{"id":58854,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rosemary-chicken-with-spinach-beans\/"},"modified":"2024-08-13T05:47:00","modified_gmt":"2024-08-13T10:47:00","slug":"rosemary-chicken-with-spinach-beans","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rosemary-chicken-with-spinach-beans\/","title":{"rendered":"Rosemary Chicken with Spinach &#038; Beans"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>With two young boys constantly on-the-go, I\u2019m always looking for ways to simplify meals. This recipe uses just one skillet, making it a cinch to prepare dinner for a hungry family in half an hour. \u2014Sara Richardson, Littleton, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":1619600,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,307335,307330,307344,304328,304993,304998,304292,304338,303966,304988,305004,306848,304268,307307,304350,324623,304020,307764,304005,307614,306909],"categories-v2":[308623,309854,310372,310369,310376,308984,308481,308940,308945,308305,308992,308495,308935,308951,309603,259483,310342,309001,309177,308594,310729,308549,310591,340246],"coauthors":[305],"recommended_recipes":[{"post_title":"Rosemary Salmon and Veggies","post_link":"\/recipes\/rosemary-salmon-and-veggies\/","post_image":"\/wp-content\/uploads\/2025\/01\/Rosemary-Salmon-and-Veggies_EXPS_TOHD24_245937_OrlyCatz_07.jpg"},{"post_title":"Chicken with Rosemary Butter 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Add spinach and garlic; cook and stir 2-3 minutes or until spinach is wilted. Stir in beans, tomatoes and reserved juice; heat through. Serve with chicken."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 348 calories","fatContent":"9g fat (2g saturated fat)","cholesterolContent":"94mg cholesterol","sodiumContent":"729mg sodium","carbohydrateContent":"25g carbohydrate (5g sugars","fiberContent":"6g fiber)","proteinContent":"41g protein. <B><b>Diabetic Exchanges<\/b>: <\/B> 5 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8461537,"reviewCount":13,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePalmtree"},"reviewBody":"Excellent. I used siracha seasoning in lieu of pepper but everything else was pretty much the same, Delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-07-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldPumpkin"},"reviewBody":"Easy, nutritional, very tasty.  Doesn't get any better than that. Will be. A \"go to\" recipe for sure.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWrench"},"reviewBody":"Pretty good! I liked the combination of the beans, spinach and stewed tomatoes. Surprisingly tasty. The time given to saut? the chicken is way too long. You only need 2-3 minutes per side if the cutlets are 1\/4 inch thick. I will make this again but probably make some modifications. Great dish for summer - lo-cal, nutritious, and satisfying.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanController"},"reviewBody":"This is  just delicious. I used a lot more garlic, but that's the only change I made.  Definitely a keeper.  I have a question, though:  Why is it, when I try to pin this recipe, does it only pin the photo?  I always have to Google it because the pin won't work.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePaw"},"reviewBody":"Really liked this recipe.  Since I have a family member that cannot have sodium, I did use canned tomatoes with no salt added and the same for white beans.  I also substituted the half tsp of salt with a salt substitute.  Good recipe and very versatile.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-05-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueQuill"},"reviewBody":"This is an easy recipe that tastes great, and also looks really nice.  My entire family (2 adults and 2 picky teens) liked it.  I will definitely make this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-07-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueGoggles"},"reviewBody":"Really enjoyed the flavors in this. I used diced tomatoes to save a step. :) Quick, easy and healthy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldScissors"},"reviewBody":"Needed more seasoning, but good combo. Fast, easy dish.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBullhorn"},"reviewBody":"One of our favorite dishes--delicious and healthy!  I cook mine in a large cast-iron skillet and it comes out perfect every time.  We like to serve it with a generous sprinkling of freshly grate parmesan.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleGlasses"},"reviewBody":"Excellent recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSnow"},"reviewBody":"Delicious, easy to prepare and very healthy! I did increase the amount of garlic.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCar"},"reviewBody":"Simple & delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanQuill"},"reviewBody":"Loved the rosemary flavor and the simplicity of the recipe! Have made this more than once already.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"58954","romance_copy_dek":"With two young boys constantly on-the-go, I\u2019m always looking for ways to simplify meals. 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