{"id":61175,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cannoli-martinis\/"},"modified":"2023-06-27T06:55:50","modified_gmt":"2023-06-27T11:55:50","slug":"cannoli-martinis","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cannoli-martinis\/","title":{"rendered":"Cannoli Martinis"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Showcase this dessert by serving it in martini glasses. Your taste buds will be delighted with this fabulous treat. There’s a delicate crunch from the phyllo, a rich creaminess from the ricotta, subtle wine flavor and a burst of chocolate. This creation is sure to have guests looking for seconds.\u2014Deena Montillo, Framingham, Massachusetts<\/p>\n","protected":false},"author":7061,"featured_media":61179,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304423,305271,304288,305334,303966,304408,304368,305353,304268,324623,304473],"categories-v2":[308623,308821,308481,309216,259620,309337,308495,308813,308745,309362,259483,309177,308876],"coauthors":[305],"recommended_recipes":[{"post_title":"The Best Cannoli Cake Recipe","post_link":"\/recipes\/marvelous-cannoli-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/The-Best-Cannoli-Cake-Recipe_EXPS_TOHD24_49125_LeticiaAlmeida_07.jpg"},{"post_title":"Cannoli Dip","post_link":"\/recipes\/cannoli-dip\/","post_image":"\/wp-content\/uploads\/2018\/05\/Cannoli-Dip_EXPS_THJJ18_212128_D01_31_4b.jpg"},{"post_title":"Espresso Martini","post_link":"\/recipes\/espresso-martini-recipe\/","post_image":"\/wp-content\/uploads\/2024\/03\/Espresso-Martini_EXPS_THVP23_272557_MR_10_31_23_EspressoMartiniWithTheClassicFrothyTop_2.jpg"},{"post_title":"Pistachio Martini","post_link":"\/recipes\/pistachio-martini\/","post_image":"\/wp-content\/uploads\/2024\/06\/Pistachio-Martini_EXPS_FT24_276457_ST_0514_1.jpg"},{"post_title":"Martini","post_link":"\/recipes\/martini\/","post_image":"\/wp-content\/uploads\/2017\/09\/Martini_exps37184_HC2847498D03_28_2b_RMS.jpg"},{"post_title":"Double Chocolate Martini","post_link":"\/recipes\/double-chocolate-martini\/","post_image":"\/wp-content\/uploads\/2018\/01\/Double-Chocolate-Martini_EXPS_HCA20_49428_E10_18_2b.jpg"},{"post_title":"Basic Cannoli Dip","post_link":"\/recipes\/basic-cannoli-dip\/","post_image":"\/wp-content\/uploads\/2024\/04\/Basic-Cannoli-Dip_EXPS_TOHVP24_276221_MF_03_26_1.jpg"},{"post_title":"Pomegranate Martini","post_link":"\/recipes\/pomegranate-martini\/","post_image":"\/wp-content\/uploads\/2018\/03\/Pomegranate-Martini_EXPS_JMZ18_37173_C03_14_4b.jpg"},{"post_title":"Chocolate Espresso Martini","post_link":"\/recipes\/chocolate-espresso-martini\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Espresso-Martini_EXPS_FT23_163824_ST_3_01_1.jpg"},{"post_title":"Watermelon Martini","post_link":"\/recipes\/watermelon-martini\/","post_image":"\/wp-content\/uploads\/2024\/06\/Watermelon-Martini_EXPS_TOHcom24_276459_DR_05_23_01b.jpg"},{"post_title":"French Martini","post_link":"\/recipes\/french-martini\/","post_image":"\/wp-content\/uploads\/2024\/06\/French-Martini_EXPS_TOHVP24_276660_MF_04_19_1_RMS.jpg"},{"post_title":"Cannoli Cupcakes","post_link":"\/recipes\/cannoli-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43801_HC1597097D60.jpg"},{"post_title":"Chocolate Martini","post_link":"\/recipes\/chocolate-martini\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Martini_EXPS_THCA18_37186_D11_01_3b.jpg"},{"post_title":"Chocolate Cannoli","post_link":"\/recipes\/chocolate-cannoli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Cannoli_EXPS_TOHCA23_41757_P2_MD_10_25_4b.jpg"},{"post_title":"Pomegranate Martini","post_link":"\/recipes\/pomegranate-martini-2\/","post_image":"\/wp-content\/uploads\/2024\/06\/Pomegranate-Martini_EXPS_TOHcom24_276465_MD_P2_05_30_1b.jpg"},{"post_title":"Cannoli Cheesecake","post_link":"\/recipes\/cannoli-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40019_HCA1383857D73A.jpg"},{"post_title":"Peppermint Martini","post_link":"\/recipes\/peppermint-martini\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_276662_EricKleinberg_1.jpg"},{"post_title":"Pumpkin Pie Martinis","post_link":"\/recipes\/pumpkin-pie-martinis\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pumpkin-Pie-Martinis_exps45457_HC2847498B02_07_4bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cannoli-Martinis_exps78764_THCA2180111D01_05_4b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cannoli-martinis\/","name":"Cannoli Martinis","datePublished":"2018-01-01","dateModified":"2023-06-27","prepTime":"PT25M","cookTime":"PT25M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cannoli-Martinis_exps78764_THCA2180111D01_05_4b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Showcase this dessert by serving it in martini glasses. Your taste buds will be delighted with this fabulous treat. There's a delicate crunch from the phyllo, a rich creaminess from the ricotta, subtle wine flavor and a burst of chocolate. This creation is sure to have guests looking for seconds.—Deena Montillo, Framingham, Massachusetts","recipeIngredient":["3 cups ricotta cheese","1 cup confectioners' sugar","4-1\/2 teaspoons half-and-half cream","3\/4 teaspoon vanilla extract","3 cups dry red wine","12 sheets phyllo dough","1\/4 cup butter, melted","1 bar (3-1\/2 ounces) orange-flavored dark chocolate candy bar, grated"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the ricotta cheese, confectioners' sugar, cream and vanilla; cover and chill until serving."},{"@type":"HowToStep","text":"Place wine in a large saucepan. Bring to a boil; cook until liquid is reduced to about 1\/3 cup. Set aside to cool."},{"@type":"HowToStep","text":"Place one sheet of phyllo dough on a baking sheet; brush with butter. Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out. Repeat layers nine times. Cut stack in half lengthwise, then cut widthwise, forming four rectangles."},{"@type":"HowToStep","text":"Repeat with remaining phyllo on another baking sheet. Bake at 375° for 8-12 minutes or until golden brown. Cool on pans on wire racks. Crumble baked phyllo sheets into 1\/2-in. pieces."},{"@type":"HowToStep","text":"To serve, layer 1\/2 cup crumbled phyllo, scant 1 tablespoon reduced wine, 2 teaspoons grated chocolate and 2\/3 cup ricotta mixture in each of six martini glasses. Sprinkle with remaining chocolate and phyllo."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 515 calories","fatContent":"26g fat (17g saturated fat)","cholesterolContent":"73mg cholesterol","sodiumContent":"297mg sodium","carbohydrateContent":"49g carbohydrate (34g sugars","fiberContent":"2g fiber)","proteinContent":"17g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"78764","romance_copy_dek":"Showcase this dessert by serving it in martini glasses. Your taste buds will be delighted with this fabulous treat. There's a delicate crunch from the phyllo, a rich creaminess from the ricotta, subtle wine flavor and a burst of chocolate. 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