{"id":54045,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/peaches-cream-dessert\/"},"modified":"2022-04-24T22:33:22","modified_gmt":"2022-04-25T03:33:22","slug":"peaches-cream-dessert","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/peaches-cream-dessert\/","title":{"rendered":"Peaches &#038; Cream Dessert"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Perfect for parties and potlucks, this sweet and creamy treat will earn you rave reviews from all. The pecan shortbread crust makes it irresistible. \u2014Nancye Thompson, Paducah, Kentucky<\/p>\n","protected":false},"author":7061,"featured_media":54049,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306910,304173,304328,306936,304288,304430,304515,307104,304408,304368,306848,304348,304268,307211,304558,324623,304150],"categories-v2":[309906,309455,308984,309934,259620,308830,308880,310155,308813,308745,309603,309000,259483,310258,308910,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Strawberry-Rhubarb Cream Dessert","post_link":"\/recipes\/strawberry-rhubarb-cream-dessert\/","post_image":"\/wp-content\/uploads\/2017\/09\/Strawberry-Rhubarb-Cream-Dessert_EXPS_BDSMZ17_36277_C03_03_3b.jpg"},{"post_title":"Peach Pie","post_link":"\/recipes\/peach-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peach-Pie_EXPS_TOHJJ25_26516_DR_11_17_3b.jpg"},{"post_title":"Peach Crumble Dessert","post_link":"\/recipes\/peach-crumble-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peach-Crumble-Dessert_EXPS_FT24_1121_JR_0627_4.jpg"},{"post_title":"Peach Cake","post_link":"\/recipes\/peach-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps7922_FR163878B01_06_3b.jpg"},{"post_title":"Peaches 'n' Cream Bars","post_link":"\/recipes\/peaches-n-cream-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Peaches-n-Cream-Bars_exps20898_SD143204C12_06_1b_RMS.jpg"},{"post_title":"Sunny Peaches & Cream Pie","post_link":"\/recipes\/sunny-peaches-cream-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sunny-Peaches-Cream-Pie_exps154341_TH2379800A05_11_3bC_RMS.jpg"},{"post_title":"Cake with Peaches","post_link":"\/recipes\/cake-with-peaches\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cake-with-Peaches_exps23513_W101973175A10_06_3bC_RMS.jpg"},{"post_title":"Strawberry Ice Cream Dessert","post_link":"\/recipes\/strawberry-ice-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26851_TH961238D48.jpg"},{"post_title":"Peaches & Cream Jelly Roll","post_link":"\/recipes\/peaches-cream-jelly-roll\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps90843_BAFTF2307047B05_05_1b_WEB.jpg"},{"post_title":"Cream Cake Dessert","post_link":"\/recipes\/cream-cake-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12581_TH10123C33B.jpg"},{"post_title":"Toffee-Peach Ice Cream Pie","post_link":"\/recipes\/toffee-peach-ice-cream-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Toffee-Peach-Ice-Cream-Pie_EXPS_THJJ17_146183_B02_02_10b.jpg"},{"post_title":"Peaches 'n' Cream Raspberry Tart","post_link":"\/recipes\/peaches-n-cream-raspberry-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peaches-n-Cream-Raspberry-Tart_EXPS_HCA18_37888_C11_02_3b.jpg"},{"post_title":"Cherry Cream Dessert","post_link":"\/recipes\/cherry-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36132_SD1440071D42B.jpg"},{"post_title":"Peach Angel Dessert","post_link":"\/recipes\/peach-angel-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21204_LT10350D49.jpg"},{"post_title":"Peaches and Cream Muffins","post_link":"\/recipes\/peaches-and-cream-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10678_QC10054C54.jpg"},{"post_title":"Graham Cracker Banana Cream Dessert","post_link":"\/recipes\/graham-cracker-banana-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13866_QC10151C49.jpg"},{"post_title":"Peaches and Cream Torte","post_link":"\/recipes\/peaches-and-cream-torte\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40804_CW1399718D37C.jpg"},{"post_title":"Fruit Dessert","post_link":"\/recipes\/fruit-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39953_CFT1437882D61A.jpg"},{"post_title":"Peaches and Cream for 2","post_link":"\/recipes\/peaches-and-cream-for-2\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35994_RX1115458D52A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Peaches---Cream-Dessert_exps47658_SD1785605D58A_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/peaches-cream-dessert\/","name":"Peaches &#038; Cream Dessert","datePublished":"2018-01-01","dateModified":"2022-04-24","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Peaches-Cream-Dessert_exps47658_SD1785605D58A_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Perfect for parties and potlucks, this sweet and creamy treat will earn you rave reviews from all. The pecan shortbread crust makes it irresistible. \u2014Nancye Thompson, Paducah, Kentucky","recipeIngredient":["1 package (16 ounces) pecan shortbread cookies, crushed","1\/2 cup butter, melted","1 cup sugar","1 package (3 ounces) peach gelatin","2 tablespoons cornstarch","1 can (12 ounces) lemon-lime soda","1 package (8 ounces) cream cheese, softened","1 cup confectioners' sugar","1 carton (8 ounces) frozen whipped topping, thawed","6 cups fresh or frozen sliced peeled peaches, thawed","1\/3 cup unsweetened pineapple juice"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, combine the cookie crumbs and butter; press onto the bottom of an ungreased 13-in. x 9-in. dish."},{"@type":"HowToStep","text":"In a small saucepan, combine the sugar, gelatin and cornstarch; stir in soda until smooth. Bring to a boil. Cook and stir for 5-7 minutes or until slightly thickened. Cool to room temperature, stirring occasionally."},{"@type":"HowToStep","text":"Meanwhile, in a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in whipped topping until blended. Spread over crust. Combine peaches and pineapple juice. Arrange over cream cheese layer. Pour gelatin mixture over top. Cover and refrigerate overnight."}],"recipeYield":"15 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 446 calories","fatContent":"21g fat (12g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"241mg sodium","carbohydrateContent":"60g carbohydrate (36g sugars","fiberContent":"2g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.642857,"reviewCount":14,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFlame"},"reviewBody":"I made this for Pot Luck at Church and everyone loved it!! Very good and not to hard to make. I had to use frozen peaches, but can't wait until I get to try if with freah peaches!! Loved It!! :0)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFlame"},"reviewBody":"For got to rate it:)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTag"},"reviewBody":"Was very good but the top didn't set up very well and ended up being soupy in the pan.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueWrench"},"reviewBody":"This was easy to make, and VERY good. Everyone at our family reunion loved it, and it will definitely show up at our holiday dinners in the future.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBone"},"reviewBody":"I modified it by making a graham cracker crust and using apricot gelatin.  I also used canned peaches and left out the pineapple juice.  The gelatin thickened up nicely and I only refrigerated it for about 4 hours before serving it.  It was a big hit.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBug"},"reviewBody":"We love this dessert! My brother had it for his birthday dessert and my grandmother has brought it over for a special treat many a time. Delicious and yummy......I can never have just one piece! Wish I could do something about the fat and calories though, but otherwise, a fantastic dessert!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenButterfly"},"reviewBody":"Made with fresh peaches, it was easy and quite tasty. Next time I will slice peaches thinner to make cutting into them when eating a bit easier. Quite a light and refreshing dessert.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldApple"},"reviewBody":"I made this for Mondays dessert, my family loved it. I gave the recipe to my daughter in laws to take home.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFries"},"reviewBody":"Very tasty, and excellent summer dessert.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCocktail"},"reviewBody":"This is one of my favorite summer desserts when peaches are in season! I have made it three or four times and it is always raved about!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldWrench"},"reviewBody":"It was good but I just wasn't wowed by it. It turned out well just not worthy of my favorites cook book.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFries"},"reviewBody":"Very tasty, and easy to make. Didn't quite set up all the way though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveHat"},"reviewBody":"I've been making this recipe for two years and it's wonderful.  Make the day before for best results.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBus"},"reviewBody":"Made this gluten free so had to add pecans to the cookies in food processor and I baked the crust for 10 minutes so it would stand up longer. Great alternative to peach cobbler with fresh peaches.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"47658","romance_copy_dek":"Perfect for parties and potlucks, this sweet and creamy treat will earn you rave reviews from all. 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