The unique pairing of honey and molasses with diced tomatoes, red wine and stone-ground mustard yields the most delightful mustard sauce with just a hint of sweetness in this pressure cooker pork roast. \u2014Ezra Elkon, Charles Town, West Virginia<\/p>\n","protected":false},"author":7061,"featured_media":1204653,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304292,303966,306848,304268,307307,307383,307400,304073,304233,324623,304243,304150],"categories-v2":[308623,308481,308305,308495,309603,259483,310342,310410,310430,308683,309577,309177,309586,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Pressure-Cooker Sauerbraten","post_link":"\/recipes\/pressure-cooker-sauerbraten\/","post_image":"\/wp-content\/uploads\/0001\/01\/Pressure-Cooker-Sauerbraten_EXPS_THN18_39243_E06_06_2b.jpg"},{"post_title":"Pressure-Cooker Caribbean Pot 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Roast","post_link":"\/recipes\/pressure-cooker-coffee-beef-roast\/","post_image":"\/wp-content\/uploads\/0001\/01\/Slow-Cooked-Coffee-Beef-Roast_exps19859_LSC143267B09_18_2bC_RMS_basedon.jpg"},{"post_title":"Pressure-Cooker Pork with Apples and Dried Plums","post_link":"\/recipes\/pressure-cooker-pork-with-apples-and-dried-plums\/","post_image":"\/wp-content\/uploads\/2019\/03\/EXPS_THSO18_220138_B04_20_5b__basedOn.jpg"},{"post_title":"Savory Mustard Pork Roast","post_link":"\/recipes\/savory-mustard-pork-roast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Savory-Mustard-Pork-Roast_exps161110_SD2401789A10_18_4bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pressure-Cooker-Savory-Mustard-Pork-Roast_EXPS_DIYD19_207926_B09_04_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pressure-cooker-savory-mustard-pork-roast\/","name":"Pressure Cooker Savory Mustard Pork Roast","datePublished":"2018-04-13","dateModified":"2023-05-31","prepTime":"PT20M","cookTime":"PT01H30M","totalTime":"PT01H50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Pressure-Cooker-Savory-Mustard-Pork-Roast_EXPS_DIYD19_207926_B09_04_2b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"The unique pairing of honey and molasses with diced tomatoes, red wine and stone-ground mustard yields the most delightful mustard sauce with just a hint of sweetness in this pressure cooker pork roast. \u2014Ezra Elkon, Charles Town, West Virginia","recipeIngredient":["1 boneless pork shoulder butt roast (3 to 4 pounds)","3\/4 teaspoon salt","1\/4 teaspoon pepper","1 tablespoon canola oil","1 can (14-1\/2 ounces) diced tomatoes, drained","1 medium onion, chopped","1 can (14-1\/2 ounces) beef broth","1\/2 cup dry red wine","3\/4 cup stone-ground mustard","6 garlic cloves, minced","2 tablespoons honey","2 tablespoons molasses","1 teaspoon dried thyme","2 tablespoons cornstarch","2 tablespoons cold water"],"recipeInstructions":[{"@type":"HowToStep","text":"Sprinkle roast with salt and pepper. Select saute and adjust for high heat in a 6-qt. electric pressure cooker; heat oil. Brown roast on all sides. Add tomatoes and onion; pour broth and wine around meat. Combine the mustard, garlic, honey, molasses and thyme; pour over pork."},{"@type":"HowToStep","text":"Lock lid; make sure vent is closed. Select manual; adjust pressure to high and set time for 90 minutes. When finished cooking, allow pressure to naturally release for 10 minutes and then quick release any remaining pressure according to manufacturer's instructions."},{"@type":"HowToStep","text":"Remove roast; cover and let stand for 15 minutes. Meanwhile, skim fat from cooking juices. Select saute and adjust for high heat; bring juices to a boil. In a small bowl, mix cornstarch and water until smooth; gradually stir into cooking juices. Cook and stir until sauce is thickened, 1-2 minutes. Slice or shred pork and serve with sauce."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 395 calories","fatContent":"21g fat (6g saturated fat)","cholesterolContent":"101mg cholesterol","sodiumContent":"1103mg sodium","carbohydrateContent":"18g carbohydrate (12g sugars","fiberContent":"2g fiber)","proteinContent":"31g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Pressure Cooker Savory Mustard Pork Roast","description":"Check out this video for how to make Pressure Cooker Savory Mustard Pork Roast","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/cnQNUXxv\/poster.jpg?width=720"],"uploadDate":"2020-09-5 11:36:22","duration":"P0DT0H1M42S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/cnQNUXxv-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cassie103"},"reviewBody":"
The mustard and molasses mixture caught my eye with this recipe. My pork cut was only about 1 kilogram, so the cooking time was about 1 hour. I'm currently in Bulgaria and I've learned to make due with ingredients that I can find here. I used a little brown sugar instead of molasses (and reduced the amount of honey to cut back on the sweetness), 2 cubes of beef bullion instead of broth, white wine instead of red, and it was a can of something like stewed tomatoes that I added instead of diced tomatoes. The meat and sauce turned out absolutely delicious! Served with rice and glazed carrots. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Pressure Cooker Savory Mustard Pork Roast","description":"Check out this video for how to make Pressure Cooker Savory Mustard Pork Roast","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2020\/04\/cnQNUXxv-Uot7Fvi8.mp4","duration":"102.02","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2020\/04\/poster-18.jpg","advertising":true,"jw_id":"cnQNUXxv","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/cnQNUXxv-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/cnQNUXxv\/poster.jpg?width=720","jw_publish_date":"04\/03\/2020"},"rms_legacy_id":"207926","romance_copy_dek":"The unique pairing of honey and molasses with diced tomatoes, red wine and stone-ground mustard yields the most delightful mustard sauce with just a hint of sweetness in this pressure cooker pork roast. \u2014Ezra Elkon, Charles Town, West Virginia","enhanced_recipe_title":"Pressure Cooker Savory Mustard Pork Roast","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 boneless pork shoulder butt roast (3 to 4 pounds) ","IngredientText":"1 boneless pork shoulder butt roast (3 to 4 pounds) "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon salt","IngredientText":"3\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon canola oil","IngredientText":"1 tablespoon canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) diced tomatoes, drained","IngredientText":"1 can (14-1\/2 ounces) diced tomatoes, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, chopped","IngredientText":"1 medium onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) beef broth","IngredientText":"1 can (14-1\/2 ounces) beef broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup dry red wine","IngredientText":"1\/2 cup dry red wine"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup stone-ground mustard","IngredientText":"3\/4 cup stone-ground mustard"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 garlic cloves, minced","IngredientText":"6 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons honey","IngredientText":"2 tablespoons honey"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons molasses","IngredientText":"2 tablespoons molasses"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried thyme","IngredientText":"1 teaspoon dried thyme"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cornstarch","IngredientText":"2 tablespoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cold water","IngredientText":"2 tablespoons cold water"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pressure-Cooker-Savory-Mustard-Pork-Roast_EXPS_DIYD19_207926_B09_04_2b.jpg","RecipeId":207926,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Pressure Cooker Savory Mustard Pork Roast Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"25407\"]","RecipeAttachmentFileName":"Pressure-Cooker-Savory-Mustard-Pork-Roast_EXPS_DIYD19_207926_B09_04_2b.jpg","ContributorId":null,"Firstname":"Ezra","Lastname":"Elkon","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. Cook: 90min.+ releasing","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Pressure Cooker Savory Mustard Pork Roast","SubmittedTitle":"Savory Mustard Pork Roast","RecipeTypeId":1,"RecipeURL":"pressure-cooker-savory-mustard-pork-roast","AverageRating":5,"WebPublishedDate":"4\/13\/2018 10:30:28 AM","ContestPlacementId":null,"FbImage":"FB_DIYD19_207926_B09_04_2b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":90,"TotalTimeInMinutes":110,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Pressure Cooker Savory Mustard Pork Roast","OriginalSourceProject":"Pressure Cooker Savory Mustard Pork Roast","ContestPlacement":"","Trailer":"
Test Kitchen Tips<\/b>\r\n
Test Kitchen Tips<\/b>