberContent":"0 fiber)","proteinContent":"6g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"victoriadianesires"},"reviewBody":"This is fantastic! It fit just fine in my 1 1\/2 qt. cooker. Baking it in the oven has worked well for me. So happy to run across this recipe again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleRing"},"reviewBody":"Delicious! Stayed true to recipe for most part. Cooking for 2 here, I cut recipe in half. Used corned beef I cooked today in slow cooker. Made \u201cRueben\u201d sandwiches on toasted pumpernickel bread. Way easier than traditional frying pan method I\u2019ve been doing for past 30+ years. I think I was a little shy on amount of sauerkraut used, I did squeeze out liquid but did not rinse it. Hubby and I both give this recipe 5+ stars.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Maggie1992"},"reviewBody":"Really good. Have used slow cooker and baking in oven. Personal preference, I use dried beef instead of corned beef. Great served with pretzels!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dee"},"reviewBody":"This sounds delicious! I haven't tried it but do love Reuben sandwices. I may double it and use leftovers to spread over some rye for a sandwich!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Elise123"},"reviewBody":"this dip is excellent. I have made it baked in oven also. I serve with Pinah Rye crisps. Never any leftovers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"39556","romance_copy_dek":"I\u2019m a big fan of Reuben sandwiches and anything with that flavor combination. 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Cooking for 2 here, I cut recipe in half. Used corned beef I cooked today in slow cooker. Made \u201cRueben\u201d sandwiches on toasted pumpernickel bread. Way easier than traditional frying pan method I\u2019ve been doing for past 30+ years. I think I was a little shy on amount of sauerkraut used, I did squeeze out liquid but did not rinse it. Hubby and I both give this recipe 5+ stars.","CommentId":2,"DateRated":"03\/17\/2021 23:27","GUID":"be1b03f2670f4525bb9736bc0e440537","MemberId":9918527,"Rating":5,"ScreenName":"Donna","SubmittedDate":"03\/17\/2021 23:27"},{"Comment":"This sounds delicious! I haven't tried it but do love Reuben sandwices. I may double it and use leftovers to spread over some rye for a sandwich!","CommentId":3,"DateRated":"03\/17\/2021 23:26","GUID":"9d4910da4f03493b8e8caad05439f6d9","MemberId":9873683,"Rating":4,"ScreenName":"Dee","SubmittedDate":"03\/17\/2021 23:26"},{"Comment":"

Really good. Have used slow cooker and baking in oven. Personal preference, I use dried beef instead of corned beef. Great served with pretzels!!<\/p>","CommentId":4,"DateRated":"02\/04\/2018 04:17","GUID":"7c9a248006f549ad86d22511f2938dff","MemberId":6804917,"Rating":5,"ScreenName":"Maggie1992","SubmittedDate":"02\/04\/2018 04:17"},{"Comment":"

This is fantastic! It fit just fine in my 1 1\/2 qt. cooker. Baking it in the oven has worked well for me. So happy to run across this recipe again.<\/p>","CommentId":5,"DateRated":"09\/14\/2017 10:17","GUID":"3defbdc20a214761bd42df770a1814c1","MemberId":7426579,"Rating":5,"ScreenName":"victoriadianesires","SubmittedDate":"09\/14\/2017 10:17"},{"Comment":"

In what world are all of these ingredients going to fit into a 1.5-quart slow cooker?<\/p>","CommentId":6,"DateRated":"","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":0,"ScreenName":"Aquarelle","SubmittedDate":"12\/13\/2016 02:19"},{"Comment":"

this dip is excellent. I have made it baked in oven also. I serve with Pinah Rye crisps. Never any leftovers.<\/p>","CommentId":7,"DateRated":"","GUID":"9832832c115f4ddd87071a1697e37e20","MemberId":5856708,"Rating":5,"ScreenName":"Elise123","SubmittedDate":"12\/30\/2013 21:08"},{"Comment":"","CommentId":8,"DateRated":"07\/13\/2013 09:43","GUID":"b7f8ec5d08fc4f03bd250d85e1430ecf","MemberId":6784065,"Rating":0,"ScreenName":"jacey66","SubmittedDate":"07\/13\/2013 09:43"},{"Comment":"","CommentId":9,"DateRated":"04\/20\/2011 19:38","GUID":"8BE8F5209059434EB6FF2B782F7E64A2","MemberId":4199781,"Rating":5,"ScreenName":"rose7585","SubmittedDate":"04\/20\/2011 19:38"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51687,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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