A classic cordon bleu has chicken, cheese and ham. To change it up, roll everything inside a wreath of crescent dough for a beautiful meal. \u2014Stella Culotta, Pasadena, Maryland<\/p>\n","protected":false},"author":7061,"featured_media":52649,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,306910,307330,304328,304292,305487,304338,304390,303966,307389,304368,306848,304347,304268,307307,303993,307383,304350,324623,306640,304388,304395,306976,304150,304403,306694],"categories-v2":[308500,309439,309906,310369,308984,308481,308305,310796,308992,308761,308495,310418,312638,308745,309603,308998,259483,310342,308525,310410,309001,309177,312615,308752,308782,309975,309434,308812,312663],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Cordon Bleu Casserole","post_link":"\/recipes\/chicken-cordon-bleu-casserole\/","post_image":"\/wp-content\/uploads\/2024\/03\/Chicken-Cordon-Bleu-Casserole_EXPS_FT24_194244_JR_0221_6.jpg"},{"post_title":"Homemade 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Casserole","post_link":"\/recipes\/chicken-crescent-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Chicken-Cordon-Bleu-Crescent-Ring_exps46208_SD143203D10__25_2b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/chicken-cordon-bleu-crescent-ring\/","name":"Chicken Cordon Bleu Crescent Ring","datePublished":"2018-01-01","dateModified":"2023-10-12","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chicken-Cordon-Bleu-Crescent-Ring_exps46208_SD143203D10__25_2b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"A classic cordon bleu has chicken, cheese and ham. To change it up, roll everything inside a wreath of crescent dough for a beautiful meal. \u2014Stella Culotta, Pasadena, Maryland","recipeIngredient":["1 tube (8 ounces) refrigerated crescent rolls","2 cups shredded Swiss cheese","2 cups cubed cooked chicken","3\/4 cup mayonnaise","1\/2 cup cubed fully cooked ham","2 tablespoons honey mustard"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375°. Unroll crescent dough and separate into triangles. On an ungreased 12-in. pizza pan, arrange triangles in a ring with points toward the outside and wide ends overlapping. Press overlapping dough to seal."},{"@type":"HowToStep","text":"In a large bowl, mix the remaining ingredients. Spoon across wide ends of triangles. Fold pointed ends of triangles over filling, tucking points under to form a ring (filling will be visible)."},{"@type":"HowToStep","text":"Bake 15-20 minutes or until golden brown and heated through."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 603 calories","fatContent":"45g fat (13g saturated fat)","cholesterolContent":"91mg cholesterol","sodiumContent":"772mg sodium","carbohydrateContent":"19g carbohydrate (6g sugars","fiberContent":"0 fiber)","proteinContent":"29g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.818182,"reviewCount":11,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-10-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"wintermom9597@yahoo.com"},"reviewBody":"
I mistakenly bought crescent SHEETS instead of rolls, so I made 2 braids instead of the ring. The filling was delicious - the honey mustard makes all the difference. Great, easy weeknight supper. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBasketball"},"reviewBody":"This tastes even better than it looks! It was easy to put together, looked great, and the filling is so warm and creamy. My whole family loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPlanet"},"reviewBody":"Great football watchin' game food. I used 2 tubes of Crescent rolls, 2 C Chicken & 1 C diced ham and decreased the Mayo to 1\/3 C. I added some diced celery and green onions. Also made a second ring using diced cooked broccoli. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenClover"},"reviewBody":"we loved this recipe I will definitely make this again, very easy but very tasty","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedGrapes"},"reviewBody":"Very yummy! I added salt and pepper and used Dijon mustard because it's what I had on hand. I also made it a little healthier by using light mayo, trim ham, and skim milk cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleChefHat"},"reviewBody":"This was really good. Great use of leftover chicken. Paired with soup and salad for a complete meal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBasketball"},"reviewBody":"This was very good. The only thing I changed was I used crispy chicken fingers and diced them up. I loved the texture difference . Next time I would also mix the mayo and mustard together before mixing it into the other ingredients for a more even consistency . This is a great way to use leftover chicken fingers and the choices are endless, BBQ, Thai , you can really customize this dish!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSword"},"reviewBody":"great dish","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBottle"},"reviewBody":"A tasty way to use leftover chicken. I omit the honey mustard from the dish and serve it on the side. Even my teenagers love this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBucket"},"reviewBody":"This was a very attractive dish and the instructions were easy enough to follow. I did make it with turkey from our Canadian Thanksgiving left overs. I did mess up by cooking it in a quiche dish since I didn't have a pizza pan. The bottom was not cooked and soggy but gave it a five star since it was still tasty.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePopcorn"},"reviewBody":"This was so easy to prepare, and it was delicious! It's a great way to use leftover chicken and ham. It was a big hit with my family, and looks so impressive when it comes out of the oven! VFE","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"46208","romance_copy_dek":"A classic cordon bleu has chicken, cheese and ham. 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","NoOfRatings":11,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Chicken-Cordon-Bleu-Crescent-Ring_exps46208_SD143203D10__25_2b_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Chicken-Cordon-Bleu-Crescent-Ring_exps46208_SD143203D10__25_2b_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":10,"RatingCount":10,"RecipeCommentDetails":[{"Comment":"This was so easy to prepare, and it was delicious! It's a great way to use leftover chicken and ham. It was a big hit with my family, and looks so impressive when it comes out of the oven! VFE","CommentId":1,"DateRated":"01\/12\/2021 15:09","GUID":"DD66F33D738A4ADEBFE8810B67E16538","MemberId":559325,"Rating":5,"ScreenName":"pattiejean","SubmittedDate":"01\/12\/2021 15:09"},{"Comment":"This was a very attractive dish and the instructions were easy enough to follow. I did make it with turkey from our Canadian Thanksgiving left overs.\nI did mess up by cooking it in a quiche dish since I didn't have a pizza pan. The bottom was not cooked and soggy but gave it a five star since it was still tasty.","CommentId":2,"DateRated":"11\/09\/2020 18:28","GUID":"36ed68d7d1444cd9a80889e7cc244b14","MemberId":9755731,"Rating":5,"ScreenName":"Donna","SubmittedDate":"11\/09\/2020 18:28"},{"Comment":"A tasty way to use leftover chicken. I omit the honey mustard from the dish and serve it on the side. Even my teenagers love this recipe.","CommentId":3,"DateRated":"07\/28\/2018 21:32","GUID":"5957252784356E01189D6444658ACC36","MemberId":46423,"Rating":5,"ScreenName":"Margaret","SubmittedDate":"07\/28\/2018 21:32"},{"Comment":"
great dish<\/p>","CommentId":4,"DateRated":"06\/12\/2018 23:06","GUID":"ff9d78578b9f4824aa4f624c7f8817a2","MemberId":8442345,"Rating":5,"ScreenName":"jjreeser","SubmittedDate":"06\/12\/2018 23:06"},{"Comment":"
Great football watchin' game food. I used 2 tubes of Crescent rolls, 2 C Chicken & 1 C diced ham and decreased the Mayo to 1\/3 C. I added some diced celery and green onions. Also made a second ring using diced cooked broccoli. Delicious!<\/p>","CommentId":5,"DateRated":"01\/18\/2016 19:21","GUID":"c58a34a6e8b9483ca9895261c4bfc0f1","MemberId":8174775,"Rating":5,"ScreenName":"lizbmoore","SubmittedDate":"01\/18\/2016 19:21"},{"Comment":"
This was very good. The only thing I changed was I used crispy chicken fingers and diced them up. I loved the texture difference . Next time I would also mix the mayo and mustard together before mixing it into the other ingredients for a more even consistency . This is a great way to use leftover chicken fingers and the choices are endless, BBQ, Thai , you can really customize this dish!<\/p>","CommentId":6,"DateRated":"07\/07\/2015 17:49","GUID":"24025b6d4369491aa2446b7461c7e750","MemberId":1136353,"Rating":4,"ScreenName":"xxcskier","SubmittedDate":"07\/07\/2015 17:49"},{"Comment":"
This was really good. Great use of leftover chicken. Paired with soup and salad for a complete meal.<\/p>","CommentId":7,"DateRated":"12\/29\/2014 21:41","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"12\/29\/2014 21:41"},{"Comment":"
Very yummy! I added salt and pepper and used Dijon mustard because it's what I had on hand. I also made it a little healthier by using light mayo, trim ham, and skim milk cheese.<\/p>","CommentId":8,"DateRated":"","GUID":"ef82da30a1b942099592d27cb441a371","MemberId":6141434,"Rating":4,"ScreenName":"eduerring","SubmittedDate":"02\/12\/2014 19:53"},{"Comment":"
This tastes even better than it looks! It was easy to put together, looked great, and the filling is so warm and creamy. My whole family loved it.<\/p>","CommentId":9,"DateRated":"","GUID":"DFB8894D012F47A48E99D5726EB3269D","MemberId":1412865,"Rating":5,"ScreenName":"Seminoles","SubmittedDate":"02\/07\/2014 07:34"},{"Comment":"
we loved this recipe I will definitely make this again, very easy but very tasty<\/p>","CommentId":10,"DateRated":"","GUID":"40f03e0297ee481693c0a77ed29df5db","MemberId":7216309,"Rating":5,"ScreenName":"momishommie","SubmittedDate":"01\/19\/2014 10:32"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43678,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312615,"name":"Sandwiches & Wraps","slug":"sandwiches-wraps","term_group":0,"term_taxonomy_id":312550,"taxonomy":"categories-v2","description":"Refresh your sandwich repertoire with these recipes for easy sandwiches, from wrap recipes to classic lunch entrees and more.","parent":310796,"count":2609,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/sandwiches-wraps\/"},{"term_id":312638,"name":"Ham Sandwiches","slug":"ham-sandwiches","term_group":0,"term_taxonomy_id":312573,"taxonomy":"categories-v2","description":"Whether you're looking to put leftover ham to good use or just craving a ham sandwich, you'll find the best sandwich recipes in this collection that features everything from hot ham and cheese, ham and Swiss, subs, paninis and more.","parent":312615,"count":100,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/sandwiches-wraps\/ham-sandwiches\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Chicken Cordon Bleu Crescent Ring"}},"analytics":[],"yoast_head":"\n