{"id":60735,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/blue-cheese-souffle\/"},"modified":"2023-06-27T05:54:55","modified_gmt":"2023-06-27T10:54:55","slug":"blue-cheese-souffle","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/blue-cheese-souffle\/","title":{"rendered":"Blue Cheese Souffle"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
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Bake at 350\u00b0 until the top is puffed and center appears set, 25-30 minutes. Serve immediately."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 95 calories","fatContent":"5g fat (3g saturated fat)","cholesterolContent":"111mg cholesterol","sodiumContent":"335mg sodium","carbohydrateContent":"5g carbohydrate (2g sugars","fiberContent":"0 fiber)","proteinContent":"8g protein. 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