{"id":58426,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/"},"modified":"2024-07-08T04:28:33","modified_gmt":"2024-07-08T09:28:33","slug":"quentin-s-peach-bourbon-wings","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/","title":{"rendered":"Quentin\u2019s Peach-Bourbon Wings"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>My father and husband love bourbon flavor, so I add it to tangy wings baked in peach preserves. Stand back and watch these wings fly. \u2014Christine Winston, Richmond, Virginia<\/p>\n","protected":false},"author":6997,"featured_media":2012922,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,303971,307330,307349,304515,303966,304408,304368,306848,304268,307307,304458,304558,324623,303994,304560],"categories-v2":[259484,308500,310369,310382,308481,308880,308495,308813,308745,309603,259483,310342,308865,308910,309177,308528,308915],"coauthors":[34219],"recommended_recipes":[{"post_title":"Sweet 'n' Tangy Chicken Wings","post_link":"\/recipes\/sweet-n-tangy-chicken-wings\/","post_image":"\/wp-content\/uploads\/2025\/06\/Sweet-n-Tangy-Chicken-Wings_EXPS_TOHD25_35373_JonathanMelendez_05.jpg"},{"post_title":"Tangy Barbecue Wings","post_link":"\/recipes\/tangy-barbecue-wings\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps21579_TH153340C10_02_2b.jpg"},{"post_title":"Fried Chicken 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Place remaining wing pieces in a foil-lined 15x10x1-in. baking pan. Bake 30-35 minutes or until juices run clear, turning every 10 minutes and brushing with remaining sauce. Increase oven setting to broil."},{"@type":"HowToStep","text":"Broil 4-6 in. from heat 2-3 minutes on each side or until golden brown. Serve with reserved sauce."}],"recipeYield":"1-1\/2 dozen","author":[{"@type":"Person","name":"Manjunat Mariyappa"}],"nutrition":{"@type":"NutritionInformation","calories":" 165 calories","fatContent":"7g fat (2g saturated fat)","cholesterolContent":"32mg cholesterol","sodiumContent":"97mg sodium","carbohydrateContent":"13g carbohydrate (12g sugars","fiberContent":"0 fiber)","proteinContent":"10g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.285714,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"oldbaycrab"},"reviewBody":"This is one of my favorite TOH recipes!  I use another TOH recipe to use on the wings. Small batch bourbon peach jam and use it with even more bourbon following this recipe. YUM!  I use the air fryer to cook the wings and then toss to coat in the jam and finish them up again in the air fryer.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sugarcrystal"},"reviewBody":"Outstanding!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BilliePock"},"reviewBody":"These were pretty good. We would have liked a little more spice to them. If I make them again I will add something more to them. They were easy to make and did not take a lot to do them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shannondobos"},"reviewBody":"These were fantastic!   I added a lot of coarsely fresh ground pepper while basting with the delicious sauce, and I think that was a great addition.  I will definitely make these again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aug-95"},"reviewBody":"Nice flavor.  Definitely needed the reserved sauce.  I would probably add a little extra spice next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"HBcook"},"reviewBody":"Very good and very easy. Less time in the oven and broiling isn't necessary. You do need to spray the foil before putting on the wings.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gastonia"},"reviewBody":"Good, not great.  Needs a little more spice.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"55441","romance_copy_dek":"My father and husband love bourbon flavor, so I add it to tangy wings baked in peach preserves. 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Needs a little more spice.<\/p>","CommentId":2,"DateRated":"03\/19\/2018 11:24","GUID":"1d6e4a2aa0684496913252b7a082cdf9","MemberId":8214490,"Rating":3,"ScreenName":"gastonia","SubmittedDate":"03\/19\/2018 11:24"},{"Comment":"<p>Very good and very easy. Less time in the oven and broiling isn't necessary. You do need to spray the foil before putting on the wings.<\/p>","CommentId":3,"DateRated":"09\/03\/2017 13:56","GUID":"71fa6ae847dd44a489325e2ef844e272","MemberId":2966570,"Rating":4,"ScreenName":"HBcook","SubmittedDate":"09\/03\/2017 13:56"},{"Comment":"<p>Nice flavor.  Definitely needed the reserved sauce.  I would probably add a little extra spice next time.<\/p>","CommentId":4,"DateRated":"02\/08\/2016 19:04","GUID":"fed52f4d832b4854a046a949aeec2850","MemberId":4631582,"Rating":4,"ScreenName":"aug2295","SubmittedDate":"02\/08\/2016 19:04"},{"Comment":"<p>These were fantastic!   I added a lot of coarsely fresh ground pepper while basting with the delicious sauce, and I think that was a great addition.  I will definitely make these again.<\/p>","CommentId":5,"DateRated":"01\/25\/2016 15:30","GUID":"097dda401c104ff784a6235b9d5e12d3","MemberId":5115022,"Rating":5,"ScreenName":"shannondobos","SubmittedDate":"01\/25\/2016 15:30"},{"Comment":"<p>These were pretty good. We would have liked a little more spice to them. If I make them again I will add something more to them. They were easy to make and did not take a lot to do them.<\/p>","CommentId":6,"DateRated":"01\/24\/2016 21:14","GUID":"2b1fe41e1067488bba67cdc3c6c32f59","MemberId":8314002,"Rating":4,"ScreenName":"BilliePock","SubmittedDate":"01\/24\/2016 21:14"},{"Comment":"<p>Outstanding!<\/p>","CommentId":7,"DateRated":"01\/24\/2016 10:59","GUID":"3abb538d97894b83875064d59f204e8e","MemberId":5836839,"Rating":5,"ScreenName":"sugarcrystal","SubmittedDate":"01\/24\/2016 10:59"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Quentin\u2019s Peach-Bourbon Wings"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Quentin\u2019s Peach-Bourbon Wings Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Quentin\u2019s Peach-Bourbon Wings Recipe: How to Make It","description":"My father and husband love bourbon flavor, so I add it to tangy wings baked in peach preserves. 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Stand back and watch these wings fly. \u2014Christine Winston, Richmond, Virginia","og_url":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-07-08T09:28:33+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/exps55441_TH163619C09_25_7b-3_1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/exps55441_TH163619C09_25_7b-3_1.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"1 minute","Written by":"Manjunat Mariyappa"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/","url":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/","name":"Quentin\u2019s Peach-Bourbon Wings Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/quentin-s-peach-bourbon-wings\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/exps55441_TH163619C09_25_7b-3_1.jpg","datePublished":"2017-09-09T00:20:00+00:00","dateModified":"2024-07-08T09:28:33+00:00","description":"My father and husband love bourbon flavor, so I add it to tangy wings baked in peach preserves. 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