{"id":59678,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rosemary-lemon-grilled-chicken\/"},"modified":"2022-10-22T06:05:43","modified_gmt":"2022-10-22T11:05:43","slug":"rosemary-lemon-grilled-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rosemary-lemon-grilled-chicken\/","title":{"rendered":"Rosemary-Lemon Grilled Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Here’s a simple dish with big bold lemon and rosemary flavors that’s made with very few ingredients. It’s great by itself but can also be used on top of salad greens as another creative dinner option. \u2014Debbie Carter, Kingsburg, California<\/p>\n","protected":false},"author":7061,"featured_media":1650411,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,307335,307330,304328,304292,305487,304338,307104,304041,303966,304185,304988,306848,307199,305018,304268,307307,304071,304350,324623,304150],"categories-v2":[308623,310825,310835,310372,310369,308988,308984,308481,308305,310796,308992,310155,308633,308495,309467,308935,309603,310245,308959,259483,310342,308668,309001,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Basil-Lemon Chicken","post_link":"\/recipes\/basil-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps143469_SD153322C04_03_3b.jpg"},{"post_title":"Grilled Greek Lemon 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Chicken","post_link":"\/recipes\/rosemary-chicken\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Rosemary-Lemon-Grilled-Chicken_exps66885_SD132778B04_10_4bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/rosemary-lemon-grilled-chicken\/","name":"Rosemary-Lemon Grilled Chicken","datePublished":"2018-01-01","dateModified":"2022-10-22","prepTime":"PT15M","cookTime":"PT10M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Rosemary-Lemon-Grilled-Chicken_exps66885_SD132778B04_10_4bC_RMS-3.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Here's a simple dish with big bold lemon and rosemary flavors that's made with very few ingredients. It's great by itself but can also be used on top of salad greens as another creative dinner option. —Debbie Carter, Kingsburg, California","recipeIngredient":["1 medium lemon","1\/3 cup butter, cubed","4 teaspoons minced fresh rosemary or 1 teaspoon dried rosemary, crushed","2 garlic cloves, minced","1\/4 teaspoon salt","1\/4 teaspoon pepper","4 boneless skinless chicken breast halves (6 ounces each)"],"recipeInstructions":[{"@type":"HowToStep","text":"Finely grate peel from lemon and juice lemon. In a microwave, melt butter. Stir in lemon juice and peel, rosemary, garlic, salt and pepper."},{"@type":"HowToStep","text":"Grill chicken, covered, over medium heat or broil 4 in. from heat 5-7 minutes on each side or until a thermometer reads 165\u00b0, basting frequently with butter mixture during the last 5 minutes of cooking."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 324 calories","fatContent":"19g fat (11g saturated fat)","cholesterolContent":"134mg cholesterol","sodiumContent":"337mg sodium","carbohydrateContent":"2g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"35g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5333333,"reviewCount":15,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Rosemary Lemon Grilled Chicken","description":"Check out this video for how to make Rosemary Lemon Grilled Chicken","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/3mFMmr5r\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M1S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/3mFMmr5r-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-05-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JCV4"},"reviewBody":"Basting keeps the chicken very moist. Great flavor!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveMustache"},"reviewBody":"Great flavor! Next time I will marinate chicken in sauce for at least 1 hr before grilling.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanRadio"},"reviewBody":"We grill a lot of chicken during the summer months, so I'm always trying out new recipes. This recipe is delicious! I substituted lemon-flavored olive oil for the butter and marinated the chicken for several hours (discard marinade) before my husband grilled it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveTag"},"reviewBody":"Instead of butter I use olive oil. I marinate for at least an hour or as long as overnight. Discard marinade and grill chicken until done. This is super delicious chicken! I serve with rice and salad.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBee"},"reviewBody":"I really liked this recipe. It worked very well with my grill pan, since I don't own a real grill. My man bought the thin cutlets instead by accident, but they worked out very well anyway. The taste was delicious. He said he definitely wants to make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeFlower"},"reviewBody":"very moist and flavorful","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldScooter"},"reviewBody":"Very easy , nice flavors","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Olive8Ball"},"reviewBody":"Very flavorful and moist","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanTeepee"},"reviewBody":"This was a good easy recipe and moist which is important to me. I will make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleProcessor"},"reviewBody":"I used the mixture as a marinade. Great flavor!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenRaindrop"},"reviewBody":"Very good and so easy. What more could you ask for? Will make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleChefHat"},"reviewBody":"Simple grill recipe that delivers on the flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanScissors"},"reviewBody":"Quick easy and very good. I used olive oil instead of butter and it worked very well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPaw"},"reviewBody":"Very good. The best recipe I've found.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenSushi"},"reviewBody":"Sounds good","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Rosemary Lemon Grilled Chicken","description":"Check out this video for how to make Rosemary Lemon Grilled Chicken","url":"https:\/\/cdn.jwplayer.com\/videos\/3mFMmr5r-Uot7Fvi8.mp4","duration":"1m16s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/5n342co4p4d6ja081a1p8b251m5c8bhm.jpg","advertising":"","jw_id":"3mFMmr5r","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/3mFMmr5r-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/3mFMmr5r\/poster.jpg?width=720","jw_publish_date":"2020-06-23T00:00:00"},"rms_legacy_id":"66885","romance_copy_dek":"Here's a simple dish with big bold lemon and rosemary flavors that's made with very few ingredients. 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","NoOfRatings":15,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Rosemary-Lemon-Grilled-Chicken_exps66885_SD132778B04_10_4bC_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Rosemary-Lemon-Grilled-Chicken_exps66885_SD132778B04_10_4bC_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":14,"RatingCount":15,"RecipeCommentDetails":[{"Comment":"very moist and flavorful","CommentId":1,"DateRated":"06\/27\/2020 15:23","GUID":"1f7352fe68a94bb4829f6233f15d5c75","MemberId":1799143,"Rating":5,"ScreenName":"abreendre","SubmittedDate":"06\/27\/2020 15:23"},{"Comment":"Great flavor! Next time I will marinate chicken in sauce for at least 1 hr before grilling.","CommentId":2,"DateRated":"06\/23\/2019 12:49","GUID":"CB613AC851094491B7535D10DAE5A12E","MemberId":4311884,"Rating":4,"ScreenName":"homemadewithlove","SubmittedDate":"06\/23\/2019 12:49"},{"Comment":"Simple grill recipe that delivers on the flavor.","CommentId":3,"DateRated":"01\/07\/2019 16:48","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":4,"ScreenName":"justmbeth","SubmittedDate":"01\/07\/2019 16:48"},{"Comment":"","CommentId":4,"DateRated":"07\/14\/2018 03:00","GUID":"c20f600233f64f9490ac53e45009823d","MemberId":1637107,"Rating":5,"ScreenName":"sdladuke","SubmittedDate":"07\/14\/2018 03:00"},{"Comment":"

This was a good easy recipe and moist which is important to me. I will make this again.<\/p>","CommentId":5,"DateRated":"01\/23\/2018 00:03","GUID":"374462bcec624767abfc3b952924444c","MemberId":5334512,"Rating":4,"ScreenName":"lpugh9","SubmittedDate":"01\/23\/2018 00:03"},{"Comment":"

I really liked this recipe. It worked very well with my grill pan, since I don't own a real grill. My man bought the thin cutlets instead by accident, but they worked out very well anyway. The taste was delicious. He said he definitely wants to make it again.<\/p>","CommentId":6,"DateRated":"03\/20\/2016 16:55","GUID":"364ac95992104e23a4c09be8e6879cf3","MemberId":7075186,"Rating":4,"ScreenName":"Bonnie","SubmittedDate":"03\/20\/2016 16:55"},{"Comment":"

We grill a lot of chicken during the summer months, so I'm always trying out new recipes. This recipe is delicious! I substituted lemon-flavored olive oil for the butter and marinated the chicken for several hours (discard marinade) before my husband grilled it.<\/p>","CommentId":7,"DateRated":"08\/19\/2015 13:40","GUID":"b8cf32be267e4395ad965c5221ff1b71","MemberId":1473861,"Rating":5,"ScreenName":"sgronholz","SubmittedDate":"08\/19\/2015 13:40"},{"Comment":"

Very good. The best recipe I've found.<\/p>","CommentId":8,"DateRated":"09\/14\/2014 22:25","GUID":"57a5aabc96ea48f5a681e3bafa7aaadf","MemberId":7271070,"Rating":5,"ScreenName":"Aileenoregon","SubmittedDate":"09\/14\/2014 22:24"},{"Comment":"

Very flavorful and moist<\/p>","CommentId":9,"DateRated":"09\/10\/2014 21:47","GUID":"c891a19fd7bd41cc92168e4c376abc85","MemberId":7981311,"Rating":4,"ScreenName":"Rich5139","SubmittedDate":"09\/10\/2014 21:47"},{"Comment":"

Very easy , nice flavors<\/p>","CommentId":10,"DateRated":"08\/26\/2014 10:22","GUID":"a9892933da5f4b9c8c91bbd188b22757","MemberId":6856757,"Rating":4,"ScreenName":"captgeo5","SubmittedDate":"08\/26\/2014 10:22"},{"Comment":"

Sounds good<\/p>","CommentId":11,"DateRated":"08\/07\/2014 23:40","GUID":"26eabac4d8224532b808189740a9c196","MemberId":7793727,"Rating":5,"ScreenName":"jasmineoil318","SubmittedDate":"08\/07\/2014 23:40"},{"Comment":"

Instead of butter I use olive oil. I marinate for at least an hour or as long as overnight. Discard marinade and grill chicken until done. This is super delicious chicken! I serve with rice and salad.<\/p>","CommentId":12,"DateRated":"08\/06\/2014 23:29","GUID":"B22B13DBACAB4F8594BE691103ABD889","MemberId":3056172,"Rating":5,"ScreenName":"falknermimi","SubmittedDate":"08\/06\/2014 23:29"},{"Comment":"

I used the mixture as a marinade. Great flavor!<\/p>","CommentId":13,"DateRated":"","GUID":"504351e7519044818096b7ed28ab8cce","MemberId":2537668,"Rating":5,"ScreenName":"lorstout","SubmittedDate":"11\/04\/2013 12:06"},{"Comment":"

Very good and so easy. What more could you ask for? Will make it again.<\/p>","CommentId":14,"DateRated":"08\/08\/2013 12:29","GUID":"0552084493184CA587CA2496D56A083B","MemberId":1190332,"Rating":5,"ScreenName":"ColleenaG","SubmittedDate":"08\/08\/2013 12:29"},{"Comment":"

Quick easy and very good. I used olive oil instead of butter and it worked very well.<\/p>","CommentId":15,"DateRated":"08\/06\/2013 20:13","GUID":"5ca10ffab31644b0aaef0078449663fc","MemberId":6859392,"Rating":4,"ScreenName":"heathersdvm","SubmittedDate":"08\/06\/2013 20:13"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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