{"id":55196,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/gnocchi-chicken-minestrone\/"},"modified":"2022-10-16T09:17:54","modified_gmt":"2022-10-16T14:17:54","slug":"gnocchi-chicken-minestrone","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/gnocchi-chicken-minestrone\/","title":{"rendered":"Gnocchi Chicken Minestrone"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

The inspiration for this recipe comes from my Italian heritage\u2014my mom was a wonderful soup maker. Using frozen gnocchi saves time and adds extra heartiness to this chunky soup. \u2014Barbara Estabrook, Rhinelander, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":55200,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,306714,307330,306730,304328,305271,305487,305334,303966,307728,306848,305353,304297,304268,307307,306784,307514,307723,324623,304243,306699,307738,304150,307614,306909,304353,307815],"categories-v2":[308623,309854,312710,310369,312747,312737,308988,308319,308984,308481,309216,310796,309337,308495,310690,309603,309362,308308,259483,310342,312918,310497,312931,310685,309177,309586,312672,310702,309434,312895,310591,340273,340246,309005,312946,310779],"coauthors":[305],"recommended_recipes":[{"post_title":"Gnocchi Chicken 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Pasta","post_link":"\/recipes\/chicken-and-artichoke-pasta\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-and-Artichoke-Pasta_exps46117_THCS2238730D12_21_6bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Gnocchi-Chicken-Minestrone_exps48617_TH1789929D55A_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/gnocchi-chicken-minestrone\/","name":"Gnocchi Chicken Minestrone","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT30M","cookTime":"PT30M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Gnocchi-Chicken-Minestrone_exps48617_TH1789929D55A_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"The inspiration for this recipe comes from my Italian heritage—my mom was a wonderful soup maker. Using frozen gnocchi saves time and adds extra heartiness to this chunky soup. —Barbara Estabrook, Rhinelander, Wisconsin","recipeIngredient":["1-1\/4 pounds chicken tenderloins, cut into 1\/2-inch pieces","3\/4 teaspoon dried oregano","1\/4 teaspoon salt","1\/4 teaspoon pepper","2 tablespoons olive oil, divided","1 each small green, sweet red and yellow peppers, finely chopped","1 medium zucchini, finely chopped","1 cup chopped fresh baby portobello mushrooms","1\/3 cup chopped red onion","1\/3 cup chopped prosciutto or deli ham","4 garlic cloves, minced","2 cans (14-1\/2 ounces each) chicken broth","1 can (14-1\/2 ounces) Italian diced tomatoes, undrained","3\/4 cup canned cannellini beans, rinsed and drained","1\/2 cup frozen peas","3 tablespoons tomato paste","1 package (16 ounces) potato gnocchi","1\/2 cup shredded Asiago cheese","8 fresh basil leaves, thinly sliced"],"recipeInstructions":[{"@type":"HowToStep","text":"Sprinkle chicken with oregano, salt and pepper. In a Dutch oven, saute chicken in 1 tablespoon oil until no longer pink. Remove from the pan and set aside."},{"@type":"HowToStep","text":"In the same pan, cook the peppers, zucchini, mushrooms and onion in remaining oil until tender. Add prosciutto and garlic; cook 1 minute longer. Add the broth, tomatoes, beans, peas, tomato paste and chicken. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally."},{"@type":"HowToStep","text":"Meanwhile, cook gnocchi according to package directions. Drain; stir into soup. Garnish each serving with cheese and basil."}],"recipeYield":"8 servings (2-3\/4 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 324 calories","fatContent":"8g fat (2g saturated fat)","cholesterolContent":"59mg cholesterol","sodiumContent":"1163mg sodium","carbohydrateContent":"38g carbohydrate (10g sugars","fiberContent":"4g fiber)","proteinContent":"27g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.605263,"reviewCount":38,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLocomotive"},"reviewBody":"we didn't like it","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePizza"},"reviewBody":"i would skip the gnocchi or just replace it with cubed potatoe. Taste and flavour is excellent.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2007-04-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBandAid"},"reviewBody":"

[quote user=\"ohtoobeetall\"]

I'd love to try this recipe, but I've never seen gnocchi in the store. Any tips on where to find it?<\/p>

[\/quote]<\/p>

\u00a0<\/p>

Sorry, I didn't know how to reply on here but just wanted to say that found Gnocchi in the pasta isle of my local supermarket. It was right next to the pasta. Hope you find it!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBottle"},"reviewBody":"My family LOVES this soup. Especially my son. He has been requesting it on our hottest days. Thank you for sharing this recipe. It's anothr winner from the Taste Recipes family.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePalmtree"},"reviewBody":"This is so good! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBone"},"reviewBody":"I used less chicken and left out the peppers, peas, beans and prosciutto, due to family taste. I added cauliflower, and left the veggies in bigger chunks, more rustic. I also added a extra can of chicken broth and used the whole can of tomato paste. I did have to keep adding spices as it tasted bland and a bit of sugar to cut down on the sourness. Topped with Romano cheese and it was delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFlame"},"reviewBody":"I modified this recipe to use in the slow cooker - undercooked the chicken just a bit and set on high for 2 hours then low for 4 more. This was awesome! Boiled and added the gnocchi at the end and it was perfect! Definitely will make this again!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueToast"},"reviewBody":"Very flavorful soup! I left out the zucchini and peas due to family preferences but it was still wonderful.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBee"},"reviewBody":"liked chicken stock with tomato paste with the itialan seasonings,did add some thyme cause i like it in soup,did not put gnocchi in cause i just thought it would make it to heavy and i did add some different veggie cause i didn't have zucchini-added cauliflower,broccoli, and carrots, but just like 1\/2 cup of each and it was very tasty!:)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBottleOpener"},"reviewBody":"One of the best soups I had ever made. I couldn't find gnocchi so I used frozen egg noodles. I will keep this recipe and make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleRadio"},"reviewBody":"Loved this soup. I have several minestrone recipes and this one is my favorite so far. Given, with the additions it's not 'traditional' minestrone, but they make it unique and extra yummy. I will make this again and again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFlower"},"reviewBody":"I thought this minestrone soup was even better as leftovers!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveQuill"},"reviewBody":"this is very good! I even forgot some of the ingredients while shopping for it and it still turned out very well! (no ham, mushrooms, zucchini or peas!) I skipped the paste on purpose because I thought it was tomato-ey enough without it. I made my gnocchi homemade as well. I'm making this soup for the second time tonight, it's very good! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCone"},"reviewBody":"My whole family loved this!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeWeights"},"reviewBody":"Can you freeze this soup with the gnocchi in it?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueHammer"},"reviewBody":"Great soup!....loved it","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBandAid"},"reviewBody":"I love it....minus the mushrooms I am not a mushroom person but I tried it with them and it was wonderful!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLobster"},"reviewBody":"This soup was so good I wouldn't mind having it every week in the Winter. I omitted the chicken and ham to make it less heavy and it turned out great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBattery"},"reviewBody":"Very tasty and hearty soup and freezes well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTrumpet"},"reviewBody":"So delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCoffee"},"reviewBody":"I made this soup exactly as the recipe stated and my family loved it! The fresh basil on top was really a yummy addition. New favorite soup!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBandAid"},"reviewBody":"This was oh so delicious!! It's a keeper. But next time I will only use half of the pack of Gnocchi and I added more salt too. Everyone loved it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBullhorn"},"reviewBody":"We liked it but didn't love it. All the veges included are a real plus.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"48617","romance_copy_dek":"The inspiration for this recipe comes from my Italian heritage—my mom was a wonderful soup maker. 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Cook: 30 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings (2-3\/4 quarts).","DigitalTitle":"Gnocchi Chicken Minestrone","SubmittedTitle":"Chunky Chicken Minestrone over Gnocchi","RecipeTypeId":1,"AverageRating":4.61,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":30,"CookTimeInMinutes":30,"TotalTimeInMinutes":60,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Gnocchi Chicken Minestrone ","OriginalSourceProject":"Gnocchi Chicken Minestrone ","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"The inspiration for this recipe comes from my Italian heritage—my mom was a wonderful soup maker. Using frozen gnocchi saves time and adds extra heartiness to this chunky soup. —Barbara Estabrook, Rhinelander, Wisconsin","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Sprinkle chicken with oregano, salt and pepper. In a Dutch oven, saute chicken in 1 tablespoon oil until no longer pink. Remove from the pan and set aside.","SequenceNo":1},{"Direction":" In the same pan, cook the peppers, zucchini, mushrooms and onion in remaining oil until tender. Add prosciutto and garlic; cook 1 minute longer. Add the broth, tomatoes, beans, peas, tomato paste and chicken. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally.","SequenceNo":2},{"Direction":" Meanwhile, cook gnocchi according to package directions. Drain; stir into soup. Garnish each serving with cheese and basil.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Broth Soup Recipes","ID":95074},{"Name":"Italian Soup","ID":95118},{"Name":"Minestrone Soup","ID":97522},{"Name":"Soup Recipes","ID":94298}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Asian Recipes","ID":89444},{"Name":"Asian Soups","ID":89464},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Comfort Food Soup Recipes","ID":89576},{"Name":"Cuisine","ID":0},{"Name":"Indian Recipes","ID":89660},{"Name":"Italian Recipes","ID":89684},{"Name":"Italian Soups","ID":89724}],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Fat Soup Recipes","ID":105256}],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beans & Legumes","ID":101985},{"Name":"Chicken Recipes","ID":100561},{"Name":"Chicken Soup, Chicken Stew Chicken Chili Recipes","ID":0},{"Name":"Ham","ID":102017},{"Name":"Mushroom Recipes","ID":100461},{"Name":"Mushroom Soup Recipes","ID":100481},{"Name":"Onions","ID":102029},{"Name":"Sweet Peppers","ID":102053},{"Name":"Tomato Recipes","ID":100437},{"Name":"Tomato Soup Recipes","ID":100757},{"Name":"Zucchini Recipes","ID":100661},{"Name":"Zucchini Soup","ID":101177}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"Taste Recipes Magazine Soup Recipes","ID":107505}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Comfort Food Recipes","ID":107207},{"Name":"Winning Healthy Recipes","ID":107219},{"Name":"Winning Soup Recipes","ID":107235}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Europe","ID":305334},{"Name":"Italian","ID":305353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Broth & Stock Recipes","ID":306714},{"Name":"Chicken Noodle Soups","ID":306730},{"Name":"Chicken Soups","ID":0},{"Name":"Minestrone Soups","ID":306784},{"Name":"Soups","ID":306699},{"Name":"Vegetable Soups","ID":0},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Ingredients","ID":306848},{"Name":"Beans & Legumes","ID":306879},{"Name":"Chicken","ID":307330},{"Name":"Green Peppers","ID":307728},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pasta","ID":307514},{"Name":"Peppers","ID":307723},{"Name":"Sweet Red Peppers","ID":307738},{"Name":"Vegetables","ID":307614},{"Name":"White Beans","ID":306909},{"Name":"Zucchinis","ID":307815},{"Name":"Meal Types","ID":304268},{"Name":"Lunch","ID":304297},{"Name":"Techniques","ID":304150},{"Name":"Sauteing","ID":304243},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1-1\/3 cups: 324 calories, 8g fat (2g saturated fat), 59mg cholesterol, 1163mg sodium, 38g carbohydrate (10g sugars, 4g fiber), 27g protein. ","NoOfRatings":38,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Gnocchi-Chicken-Minestrone_exps48617_TH1789929D55A_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Gnocchi-Chicken-Minestrone_exps48617_TH1789929D55A_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Editor's Note","CookingTipTitle":"Potato gnocchi","CookingTipText":"Look for potato gnocchi in the pasta or frozen foods section. \n\n"}],"RecipeSpecificCookingTips":[],"CommentCount":42,"RatingCount":46,"RecipeCommentDetails":[{"Comment":"I made this following the recipe exactly except for the proscuitto....I didn't have any and my experience with what I've bought around here was that it was expensive and not very flavorful.....but I did have part of a baked ham from the night before so I chopped up some of it and it imparted a delicious smoky taste, though subtle. The soup was delicious and my husband and son devoured it........husband declared it outstanding!","CommentId":1,"DateRated":"01\/22\/2020 22:28","GUID":"dcc70bcf53fe475fb12b086a06a651c8","MemberId":998755,"Rating":5,"ScreenName":"vewebber58","SubmittedDate":"01\/22\/2020 22:28"},{"Comment":"A favorite in our house! I use a small package of pancetta (instead of proscuitto) and cook it till crispy before sauteing the veggies.","CommentId":2,"DateRated":"02\/26\/2019 16:55","GUID":"3b2fbfd7d5464ab2a0e47c1e3b4a8ac0","MemberId":6724376,"Rating":5,"ScreenName":"sydneylicious","SubmittedDate":"02\/26\/2019 16:55"},{"Comment":"

Delicious! My son said this was a keeper.<\/p>","CommentId":3,"DateRated":"02\/06\/2016 12:42","GUID":"55087c7b994640b0a33242161fb11e05","MemberId":6756458,"Rating":5,"ScreenName":"luann8190","SubmittedDate":"02\/06\/2016 12:42"},{"Comment":"

Good soup and enough to share with college kids.<\/p>","CommentId":4,"DateRated":"11\/18\/2015 08:07","GUID":"48d5a6301f8a47dabefb65d9d02ef582","MemberId":6897948,"Rating":4,"ScreenName":"Kathyjordan","SubmittedDate":"11\/18\/2015 08:07"},{"Comment":"

Had steak on hand and followed rest of the recipe as directed...fabulous!<\/p>","CommentId":5,"DateRated":"12\/21\/2014 22:06","GUID":"ec55a2d219d64b58b36c61ec6b1fd0ee","MemberId":7735283,"Rating":5,"ScreenName":"JenniSchulzDC","SubmittedDate":"12\/21\/2014 22:06"},{"Comment":"

Very tasty and hearty soup and freezes well.<\/p>","CommentId":6,"DateRated":"","GUID":"2e5e5d7a6caf480f86a7f47a16d68c30","MemberId":5361390,"Rating":5,"ScreenName":"best of home cooks","SubmittedDate":"04\/12\/2014 22:56"},{"Comment":"

Can you freeze this soup with the gnocchi in it?<\/p>","CommentId":7,"DateRated":"","GUID":"015B17ACCEF0450AA314EEAC4470FC20","MemberId":3937012,"Rating":4,"ScreenName":"dordwlr","SubmittedDate":"02\/16\/2014 16:24"},{"Comment":"

Great soup!....loved it<\/p>","CommentId":8,"DateRated":"","GUID":"d800b9e7ce7048c1aff9cdc06ebd561f","MemberId":1272820,"Rating":5,"ScreenName":"tonienj69","SubmittedDate":"11\/18\/2013 19:57"},{"Comment":"

We liked it but didn't love it. All the veges included are a real plus.<\/p>","CommentId":9,"DateRated":"","GUID":"e13138139d064a86ac7292f98f722be0","MemberId":1525176,"Rating":4,"ScreenName":"shelli1542","SubmittedDate":"11\/17\/2013 18:54"},{"Comment":"

Very yummy soup! :) I omitted the zucchini, mushrooms and ham to better suit our tastes. We will definitely be trying this again!<\/p>","CommentId":10,"DateRated":"02\/12\/2013 21:01","GUID":"5be145f843ec40c89b01ec0af348c7d9","MemberId":5558560,"Rating":5,"ScreenName":"love2beMom","SubmittedDate":"02\/12\/2013 21:00"},{"Comment":"","CommentId":11,"DateRated":"01\/22\/2013 20:42","GUID":"32e77d4645cd41068be54a1a9f3a19a3","MemberId":3618430,"Rating":0,"ScreenName":"maryannt","SubmittedDate":"01\/22\/2013 20:42"},{"Comment":"","CommentId":12,"DateRated":"12\/22\/2012 21:43","GUID":"85f9c00cde2e4d2a83967ad402edb17f","MemberId":5665560,"Rating":0,"ScreenName":"marilynlouise1","SubmittedDate":"12\/22\/2012 21:43"},{"Comment":"","CommentId":13,"DateRated":"11\/06\/2012 14:46","GUID":"35f36f2d146f421f89b1c5a9b3dbda65","MemberId":4187920,"Rating":5,"ScreenName":"Nimra01","SubmittedDate":"11\/06\/2012 14:46"},{"Comment":"

I've tried several Minnestrone recipes and this was by far the best. A new favorite soup recipe for my family! Even my husband loved it, and he usually won't eat soup!<\/p>","CommentId":14,"DateRated":"06\/05\/2012 09:36","GUID":"464df26c46d1426ea39b2708dd8381e3","MemberId":6526119,"Rating":5,"ScreenName":"tica13","SubmittedDate":"06\/05\/2012 09:36"},{"Comment":"

I thought this minestrone soup was even better as leftovers!<\/p>","CommentId":15,"DateRated":"06\/02\/2012 20:09","GUID":"18d88aee46dc40a5836c830454d8537a","MemberId":5785132,"Rating":5,"ScreenName":"alzingone","SubmittedDate":"06\/02\/2012 20:09"},{"Comment":"

Blah, blah, blah. I can't believe I just wasted all those wonderful ingredients to end up with this pile of bland broth and soggy veggies. I hope the dog likes it.<\/p>","CommentId":16,"DateRated":"04\/24\/2012 21:02","GUID":"facbce19b19f47c0be0faa61b71da11b","MemberId":4943196,"Rating":1,"ScreenName":"10sChick","SubmittedDate":"04\/24\/2012 21:02"},{"Comment":"

Loved this recipe. Will be making it my go to favorite for any season!<\/p>","CommentId":17,"DateRated":"04\/01\/2012 21:14","GUID":"7f0febd9c36b4efea1f86d56d33635c1","MemberId":6483247,"Rating":5,"ScreenName":"amcpike","SubmittedDate":"04\/01\/2012 21:14"},{"Comment":"","CommentId":18,"DateRated":"03\/04\/2012 18:11","GUID":"F0B66D30AE254AE6A2CB21D6589929A6","MemberId":1941122,"Rating":0,"ScreenName":"JUDITHNAPA3","SubmittedDate":"03\/04\/2012 18:11"},{"Comment":"

i would skip the gnocchi or just replace it with cubed potatoe. Taste and flavour is excellent.<\/p>","CommentId":19,"DateRated":"02\/25\/2012 09:34","GUID":"6883fc5f5c6b44bc80be7c6e3a6a52cc","MemberId":5764429,"Rating":5,"ScreenName":"Maricor","SubmittedDate":"02\/25\/2012 09:34"},{"Comment":"

One of the best soups I had ever made. I couldn't find gnocchi so I used frozen egg noodles. I will keep this recipe and make it again.<\/p>","CommentId":20,"DateRated":"02\/23\/2012 20:14","GUID":"840d90deb6ae4ca1a96077fe9b661020","MemberId":6455772,"Rating":5,"ScreenName":"LindaKoisti","SubmittedDate":"02\/23\/2012 20:14"},{"Comment":"

Didn't care for this soup. Too much going on.<\/p>","CommentId":21,"DateRated":"03\/20\/2015 12:24","GUID":"1F7BCC3CEAAC4152B37285D26D1FE85D","MemberId":548619,"Rating":2,"ScreenName":"LegalSec","SubmittedDate":"02\/14\/2012 00:44"},{"Comment":"

My whole family loved this!<\/p>","CommentId":22,"DateRated":"02\/06\/2012 13:49","GUID":"188e22f942fe407997b7bca7a32e9e3e","MemberId":5831072,"Rating":5,"ScreenName":"medina7015","SubmittedDate":"02\/06\/2012 13:49"},{"Comment":"

I love it....minus the mushrooms I am not a mushroom person but I tried it with them and it was wonderful!!!<\/p>","CommentId":23,"DateRated":"01\/21\/2012 07:37","GUID":"17aa77576e09472692177c080c03c5be","MemberId":6445280,"Rating":5,"ScreenName":"newmomjc","SubmittedDate":"01\/21\/2012 07:37"},{"Comment":"","CommentId":24,"DateRated":"01\/18\/2012 03:23","GUID":"227892c9eeb542bd8a036539b5df8272","MemberId":6432141,"Rating":4,"ScreenName":"cindy.armour@att.net","SubmittedDate":"01\/18\/2012 03:23"},{"Comment":"","CommentId":25,"DateRated":"01\/10\/2012 14:50","GUID":"b02d11e8dda74689ad556525c3856642","MemberId":4402465,"Rating":5,"ScreenName":"steinlichtarmywife","SubmittedDate":"01\/10\/2012 14:50"},{"Comment":"","CommentId":26,"DateRated":"01\/09\/2012 13:03","GUID":"6038c17abae04e808802bc2bb13ce6b5","MemberId":6329119,"Rating":5,"ScreenName":"meares78","SubmittedDate":"01\/09\/2012 13:03"},{"Comment":"

I used less chicken and left out the peppers, peas, beans and prosciutto, due to family taste. I added cauliflower, and left the veggies in bigger chunks, more rustic. I also added a extra can of chicken broth and used the whole can of tomato paste. I did have to keep adding spices as it tasted bland and a bit of sugar to cut down on the sourness. Topped with Romano cheese and it was delicious.<\/p>","CommentId":27,"DateRated":"01\/08\/2012 21:44","GUID":"183a58486a504400b602930a23cf540e","MemberId":5949628,"Rating":5,"ScreenName":"samanthar78","SubmittedDate":"01\/08\/2012 21:44"},{"Comment":"","CommentId":28,"DateRated":"01\/06\/2012 18:34","GUID":"d177b68983d6498eb1d640bc98cc5d60","MemberId":3946374,"Rating":4,"ScreenName":"mom23kids","SubmittedDate":"01\/06\/2012 18:34"},{"Comment":"

we didn't like it<\/p>","CommentId":29,"DateRated":"01\/03\/2012 11:59","GUID":"421a144074964bcaa62eb1c6cd0a86c5","MemberId":3426126,"Rating":1,"ScreenName":"ahmom","SubmittedDate":"01\/03\/2012 11:59"},{"Comment":"

I made this soup exactly as the recipe stated and my family loved it! The fresh basil on top was really a yummy addition. New favorite soup!<\/p>","CommentId":30,"DateRated":"11\/29\/2011 23:44","GUID":"427d90cd7958413ab30cfdf159bf523d","MemberId":5769191,"Rating":5,"ScreenName":"juls1116","SubmittedDate":"11\/29\/2011 23:44"},{"Comment":"

Very flavorful soup! I left out the zucchini and peas due to family preferences but it was still wonderful.<\/p>","CommentId":31,"DateRated":"11\/09\/2011 10:02","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"11\/09\/2011 10:02"},{"Comment":"

I modified this recipe to use in the slow cooker - undercooked the chicken just a bit and set on high for 2 hours then low for 4 more. This was awesome! Boiled and added the gnocchi at the end and it was perfect! Definitely will make this again!!<\/p>","CommentId":32,"DateRated":"10\/04\/2011 22:46","GUID":"381EFAB63B2B417CB44692EF16FD7FC1","MemberId":4517161,"Rating":5,"ScreenName":"nancyd728","SubmittedDate":"10\/04\/2011 22:45"},{"Comment":"","CommentId":33,"DateRated":"07\/20\/2011 19:25","GUID":"ACC492D4CF3545949D7F7CBD3104CF77","MemberId":542740,"Rating":5,"ScreenName":"ldeeb","SubmittedDate":"07\/20\/2011 19:25"},{"Comment":"","CommentId":34,"DateRated":"03\/23\/2011 14:07","GUID":"083ebff72b104e2bb98def00960be9d4","MemberId":5839009,"Rating":5,"ScreenName":"aheussler","SubmittedDate":"03\/23\/2011 14:07"},{"Comment":"

this is very good! I even forgot some of the ingredients while shopping for it and it still turned out very well! (no ham, mushrooms, zucchini or peas!) I skipped the paste on purpose because I thought it was tomato-ey enough without it. I made my gnocchi homemade as well. I'm making this soup for the second time tonight, it's very good! :)<\/p>","CommentId":35,"DateRated":"03\/10\/2011 17:46","GUID":"446f672efead4a6398b9740196f43fd2","MemberId":1323364,"Rating":5,"ScreenName":"jordie89","SubmittedDate":"03\/10\/2011 17:46"},{"Comment":"

This is an excellent recipe. I normally have to add in extras to spice things up, but this was just perfect the way it was. It's a very satisfying & hearty soup. My whole family enjoyed, including my son who hates most of the veggies that are in this (especially mushrooms), he had 2 bowls. I will definately be making this again.<\/p>","CommentId":36,"DateRated":"03\/09\/2011 11:22","GUID":"21d2e0c8ebe14f7fbad9f3e9caa61ccc","MemberId":5321085,"Rating":5,"ScreenName":"mwidowski","SubmittedDate":"03\/09\/2011 11:22"},{"Comment":"

So delicious.<\/p>","CommentId":37,"DateRated":"02\/20\/2011 14:49","GUID":"696aca53c6b7436492a8c98772aefdec","MemberId":5106610,"Rating":5,"ScreenName":"lindsyanderson","SubmittedDate":"02\/20\/2011 14:49"},{"Comment":"

This recipe was amazing didn't change a thing. Made the gnocchi myself from the homemade gnocchi recipe on this site. Even my 3 boys 8 and under loved it. Thank you!!!<\/p>","CommentId":38,"DateRated":"02\/20\/2011 09:38","GUID":"6b407a981f394ef4866a2a2f1896fa14","MemberId":5273683,"Rating":5,"ScreenName":"debbie3sons","SubmittedDate":"02\/20\/2011 09:38"},{"Comment":"

I used already baked chicken. I think next time I will only use half the bag of gnocchi. I loved this soup.<\/p>","CommentId":39,"DateRated":"02\/19\/2011 10:04","GUID":"C34D764544118A8606860D5464275212","MemberId":146806,"Rating":5,"ScreenName":"daisey5","SubmittedDate":"02\/19\/2011 10:04"},{"Comment":"

Loved this soup. I have several minestrone recipes and this one is my favorite so far. Given, with the additions it's not 'traditional' minestrone, but they make it unique and extra yummy. I will make this again and again.<\/p>","CommentId":40,"DateRated":"02\/09\/2011 10:51","GUID":"4fcd9bfc8b5e4241a993e85fdb923ce2","MemberId":5166579,"Rating":5,"ScreenName":"Italy04","SubmittedDate":"02\/09\/2011 10:51"},{"Comment":"

[quote user="ohtoobeetall"] \r\n

I'd love to try this recipe, but I've never seen gnocchi in the store. Any tips on where to find it?<\/p>\r\n

[\/quote]<\/p>\r\n

 <\/p>\r\n

Sorry, I didn't know how to reply on here but just wanted to say that found Gnocchi in the pasta isle of my local supermarket. It was right next to the pasta. Hope you find it!<\/p>","CommentId":41,"DateRated":"02\/03\/2011 09:34","GUID":"0d8dd88096904031a48d9e2e5b9cf6c5","MemberId":1960760,"Rating":5,"ScreenName":"chefmarleny","SubmittedDate":"02\/03\/2011 11:09"},{"Comment":"

This was oh so delicious!! It's a keeper. But next time I will only use half of the pack of Gnocchi and I added more salt too. Everyone loved it!<\/p>","CommentId":42,"DateRated":"02\/03\/2011 09:34","GUID":"0d8dd88096904031a48d9e2e5b9cf6c5","MemberId":1960760,"Rating":5,"ScreenName":"chefmarleny","SubmittedDate":"02\/03\/2011 09:34"},{"Comment":"

I'd love to try this recipe, but I've never seen gnocchi in the store. Any tips on where to find it?<\/p>","CommentId":43,"DateRated":"02\/01\/2011 01:25","GUID":"D4EC660D167349CF9912AD38F3DF88B6","MemberId":1040162,"Rating":0,"ScreenName":"ohtoobeetall","SubmittedDate":"02\/01\/2011 01:25"},{"Comment":"

liked chicken stock with tomato paste with the itialan seasonings,did add some thyme cause i like it in soup,did not put gnocchi in cause i just thought it would make it to heavy and i did add some different veggie cause i didn't have zucchini-added cauliflower,broccoli, and carrots, but just like 1\/2 cup of each and it was very tasty!:)<\/p>","CommentId":44,"DateRated":"01\/30\/2011 12:39","GUID":"94c6e64c57664a239a1d006604e20d86","MemberId":4580851,"Rating":4,"ScreenName":"snackcake","SubmittedDate":"01\/30\/2011 12:39"},{"Comment":"

This soup was so good I wouldn't mind having it every week in the Winter. I omitted the chicken and ham to make it less heavy and it turned out great!<\/p>","CommentId":45,"DateRated":"01\/25\/2011 08:43","GUID":"c92a854a20b542c0bd39b4c77d8e9cc7","MemberId":5211117,"Rating":5,"ScreenName":"kvandes","SubmittedDate":"01\/25\/2011 08:43"},{"Comment":"

Very good<\/p>","CommentId":46,"DateRated":"01\/24\/2011 11:26","GUID":"d3d4e3b0331c49dba638200c137e3586","MemberId":3319826,"Rating":5,"ScreenName":"bridgettevh","SubmittedDate":"01\/24\/2011 11:26"},{"Comment":"

Excellent soup. My husband is a meat and potatoes man, and I didn't think he would like this soup. To my surprise, he loved it and said it was very tasty.<\/p>","CommentId":47,"DateRated":"01\/04\/2011 19:10","GUID":"e436b4caddd2437d9ffb68d31a6bb5b3","MemberId":3366624,"Rating":0,"ScreenName":"mrsjenb","SubmittedDate":"01\/04\/2011 19:10"},{"Comment":"

This is my husband's favorite new soup. I used less chicken (about 1\/2 pound), and used bell peppers finely chopped instead of sweet peppers as I had those on hand. When serving left overs, I added another can of broth and it was still good.<\/p>","CommentId":48,"DateRated":"11\/27\/2010 15:58","GUID":"587dbd4fa7794a49be59cd4577380ed0","MemberId":4319199,"Rating":5,"ScreenName":"Zinderella58","SubmittedDate":"11\/27\/2010 15:58"},{"Comment":"","CommentId":49,"DateRated":"09\/28\/2010 20:42","GUID":"6BF5EFF001C04EEB9348DA32CBA08987","MemberId":968398,"Rating":4,"ScreenName":"LauraManning","SubmittedDate":"09\/28\/2010 20:42"},{"Comment":"

this dish was delicious, will make it often<\/p>","CommentId":50,"DateRated":"06\/10\/2010 12:37","GUID":"50c6ac964ea94657825dc795c7456654","MemberId":2809974,"Rating":0,"ScreenName":"s.ghrist93","SubmittedDate":"06\/10\/2010 12:37"},{"Comment":"

My family LOVES this soup. Especially my son. He has been requesting it on our hottest days. Thank you for sharing this recipe. It's anothr winner from the Taste Recipes family.<\/p>","CommentId":51,"DateRated":"05\/24\/2010 20:08","GUID":"6ff55f124b804fd5b42db9dc6d38a1f9","MemberId":1893886,"Rating":5,"ScreenName":"jdoepel","SubmittedDate":"05\/24\/2010 20:08"},{"Comment":"","CommentId":52,"DateRated":"05\/15\/2010 18:34","GUID":"ab14f85b05ac4f53b4e5bdcd6156b5de","MemberId":1827180,"Rating":2,"ScreenName":"joniotto","SubmittedDate":"05\/15\/2010 18:34"},{"Comment":"

My husband said this one is a keeper. Totally tender and the sauce puts it over the top.<\/p>","CommentId":53,"DateRated":"05\/13\/2010 16:50","GUID":"2783e94edea345f2843651ce7dd72ff8","MemberId":4951154,"Rating":0,"ScreenName":"mirack62","SubmittedDate":"05\/13\/2010 16:50"},{"Comment":"

This is so good! :)<\/p>","CommentId":54,"DateRated":"05\/12\/2010 09:48","GUID":"b24c693a8e12483e95ce5b860d18ac10","MemberId":4521665,"Rating":5,"ScreenName":"annalisa_harmon","SubmittedDate":"05\/12\/2010 09:48"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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