{"id":52764,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/one-pot-chili-mac\/"},"modified":"2022-12-20T05:08:11","modified_gmt":"2022-12-20T11:08:11","slug":"one-pot-chili-mac","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/one-pot-chili-mac\/","title":{"rendered":"One-Pot Chili Mac"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
This hearty entree is low in fat, but full of flavor. I love that you can cook the dried pasta right in the chili. One less pot to wash! This also reheats in the microwave perfectly. \u2014Dawn Forsberg, Saint Joseph, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":731176,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305969,304328,304998,304292,305487,304338,303966,307414,304988,305004,306848,304268,307307,324623,304016,304005,307413,304353],"categories-v2":[311683,308988,308319,308984,308481,308945,308305,310796,308992,308495,310443,308935,308951,309603,259483,310342,309177,308579,308549,310442,311697,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"One-Pot Dinner","post_link":"\/recipes\/one-pot-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/One-Pot-Dinner_EXPS_OPBZ18_10388_E06_07_2b.jpg"},{"post_title":"Chili Mac Casserole","post_link":"\/recipes\/chili-mac-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Mac-Casserole_EXPS_DSBZ17_15634_C01_13_1b.jpg"},{"post_title":"Vegetarian Chili Mac","post_link":"\/recipes\/meatless-chili-mac\/","post_image":"\/wp-content\/uploads\/2025\/01\/Vegetarian-Chili-Mac_EXPS_TOHD24_23257_IsabellaCassini_19.jpg"},{"post_title":"One-Pot Mac and Cheese","post_link":"\/recipes\/one-pot-mac-and-cheese\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_197484_NicolePerry_1.jpg"},{"post_title":"One-Pot Spaghetti Dinner","post_link":"\/recipes\/one-pot-spaghetti-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/One-Pot-Spaghetti-Dinner_EXPS_OPBZ18_148933_C06_29_5b.jpg"},{"post_title":"Chili Macaroni and Cheese","post_link":"\/recipes\/chili-macaroni-and-cheese\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chili-Macaroni-and-Cheese_EXPS_TOHWinter26_218901_DR_02_07_16b.jpg"},{"post_title":"Chili Mac","post_link":"\/recipes\/chili-mac\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chili-Mac_EXPS_TOHDJ20_13394_E08_07_3b.jpg"},{"post_title":"Chili Mac and Cheese","post_link":"\/recipes\/chili-mac-cheese\/","post_image":"\/wp-content\/uploads\/2024\/08\/Artichoke-Chicken_EXPS_TOHD_24_150984_LauraScherb_14.jpg"},{"post_title":"Easy Chili Mac","post_link":"\/recipes\/quick-chili-mac\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_26633_IsabellaCassini_11.jpg"},{"post_title":"Spiced Apple Chili","post_link":"\/recipes\/spiced-apple-chili\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spiced-Apple-Chili_EXPS_SDAS17_202408_B04_11_5b.jpg"},{"post_title":"One-Pot Chilighetti","post_link":"\/recipes\/one-pot-chilighetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps87858_SD153319C10_08_5b-2-e1723549589183.jpg"},{"post_title":"Instant Pot Mac and Cheese","post_link":"\/recipes\/instant-pot-mac-and-cheese\/","post_image":"\/wp-content\/uploads\/2024\/09\/Instant-Pot-Mac-and-Cheese_EXPS_FT24_266947_EC_0828_5.jpg"},{"post_title":"Quick and Easy Chili","post_link":"\/recipes\/quick-and-easy-chili\/","post_image":"\/wp-content\/uploads\/2024\/10\/Quick-and-Easy-Chili_EXPS_TOHD24_7304_ChristineMa_8.jpg"},{"post_title":"Hearty Chili Mac","post_link":"\/recipes\/hearty-chili-mac\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21522_CW10369D31D.jpg"},{"post_title":"One-Pot Chuckwagon Chow","post_link":"\/recipes\/one-pot-chuckwagon-chow\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23415_CFT10529D51B.jpg"},{"post_title":"Spicy Chili Mac","post_link":"\/recipes\/spicy-chili-mac\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps42570_THHC1444460D53D_WEB.jpg"},{"post_title":"Easy Chili","post_link":"\/recipes\/easy-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Chili_EXPS_FT20_6006_F_0527_1_HOME.jpg"},{"post_title":"Chili Macaroni Soup","post_link":"\/recipes\/chili-macaroni-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hearty Potluck Chili","post_link":"\/recipes\/hearty-potluck-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33660_TH1192382D39C.jpg"},{"post_title":"Chili Macaroni","post_link":"\/recipes\/chili-macaroni\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38937_CFT1192412D59A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/one-pot-chili-mac\/","name":"One-Pot Chili Mac","datePublished":"2018-01-01","dateModified":"2022-12-20","prepTime":"PT25M","cookTime":"PT15M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This hearty entree is low in fat, but full of flavor. I love that you can cook the dried pasta right in the chili. One less pot to wash! This also reheats in the microwave perfectly. —Dawn Forsberg, Saint Joseph, Missouri","recipeIngredient":["1 pound lean ground turkey","1 small onion, chopped","1\/4 cup chopped green pepper","1 teaspoon olive oil","2 cups water","1 can (15 ounces) pinto beans, rinsed and drained","1 can (14-1\/2 ounces) reduced-sodium beef broth","1 can (14-1\/2 ounces) diced tomatoes with mild green chiles, undrained","1 can (8 ounces) no-salt-added tomato sauce","2 teaspoons chili powder","1 teaspoon ground cumin","1\/2 teaspoon dried oregano","2 cups uncooked multigrain penne pasta","1\/4 cup reduced-fat sour cream","1\/4 cup minced fresh cilantro"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan coated with cooking spray, cook the turkey, onion and pepper in oil over medium heat, crumbling turkey, until meat is no longer pink; drain."},{"@type":"HowToStep","text":"Stir in the water, beans, broth, tomatoes, tomato sauce, chili powder, cumin and oregano. Bring to a boil. Add pasta; cook for 15-20 minutes or until tender, stirring occasionally. Serve with sour cream; sprinkle with cilantro."}],"recipeYield":"6 servings (2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 384 calories","fatContent":"10g fat (2g saturated fat)","cholesterolContent":"64mg cholesterol","sodiumContent":"598mg sodium","carbohydrateContent":"47g carbohydrate (10g sugars","fiberContent":"8g fiber)","proteinContent":"25g protein. Diabetic Exchanges<\/b>: <\/B>3 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.392857,"reviewCount":28,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldButton"},"reviewBody":"I changed the tomato sauce to a 24oz jar of tomato basil marinara sauce and I absolutely love it. Made it twice already and, topped with cheese, this is a wonderful cold weather meal!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveController"},"reviewBody":"Greek yogurt has NO fat & is a perfect substitute for sour cream (try it on a baked potato). I'd probably not use turkey, as I've had a really bad experience with it, and use black beans instead of pinto. Everything else sounds like it would work.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCactus"},"reviewBody":"We've enjoyed this many times. I actually substitute a can of black beans for the ground turkey: easier, cheaper, healthier and still delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBox"},"reviewBody":"Flavorful, without all the fat. The only thing I changed was the chili powder, I put 1 1\/2 teaspoons instead of 2. Don't leave out the cilantro, it's perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBeer"},"reviewBody":"I made this and it's absolutely wonderful. I did use 1\/2 ground turkey and 1\/2 ground beef. My husband loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeCocktail"},"reviewBody":"I used whole grain pasta, black beans (instead of pinto), and 93% FF hamburger (instead of turkey) and LOVED IT!!!! I don't always eat chili leftovers but this recipe was DELICIOUS!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeTeepee"},"reviewBody":"i wouldnt for a along time because the pasta would and will get mushy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWheel"},"reviewBody":"I was so pleased to find a recipe that I actually had most of the ingredients. I substituted macaroni for the penne because I didn't have any. I also did not put the sour cream and cilantro on it. I didn't have pinto beans so I substituted some black beans I had. It was very good. My husband even liked it, so that is a winner any time he likes a recipe I try. I definitely will make this again. I will try to make it with FF turkey breast some time in the future.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanController"},"reviewBody":"Had to make too many substitutions to give it a valid test, but the seasonings and basic ingredients worked well. I live quite a way from shopping, so had to use green chilis added to diced tomatoes, ground beef and regular beef broth, and regular macaroni.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeTeepee"},"reviewBody":"chilimac is not soup and this is wonderful","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPopcorn"},"reviewBody":"this was amazing! So simple and quick yet very flavorful. Will definately be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBug"},"reviewBody":"This was very tasty for a healthy recipe and quick and easy with not having to boil the pasta first. Would certainly make this dish again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeGrapes"},"reviewBody":"Other than being a little bland this was good. Next time I will use hot turkey sausage for a little more kick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLeaf"},"reviewBody":"I served it tonight to a person that does not like chili and it was a hit. Will make again and again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCar"},"reviewBody":"It looked so good and I thought with all those spices it is going to be wonderful. Think again it was very bland and salt didn't even help much. Probably won't make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSushi"},"reviewBody":"Needed some more chili powder and cumin. Also could add some ground red pepper for some kick. Overall, very good. My husband loved it and went back for 3rds.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLocomotive"},"reviewBody":"I found if you make the pasta (any kind) seperate then add it at the end it is not mushey and the pasta will not take the taste of the spices out.In addition I added more spices,plus jalapinio(hot peppers) slices at the end and it was not bland tasting.Don't be afraid to spice up the ground turkey(if you use this) befor you cookit.Ground turkey has a bland taste to start..Hey go bold..it works.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanApple"},"reviewBody":"this was super easy and yummy! the whole family loved it. I made it without the peppers and it was still good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedHammer"},"reviewBody":"This was a hit at my house. I added some chipotle seasoning that I had in the cupboard, but that was the only modification I made to the recipe. And I'm on Weight Watchers, so this was filling without racking up the points. (only 9 PointsPlus per serving!)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLobster"},"reviewBody":"With the pasta added this recipe is more like an adult version of chili mac. That said, it's not bad if you aren't expecting chili. I watch my sodium, so I made it even healthier bu using cooked (not canned) pinto beans, home made low-sodium chicken broth, no salt added tomatoes. I didn't use the sour cream because somehow I just couldn't picture that, and I didn't really want a creamy taste. I also added a can of diced green chilis. I got 8 very hearty servings out of it, and with my ingredients that brought the calorie count down to 254 calories and lowered the sodium to 195 mg. Which means I can have it for lunch!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedFish"},"reviewBody":"made with regular pasta and it was good, but not spicy, so take that into consideration if you like hot chili.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"46363","romance_copy_dek":"This hearty entree is low in fat, but full of flavor. I love that you can cook the dried pasta right in the chili. One less pot to wash! This also reheats in the microwave perfectly. —Dawn Forsberg, Saint Joseph, Missouri","enhanced_recipe_title":"One-Pot Chili Mac","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound lean ground turkey","IngredientText":"1 pound lean ground turkey"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 small onion, chopped","IngredientText":"1 small onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup chopped green pepper","IngredientText":"1\/4 cup chopped green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon olive oil","IngredientText":"1 teaspoon olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups water","IngredientText":"2 cups water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15 ounces) pinto beans, rinsed and drained","IngredientText":"1 can (15 ounces) pinto beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) reduced-sodium beef broth","IngredientText":"1 can (14-1\/2 ounces) reduced-sodium beef broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) diced tomatoes with mild green chiles, undrained","IngredientText":"1 can (14-1\/2 ounces) diced tomatoes with mild green chiles, undrained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (8 ounces) no-salt-added tomato sauce","IngredientText":"1 can (8 ounces) no-salt-added tomato sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons chili powder","IngredientText":"2 teaspoons chili powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon ground cumin","IngredientText":"1 teaspoon ground cumin"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon dried oregano","IngredientText":"1\/2 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups uncooked multigrain penne pasta","IngredientText":"2 cups uncooked multigrain penne pasta"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup reduced-fat sour cream","IngredientText":"1\/4 cup reduced-fat sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh cilantro","IngredientText":"1\/4 cup minced fresh cilantro"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg","RecipeId":46363,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"One-Pot Chili Mac Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg","ContributorId":null,"Firstname":"Dawn","Lastname":"Forsberg","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. Cook: 15 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings (2 quarts).","DigitalTitle":"One-Pot Chili Mac","SubmittedTitle":"One Pot Chili Mac","RecipeTypeId":1,"RecipeURL":"one-pot-chili-mac","AverageRating":4.39,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_OPBZ18_46363_E06_07_1b.jpg","PreparationTimeInMinutes":25,"CookTimeInMinutes":15,"TotalTimeInMinutes":40,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"One-Pot Chili Mac","OriginalSourceProject":"One-Pot Chili Mac","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This hearty entree is low in fat, but full of flavor. I love that you can cook the dried pasta right in the chili. One less pot to wash! This also reheats in the microwave perfectly. —Dawn Forsberg, Saint Joseph, Missouri","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan coated with cooking spray, cook the turkey, onion and pepper in oil over medium heat, crumbling turkey, until meat is no longer pink; drain.","SequenceNo":1},{"Direction":" Stir in the water, beans, broth, tomatoes, tomato sauce, chili powder, cumin and oregano. Bring to a boil. Add pasta; cook for 15-20 minutes or until tender, stirring occasionally. Serve with sour cream; sprinkle with cilantro.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Chilis","ID":305969},{"Name":"Gear","ID":303966},{"Name":"Saucepan","ID":304016},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Healthy Eating","ID":305004},{"Name":"Ingredients","ID":306848},{"Name":"Ground Turkey","ID":307414},{"Name":"Meat & Poultry","ID":307307},{"Name":"Turkey","ID":307413},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1-1\/3 cups: 384 calories, 10g fat (2g saturated fat), 64mg cholesterol, 598mg sodium, 47g carbohydrate (10g sugars, 8g fiber), 25g protein. Diabetic Exchanges<\/b>: <\/B>3 starch, 2 lean meat, 1 vegetable.","NoOfRatings":28,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":33,"RatingCount":34,"RecipeCommentDetails":[{"Comment":"
Will be a stand by - made sooooo much! Filled a standard soup pot!<\/p>","CommentId":1,"DateRated":"","GUID":"19fedfa24308470e8e3544ddbae1f451","MemberId":8407770,"Rating":0,"ScreenName":"meloy2111","SubmittedDate":"09\/30\/2016 14:50"},{"Comment":"
Very good. I used pinto beans already in a chili flavored sauce from Whole Foods. Cut back 1tsp on chili powder. Good with beef too.<\/p>","CommentId":2,"DateRated":"02\/13\/2016 15:59","GUID":"7fa820b3ee9a40ee803257955c475bed","MemberId":6302531,"Rating":5,"ScreenName":"mimirita","SubmittedDate":"02\/13\/2016 15:59"},{"Comment":"
I am not sure how this recipe was rated so highly - it was very bland....<\/p>","CommentId":3,"DateRated":"09\/26\/2015 18:47","GUID":"24a5efecaedd408f81700e1be71609a4","MemberId":4531521,"Rating":1,"ScreenName":"dkaren","SubmittedDate":"09\/26\/2015 18:47"},{"Comment":"
We've enjoyed this many times. I actually substitute a can of black beans for the ground turkey: easier, cheaper, healthier and still delicious!<\/p>","CommentId":4,"DateRated":"04\/21\/2015 18:08","GUID":"38722589456c4ee3b48550939d3199f2","MemberId":5085348,"Rating":5,"ScreenName":"ad554836","SubmittedDate":"04\/21\/2015 18:08"},{"Comment":"
I CANNOT PRINT ANY OF THESE RECIPES IS SOMETHING WRONG ?????<\/p>
0000<\/p>","CommentId":5,"DateRated":"09\/16\/2014 16:46","GUID":"FF67215A72DE4BFF8E73BD6CB358E877","MemberId":684367,"Rating":1,"ScreenName":"jfcummins","SubmittedDate":"09\/16\/2014 16:45"},{"Comment":"
This is so good and easy! A family favorite.<\/p>","CommentId":6,"DateRated":"08\/19\/2014 16:08","GUID":"bf1f53abac83458eb57a95fa3cdd538b","MemberId":2543466,"Rating":5,"ScreenName":"TeshaH","SubmittedDate":"08\/19\/2014 16:08"},{"Comment":"
Flavorful, without all the fat. The only thing I changed was the chili powder, I put 1 1\/2 teaspoons instead of 2. Don't leave out the cilantro, it's perfect.<\/p>","CommentId":7,"DateRated":"02\/04\/2012 22:20","GUID":"24b1b4dc9e1342e9960c1410e70701f3","MemberId":5205857,"Rating":5,"ScreenName":"HeidiWahlstrom","SubmittedDate":"02\/04\/2012 22:20"},{"Comment":"
I made this and it's absolutely wonderful. I did use 1\/2 ground turkey and 1\/2 ground beef. My husband loved it.<\/p>","CommentId":8,"DateRated":"01\/23\/2012 09:38","GUID":"c166163f16df44dd9cc53562bb3b3fdc","MemberId":6484012,"Rating":5,"ScreenName":"NitaK1","SubmittedDate":"01\/23\/2012 09:38"},{"Comment":"
made with regular pasta and it was good, but not spicy, so take that into consideration if you like hot chili.<\/p>","CommentId":9,"DateRated":"10\/08\/2011 07:42","GUID":"34a75ecde0c14a1fb8c64ce40edc2c32","MemberId":5127622,"Rating":4,"ScreenName":"decar48","SubmittedDate":"10\/08\/2011 07:42"},{"Comment":"
With the pasta added this recipe is more like an adult version of chili mac. That said, it's not bad if you aren't expecting chili. I watch my sodium, so I made it even healthier bu using cooked (not canned) pinto beans, home made low-sodium chicken broth, no salt added tomatoes. I didn't use the sour cream because somehow I just couldn't picture that, and I didn't really want a creamy taste. I also added a can of diced green chilis. I got 8 very hearty servings out of it, and with my ingredients that brought the calorie count down to 254 calories and lowered the sodium to 195 mg. Which means I can have it for lunch!!<\/p>","CommentId":10,"DateRated":"03\/28\/2011 18:24","GUID":"524eeca9655d4cebacf695807c0ca7f4","MemberId":5670421,"Rating":3,"ScreenName":"candyharrington","SubmittedDate":"03\/28\/2011 18:24"},{"Comment":"
This was a hit at my house. I added some chipotle seasoning that I had in the cupboard, but that was the only modification I made to the recipe. And I'm on Weight Watchers, so this was filling without racking up the points. (only 9 PointsPlus per serving!)<\/p>","CommentId":11,"DateRated":"03\/08\/2011 09:46","GUID":"3280c9e17ce740daad968b9bfa27e0fb","MemberId":4388747,"Rating":5,"ScreenName":"joeychick","SubmittedDate":"03\/08\/2011 09:46"},{"Comment":"
I used whole grain pasta, black beans (instead of pinto), and 93% FF hamburger (instead of turkey) and LOVED IT!!!! I don't always eat chili leftovers but this recipe was DELICIOUS!!<\/p>","CommentId":12,"DateRated":"02\/24\/2011 10:51","GUID":"06e1c7c533284b0093d064e2ec361394","MemberId":5780874,"Rating":5,"ScreenName":"genam","SubmittedDate":"02\/24\/2011 10:51"},{"Comment":"
I found if you make the pasta (any kind) seperate then add it at the end it is not mushey and the pasta will not take the taste of the spices out.In addition I added more spices,plus jalapinio(hot peppers) slices at the end and it was not bland tasting.Don't be afraid to spice up the ground turkey(if you use this) befor you cookit.Ground turkey has a bland taste to start..Hey go bold..it works.<\/p>","CommentId":13,"DateRated":"02\/10\/2011 12:20","GUID":"0c2b4614e5ce4109bef7228ef9617d11","MemberId":1543342,"Rating":4,"ScreenName":"waynejv","SubmittedDate":"02\/10\/2011 12:20"},{"Comment":"
I was so pleased to find a recipe that I actually had most of the ingredients. I substituted macaroni for the penne because I didn't have any. I also did not put the sour cream and cilantro on it. I didn't have pinto beans so I substituted some black beans I had. It was very good. My husband even liked it, so that is a winner any time he likes a recipe I try. I definitely will make this again. I will try to make it with FF turkey breast some time in the future.<\/p>","CommentId":14,"DateRated":"02\/06\/2011 11:06","GUID":"b92f2fa524a9404a84aadce9d69bf4bb","MemberId":1786018,"Rating":5,"ScreenName":"Mamasuejean","SubmittedDate":"02\/06\/2011 11:05"},{"Comment":"
Needed some more chili powder and cumin. Also could add some ground red pepper for some kick. Overall, very good. My husband loved it and went back for 3rds.<\/p>","CommentId":15,"DateRated":"02\/03\/2011 12:39","GUID":"a29179914d5c455bb563ecc94b2a3dcf","MemberId":5488036,"Rating":4,"ScreenName":"obrien178","SubmittedDate":"02\/03\/2011 12:39"},{"Comment":"
It looked so good and I thought with all those spices it is going to be wonderful. Think again it was very bland and salt didn't even help much. Probably won't make this again.<\/p>","CommentId":16,"DateRated":"02\/02\/2011 12:23","GUID":"5c3cf6566ba14e248a54640b8e67138d","MemberId":5763709,"Rating":2,"ScreenName":"CountryKC","SubmittedDate":"02\/02\/2011 12:23"},{"Comment":"
i wouldnt for a along time because the pasta would and will get mushy<\/p>","CommentId":17,"DateRated":"01\/29\/2011 16:21","GUID":"658A78031B604FED9A1E8C197EBA76A6","MemberId":4256084,"Rating":5,"ScreenName":"wombatt","SubmittedDate":"02\/01\/2011 23:59"},{"Comment":"
I wonder if you could do this in a slow cooker?<\/p>","CommentId":18,"DateRated":"02\/01\/2011 07:21","GUID":"c091616d18464eb3999339a94a42bfd8","MemberId":4952564,"Rating":0,"ScreenName":"booboosmom2","SubmittedDate":"02\/01\/2011 07:21"},{"Comment":"
Other than being a little bland this was good. Next time I will use hot turkey sausage for a little more kick.<\/p>","CommentId":19,"DateRated":"01\/31\/2011 20:34","GUID":"ceed97364c4e4d2881a995a2c6ec12ea","MemberId":5653900,"Rating":4,"ScreenName":"tanya2378","SubmittedDate":"01\/31\/2011 20:34"},{"Comment":"
This was very tasty for a healthy recipe and quick and easy with not having to boil the pasta first. Would certainly make this dish again.<\/p>","CommentId":20,"DateRated":"01\/30\/2011 19:27","GUID":"abf8a9defc284026844cf1da96d16cdc","MemberId":4262352,"Rating":5,"ScreenName":"heartlight","SubmittedDate":"01\/30\/2011 19:27"},{"Comment":"
Similar to something I make (chili-mac) but with corn instead of beans. plus I add chopped green med. heat chilis. Perfect for this bitter winter we're having! Also, 'pasta' does not mean 'soup'...what do you call spaghetti or lasagna, etc, mac & cheese? NOT soup!<\/p>","CommentId":21,"DateRated":"01\/30\/2011 12:48","GUID":"87eac72182fa4aefb67a871caef6008a","MemberId":2779332,"Rating":0,"ScreenName":"PennyPoppins","SubmittedDate":"01\/30\/2011 12:48"},{"Comment":"
I call it chili Mac Make this all the time, the pasta cuts the spice . My family liked this for years.<\/p>","CommentId":22,"DateRated":"01\/30\/2011 09:23","GUID":"f70ff8bf1f3e46c0a815365da2e2e350","MemberId":4515440,"Rating":0,"ScreenName":"lilbit 01","SubmittedDate":"01\/30\/2011 09:23"},{"Comment":"
Greek yogurt has NO fat & is a perfect substitute for sour cream (try it on a baked potato). I'd probably not use turkey, as I've had a really bad experience with it, and use black beans instead of pinto. Everything else sounds like it would work.<\/p>","CommentId":23,"DateRated":"01\/29\/2011 17:54","GUID":"0B0130FE08AB4352A1A828B90F64D07A","MemberId":2374473,"Rating":4,"ScreenName":"julyprincesspatricia","SubmittedDate":"01\/29\/2011 17:54"},{"Comment":"","CommentId":24,"DateRated":"01\/29\/2011 16:49","GUID":"6552AF110B9D446E8AD9AF2CB05AA982","MemberId":3911349,"Rating":0,"ScreenName":"philpreb","SubmittedDate":"01\/29\/2011 16:49"},{"Comment":"
chilimac is not soup and this is wonderful<\/p>","CommentId":25,"DateRated":"01\/29\/2011 16:21","GUID":"658A78031B604FED9A1E8C197EBA76A6","MemberId":4256084,"Rating":5,"ScreenName":"wombatt","SubmittedDate":"01\/29\/2011 16:21"},{"Comment":"","CommentId":26,"DateRated":"01\/29\/2011 16:17","GUID":"0c0cff8a80364ea8a47a8423e18e772e","MemberId":5576841,"Rating":4,"ScreenName":"SuzanneWhisler","SubmittedDate":"01\/29\/2011 16:17"},{"Comment":"
Had to make too many substitutions to give it a valid test, but the seasonings and basic ingredients worked well. I live quite a way from shopping, so had to use green chilis added to diced tomatoes, ground beef and regular beef broth, and regular macaroni.<\/p>","CommentId":27,"DateRated":"01\/29\/2011 15:55","GUID":"3C2C23EA2F1A48D2AA0B6C885F7B4083","MemberId":3450142,"Rating":4,"ScreenName":"TxVee","SubmittedDate":"01\/29\/2011 15:55"},{"Comment":"
If it has pasta, it's soup.<\/p>","CommentId":28,"DateRated":"01\/18\/2011 11:02","GUID":"8A443D9C6FC866179AFCF5D9DA507CF4","MemberId":134308,"Rating":0,"ScreenName":"AggieShevy","SubmittedDate":"01\/18\/2011 11:02"},{"Comment":"","CommentId":29,"DateRated":"05\/06\/2010 16:51","GUID":"b72dc9ea98424a7199e63e97ade2ab80","MemberId":4847810,"Rating":4,"ScreenName":"themrsh","SubmittedDate":"05\/06\/2010 16:51"},{"Comment":"
this was amazing! So simple and quick yet very flavorful. Will definately be making this again.<\/p>","CommentId":30,"DateRated":"01\/27\/2010 17:05","GUID":"e00cd0590bc44fbbb68ae1eb1fa5b6f9","MemberId":4810526,"Rating":5,"ScreenName":"sheinemann","SubmittedDate":"01\/27\/2010 17:05"},{"Comment":"
this was super easy and yummy! the whole family loved it. I made it without the peppers and it was still good.<\/p>","CommentId":31,"DateRated":"01\/25\/2010 10:01","GUID":"44e3c0fe30c244b7bb7b6f95fd13723f","MemberId":1730685,"Rating":4,"ScreenName":"chellenic","SubmittedDate":"01\/25\/2010 10:01"},{"Comment":"","CommentId":32,"DateRated":"01\/22\/2010 08:44","GUID":"B615C86B199840FAB6101FB13633BB3D","MemberId":705805,"Rating":5,"ScreenName":"RaOwBe","SubmittedDate":"01\/22\/2010 08:44"},{"Comment":"
I would make this again for the healthy aspect. Needed a little more seasoning for my liking but it was better leftover.<\/p>","CommentId":33,"DateRated":"01\/21\/2010 14:27","GUID":"0a4f8aea1b1146c08b198483d619b202","MemberId":4250415,"Rating":4,"ScreenName":"asaner1","SubmittedDate":"01\/21\/2010 14:28"},{"Comment":"","CommentId":34,"DateRated":"01\/21\/2010 10:12","GUID":"7dddba10c79543ec8fd13533a9e56a83","MemberId":3873850,"Rating":3,"ScreenName":"tankala13","SubmittedDate":"01\/21\/2010 10:12"},{"Comment":"
nice change from same old chili - quick and easy<\/p>","CommentId":35,"DateRated":"01\/20\/2010 18:14","GUID":"3454AEB7271B4B1ABC0BB83F945DDDF6","MemberId":1338705,"Rating":5,"ScreenName":"Mspoppy","SubmittedDate":"01\/20\/2010 18:14"},{"Comment":"","CommentId":36,"DateRated":"01\/20\/2010 11:06","GUID":"105eed4026ae43298c3407a9a23d8612","MemberId":4820171,"Rating":5,"ScreenName":"sneely0610","SubmittedDate":"01\/20\/2010 11:06"},{"Comment":"
It was good and easy. We love beans so I added an extra can.<\/p>","CommentId":37,"DateRated":"01\/18\/2010 13:37","GUID":"82123c13373d4c7086eb7546d5795838","MemberId":3221145,"Rating":5,"ScreenName":"marciedarciestuff","SubmittedDate":"01\/18\/2010 13:37"},{"Comment":"
This was so easy & quick to make. It was very tasty & I will pass this recipe on to other family members.<\/p>","CommentId":38,"DateRated":"01\/09\/2010 18:14","GUID":"1bc6d65be36c4045b07b7aba909b8985","MemberId":2034770,"Rating":5,"ScreenName":"Helenstep","SubmittedDate":"01\/09\/2010 18:14"},{"Comment":"","CommentId":39,"DateRated":"01\/02\/2010 20:45","GUID":"a7b57412e3264140b931bc780de1f57e","MemberId":4756395,"Rating":5,"ScreenName":"chrisharry","SubmittedDate":"01\/02\/2010 20:45"},{"Comment":"
I served it tonight to a person that does not like chili and it was a hit. Will make again and again.<\/p>","CommentId":40,"DateRated":"12\/21\/2009 20:26","GUID":"e5ed0b445893421c990f32ebd7fff3c1","MemberId":1286377,"Rating":5,"ScreenName":"gypsymal","SubmittedDate":"12\/21\/2009 20:26"},{"Comment":"","CommentId":41,"DateRated":"12\/11\/2009 11:08","GUID":"993e6cf1f1fa435ca69410c4465f05d7","MemberId":3842670,"Rating":4,"ScreenName":"whitesara1","SubmittedDate":"12\/11\/2009 11:08"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43598,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311683,"name":"Chilis","slug":"chilis","term_group":0,"term_taxonomy_id":311618,"taxonomy":"categories-v2","description":"Warm up with these chili recipes, including vegetarian chili, turkey chili, slow cooker chili, chicken chili, white chili, venison chili, beef chili, Mexican chili and more.","parent":310796,"count":447,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/chilis\/"},{"term_id":311697,"name":"Turkey Chilis","slug":"turkey-chilis","term_group":0,"term_taxonomy_id":311632,"taxonomy":"categories-v2","description":"Enjoy these family-favorite turkey chili recipes, including bean chili, chipotle chili, spicy chili, white turkey chili, turkey chili with pasta and more.","parent":311683,"count":44,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/chilis\/turkey-chilis\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"One-Pot Chili Mac"}},"analytics":[],"yoast_head":"\n