{"id":49479,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lemon-garlic-brussels-sprouts\/"},"modified":"2023-09-27T05:52:44","modified_gmt":"2023-09-27T10:52:44","slug":"lemon-garlic-brussels-sprouts","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-brussels-sprouts\/","title":{"rendered":"Lemon-Garlic Brussels Sprouts"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Even lifelong Brussels sprouts haters love these! For a heartier dish, sometimes I add crumbled bacon. \u2014Jan Roberts, San Pedro, California<\/p>\n","protected":false},"author":7061,"featured_media":1498301,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307643,304333,304328,304998,304338,307104,304988,305004,304408,304368,306848,307199,304268,304350,324623,304313,304468,307614,305031],"categories-v2":[310624,308991,308984,308945,308992,310155,308935,308951,308813,308745,309603,310245,259483,309001,309177,308313,308875,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Garlic-Roasted Brussels Sprouts with Mustard Sauce","post_link":"\/recipes\/garlic-roasted-brussels-sprouts-with-mustard-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Roasted-Brussels-Sprouts-with-Mustard-Sauce_exps50472_CW2235111B05_18_5bC_RMS-2.jpg"},{"post_title":"Air-Fryer Brussels Sprouts with Rosemary and Garlic","post_link":"\/recipes\/air-fryer-garlic-rosemary-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2018\/05\/Air-Fryer-Garlic-Rosemary-Brussels-Sprouts_EXPS_FT23_227185_ST_0921_2.jpg"},{"post_title":"Lemon-Butter Brussels Sprouts","post_link":"\/recipes\/lemon-butter-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Butter-Brussels-Sprouts_exps83381_TH143190D10_11_6bC_RMS.jpg"},{"post_title":"Cranberry-Walnut Brussels Sprouts","post_link":"\/recipes\/cranberry-walnut-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps177343_TH143195D08_05_5b.jpg"},{"post_title":"Lemon Roasted Fingerlings and Brussels Sprouts","post_link":"\/recipes\/lemon-roasted-fingerlings-and-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Roasted-Fingerlings-and-Brussels-Sprouts_exps172208_SD143203D10_15_4bC_RMS.jpg"},{"post_title":"Garlic Roasted Brussels Sprouts","post_link":"\/recipes\/garlic-roasted-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps83607_SD153323C06_04_4b.jpg"},{"post_title":"Garlic-Rosemary Brussels Sprouts","post_link":"\/recipes\/garlic-rosemary-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Rosemary-Brussels-Sprouts_EXPS_SDDJ18_203689_B08_09_8b.jpg"},{"post_title":"Brussels Sprouts with Leeks","post_link":"\/recipes\/brussels-sprouts-with-leeks\/","post_image":"\/wp-content\/uploads\/2018\/01\/Brussels-Sprouts-with-Leeks_EXPS_CF2BZ20_39867_B12_10_2b.jpg"},{"post_title":"Herbed Brussels Sprouts","post_link":"\/recipes\/herbed-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_H13X9BZ16_29722_C05_06_5b.jpg"},{"post_title":"Lemon-Pepper Veggies","post_link":"\/recipes\/lemon-pepper-veggies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21647_QC10364D20.jpg"},{"post_title":"Brussels Sprouts in Lemon Sauce","post_link":"\/recipes\/brussels-sprouts-in-lemon-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39646_HCA1383857D118.jpg"},{"post_title":"Brussels Sprouts with Garlic & Goat Cheese","post_link":"\/recipes\/brussels-sprouts-with-garlic-goat-cheese\/","post_image":"\/wp-content\/uploads\/2017\/09\/Brussels-Sprouts-with-Garlic-Goat-Cheese_EXPS_SDON16_189921_C06_07_5b.jpg"},{"post_title":"Honey-Garlic Brussels Sprouts","post_link":"\/recipes\/honey-garlic-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2018\/04\/Honey-Garlic-Brussels-Sprouts_EXPS_THFM18_197670_B09_14_2b.jpg"},{"post_title":"Mustard Brussels Sprouts","post_link":"\/recipes\/mustard-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mustard-Brussels-Sprouts_exps85343_THHC2236536B05_23_3bC_RMS.jpg"},{"post_title":"Brussels Sprouts with Garlic","post_link":"\/recipes\/brussels-sprouts-with-garlic\/","post_image":"\/wp-content\/uploads\/2017\/09\/Brussels-Sprouts-with-Garlic_exps21772_THCA2916394D01_18_4bC_RMS.jpg"},{"post_title":"Brussels Sprouts Salad","post_link":"\/recipes\/brussels-sprouts-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Brussels-Sprouts-Salad_EXPS_THCA18_20185_B04_27_2b-1.jpg"},{"post_title":"Basil Brussels Sprouts","post_link":"\/recipes\/basil-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21441_QC10363D55.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps42100_CFT1437884D39C.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-brussels-sprouts\/","name":"Lemon-Garlic Brussels Sprouts","datePublished":"2018-01-01","dateModified":"2023-09-27","prepTime":"PT10M","cookTime":"PT20M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps42100_CFT1437884D39C.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"Even lifelong Brussels sprouts haters love these! 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So I would cook a little longer.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWeights"},"reviewBody":"These were very tasty and I will make them again. Since my sprouts were large, I cut them in half and then proceeded with the recipe. The next time I will add more pepper - just a personal preference.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"42100","romance_copy_dek":"Even lifelong Brussels sprouts haters love these! 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These were very tasty and I will make them again. Since my sprouts were large, I cut them in half and then proceeded with the recipe. The next time I will add more pepper - just a personal preference.<\/p>","CommentId":1,"DateRated":"01\/12\/2015 19:02","GUID":"19acfb2d08704045b0651cdaebee5385","MemberId":7617506,"Rating":4,"ScreenName":"AvidcookGAtoCA","SubmittedDate":"01\/12\/2015 19:02"},{"Comment":"

These tasted good but were crunchy. So I would cook a little longer.<\/p>","CommentId":2,"DateRated":"12\/18\/2011 12:41","GUID":"C34D764544118A8606860D5464275212","MemberId":146806,"Rating":4,"ScreenName":"daisey5","SubmittedDate":"12\/18\/2011 12:41"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Lemon-Garlic Brussels Sprouts"}},"analytics":[],"yoast_head":"\nLemon-Garlic Brussels Sprouts Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Lemon-Garlic Brussels Sprouts Recipe: How to Make It","description":"Even lifelong Brussels sprouts haters love these! For a heartier dish, sometimes I add crumbled bacon. —Jan Roberts, San Pedro, California","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Lemon-Garlic Brussels Sprouts","og_description":"Even lifelong Brussels sprouts haters love these! 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