This recipe is the best of summer in one dish! These pretty veggies are perfect for entertaining. Grilling brings out their natural sweetness, and the easy marinade really perks up the flavor. \u2014Heidi Hall, North St. Paul, Minnesota<\/p>\n","protected":false},"author":7061,"featured_media":1166288,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307625,305511,304328,305271,304993,304998,305487,304338,305334,304041,303966,304185,304988,305004,304408,304368,306848,305353,304438,304442,305024,304348,304188,304268,304450,307723,304350,324623,304388,304313,307769,304398,307784,307738,304150,305028,307614,305031],"categories-v2":[308623,310616,310825,308988,308984,308481,309216,308940,308945,310796,308992,309337,308633,308495,309467,308935,308951,308813,308745,309603,309362,308844,308845,308965,309000,309536,259483,308857,310685,309001,309177,308752,308313,310734,308797,310748,310702,309434,308974,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Grilled Cheese","post_link":"\/recipes\/grilled-cheese-recipe\/","post_image":"\/wp-content\/uploads\/2025\/03\/Grilled-Cheese_EXPS_TOHVP25_278676_MF_02_27_2.jpg"},{"post_title":"Grilled Cabbage","post_link":"\/recipes\/grilled-cabbage\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Cabbage_EXPS_FT24_25369_ST_0329_1.jpg"},{"post_title":"Fruit and Cheese Platter","post_link":"\/recipes\/fruit-and-cheese-board\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_224813_SuzanNajjar_3.jpg"},{"post_title":"Grilled Broccoli","post_link":"\/recipes\/grilled-broccoli\/","post_image":"\/wp-content\/uploads\/2024\/11\/Grilled-Broccoli_EXPS_TOHD_24566_JonathanMelendez_8.jpg"},{"post_title":"Grilled Broccoli & Cauliflower","post_link":"\/recipes\/grilled-broccoli-cauliflower\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41911_CFT1437884D58B.jpg"},{"post_title":"The Best Grilled Vegetable Recipes","post_link":"\/collection\/top-10-grilled-vegetable-recipes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Vegetable-Platter_EXPS_DIYD19_42990_E07_24_7b-2.jpg"},{"post_title":"Grilled Veggie Pizza","post_link":"\/recipes\/grilled-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2018\/02\/Grilled-Veggie-Pizza_EXPS_LSBZ18_48960_D01_18_6b.jpg"},{"post_title":"Grilled Romaine Salad","post_link":"\/recipes\/grilled-romaine-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Romaine-Salad_EXPS_TOHJJ21_39316_E02_05_4b-11-e1722969111720.jpg"},{"post_title":"Grilled Veggies with Mustard Vinaigrette","post_link":"\/recipes\/grilled-veggies-with-mustard-vinaigrette\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps186071_TH153341C11_12_6b.jpg"},{"post_title":"Grilled Flatbread Veggie Pizza","post_link":"\/recipes\/grilled-flatbread-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps141668_SD153321B02_03_4b.jpg"},{"post_title":"Grilled Peppers and Zucchini","post_link":"\/recipes\/grilled-peppers-and-zucchini\/","post_image":"\/wp-content\/uploads\/2017\/09\/Grilled-Peppers-and-Zucchini_exps19165_UGG143377C01_09_4b_RMS.jpg"},{"post_title":"Grilled Veggies with Caper Butter","post_link":"\/recipes\/grilled-veggies-with-caper-butter\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps161647_TH163621B02_10_2b-2-e1722978492361.jpg"},{"post_title":"Deli Sandwich Party Platter","post_link":"\/recipes\/deli-sandwich-party-platter\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34604_SD990853D54.jpg"},{"post_title":"Roasted Veggie Platter","post_link":"\/recipes\/roasted-veggie-platter\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21402_TH1443683D12_04_3b.jpg"},{"post_title":"Sausage Veggie Grill","post_link":"\/recipes\/sausage-veggie-grill\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36840_SD1115455D42B.jpg"},{"post_title":"Grilled Vegetable Medley","post_link":"\/recipes\/grilled-vegetable-medley\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15966_QC10199C57.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Grilled-Vegetable-Platter_EXPS_DIYD19_42990_E07_24_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/grilled-vegetable-platter\/","name":"Grilled Vegetable Platter","datePublished":"2018-01-01","dateModified":"2023-09-28","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Grilled-Vegetable-Platter_EXPS_DIYD19_42990_E07_24_7b-e1722969893344.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"This recipe is the best of summer in one dish! These pretty veggies are perfect for entertaining. Grilling brings out their natural sweetness, and the easy marinade really perks up the flavor. \u2014Heidi Hall, North St. Paul, Minnesota","recipeIngredient":["1\/4 cup olive oil","2 tablespoons honey","4 teaspoons balsamic vinegar","1 teaspoon dried oregano","1\/2 teaspoon garlic powder","1\/8 teaspoon pepper","Dash salt","1 pound fresh asparagus, trimmed","3 small carrots, cut in half lengthwise","1 large sweet red pepper, cut into 1-inch strips","1 medium yellow summer squash, cut into 1\/2-inch slices","1 medium red onion, cut into wedges"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, whisk first 7 ingredients. Place 3 tablespoons marinade in a large bowl. Add vegetables; turn to coat. Cover; marinate 1-1\/2 hours at room temperature."},{"@type":"HowToStep","text":"Transfer vegetables to a grilling grid; place grid on grill rack. Grill vegetables, covered, over medium heat until crisp-tender, 8-12 minutes, turning occasionally."},{"@type":"HowToStep","text":"Place vegetables on a large serving plate. Drizzle with remaining marinade."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 144 calories","fatContent":"9g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"50mg sodium","carbohydrateContent":"15g carbohydrate (11g sugars","fiberContent":"3g fiber)","proteinContent":"2g protein. Diabetic Exchanges<\/b>: <\/B> 2 vegetable"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.9,"reviewCount":40,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","video":{"@type":"VideoObject","name":"Grilled Vegetable Platter","description":"Check out this video on how to make a Grilled Vegetable Platter","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/XoIJugaF\/poster.jpg?width=720"],"uploadDate":"2020-09-5 11:22:22","duration":"P0DT0H2M0S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/XoIJugaF-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sue112"},"reviewBody":"
I don't grill anymore. Can you put this in a toaster oven?<\/p>
And if so at what temperature?<\/p>
I only use my toaster oven in the summer, as the regular oven heats the house up too much.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedDucky"},"reviewBody":"Of all the BBQ veggie recipes I have tried, this one is my favorite","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeButton"},"reviewBody":"Really excellent, prefect for a crowd, something for everyone. Added quartered mushrooms","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-07-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPlane"},"reviewBody":"So good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-05-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldHat"},"reviewBody":"Yummy! All the veggies were really good - even the carrots, which I really dislike. This would be great with any assortment of veggies you like or have on hand.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldSailboat"},"reviewBody":"One of my favorite marinated veggie recipes. I've used it over and over just as is or with other veggies too. My family likes mushrooms marinated and grilled with this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveHelmet"},"reviewBody":"perfect recipe","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueWrench"},"reviewBody":"Vegetables never tasted so good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSailboat"},"reviewBody":"Perfection!!! This is absolutely the best vegetable dish for the grill. Loved the marinade. Can't wait to make again and to make for company!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBottleOpener"},"reviewBody":"SimpleFoods: for the oven roast it at 400 F.Loved this recipe. Grilled on my gas BBQ and the sweet and tangy flavours came through deliciously!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBike"},"reviewBody":"My favorite food is grilled veggies but I don't usually marinate then. I'll just toss them a few minutes before cooing them. I made this Monday night but I used apple cider vinegar in place because I didn't have balsamic and added onion powder. Delish!! :) Always marinating now! haha","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFish"},"reviewBody":"I haven't made this yet but we enjoy roasted veggies in the oven. I''m wondering if those who posted that they use this recipe for roasting could state what temp they use? From my experience, different veggies require different temps. Of course, I want to add others that aren't mentioned in the recipe - mushrooms, snow peas, and more. They will all make a difference and some will require closer watching. Suggestions about this? This will be a winner for us, I know - we much prefer roasted veggies over any other method, including grilling.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePin"},"reviewBody":"This recipe won compliments all around when I made it for the 4th of July. The colors help make it look so appetizing. A few other bits of advice - use MEDIUM heat or the honey in the dressing will burn, and use tongs that are very flexible and able to grasp the small veggies - my BBQ tongs were too stiff and I lost some veggies into the coals. Also, I would prefer a dressing that is a little more tangy and light. Nonetheless, this was a very tasty recipe and its presentation is excellent.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBucket"},"reviewBody":"So good!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFlame"},"reviewBody":"The marinade for this recipe is fantastic! I used whatever veggies I had in my garden; summer squash, zucchini, green beans, green pepper and onions. It wasn't as colorful but it sure was delicious (and easy)! I will be making this often over the course of the summer. Thanks for sharing such a great recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueElephant"},"reviewBody":"My family loved this recipe. The seasonings enhanced the flavor of the fresh vegetables. I will make this recipe often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenChilli"},"reviewBody":"I love this and I am not a healthy food eater. Whatever is left can be either reheated or I prefer it cold. My mom is grill phobic so when I made it I just zapped the veggies in the microwave checking every two minutes for desired tenderness. My sister made the recipe but put the veggies in the oven. Both of us had a different small amount other vegetables which we each added, snowpeas, green beans and beets.Great however you alter it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanApple"},"reviewBody":"This was a good but not great dish. I thought the squash was too mushy but that may been my fault for cutting them too thin (will cut 1\/2 inch or thicker next time). The asparagus and carrots were great. Next time I may only use those two vegetables.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueGlasses"},"reviewBody":"Tried this the other night,, my husband who doesn't usually like veggies,, thought it was great!! Will make it again!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCherries"},"reviewBody":"Delicious, this the recipe I wanted. I tried before with Olive oil and parmesan, but this is divine, thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedMagnet"},"reviewBody":"Unbelievably good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLeaf"},"reviewBody":"I have put this in my \"keeper\" recipe box! Delicious! My family loved it - we used the vegetables we had on hand. Will be a great recipe to use when company comes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Grilled Vegetable Platter","description":"Check out this video on how to make a Grilled Vegetable Platter","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2019\/08\/GrilledVegetablePlatter_DIYD_42990_072419_H.mp4","duration":"120.07","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2019\/08\/exps42990_SD2847494B02_14_1b_WEB2-1.jpg","advertising":true,"jw_id":"XoIJugaF","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/XoIJugaF-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/XoIJugaF\/poster.jpg?width=720","jw_publish_date":"08\/23\/2019"},"rms_legacy_id":"42990","romance_copy_dek":"This recipe is the best of summer in one dish! These pretty veggies are perfect for entertaining. Grilling brings out their natural sweetness, and the easy marinade really perks up the flavor. \u2014Heidi Hall, North St. Paul, Minnesota","enhanced_recipe_title":"Grilled Vegetable Platter","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup olive oil","IngredientText":"1\/4 cup olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons honey","IngredientText":"2 tablespoons honey"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 teaspoons balsamic vinegar","IngredientText":"4 teaspoons balsamic vinegar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried oregano","IngredientText":"1 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon garlic powder","IngredientText":"1\/2 teaspoon garlic powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Dash salt","IngredientText":"Dash salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound fresh asparagus, trimmed","IngredientText":"1 pound fresh asparagus, trimmed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 small carrots, cut in half lengthwise","IngredientText":"3 small carrots, cut in half lengthwise"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large sweet red pepper, cut into 1-inch strips","IngredientText":"1 large sweet red pepper, cut into 1-inch strips"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium yellow summer squash, cut into 1\/2-inch slices","IngredientText":"1 medium yellow summer squash, cut into 1\/2-inch slices"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium red onion, cut into wedges","IngredientText":"1 medium red onion, cut into wedges"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Grilled-Vegetable-Platter_EXPS_DIYD19_42990_E07_24_7b.jpg","RecipeId":42990,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Grilled Vegetable Platter Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"34552\"]","RecipeAttachmentFileName":"Grilled-Vegetable-Platter_EXPS_DIYD19_42990_E07_24_7b.jpg","ContributorId":null,"Firstname":"Heidi","Lastname":"Hall","City":"North St. Paul","StateDescription":"Minnesota","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. + marinating Grill: 10 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Grilled Vegetable Platter","SubmittedTitle":"Grilled Vegetable Platter","RecipeTypeId":1,"AverageRating":4.9,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_DIYD19_42990_E07_24_7b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":10,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Grilled Vegetable Platter","OriginalSourceProject":"Grilled Vegetable Platter","ContestPlacement":"","Trailer":"
Test Kitchen Tips<\/b>\r\n