{"id":47513,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/maple-mocha-pops\/"},"modified":"2023-08-19T06:22:39","modified_gmt":"2023-08-19T11:22:39","slug":"maple-mocha-pops","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/maple-mocha-pops\/","title":{"rendered":"Maple Mocha Pops"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My husband says one is just not enough of these creamy pops. They\u2019re a breeze to make, and kids love them too. For a more grownup presentation, freeze them in pretty serving cups and add a dollop of whipped cream. \u2014Caroline Sperry, Allentown, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":1444336,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304288,305487,304338,304515,306212,304180,305003,304988,304368,306209,304347,304268,304558,324623,304150,304353],"categories-v2":[308988,308319,308984,259620,310796,308992,308880,340682,309462,308949,308935,308745,312073,308998,259483,308910,309177,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Maple Cookies","post_link":"\/recipes\/vermont-maple-cookies\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_191647_MR_07_08_1_RMS.jpg"},{"post_title":"Chocolate Maple Bars","post_link":"\/recipes\/chocolate-maple-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Maple-Bars_EXPS_H13x9BZ17_17749_D06_09_5b.jpg"},{"post_title":"Special Mocha Cupcakes","post_link":"\/recipes\/special-mocha-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Special-Mocha-Cupcakes_EXPS_BMZ20_36531_B10_22_9b.jpg"},{"post_title":"Marshmallow Pops","post_link":"\/recipes\/marshmallow-pops\/","post_image":"\/wp-content\/uploads\/2017\/09\/Marshmallow-Pops_EXPS_SDDJ18_10650_C08_03_7b.jpg"},{"post_title":"Maple Fudge","post_link":"\/recipes\/maple-fudge\/","post_image":"\/wp-content\/uploads\/2025\/03\/Maple-Fudge_EXPS_TOHD24_278419_JuliaHartbeck_11.jpg"},{"post_title":"Cheesecake Pops","post_link":"\/recipes\/cheesecake-pops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesecake-Pops_EXPS_CWAS18_42751_D04_05__4b-7.jpg"},{"post_title":"Maple Pancakes","post_link":"\/recipes\/maple-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Pancakes_EXPS_TOHFM23_9336_DR_09_09_4b.jpg"},{"post_title":"Mocha Ice Cream","post_link":"\/recipes\/mocha-ice-cream\/","post_image":"\/wp-content\/uploads\/2024\/07\/Mocha-Ice-Cream_EXPS_TOHD24_12622_JuliaHartbeck.jpg"},{"post_title":"Maple Hot Chocolate","post_link":"\/recipes\/maple-hot-chocolate\/","post_image":"\/wp-content\/uploads\/2017\/09\/Maple-Hot-Chocolate_exps2693_BHR2739870C04_05_5bC_RMS.jpg"},{"post_title":"Maple Crunch Popcorn","post_link":"\/recipes\/maple-crunch-popcorn\/","post_image":"\/wp-content\/uploads\/2017\/09\/Maple-Crunch-Popcorn_exps49262_CX2376979A09_14_6b_RMSpg.jpg"},{"post_title":"Toffee Mocha Cupcakes","post_link":"\/recipes\/toffee-mocha-cupcakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Toffee-Mocha-Cupcakes_exps36509._WTHE1872343D03_05_1bC_RMS.jpg"},{"post_title":"Maple Sugar Cookies","post_link":"\/recipes\/maple-sugar-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12494_THBC1520390D276-1.jpg"},{"post_title":"Caramel Apple Cake Pops","post_link":"\/recipes\/caramel-apple-cake-pops\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caramel-Apple-Cake-Pops_exps135008_CW2235111A05_18_1b_RMS.jpg"},{"post_title":"Chocolate Hazelnut Soy Pops","post_link":"\/recipes\/chocolate-hazelnut-soy-pops\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps162575_HCK143243D09_20_8b_WEB.jpg"},{"post_title":"Pumpkin Cookie Pops","post_link":"\/recipes\/pumpkin-cookie-pops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pumpkin-Cookie-Pops_EXPS_PCBZ19_32318_B04_26_11b.jpg"},{"post_title":"Cinnamon Mocha Cupcakes","post_link":"\/recipes\/cinnamon-mocha-cupcakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cinnamon-Mocha-Cupcakes_exps27634_DHC1145894D304_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Maple-Mocha-Pops_EXPS_FTTS20_40598_B03_06_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-mocha-pops\/","name":"Maple Mocha Pops","datePublished":"2018-01-01","dateModified":"2023-08-19","prepTime":"PT15M","cookTime":"PT0M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Maple-Mocha-Pops_EXPS_FTTS20_40598_B03_06_6b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"My husband says one is just not enough of these creamy pops. They\u2019re a breeze to make, and kids love them too. For a more grownup presentation, freeze them in pretty serving cups and add a dollop of whipped cream. \u2014Caroline Sperry, Allentown, Michigan","recipeIngredient":["2 cups heavy whipping cream","1\/2 cup half-and-half cream","1\/4 cup maple syrup","1\/4 cup chocolate syrup","1 tablespoon instant coffee granules","10 freezer pop molds, or 10 paper cups (3 ounces each) and wooden pop sticks"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, whisk whipping cream, half-and-half, maple syrup, chocolate syrup and coffee granules until coffee is dissolved."},{"@type":"HowToStep","text":"Fill molds or cups with 1\/4 cup cream mixture. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 221 calories","fatContent":"19g fat (12g saturated fat)","cholesterolContent":"60mg cholesterol","sodiumContent":"23mg sodium","carbohydrateContent":"12g carbohydrate (11g sugars","fiberContent":"0 fiber)","proteinContent":"2g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joan626"},"reviewBody":"
I did substitute in espresso powder, only because I didn\u2019t have the instant coffee granules. The pops turned out delicious! I intend to try the recipe with the instant coffee granules once I buy some.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueStrawberry"},"reviewBody":"I thought this recipe was great! Instead of heavy whipping cream, I used partially thawed fat-free Cool Whip. I used Light maple and chocolate syrup and fat-free half & half. :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleSushi"},"reviewBody":"The Maple Mocha Pops are wonderful! They only take a minute to make, and the taste is out of this world. I shall keep these on hand as my special treat. Try this recipe; you will not be disappointed!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLobster"},"reviewBody":"Not many ingredients inexpensive","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueTooth"},"reviewBody":"Have made a lot of ice pops this summer. These are my favorite! I followed the recipe. Rich and delish. Hubby also loved them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenTrumpet"},"reviewBody":"good one","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"40598","romance_copy_dek":"My husband says one is just not enough of these creamy pops. They\u2019re a breeze to make, and kids love them too. 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