{"id":54907,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/quick-oatmeal-raisin-pancakes\/"},"modified":"2022-10-12T06:17:37","modified_gmt":"2022-10-12T11:17:37","slug":"quick-oatmeal-raisin-pancakes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/quick-oatmeal-raisin-pancakes\/","title":{"rendered":"Quick Oatmeal Raisin Pancakes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I found this pancake recipe in a newspaper nearly 50 years ago and have used it ever since. \u2014Karel Hurt, Cortez, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":54911,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304275,304287,304328,304998,305487,307153,304338,307104,303966,304988,306848,304268,306295,304350,307189,324623,305031],"categories-v2":[308623,308295,308300,308988,308984,308481,308945,310796,310199,308992,310155,308495,308935,309603,259483,312152,309001,310235,309177,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Brown Sugar Oatmeal Pancakes","post_link":"\/recipes\/brown-sugar-oatmeal-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Brown-Sugar-Oatmeal-Pancakes_EXPS_GHBZ18_3290_B08_08_2b.jpg"},{"post_title":"Banana Oat Muffins","post_link":"\/recipes\/banana-oat-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Banana-Oat-Muffins_EXPS_TOHD24_35916_KristinaVanni_5.jpg"},{"post_title":"Banana Oatmeal 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Pancakes","post_link":"\/recipes\/blueberry-oat-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42562_THHC1442844D35A-6.jpg"},{"post_title":"Breakfast Banana Pancakes","post_link":"\/recipes\/breakfast-banana-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38641_HC1442843D47A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Quick-Oatmeal-Raisin-Pancakes_exps48370_THHC1757658D17C_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/quick-oatmeal-raisin-pancakes\/","name":"Quick Oatmeal Raisin 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Stir in egg substitute and oil; set aside."},{"@type":"HowToStep","text":"In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. Stir in the wet ingredients just until moistened; add raisins."},{"@type":"HowToStep","text":"Pour batter by heaping 1\/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until second side is golden brown."}],"recipeYield":"12 pancakes","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 274 calories","fatContent":"7g fat (1g saturated fat)","cholesterolContent":"3mg cholesterol","sodiumContent":"505mg sodium","carbohydrateContent":"44g carbohydrate (16g sugars","fiberContent":"3g fiber)","proteinContent":"10g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCupcake"},"reviewBody":"If you're trying to watch your weight and are looking for a happy big breakfast substitute - look no further!! These are delicious and FILLING!! After one pancake, some egg-beaters and a strip of turkey bacon, I was absolutely stuffed because there's so much fiber in the pancakes. My husband was thrilled with them as well. As a quick hint, I substituted the sugar for splenda and half the oil with ground flax and no one was the wiser - you couldn't taste it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSailboat"},"reviewBody":"Made these over Memorial Day Weekend.  Very very good.  I really enjoy them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueProcessor"},"reviewBody":"Awesome, tasty!  They are VERY filling and a little heavier than my usual pancakes so 2 is really enough!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBattery"},"reviewBody":"Substituted regular oats,splenda and spelt flour and it still tasted like oatmeal raisin cookies!  Awesome!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueUmbrella"},"reviewBody":"This is one of our favorite breakfasts! So simple, and so good for you.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSeahorse"},"reviewBody":"Very good! We are celebrating National Pancake Week, this recipe is my husband's favorite, so far! My daughter's 3rd favorite.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanGoggles"},"reviewBody":"I used dried cherries in place of the raisins--they were delicious!  Would also be great with a few chocolate chips!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPretzel"},"reviewBody":"Tasted exactly like an oatmeal cookie. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldRing"},"reviewBody":"I love, love, LOVE this recipe! These pancakes are my go to when we have guests. I have been asked for the recipe every time! I like to make a double batch and refrigerate leftovers for weekday breakfasts. Just pop them in the toaster and they are good to go! They are tasty enough to eat without butter and syrup.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRing"},"reviewBody":"Question,Can this be made using regular rolled oats?Thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"48370","romance_copy_dek":"I found this pancake recipe in a newspaper nearly 50 years ago and have used it ever since. &mdash;Karel Hurt, Cortez, Colorado\r\n","enhanced_recipe_title":"Quick Oatmeal Raisin Pancakes","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups quick-cooking oats","IngredientText":"2 cups quick-cooking oats"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups buttermilk","IngredientText":"2 cups buttermilk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup egg substitute","IngredientText":"1\/2 cup egg substitute"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons canola oil","IngredientText":"2 tablespoons canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup all-purpose flour","IngredientText":"1\/2 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons sugar","IngredientText":"2 tablespoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon baking powder","IngredientText":"1 teaspoon baking powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon baking soda","IngredientText":"1 teaspoon baking soda"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon ground cinnamon","IngredientText":"1 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup raisins","IngredientText":"1\/2 cup raisins"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Quick-Oatmeal-Raisin-Pancakes_exps48370_THHC1757658D17C_RMS.jpg","RecipeId":48370,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Quick Oatmeal Raisin Pancakes Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Quick-Oatmeal-Raisin-Pancakes_exps48370_THHC1757658D17C_RMS.jpg","ContributorId":null,"Firstname":"Karel","Lastname":"Hurt","City":"Cortez","StateDescription":"Colorado","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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These pancakes are my go to when we have guests. I have been asked for the recipe every time! I like to make a double batch and refrigerate leftovers for weekday breakfasts. Just pop them in the toaster and they are good to go! They are tasty enough to eat without butter and syrup.<\/p>","CommentId":2,"DateRated":"","GUID":"3f5a6dd0b857408481a3d4d96e545c97","MemberId":2855182,"Rating":5,"ScreenName":"cflikkema","SubmittedDate":"10\/15\/2013 11:47"},{"Comment":"<p>Tasted exactly like an oatmeal cookie. Delicious!<\/p>","CommentId":3,"DateRated":"07\/28\/2013 08:22","GUID":"46d300906b614c3a9b68eecb90c50357","MemberId":6864922,"Rating":4,"ScreenName":"5594150W","SubmittedDate":"07\/28\/2013 08:22"},{"Comment":"","CommentId":4,"DateRated":"06\/30\/2013 21:41","GUID":"566a1d3ff74b4e63b92769bc0362ad57","MemberId":6831637,"Rating":0,"ScreenName":"4Namaste","SubmittedDate":"06\/30\/2013 21:41"},{"Comment":"<p>I used dried cherries in place of the raisins--they were delicious!  Would also be great with a few chocolate chips!<\/p>","CommentId":5,"DateRated":"06\/11\/2012 13:41","GUID":"543e8675d8ca43db9189f02769e42385","MemberId":2355136,"Rating":5,"ScreenName":"cheeriogirl","SubmittedDate":"06\/11\/2012 13:41"},{"Comment":"<p>Very good! We are celebrating National Pancake Week, this recipe is my husband&#39;s favorite, so far! My daughter&#39;s 3rd favorite.<\/p>","CommentId":6,"DateRated":"02\/24\/2012 19:47","GUID":"081c675e48be4cf197146ac2cc069959","MemberId":6188658,"Rating":5,"ScreenName":"4daisies","SubmittedDate":"02\/24\/2012 19:47"},{"Comment":"<p>This is one of our favorite breakfasts! So simple, and so good for you.<\/p>","CommentId":7,"DateRated":"01\/25\/2012 14:16","GUID":"55834807e1c34c1f985473c35cf261ff","MemberId":5898858,"Rating":5,"ScreenName":"Angela W","SubmittedDate":"01\/25\/2012 14:16"},{"Comment":"<p>Substituted regular oats,splenda and spelt flour and it still tasted like oatmeal raisin cookies!  Awesome!<\/p>","CommentId":8,"DateRated":"03\/28\/2011 18:34","GUID":"201fb92756f346caaf94850760356dea","MemberId":3610678,"Rating":5,"ScreenName":"chand002","SubmittedDate":"03\/28\/2011 18:34"},{"Comment":"","CommentId":9,"DateRated":"08\/13\/2010 06:19","GUID":"596177fb9d114dada24d1179b2e4090e","MemberId":5347193,"Rating":0,"ScreenName":"bodiedog","SubmittedDate":"08\/13\/2010 06:19"},{"Comment":"","CommentId":10,"DateRated":"07\/31\/2010 17:45","GUID":"b0a8188a39d4498b9d940ff0d412f87a","MemberId":5325840,"Rating":5,"ScreenName":"Soozie4Him","SubmittedDate":"07\/31\/2010 17:45"},{"Comment":"<p>Awesome, tasty!  They are VERY filling and a little heavier than my usual pancakes so 2 is really enough!<\/p>","CommentId":11,"DateRated":"07\/01\/2010 17:20","GUID":"17511a216d5a4305b20fdacbeff291e9","MemberId":5005061,"Rating":4,"ScreenName":"corgipants","SubmittedDate":"07\/01\/2010 17:20"},{"Comment":"","CommentId":12,"DateRated":"06\/19\/2010 14:39","GUID":"f1d80110b1bd456883890a5bddd35151","MemberId":2150180,"Rating":5,"ScreenName":"jaime@ohiotread.org","SubmittedDate":"06\/19\/2010 14:39"},{"Comment":"<p>Made these over Memorial Day Weekend.  Very very good.  I really enjoy them.<\/p>","CommentId":13,"DateRated":"06\/02\/2010 23:44","GUID":"1F7BCC3CEAAC4152B37285D26D1FE85D","MemberId":548619,"Rating":5,"ScreenName":"LegalSec","SubmittedDate":"06\/02\/2010 23:44"},{"Comment":"<p>If you're trying to watch your weight and are looking for a happy big breakfast substitute - look no further!! These are delicious and FILLING!! After one pancake, some egg-beaters and a strip of turkey bacon, I was absolutely stuffed because there's so much fiber in the pancakes. My husband was thrilled with them as well. As a quick hint, I substituted the sugar for splenda and half the oil with ground flax and no one was the wiser - you couldn't taste it.<\/p>","CommentId":14,"DateRated":"06\/02\/2010 11:07","GUID":"9ddb470106514789832dd3e01a262e42","MemberId":1197725,"Rating":5,"ScreenName":"avalonblythe","SubmittedDate":"06\/02\/2010 11:07"},{"Comment":"","CommentId":15,"DateRated":"05\/30\/2010 17:52","GUID":"793cebfcb6d74ed587fbd8a1b1717b4c","MemberId":1712085,"Rating":4,"ScreenName":"mjlouk","SubmittedDate":"05\/30\/2010 17:52"},{"Comment":"<p>&nbsp;OK-Could someone who is a subscriber please post this recipe. Would love to make it tomorrow....but can&#39;t view it! 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