A colorful, festive salmon dish makes an impressive addition to your holiday table\u2014and it is as delicious as it is beautiful. What will no one guess? How easy it is to cook. I serve this with roasted baby potatoes and asparagus for a showstopping meal that is wonderful for special occasions. \u2014Thomas Faglon, Somerset, New Jersey<\/p>\n","protected":false},"author":7061,"featured_media":1420877,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,304423,304328,304993,304998,304292,304338,307049,307104,303966,304988,305004,304408,304368,306848,305020,304268,304458,307206,307220,324623,307051,307054,304388,303994,304248,304150,304403],"categories-v2":[308500,309439,308821,308984,308481,308940,308945,308305,308992,310085,310155,308495,308935,308951,308813,308745,309603,308960,259483,308865,310257,310269,309177,310091,310133,308752,308528,309591,309434,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Orange Soy Salmon with 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Salmon","post_link":"\/recipes\/pecan-orange-salmon\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pecan-Orange-Salmon_EXPS_FT23_40466_ST_5_19_1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Orange-Pomegranate-Salmon_EXPS_THCA18_180303_B01_11_1b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/orange-pomegranate-salmon\/","name":"Orange Pomegranate Salmon","datePublished":"2018-01-01","dateModified":"2023-09-27","prepTime":"PT10M","cookTime":"PT25M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Orange-Pomegranate-Salmon_EXPS_THCA18_180303_B01_11_1b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"A colorful, festive salmon dish makes an impressive addition to your holiday table\u2014and it is as delicious as it is beautiful. What will no one guess? How easy it is to cook. I serve this with roasted baby potatoes and asparagus for a showstopping meal that is wonderful for special occasions. \u2014Thomas Faglon, Somerset, New Jersey","recipeIngredient":["1 small red onion, thinly sliced","1 skinned salmon fillet (about 2 pounds)","1\/2 teaspoon salt","1 medium navel orange, thinly sliced","1 cup pomegranate seeds","2 tablespoons extra virgin olive oil","1 tablespoon minced fresh dill"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375°. Place a 28x18-in. piece of heavy-duty foil in a 15x10x1-in. baking pan. Place onion slices in a single layer on foil. Top with salmon; sprinkle with salt. Arrange orange slices over top. Sprinkle with pomegranate seeds; drizzle with oil. Top with a second piece of foil. Bring edges of foil together on all sides and crimp to seal, forming a large packet."},{"@type":"HowToStep","text":"Bake until fish just begins to flake easily with a fork, 25-30 minutes. Be careful of escaping steam when opening packet. Remove to a serving platter; sprinkle with dill."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 307 calories","fatContent":"19g fat (3g saturated fat)","cholesterolContent":"76mg cholesterol","sodiumContent":"274mg sodium","carbohydrateContent":"8g carbohydrate (6g sugars","fiberContent":"1g fiber)","proteinContent":"26g protein. Diabetic Exchanges<\/b>: <\/B> 4 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-11-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jazmin890"},"reviewBody":"
I made this for Thanksgiving. It looked beautiful, but it didn't have much flavor. I added some dill, but otherwise followed the recipe. I would need to enhance the flavor with something if I make this again.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-12-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleRing"},"reviewBody":"Made this last night and it was wonderful. Thank you.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenClover"},"reviewBody":"I used a walla walla sweet onion, but otherwise followed the recipe. It was very good. The orange and pomegranate were a nice change from the usual lemon.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"180303","romance_copy_dek":"A colorful, festive salmon dish makes an impressive addition to your holiday table\u2014and it is as delicious as it is beautiful. What will no one guess? How easy it is to cook. 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The orange and pomegranate were a nice change from the usual lemon.","CommentId":1,"DateRated":"01\/02\/2021 07:22","GUID":"9000cc5e794c477cadebc0b0ad6c8f32","MemberId":7807878,"Rating":4,"ScreenName":"Queenmomzie","SubmittedDate":"01\/02\/2021 07:22"},{"Comment":"Made this last night and it was wonderful. Thank you.","CommentId":2,"DateRated":"12\/12\/2018 18:42","GUID":"7df80352bff3440ab5a76245549c8043","MemberId":5497724,"Rating":5,"ScreenName":"Kevin","SubmittedDate":"12\/12\/2018 18:42"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Orange Pomegranate Salmon"}},"analytics":[],"yoast_head":"\n